Jerusalem Mediterranean Cuisine

Smooth dip of garbonzo beans, tahini sauce and garlic, topped with olive oil, served with 2 hot pita bread.

Six pieces of rolled grape leaves, stuffed with rice and vegetables, cooked with olive oil and lemon juice.

Five fried vegetarian patties made of assorted ground garbonzo beans and herbs. Served with tahini sauce or cucumber sauce and hot pita bread.

Two pieces of homemade dough baked, stuffed with fresh organic spinach, onion, lemon juice and olive oil.

Okra cooked with beef meat chunks,onion, garlic, and tomato sauce, served with hot pita bread.

Fries topped with feta cheese and green onions.

Deep-fried to perfection and served with tahini sauce.

Plate mixed with kalamata olives, pickles, and turnips.

Three pieces of crispy fillo dough fried, stuffed with spinach and feta cheese.

Two pieces stuffed with rice, ground beef mixed with Mediterranean spices.

Three pieces of crispy fillo dough fried, stuffed with mixed cheeses.

Smooth dip of roasted eggplant, tahini sauce, garlic and lemon juice, topped with olive oil, served with 2 hot pita bread.

Two pieces of homemade dough covered with freshly ground angus beef, diced tomatoes, pine nuts and mediterranean spices, baked until golden brown.

Six pieces of rolled grape leaves, stuffed with rice, ground angus beef and garlic, cooked with olive oil.

Combination of hummus, baba ghanouj, falafel and veggie grape leaves served with hot pita bread,

Feta cheese topped with olive oil, served with hot pita bread.

Hummus topped with gyro meat.

Two pieces with a special taste of fried cracked wheat stuffed with ground beef, onion, and pine nuts.

Smooth, creamy dip made of goat milk with delicious lemony taste, topped with olive oil, served with hot pita bread.

Mixed fresh vegetables with lettuce, tomatoes, and green onion, topped with feta cheese and kalamata olives.

Greek salad topped with gyro meat, served with hot pita bread and cucumber sauce.

Chopped parsley, tomatoes, mint and cracked wheat, topped with olive oil and fresh lemon juice.

Fresh homemade plain yogurt mixed with chopped cucumbers, mint, Mediterranean herbs and a hint of garlic.

Mixed fresh vegetables of lettuce, tomatoes, cucumbers, parsley and onion, topped with olive oil, lemon juice and toasted, pita bead.

Generous portion of gyro meat with lettuce, tomatoes, onion and pickles with cucumber sauce, wrapped with a hot pita bread.

Charbroiled cubed seasoned lamb with lettuce, tomatoes, onions, and pickles, topped with tahini sauce, wrapped in a hot pita bread.

Charbroiled ground angus beef mixed with Mediterranean spices with parsley and tomatoes topped with tahini sauce, wrapped in a hot pita bread.

Chicken nuggets with lettuce,tomatoes, onions, mayo, American cheese and pickles, wrapped in a hot pita bread.

Fried vegetarian patties with lettuce, tomatoes, onions, and pickles topped with tahini sauce wrapped in a hot pita bread.

Mediterranean version of fajita, marinated tenderloin steak with parsley, tomatoes, onions, and pickles, topped with tahini sauce wrapped in a hot pita bread.

Grilled philly steak with grilled red onions and green peppers topped with melted American cheese, wrapped in a hot pita bread.

Marinated white chicken strips with lettuce, tomatoes, onions, and pickles with garlic sauce, wrapped in a hot pita bread.

Angus ground beef with lettuce, tomatoes, onions, mayo and pickles, wrapped in a hot pita bread.

Charbroiled cubed seasoned chicken with grilled vegetables, served on a hot pita bread with garlic sauce.

Generous portion of gyro meat, served with pita bread and cucumber sauce.

Marinated white chicken strips, served with pita bread and cucumber sauce.

Charbroiled to perfection - 12 oz, served with grilled vegetables.

Two skewers of charbroiled tenderloin, served with grilled vegetables.

Tender charbroiled lamb chops, served with grilled vegetables.

Charbroiled angus ground beef - 12 oz, mixed with Mediterranean spices, served with grilled vegetables.

Fresh and juicy lamb shank cooked to perfection, served with grilled vegetables.

Charbroiled tenderloin cubes of lamb - 12 oz, served with grilled vegetables.

One skewer of kufta kabob and chicken tawook, served with grilled vegetables.

One skewer chicken, kufta, and lamb served with grilled vegetables.

Okra cooked with angus beef,onion, garlic and tomato sauce.

Serves 6 to 8. 4 kufta kabob, 4 chicken tawook, 2 lamb shanks, and 6 lamb chops, served with rice, grilled vegetables, hummus, falafel appetizer and large tabouli.

Rice with Mediterranean spices.

Steamed rice cooked with brown lentils topped with caramelized onions.

Cooked with vegetables and served with hot pita bread.

On pita bread combo.

Served with fries and a drink.

Rice cooked with angus ground beef,pine nuts and almonds, served with yogurt salad.

One hot pita bread.

Layers of fillo dough stuffed with walnuts and rose water syrup.

Two pieces of homemade dough baked, stuffed with fresh organic spinach, onion, lemon juice and olive oil.

Three pieces of crispy fillo dough fried, stuffed with spinach and Feta cheese.

Two pieces of homemade dough covered with freshly ground angus beef, diced tomatoes, pine nuts and mediterranean spices. Baked until golden brown.

Six pieces of rolled grape leaves, stuffed with rice and vegetables. Cooked with olive oil and lemon juice.

Six pieces of rolled grape leaves, stuffed with rice, ground angus beef and garlic. Cooked with olive oil.

