Abuelo's (Oklahoma City - Sheridan)

Select your favorite combination of three hand-rolled enchiladas with made-from-scratch sauces. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Fire-grilled, marinated fajita chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro.

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing.

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Spicy hand-shredded beef rolled in a made-from-scratch flour tortilla topped with our famous chile con queso. Served with fresh, handmade guacamole, refried beans and your choice of Papas con Chile™ or Mexican rice.

Chicken, Steak* and Yucatan Barbeque Shrimp fire-grilled, marinated fajitas. Served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo. Choose fresh flour or corn tortillas, or romaine lettuce leaves for wrapping.

Fire-grilled steak* cooked to order with your choice of two hand-rolled enchiladas. Served with charro beans and Papas con Chile™.

Australian Sea Bass seasoned and fire-grilled.

Lunch portion of lightly fried chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with your choice of two enchiladas and Abuelo’s chile con queso, charro beans and Mexican rice.

Our signature, handcrafted and deliciously creamy cheese dip.

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes for a delicious guacamole.

Crisp, fresh garden greens with black beans, corn relish and grilled onions and peppers, topped with your choice of fire-grilled, marinated fajita chicken, steak* or shrimp, with our signature cheese blend and fresh guacamole.

Three slowly smoked and fire-grilled pork tenderloin medallions, wrapped in hickory smoked bacon. Served with your choice of two hand-rolled enchiladas, Papas con Chile™ and charro beans.

Fire-grilled rib eye steak* cooked to order and served with your choice of two hand-rolled enchiladas, Papas con Chile™ and charro beans.

Chicken, Steak* and Yucatan Barbeque Shrimp fire-grilled, marinated fajitas. Served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo. Choose fresh flour or corn tortillas, or romaine lettuce leaves for wrapping.

Lightly sautéed chicken breast topped with a cream sauce blend with zucchini, roasted red peppers, crushed chiles and corn. Served with charro beans and Mexican rice.

Three hand-rolled enchiladas—one beef, one cheese and one sour cream chicken—a cheese chile relleno, tamale, crispy beef taco and our fresh handmade guacamole. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Two soft, handmade flour tortilla fajita steak* tacos with lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Two soft, handmade flour tortilla fajita chicken tacos with lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Select your favorite combination of three hand-rolled enchiladas with made-from-scratch sauces. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Spicy hand-shredded beef rolled in a made-from-scratch flour tortilla topped with our famous chile con queso. Served with fresh, handmade guacamole, refried beans and your choice of Papas con Chile™ or Mexican rice.

Fire-grilled, marinated fajita chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Our signature, handcrafted and deliciously creamy cheese dip.

A flavorful cheese dip made with seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula salsa and cilantro.

A medley of our savory specialties, featuring our chile con queso, queso diablo, guacamole and house-made chicharrones.

Signature Abuelo’s chile con queso with layers of fresh guacamole, refried beans, seasoned ground beef and sour cream.

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes for a delicious guacamole.

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes for a delicious guacamole.

Our classic fritters are hand-breaded and freshly made, oozing with melted cheese and spicy jalapeño. Served with Southwest ranch dressing.

Flash-fried shrimp tossed in a Sriracha aioli, with spicy peanut dressing, served with fresh mango relish.

Savory fresh mushroom caps filled with our signature Abuelo’s Espinaca (spinach sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses) and topped with seasoned breadcrumbs.

Fire-grilled shrimp, wrapped in hickory smoked bacon and stuffed with fresh jalapeño and a mix of blended cheeses.

Sashimi grade Yellowfin tuna* seared with black sesame seeds and served with Sriracha and wasabi.

Fresh tortilla chips topped with hand-shredded cheddar and Monterrey Jack cheese, seasoned with your choice of fajita steak* or fajita chicken. Served with sour cream, guacamole, pico de gallo and jalapeños.

Fire-grilled chicken, mandarin oranges, honey-roasted almonds, grape tomatoes, raisins, jicama, radishes, strawberry, apple and avocado slices, mixed with fresh garden greens. Served with honey mustard dressing on the side.

Hand-tossed, fresh lettuce topped generously with your choice of seasoned ground beef or slow-roasted, hand-shredded chicken, chile con queso, our famous charro beans, tomatoes and fresh guacamole, all in a lightly fried tortilla bowl.

Crisp, fresh garden greens with black beans, corn relish and grilled onions and peppers, topped with your choice of fire-grilled, marinated fajita chicken, steak* or shrimp, with our signature cheese blend and fresh guacamole.

A bowl of our savory blend of seasoned chicken and garden fresh vegetables. Served with a side of sour cream, crispy tortilla strips, diced avocados and blended cheeses.

