meiji experience of japan

3 pieces. Salmon, scallop, and masago baked with Japanese mayo.

2 pieces. Wrapped salmon and cream cheese, deep-fried, served with special dark sauce.

6 pieces. Deep-fried rice cube topped with spicy tuna, spicy mayo, eel sauce, masago and green onion.

7 pieces. Tuna and black pepper baked with ponzu sauce.

7 pieces. Seared tuna with ponzu sauce.

3 pieces. Avocado, spicy tuna.

7 pieces. Yellowtail, jalapeño, and ponzu sauce.

Imitation crab meat, masago, Japanese mayo, and cucumber.

Wakame seaweed mix with sesame oil.

Squid, bamboo shoot mix with sesame oil.

4 pieces of sushi nigiri.

5 pieces sashimi.

Boiled and salted whole soybeans.

Stir-fried soybeans with special Meiji garlic sauce.

Sweet potato, mushroom, and onion tempura battered and deep-fried. Served with yum sauce.

4 pieces. Tempura battered, deep-fried shrimp.

6 pieces. Pan-fried pork dumpling.

4 pieces. Deep-fried Japanese vegetable spring roll.

5 pieces. Deep-fried octopus with green onion and ginger.

Tempura battered, deep-fried calamari.

Asparagus, cucumber, and avocado.

Imitation crab, cucumber, and avocado.

Smoked salmon, cream cheese, and avocado.

Salmon, cucumber, and avocado.

Grilled eel, cucumber, and avocado.

Spicy tuna and crunchy tempura.

Spicy salmon and crunchy tempura.

Shrimp tempura, cucumber, and avocado.

Salmon, tuna, crab, cream cheese, avocado, spicy mayo and eel sauce. Served with Meiji salad and miso soup.

Smoked salmon, cream cheese, avocado, jalapeño, spicy mayo, and eel sauce. Served with Meiji salad and miso soup.

Cucumber, avocado, asparagus, spicy mayo, and eel sauce. Served with Meiji salad and miso soup.

Spicy tuna, cream cheese, spicy mayo, and eel sauce. Served with Meiji salad and miso soup.

Spicy salmon, cream cheese, spicy mayo, and eel sauce. Served with Meiji salad and miso soup.

This ramen most shows off the unique nuances of our tonkotsu soup, it is made of pork bones which have been boiled down until they dissolve into a cloudy thick creamy white broth. Simmered with bamboo and scallions and topped with chashu-roast pork, ground garlic pork, nori, fish cake, and a marinated soft-boiled egg.

Not strictly traditional, this bowl includes shrimp, scallops, squid, and crab sticks. Perfect for any seafood lover. Simmered with bamboo and scallions and topped with chashu-roast pork, ground garlic pork, nori, fish cake, and a marinated soft-boiled egg.

2 pieces. Marinated in Japanese seasonings and rotisserie-cooked on a skewer.

2 pieces. Marinated in Japanese seasonings and rotisserie-cooked on a skewer.

2 pieces. Marinated in Japanese seasonings and rotisserie-cooked on a skewer.

2 pieces. Marinated in Japanese seasonings and rotisserie-cooked on a skewer.

Served with Meiji salad and your choice of either Meiji onion soup or miso soup. Add chicken, beef, and shrimp for an additional charge.

Choice any three regular rolls or hand roll. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

10 pieces nigiri and spicy tuna roll. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

15 pieces sashimi. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

6 pieces nigiri, 9 pieces sashimi, and tuna roll. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

18 pieces nigiri plus your choice of one special roll and one regular roll. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

12 pieces nigiri, 15 pieces sashimi, and your choice of two special rolls. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

12 pieces chef's choice sashimi over rice. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

12 pieces eel over rice. Served with Meiji salad and your choice of either Meiji onion soup or miso soup.

Served with one California roll, three pc gyoza, assorted tempura. Choice of 5 pieces sushi, 6 pieces sashimi, teriyaki chicken, teriyaki beef, or teriyaki salmon. It comes with Meiji salad and your choice of either Meiji onion soup or miso soup.

Pepper tuna. Chef recommends medium-rare. SEVEN-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Plus your choice of dessert.

Filet mignon. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon and shrimp. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon and chciken. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon and scallop. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon and salmon. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon and calamari. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon and lobster. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Filet mignon, scallop, and shrimp. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

Lobster, scallop, shrimp. Eight-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetables, house-made dipping sauces, fried rice, Meiji special vegetables-sugar snap peas, asparagus, and tomatoes with fresh mozzarella cheese. Plus your choice of dessert.

meal served with Meiji onion soup, Meiji salad, hibachi vegetable, house-made dipping sauces, fried rice, and your choice of rainbow sherbet, or vanilla ice cream.

Seven-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetable, house-made dipping sauces, fried rice, and your choice of rainbow sherbet, or vanilla ice cream.

Seven-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetable, house-made dipping sauces, fried rice, and your choice of rainbow sherbet, or vanilla ice cream.

Vanilla, chocolate, green tea, or cookies & cream.

Vanilla, chocolate, green tea, cookies and cream, strawberry cheesecake, or espresso.

Seven-course meal served with Meiji onion soup, Meiji salad, hibachi shrimp appetizer, hibachi vegetable, house-made dipping sauces, fried rice, and your choice of rainbow sherbet, or vanilla ice cream.