Pelican's Restaurant

Hand breaded fried squid rings and tentacles.

Served with choice of gravy, dijon or ranch dressing.

Served with choice blue cheese or ranch dressing.

Served with ranch dressing.

Served with garlic butter.

Six jumbo shrimp with pelican's cocktail sauce.

Hand breaded fresh mushrooms with ranch dressing.

Lightly breaded clams served with cocktail sauce.

Served with choice of marinara or ranch dressing.

Potato shells filled with cheese, bacon and chives served with sour cream.

Mushroom caps filled with crab stuffing baked in garlic butter topped with melted Swiss cheese.

Served with pelican's remoulade.

Crispy golden fries loaded with bacon, melted cheddar and Jack cheese. Served with choice of sour cream or ranch dressing.

Served with jalapenos and sour cream.

Loaded with cheddar and Monterey jack cheese, topped with pico de gallo. Served with jalapenos and sour cream.

Loaded with cheddar and Monterey jack cheese, topped with pico de gallo. Served with jalapenos and sour cream.

With garlic butter in a mushroom cap topped with Swiss.

Baked with garlic cream sauce, topped with bacon, chives and melted Swiss cheese.

Please contact to merchant for soup of the day.

Grilled teriyaki chicken topped with coconut and pineapple.

Lightly seasoned chicken breast topped with bacon.

Chopped crispy chicken strips topped with bacon.

Topped with bacon.

Broiled Atlantic salmon topped with bacon.

Fresh ground choice beef cooked to order.

Choice of blackened tilapia or beer battered catfish. Topped with red cabbage slaw, pico de gallo and chipotle aioli.

Smothered with cheddar, jack, Swiss and American cheeses, topped with Au Jus and double bacon served on a garlic buttered toasted bun.

Teriyaki chicken topped with Swiss or American cheese and pineapple.

Topped with Swiss or American cheese.

Choice of fried shrimp or oysters, served on a garlic buttered French roll with chipotle aioli.

Thin sliced, topped with Swiss on a garlic buttered hoagie with chipotle aioli.

Spicy Buffalo chicken tenders with Monterey Jack cheese.

Black angus rib on a garlic buttered french roll.

Lightly sauteed broccoli, green peppers, onions, mushrooms and tomatoes in garlic butter served on a bed of fettuccine topped with Monterey jack and parmesan cheeses.

Tender pasta with creamy alfredo sauce.

Lightly sauteed broccoli, green peppers, onions, mushrooms, and tomatoes in garlic butter served on a bed of fettuccine topped with Monterey jack and parmesan cheeses.

Tender pasta with creamy alfredo sauce.

Topped with sauteed onions or mushrooms.

Topped with sauteed onions or mushrooms.

Beef tenderloin wrapped in bacon.

Grilled teriyaki breast, with a pineapple on rice.

Grilled teriyaki breast, with a pineapple on rice.

Grilled breast topped with BBQ sauce, pico de gallo and Monterey Jack cheese. On rice.

Grilled breast topped with BBQ sauce, pico de gallo and Monterey jack cheese. On rice.

Baked chicken breast dipped in a Dijon marinade, coated with parmesan cheese & bread crumbs.

Jumbo tenderloins hand breaded and deep-fried. Served with gravy, Dijon sauce or ranch dressing.

Slow roasted, served with Au Jus, available while it lasts.

Hand breaded beef cutlet topped with cream gravy.

Marinated in vinegar, oil and spices. On rice.

Marinated in vinegar, oil and spices. On rice.

Marinated breast, Cajun seasoned and seared on a cast iron grill. On rice.

Marinated breast, Cajun seasoned and seared on a cast iron grill. On rice.

Tender chicken sauteed with pineapple and vegetables, finished with a teriyaki glaze, served on rice.

Tender chicken strips tossed in our housemade buffalo sauce, served with blue cheese or ranch dressing.

A fresh water fish, mild in flavor.

A fresh water fish, mild in flavor.

Beer battered shrimp served with cocktail sauce.

Beer battered shrimp served with cocktail sauce.

Battered and coated in coconut served with orange sauce.

Battered and coated in coconut served with orange sauce.

7 Jumbo shrimp grilled with our house seafood seasoning, served on a bed of rice.

Seven jumbo shrimp baked in garlic butter.

Hand breaded and deep fried, served with tarter sauce.

8 oz. warm water lobster tail seasoned and broiled.

Hawaiian game fish, light to moderate flavor.

9 Pieces.

Served with pelican's remoulade.

Served with pelican's remoulade.

Sole filets stuffed with crab stuffing, baked then topped with chowder & Monterey jack cheese.

Hand breaded fried squid rings.

Broiled or breaded and fried.

Lightly breaded clams served with cocktail sauce.

Seasoned and broiled to perfection.

