Smoked turkey breast, ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard, and on a toasted croissant.

Pick your meat, name your bread, select your spreads, and dress it up.

Baked potato stuffed with grilled 100 percent antibiotic-free chicken breast, cheddar, sour cream, butter, pico de gallo, and southwest spices. Gluten-sensitive.

Chopped pit-smoked beef brisket, barbecue sauce, cheddar, and butter on a baked potato.

Baked potato stuffed with cheddar, sour cream, butter, bacon, and green onions. Gluten-sensitive.

1/2 pound of hot corned beef, Swiss, sauerkraut, thousand island dressing, and grilled on rye.

3/4 pound combination of hot corned beef and pastrami and Swiss on toasted rye.

1/2 pound of hot roast beef, provolone, mayo, toasted on New Orleans French bread. Served with a cup of au jus.

Sirloin steak cooked medium, with spicy piquillo pepper relish, provolone, shredded lettuce, Roma tomato, and mayonnaise on toasted New Orleans French bread.

600 cal (sides 60-250 cal) marinated, grilled, wild Alaska sockeye salmon, guacamole, Roma tomatoes, leafy lettuce, chipotle aioli, and on toasted herb focaccia bread.

1/2 pound of hot pastrami. Your choice of bread topped the way you like it.

1/2 pound of hot corned beef. Topped the way you like it.

Grilled Muenster and cheddar cheese sandwich on multigrain wheat and a bowl of tomato basil soup. Sorry, No Soup Substitutions.

Roasted turkey breast, sliced avocado, jalapeño pepper jack cheese, red onions, Roma tomatoes, leafy lettuce, stone-ground mustard, and on a toasted onion bun. Served with chips or baked chips unless otherwise stated.

Bacon, leafy lettuce, Roma tomatoes, fresh-cracked egg, mayonnaise, avocado slices, and toasted multigrain wheat. Served with chips or baked chips unless otherwise stated.

Introducing a hot and spicy Italian sandwich. Three types of meat - salami, pepperoni, ham - melted provolone, spicy piquillo pepper relish, mayonnaise, and toasted on new sourdough bread. Served with chips or baked chips unless otherwise stated.

Meatballs, Italian red sauce, provolone, and toasted on New Orleans French bread. Served with chips or baked chips unless otherwise stated.

Dedicated to our founder’s dad. Roasted turkey breast, asiago, roasted tomatoes, fresh basil pesto, mayonnaise, and toasted on herb focaccia bread. Served with chips or baked chips unless otherwise stated.

Our famous chicken salad with almonds and pineapple, leafy lettuce, tomato, and toasted croissant. Served with chips or baked chips unless otherwise stated.

Grilled 100 percent antibiotic-free chicken breast, bacon, Swiss, guacamole, tomato, thousand island dressing and grilled on multigrain wheat. Served with chips or baked chips unless otherwise stated.

Roasted zucchini, muenster, organic spinach, red onions, Roma tomatoes, kalamata olives, roasted red pepper hummus, and toasted multigrain wheat. Served with chips or baked chips unless otherwise stated.

Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field greens, mayonnaise, and on a toasted croissant.

Smoked turkey breast, ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard, and on a toasted croissant.

Ham, roasted turkey breast, bacon, cheddar, Swiss, leafy lettuce, tomato, mayonnaise, and on toasted multigrain wheat.

Fresh mozzarella, organic spinach, Roma tomatoes, pesto aioli, and herb focaccia.

Grilled 100 percent antibiotic-free chicken breast, provolone, pesto aioli, Roma tomatoes, organic spinach, and sourdough bread.

Updated. Nitrite-free smoked turkey breast, bacon, jalapeno pepper jack, guacamole, Roma tomatoes, thousand island dressing, and new sourdough.

Pick your meat, name your bread, select your spreads, and dress it up.

Half sandwich special for building your own sandwiches with chips or baked chips and an additional cup soup, cup of fruit, or mac and cheese. Excludes muffuletta. The mangers special includes a half-sized sandwich or wrap of your choice, the original side choice for the sandwich or wrap, and an additional cup of fruit, cup of soup, a bowl of soup, or side salad. See individual specials for all options.

Half sandwich special for wraps, specialty sandwiches, or famous favorite sandwiches with premium sides and an additional cup soup, cup of fruit, or mac and cheese. Excludes muffuletta. The mangers special includes a half-sized sandwich or wrap of your choice, the original side choice for the sandwich or wrap, and an additional cup of fruit, cup of soup, a bowl of soup, or side salad. See individual specials for all options.

Half sandwich special for most wraps, specialty sandwiches, or famous favorite sandwiches with chips or baked chips and an additional cup soup, cup of fruit, or mac and cheese. Excludes muffuletta. The mangers special includes a half-sized sandwich or wrap of your choice, the original side choice for the sandwich or wrap, and an additional cup of fruit, cup of soup, a bowl of soup, or side salad. See individual specials for all options.

A New Orleans original. Grilled, crusty muffuletta bread spread to the edges with our family-receipt olive mix, and provolone is melted over layers of roasted turkey breast. Served with chips or baked chips (150/100 cal) and a pickle (5 cal).

A New Orleans original. Grilled, crusty muffuletta bread, spread to the edge with our family-recipe olive mix and provolone is melted over layers of nitrite-free ham and salami, served with chips or baked chips, and an additional cup of fruit, cup of mac and cheese, cup of soup, and a bowl of soup or side salad.