A bowl of our house specialty chowder with shrimp, peppers, chiles and corn, served with crackers, chopped hickory smoked bacon, diced green onion and blended cheeses.

Fire-grilled, marinated steak* served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo.

Fire-grilled, marinated Premium All Natural Chicken served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo.

Fire-grilled shrimp basted with our Mexican-style barbeque sauce served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo.

Wild-caught fire-grilled shrimp wrapped in bacon and stuffed with jalapeño and cheese. Served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo.

Fire-grilled garden-fresh vegetables served with cilantro lime rice, homemade guacamole, sour cream, cheese and pico de gallo.

Choose Chicken, Steak* or Yucatan Barbeque Shrimp. Served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo.

Chicken, Steak* and Yucatan Barbeque Shrimp fire-grilled, marinated fajitas. Served with grilled onions and peppers, Mexican rice, charro beans, homemade guacamole, sour cream, cheese and pico de gallo. Choose fresh flour or corn tortillas, or romaine lettuce leaves for wrapping.

Beef tenderloin medallions* wrapped in hickory smoked bacon and fire-grilled to perfection. Served with shrimp stuffed with fresh jalapeño and blended cheeses, wrapped in bacon. Served with charro beans and Papas con Chile™.

Fire-grilled steak* cooked to order with your choice of two hand-rolled enchiladas. Served with charro beans and Papas con Chile™.

Fire-grilled beef tenderloin medallions* cooked to order with your choice of two hand-rolled enchiladas. Served with charro beans and Papas con Chile™.

Three fire-grilled pork tenderloin medallions, wrapped in hickory smoked bacon. Served with your choice of two hand-rolled enchiladas, Papas con Chile™ and charro beans.

Lightly sautéed chicken breast topped with a cream sauce blend with zucchini, roasted red peppers, crushed chiles and corn. Served with charro beans and Mexican rice.

Dinner portion of lightly fried chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with Abuelo’s chile con queso, charro beans and Mexican rice.

Lunch portion of lightly fried chicken breast medallions stuffed with a blend of spicy chorizo, Poblano peppers and cheese. Served with your choice of two enchiladas and Abuelo’s chile con queso, charro beans and Mexican rice.

Australian Sea Bass seasoned and fire-grilled.

Salmon seasoned and fire-grilled.

Delicate crepes filled with diced shrimp, peppers, spinach and cheese and covered with a creamy sherry sauce topped with shrimp.

Tilapia seasoned and lightly sautéed.

Select your favorite combination of two hand-rolled enchiladas with made-from-scratch sauces. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Select your favorite combination of three hand-rolled enchiladas with made-from-scratch sauces. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Select your favorite combination of four hand-rolled enchiladas with made-from-scratch sauces. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Two chile rellenos—blended cheese or shredded beef— topped with your choice of ranchera sauce or chile con queso. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Hand-rolled sour cream chicken enchilada, avocado enchilada, Espinaca enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco and our fresh handmade guacamole. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Three hand-rolled enchiladas—one beef, one cheese and one sour cream chicken—a cheese chile relleno, tamale, crispy beef taco and our fresh handmade guacamole. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Hand-rolled beef enchilada, cheese enchilada and a crispy beef taco served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Crispy beef taco, tamale, sour cream chicken and cheese hand-rolled enchiladas. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Grandfather’s favorite meal features three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs*, and served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Fire-grilled, marinated fajita steak* quesadilla topped with melted cheese, served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Fire-grilled, marinated fajita chicken quesadilla topped with melted cheese served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Abuelo's signature Espinaca quesadilla topped with melted cheese. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Two roasted vegetable enchiladas rolled in CauliPower cauliflower tortillas. One is topped with Ranchera sauce and one with Salsa de Crema. Served with kale, fresh avocado slices and your choice of cilantro lime rice or black beans.

Two roasted vegetable enchiladas wrapped in CauliPower cauliflower tortillas, with chunks of chicken breast meat. One is topped with Ranchera sauce and one with Salsa de Crema. Served with kale, fresh avocado slices and your choice of cilantro lime rice or black beans.

Two wrapped in CauliPower cauliflower tortillas, one roasted vegetable enchilada and one roasted chicken and vegetable enchilada. One is topped with Ranchera sauce and one with Salsa de Crema. Served with kale, fresh avocado slices and your choice of cilantro lime rice or black beans.

Spicy hand-shredded beef rolled in a made-from-scratch flour tortilla topped with our famous chile con queso. Served with fresh, handmade guacamole, refried beans and your choice of Papas con Chile™ or Mexican rice.

