Pepperoni Grill (Edmond)

Select any three of pepperoni grill favorites.

Pasta chips, melted mozzarella, pepperoni, Italian sausage, parmesan cheese sauce, pepperoncini peppers and Pomodoro.

Breaded and served crispy with pomodoro.

Fresh tomatoes, garlic, basil, shaved parmesan and parsley in a toasted edible Parmesan bowl with toast points.

House made raviolis stuffed with ricotta, provolone, mozzarella and parmesan fried to order. Served with pomodoro.

Served in a toasted edible parmesan bowl with toast points.

One pound in herbal vin blanc with toast points.

Classic Wedge Salad with choice of Tomato Basil Soup or our Soup of the Day.

Pair a bowl of soup with house salad.

Crisp iceberg lettuce, ranch dressing, gorgonzola, roma tomatoes, crisp bacon and scallions.

Fresh salad greens, shredded carrots, purple onion, cherry tomato, croutons and our famous baked chevre.

Fresh Romaine, homemade caesar dressing, croutons and shaved parmesan.

Please contact Pepperoni Grill for chef's soup.

Tossed in honey balsamic vinaigrette with grilled chicken, gorgonzola, candied walnuts, bacon and fresh pears.

Chilled bowtie pasta, grilled chicken, scallions, mozzarella and cherry tomatoes tossed in a creamy Italian dressing. Served over mixed greens topped with fresh avocado.

Perfectly grilled fresh 8 oz filet atop spring mix tossed in honey balsamic vinaigrette with quinoa, mandarin oranges, goat cheese, red bell pepper and spicy pecans.

Iceberg lettuce topped with ranch dressing, crisp bacon, gorgonzola, Roma tomatoes & scallions. Served beside a delicious mix of sauteed chicken, roasted red bell peppers, grilled portobello mushrooms & shaved parmesan.

Cucumber, cherry tomato, quinoa, golden raisins, red seedless grapes, Mandarin oranges, feta, pine nuts & tossed organic spinach in champagne vinaigrette.

Red seedless grapes, mandarin oranges, red bell pepper, pine nuts, dried cranberries and parmesan in a champagne vinaigrette.

Gala apples, gorgonazola, golden raisins. candied walnuts, crispy bacon and mixed greens tossed in champagne vinaigrette.

With pomodoro and lotsa cheese.

Red ripe Roma tomatoes, fresh mozzarella and fresh basil.

With alfredo sauce and cheese.

With Roma tomato, red onion, bell peppers, cheese and fresh basil.

With Italian sausage, roasted red bell peppers, red onion, cheese and pomodoro.

With red onion, cheese and fresh cilantro.

Canadian bacon, pineapple & cheese.

With roasted garlic, chevre, fresh basil and cheese.

Prosciutto, pineapple, cheese & Pomodoro sauce.

Oven roasted with crisp bacon, provolone and muenster cheese, fresh avocado, Roma tomato, grey poupon and garlic aioli.

Seasoned perfectly topped with sauteed mushrooms and onions, fresh avocado, tomato, lettuce, Muenster & provolone cheese and garlic aioli on a brioche bun.

1/2 pound Akaushi Wagyu beef with American cheese and crisp bacon on a brioche bun with lettuce, tomato, red onion and aioli.

Oven roasted turkey, fresh avocado, crisp bacon, provolone & Muenster cheese, lettuce, tomato and garlic aioli on 7 grain wheat.

Grilled chicken breast with crisp bacon, fresh avocado, provolone cheese and grey poupon on 7 grain wheat.

Fresh mozzarella, red ripe tomatoes, purple onion, pesto and house balsamic reduction.

Lightly breaded, oven baked breast of chicken with pomodoro and melted mozzarella alongside spaghettini.

With pomodoro.

Fettuccine tossed with our freshly prepared creamy garlic alfredo sauce.

House made raviolis stuffed with ricotta, provolone, mozzarella and parmesan cheese. Topped with pomodoro shaved parmesan and fresh parsley garnish.

Six layers tall. With pasta, akaushi waqyu beef, ricotta, melted mozzarella, pomodoro, parmesan and fresh parsley garnish.

Tri-colored tortellini tossed in pesto-cream sauce. Fresh tomato-basil garnish.

Tri-colored cheese tortellini, sauteed chicken, crisp bacon, in artichoke spinach cream sauce. Fresh tomato-basil garnish.

Italian-style saffron rice, grilled chicken, fried artichoke hearts and fresh asparagus.

Butterflied breast of chicken lightly dusted, pan seared and served in a light lemon caper butter atop spaghettini pasta. Parmesan garnish.

Rich, creamy combination of Parmesan, egg & pancetta.