Feta cheese topped with olive oil and served with hot pita bread.

Fries topped with Feta cheese and green onions.

Smooth dip of garbonzo beans, tahini sauce and garlic. Topped with olive oil and served with two hot pita bread.

Hummus topped with gyro meat.

Smooth dip of roasted eggplant, tahini sauce, garlic and lemon juice. Topped with olive oil and served with two hot pita bread.

Smooth, creamy dip made of goat milk with delicious lemony taste and topped with olive oil. Served with hot pita bread.

Five fried vegetarian patties made of assorted ground garbonzo beans and herbs. Served with tahini sauce or cucumber sauce and hot pita bread.

Two pieces stuffed with rice and ground beef mixed with mediterranean spices.

Deep fried to perfection and served with tahini sauce.

Okra cooked with beef meat chunks, onion, garlic and tomato sauce. Served with hot pita bread.

Combination of hummus, baba ghanouj, falafel and veggie grape leaves served with hot pita bread.

Plate mixed with kalamata olives, pickles and turnips.

Mixed fresh vegetables of lettuce, tomatoes, cucumber, parsley and onion. Topped with olive oil, lemon juice and toasted pita bread.

Mixed fresh vegetables of lettuce, tomatoes and green onion. Topped with Feta cheese and kalamata olives.

Chopped parsley, tomatoes, mint and cracked wheat. Topped with olive oil and fresh lemon juice.

Greek salad topped with gyro meat, served with hot pita bread and cucumber sauce.

Fresh homemade plain yogurt mixed with chopped cucumbers, mint, mediterranean herbs and a hint of garlic.

Generous portion of gyro meat with lettuce, tomatoes, onion and pickles with cucumber sauce. Wrapped with a hot pita bread.

Generous portion of gyro meat with lettuce, tomatoes, onion and pickles with cucumber sauce. Wrapped with a hot pita bread.

Charbroiled ground angus beef mixed with mediterranean spices with parsley and tomatoes topped with tahini sauce. Wrapped in a hot pita bread.

Charbroiled ground angus beef mixed with mediterranean spices with parsley and tomatoes topped with tahini sauce. Wrapped in a hot pita bread.

Charbroiled cubed seasoned chicken with grilled vegetables. Served on a hot pita bread with garlic sauce.

Charbroiled cubed seasoned chicken with grilled vegetables. Served on a hot pita bread with garlic sauce.

Charbroiled cubed seasoned lamb with lettuce, tomatoes, onions and pickles. Topped with tahini sauce and wrapped in a hot pita bread.

Charbroiled cubed seasoned lamb with lettuce, tomatoes, onions and pickles. Topped with tahini sauce and wrapped in a hot pita bread.

Grilled philly steak with grilled red onions and green peppers topped with melted American cheese. Wrapped in a hot pita bread.

Grilled philly steak with grilled red onions and green peppers topped with melted American cheese. Wrapped in a hot pita bread.

Angus ground beef with lettuce, tomatoes, onions, mayo and pickles. Wrapped in a hot pita bread.

Angus ground beef with lettuce, tomatoes, onions, mayo and pickles. Wrapped in a hot pita bread.

Mediterranean version of fajita marinated tenderloin steak with parsley, tomatoes, onions and pickles. Topped with tahini sauce and wrapped in a hot pita bread.

Mediterranean version of fajita marinated tenderloin steak with parsley, tomatoes, onions and pickles. Topped with tahini sauce and wrapped in a hot pita bread.

Marinated white chicken strips with lettuce, tomatoes, onions and pickles with garlic sauce. Wrapped in a hot pita bread.

Marinated white chicken strips with lettuce, tomatoes, onions and pickles with garlic sauce. Wrapped in a hot pita bread.

Fried vegetarian patties with lettuce, tomatoes, onions and pickles topped with tahini sauce. Wrapped in a hot pita bread.

Fried vegetarian patties with lettuce, tomatoes, onions and pickles topped with tahini sauce. Wrapped in a hot pita bread.

Chicken nuggets with lettuce, tomatoes, onions, mayo, American cheese and pickles. Wrapped in a hot pita bread.

Chicken nuggets with lettuce, tomatoes, onions, mayo, American cheese and pickles. Wrapped in a hot pita bread.

Charbroiled to perfection (twelve oz.) served with grilled vegetables.

Charbroiled angus ground beef (twelve oz.) mixed with mediterranean spices. Served with grilled vegetables.

Charbroiled tenderloin cubes of lamb (twelve oz.) served with grilled vegetables.

Two skewers of charbroiled tenderloin served with grilled vegetables.

Generous portion of gyro meat served with pita bread and cucumber sauce.

Okra cooked with angus beef, onion, garlic and tomato sauce.

One skewer of kufta kabob and chicken tawook served with grilled vegetables.

One skewer chicken, kufta and lamb served with grilled vegetables.

Marinated white chicken strips served with pita bread and cucumber sauce.

Fresh and juicy lamb shank cooked to perfection. Served with grilled vegetables.

Tender charbroiled lamb chops served with grilled vegetables.

Serves six to eight. 4 kufta kabob, Four chicken tawook, two lamb shanks and six lamb chops served with rice, grilled vegetables, hummus, falafel appetizer and large tabouli.

Rice cooked with angus ground beef, pine nuts and almonds. Served with yogurt salad.

Add Feta cheese to any sandwich.

Rice with mediterranean spices.

Steamed rice cooked with brown lentils topped with caramelized onions.

One hot pita bread.

Cooked with vegetables and served with hot pita bread.

Served with fries and a drink.

Grilled cheese on pita bread combo.

Layers of fillo dough stuffed with walnuts and rose water syrup.