Your choice of seasoned ground beef with chile con carne or slow-roasted shredded chicken with sour cream sauce with Mexican rice, cheese and refried beans, all wrapped in a handmade flour tortilla.

Fire-grilled marinated fajita steak* with cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with chile con queso or ranchera sauce. Served with sour cream, guacamole, refried beans and your choice of Papas con Chile™ or Mexican rice.

Fire-grilled, marinated fajita chicken with blended cheeses and Anaheim chiles, in a lightly fried flour tortilla. Topped with chile con queso or ranchera sauce, and served with sour cream and fresh guacamole. Served with refried beans and your choice of Papas con Chile™ or Mexican rice.

Two handmade soft flour tortilla seasoned beef tacos, with lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Two handmade, soft flour tortilla shredded chicken tacos with lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Two soft, handmade flour tortilla fajita steak* tacos with lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Two soft, handmade flour tortilla fajita chicken tacos with lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Two soft, handmade flour tortilla slow-roasted pork tacos with shredded lettuce, diced tomatoes and blended cheeses. Served with charro beans and Mexican rice.

Two soft, handmade flour tortilla firecracker shrimp tacos. Flash-fried shrimp tossed in a Sriracha aioli served with Napa cabbage and mango relish. Served with charro beans and Mexican rice.

Two handmade soft flour tortilla tacos with grilled Australian Sea Bass, Napa cabbage and fresh mango relish. Served with charro beans and Mexican rice.

Abuelo’s trademarked side! A creamy blend of whipped red potatoes, red and green peppers, green onions, four cheeses and sour cream.

Made from the finest frijoles pintos, bacon and seasonings.

Pinto beans, expertly seasoned with spices, bacon and pico de gallo.

Earthy, delicious black beans.

Our fresh-made rice features the perfect blend of tomatoes, chiles, carrots, corn, and red and green peppers.

Delicious, slightly tangy, light rice with a touch of cilantro.

Our unique blend of spinach, sautéed with seasoned mushrooms, onions, garlic, peppers and melted cheeses - an Abuelo’s favorite.

Roasted New Mexico green chile grilled and topped with melted cheese and pico de gallo.

A variety of seasonal vegetables steamed to perfection to seal in the freshness.

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes for a delicious guacamole.

Made-from-scratch flour tortillas.

Made-from-scratch corn tortillas.

Abuelo's cheese blend.

Cool, creamy sour cream.

Abuelo's famous salsa made with fresh tomatoes, jalapeños, onions, peppers and cilantro.

Abuelo's spicy, hot salsa made with fresh tomatoes, cilantro, onions and jalapenos. Hotter than our Salsa Roja.

Abuelo's tangy tomatillo salsa. Made with fresh tomatillos, garlic, onions, jalapeños, cilantro and crushed pineapple.

Our signature, handcrafted and deliciously creamy cheese dip.

Our signature, handcrafted and deliciously creamy cheese dip.

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes.

Hand-mashed whole avocados, seasoned to perfection with lime juice, onions and diced tomatoes.

Spicy salsa made with tomatoes, onions, cilantro and seasonings.

Spicy salsa made with tomatoes, onions, cilantro and seasonings.

An additional bag of crisp, freshly-made tortilla chips for your order.

A child's portion of a baked cheese quesadilla, served with French fries, or refried beans and Mexican rice.

A child's portion of a bean and cheese burrito served with French fries, or refried beans and Mexican rice.

A soft beef taco topped with cheese, lettuce and tomatoes. Served with French fries, or refried beans and Mexican rice.

A crispy beef taco topped with cheese, lettuce and tomatoes. Served with French fries, or refried beans and Mexican rice.

A child's portion of chicken nuggets, served with French fries, or refried beans and Mexican rice.

A child's portion of a grilled chicken breast, served with French fries, or refried beans and Mexican rice.

A cheese enchilada topped with chile con queso and served with French fries, or refried beans and Mexican rice.

A cheese enchilada topped with chile con carne and served with French fries, or refried beans and Mexican rice.

A child's portion of cheese nachos, served with French fries, or refried beans and Mexican rice.

A beef tamale topped with chile con carne and mixed cheese. Served with French fries, or refried beans and Mexican rice.

Chef Luis’ Abuela’s award-winning recipe of traditional Mexican egg custard.

Our signature creamy cheesecake whipped with Mexican caramel and served with leche quemada, a traditional sweetened milk sauce.

Famous Mexican traditional sweet vanilla cake with three creams.

A decadent single chocolate bundt cake, filled with hot fudge.

Freshly brewed iced tea.

Freshly-brewed, sweetened iced tea.

Slightly sweetened lemonade.

Abuelo's signature blend of cane sugar, lemon lime and orange juice. 32 ounces.