1 lb. served with garlic butter.

Mild freshwater filet.

Deep sea scallops, fried or broiled.

Hand breaded squid rings.

Hand breaded and served with tartar sauce.

Teriyaki marinated breast, grilled and topped with pineapple.

Topped with pico de gallo, BBQ sauce and Monterey jack cheese.

Beer battered fried shrimp.

Served with garlic butter.

Deep fried filets.

Cajun seasoned and seared.

6 Pieces.

Chicken sauteed with pineapple and vegetables finished with teriyaki glaze served on rice.

Served with choice of gravy, Dijon or ranch dressing.

Filet of sole filled with crab stuffing topped with chowder and Jack cheese.

Shrimp sauteed with pineapple & vegetables finished with teriyaki glaze.

Served with pelican's remoulade.

Baked chicken breast in a Dijon marinade, coated with parmesan and bread crumbs.

Choice of sauteed mushrooms or onions.

Warm mini bundt cake topped with ice cream, chocolate sauce and whipped cream.

A chocolate lover's classic.

Creamy Philadelphia cream cheese cake topped with strawberries or chocolate sauce.

Warm brownie topped with loads of ice cream, chocolate sauce and whipped cream.

Tart and sweet a tropical delight.

Mushrooms caps filled with crab-stuffed baked in garlic butter topped with melted Swiss cheese.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Lightly breaded clams served with cocktail sauce. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Jumbo tenderloins hand-breaded and deep-fried. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Hand-breaded fried squid rings and tentacles.

Served with ranch dressing.

Served with garlic butter.

Six jumbo shrimp with pelican's cocktail sauce.

Served with garlic butter in a mushroom cap topped with Swiss.

Baked with garlic cream sauce, topped with bacon, chives, and melted Swiss cheese.

Served with Pelican's remoulade.

Hand-breaded fresh mushrooms with ranch dressing.

Lightly breaded clams served with cocktail sauce.

Mushrooms caps filled with crab-stuffed baked in garlic butter topped with melted Swiss cheese.

Loaded with Cheddar and Monterey Jack cheese, topped with pico de gallo, served with jalapenos and sour cream.

Loaded with Cheddar and Monterey Jack cheese, topped with pico de gallo, served with jalapenos and sour cream.

Grilled teriyaki chicken topped with coconut and pineapple.

Lightly seasoned chicken breast topped with bacon.

Chopped crispy chicken strips topped with bacon.

Topped with bacon.

Broiled Atlantic salmon topped with bacon.

Lightly sauteed broccoli, green peppers, onions, mushrooms, and tomatoes in garlic butter served on a bed of fettuccine topped with Monterey Jack and Parmesan cheeses. Served with garlic bread.

Tender pasta with creamy Alfredo sauce. Served with garlic bread.

Warm mini bundt cake topped with ice cream, chocolate sauce, and whipped cream.

A chocolate lover's classic.

Warm brownie topped with loads of ice cream, chocolate sauce, and whipped cream.

Tart and sweet tropical delight.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Beef tenderloin wrapped in bacon. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Baked chicken breast dipped in a Dijon marinade, coated with Parmesan cheese and bread crumbs. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Jumbo tenderloins hand-breaded and deep-fried. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Slow roasted, served with au jus, available while it lasts. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Hand-breaded beef cutlet topped with cream gravy. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Tender chicken sauteed with pineapple and vegetables finished with a teriyaki glaze. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Tender chicken strips tossed in our house-made buffalo sauce. Proudly serving premium choice black Angus beef steaks and prime rib. All cut fresh in-home, cooked to order, and seasoned with our own steak butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

7 jumbo shrimp grilled with our house seafood seasoning. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Served jumbo shrimp baked in garlic butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Hand-breaded and deep-fried, served with tartar sauce. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Hawaiian game fish, light to moderate flavor. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Served with pelican's remoulade. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Sole filets stuffed with crab stuffing, baked then topped with chowder and Monterey Jack cheese. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Hand-breaded fried squid rings. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Lightly breaded clams served with cocktail sauce. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Seasoned and broiled to perfection. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Served with garlic butter. Consuming raw or undercooked shellfish, seafood, or meats may increase your risk of foodborne illness.

Fresh ground choice beef cooked to order.

Topped with red cabbage slaw, pico de gallo, and chipotle aioli.

Smothered with Cheddar, Jack, Swiss, and American cheese, topped with au jus, and double bacon served on a garlic buttered toasted bun.

Teriyaki chicken.

Served on a garlic buttered french roll with chipotle aioli.

Thin sliced, topped with Swiss on a garlic buttered hoagie with chipotle aioli.

Spicy buffalo chicken tenders with Monterey Jack cheese.

Black Angus rib on a garlic buttered french roll.

Served with baked bread and choice of one side.