A New Orleans original. Grilled, crusty muffuletta bread spread to the edges with our family-receipt olive mix, and provolone is melted over layers of roasted turkey breast.

A New Orleans original. Grilled, crusty muffuletta bread spread to the edges with our family-receipt olive mix, and provolone is melted over layers of nitrite ham, and salami. Served with chips or baked chips (150/100 cal) and a pickle (5 cal).

A New Orleans original. Grilled, crusty muffuletta bread is spread to the edges with our family-recipe olive mix with provolone melted over layers of nitrate-free ham and salami.

490 cal a New Orleans original. Grilled, crusty muffuletta bread spread to the edges with our family-receipt olive mix, and provolone is melted over layers of roasted turkey breast. Served with chips or baked chips (150/100 cal) and a pickle (5 cal).

A New Orleans original. Grilled, crusty muffuletta bread is spread to the edges with our family-recipe olive mix with provolone melted over layers of nitrate-free ham and salami. The whole muffuletta comes with 2 side choices.

A New Orleans original. Grilled, crusty muffuletta bread spread to the edges with our family-receipt olive mix, and provolone is melted over layers of roasted turkey breast. The whole muffuletta comes with 2 side choices.

Grilled 100 percent antibiotic-free chicken breast, romaine, asiago, croutons, and creamy caesar dressing. Served with toasted herb focaccia bread. Wild-caught salmon or medium cooked sirloin steak may be substituted for an additional charge.

Grilled, 100 percent antibiotic-free chicken breast, romaine, asiago, caesar dressing, and on a toasted organic wheat wrap.

Grilled 100 percent antibiotic-free chicken breast, grape tomatoes, sliced avocado, cheddar, asiago, and bacon on mixed salad greens. Gluten-sensitive. Wild-caught salmon or medium cooked sirloin steak may be substituted for an additional charge.

Grilled, 100 percent antibiotic-free chicken breast, grape tomatoes, sliced avocado, cheddar, asiago, bacon, mixed salad greens, ranch dressing, and in a toasted organic wheat wrap.

Grilled, 100 percent antibiotic-free chicken breast, mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn, and black bean mix, and served with jalapeño ranch dressing. Wild-caught salmon or medium cooked sirloin steak may be substituted for an additional charge.

Grilled, 100 percent antibiotic-free chicken breast, mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix, jalapeño ranch dressing, and in a toasted organic wheat wrap.

480/280 cal. Grilled 100 percent antibiotic-free chicken breast, organic field greens, grapes, feta, nuts, dried cranberries, raisins, pumpkin seeds, and organic apples. Gluten-sensitive.

Grilled, 100 percent antibiotic-free chicken breast, organic field greens, grapes, feta, cranberry-walnut mix, organic apples, balsamic vinaigrette, and in a toasted organic wheat wrap.

Ham, roasted turkey breast, asiago, cheddar, grape tomatoes, kalamata olives, and hard-boiled egg slices on mixed salad greens. Wild-caught salmon or medium cooked sirloin steak may be substituted for an additional charge. Gluten-sensitive.

Nitrite-free ham, roasted turkey breast, asiago, cheddar, grape tomatoes, diced kalamata olives, diced hard-boiled egg, mixed salad greens, ranch dressing, and on a toasted organic wheat wrap.

Roasted turkey breast, Roma tomatoes, organic field greens, guacamole, ranch dressing, in a toasted organic wheat wrap. Choice of one side: fresh fruit, baked chips, or blue corn chips with salsa.

Grilled, 100 percent antibiotic-free chicken breast, cheddar, jalapeños, pico de gallo, southwest spices, ranch dressing, and toasted in an organic wheat wrap. Served with blue corn chips and salsa.

Mushrooms, organic spinach, asiago, guacamole, pico de gallo, and in a toasted organic wheat wrap. Served with salsa. Choice of one side: fresh fruit, steamed veggies, baked chips, or blue corn chips.

Baked potato stuffed with cheddar, sour cream, butter, bacon, and green onions. Gluten-sensitive.

Baked potato stuffed with grilled 100 percent antibiotic-free chicken breast, cheddar, sour cream, butter, pico de gallo, and southwest spices. Gluten-sensitive.

Chopped pit-smoked beef brisket, barbecue sauce, cheddar, and butter on a baked potato.

Penne pasta topped with meatballs, Italian red sauce, and asiago. Served with toasted herb focaccia bread.

Penne pasta topped with grilled 100 percent antibiotic-free chicken breast, tomato-basil sauce, and asiago. Served with toasted herb focaccia bread.

Penne pasta topped with grilled 100 percent antibiotic-free chicken breast, creamy alfredo sauce, and asiago. Served with toasted herb focaccia bread.

Mixed and seasonal fruit. Served with creamy fruit dip. Gluten-sensitive and vegetarian.

Vegetarian.

American cheese on your choice of country white or multigrain wheat. Vegetarian.

120-550 cal gluten-sensitive, vegetarian choice of 4: 1 fruit, hard-boiled egg, cucumbers, organic carrots, grape tomatoes, broccoli, zucchini sticks, or sliced cheddar. Served with roasted red peppers hummus or ranch dressing.

Vegetarian.

Made with grilled 100 percent antibiotic-free chicken breast.

Butter, bacon, and cheddar.

Nitrate-free turkey breast, American cheese, and on slider buns.

Nitrite-free ham, American cheese, and on slider buns.

Gluten-free, 100 percent antibiotic-free, boneless, breaded chicken breast. Served with ketchup.

Choose from our classic or strawberry-topped cheesecake.