Grilled chicken breast, rigatoni, sun-dried tomato, purple onions, mushrooms and crushed red pepper tossed in spicy vodka sauce.

Tossed in spicy vodka sauce. garnished with parmesan and fresh parsley.

Perfectly grilled 8 oz. fillet with your choice of artichoke risotto or wedge salad or seasonal vegetables.

Lightly dusted & pan-seared. Served over seasonal sautéed vegetables.

12 oz USDA choice served with choice of two sides.

Butterflied garlic prawns, salmon and clams sauteed in vin blanc over vegetable risotto.

Butterflied garlic prawns over spaghettini tossed with pepperoncinis, Kalamata olives, sun-dried tomato & spinach in garlic vin blanc. Finished with feta & Parmesan.

7 oz USDA Choice served atop crispy shallots, with choice of two sides.

Fresh basted, perfectly grilled. Served with sauteed red onion, red bell peppers, gala apples and scallions in soy ginger butter sauce atop jasmine rice. Finished with cilantro and lemon twist.

In herbal vin blanc. Garnished with parmesan and fresh parsley.

Flourless chocolate torte with raspberry and chocolate sauce.

Finished with bourbon glaze sauce.

Vanilla bean custard topped with caramelized sugar.

Contact Pepperoni Grill for the selection.

with red sauce.

With or Without Red Sauce.

With Red Sauce.

With choice of side.

With choice of side.

House specialty! Six layers tall. With pasta, akaushi wagyu beef, ricotta, melted Mozzarella, pomodoro, Parmesan & fresh parsley garnish.

House special, gluten-free. Perfectly grilled 8 oz. fillet with your choice of artichoke risotto or wedge salad or seasonal vegetables.

House special. Select any three of these pepperoni grill favorites:Italian nachos, crispy Mozzarella, bruschetta, crispy ravioli, organic spinach & artichoke dip.

House special. 1/2 pound akaushi wagyu beef with American Cheese & crisp bacon on a brioche bun with lettuce, tomato, red onion & aioli.

House special, gluten-free with grilled chicken, Gorgonzola, candied walnuts, bacon & fresh pears with honey-balsamic vinaigrette on the side.

With roma tomato, red onion, bell peppers, cheese & fresh basil.

Vegetarian, gluten-free. Cucumber, cherry tomato, quinoa, golden raisins, red seedless grapes, mandarin oranges, Feta, pine nuts & tossed organic spinach in champagne vinaigrette.

Atop Heirloom cherry tomatoes, fresh basil, aged Balsamic & olive oil with toast points.

House special. Pasta chips, melted Mozzarella, pepperoni, Italian sausage, Parmesan cheese sauce, pepperoncini peppers & pomodoro.

New, vegetarian. Breaded to order & served with pomodoro.

Vegetarian. Fresh tomatoes, garlic, basil, shaved Parmesan & parsley in a toasted edible Parmesan bowl with toast points.

Vegetarian. House-made raviolis stuffed with ricotta, Provolone, Mozzarella & Parmesan fried to order. Served with pomodoro.

House special, vegetarian. Served in a toasted edible Parmesan bowl with toast points.

House special. Select any three of these pepperoni grill favorites:Italian nachos, crispy Mozzarella, bruschetta, crispy ravioli, organic spinach & artichoke dip.

New. Atop pasta chips with pepperoncini & red bell pepper garnish. Served with pomodoro.

New. One pound in herbal vin blanc with toast points.

Gluten-free. Iceberg lettuce, ranch dressing, Gorgonzola, roma tomatoes, crisp bacon & scallions.

Vegetarian. Fresh salad greens, shredded carrots, purple onion, cherry tomato, croutons & our famous baked chèvre.

Vegetarian. Fresh romaine, home-made Caesar dressing, croutons & shaved Parmesan.

Gluten-free, vegetarian.

Pair a bowl of soup with a house or Caesar salad.

House special, gluten-free with grilled chicken, Gorgonzola, candied walnuts, bacon & fresh pears with honey-balsamic vinaigrette on the side.

Gluten-free. Perfectly grilled fresh 8 oz. fillet atop spring mix with quinoa, mandarin oranges, goat cheese, red bell pepper & spicy pecans & honey balsamic vinaigrette on the side.

New, gluten-free. Golden raisins, candied walnuts, purple onion, Gorgonzola, butternut squash, crisp bacon & organic spinach with maple rosemary vinaigrette on the side.

House special. Chilled bowtie pasta, grilled chicken, scallions, Mozzarella & cherry tomatoes tossed in creamy Italian dressing. Served over mixed greens & topped with fresh avocado.

New, vegetarian, gluten-free. Fresh Mozzarella cheese, red ripe tomatoes, purple onion & basil on a bed of fresh organic spinach with house balsamic & oil.

House special, gluten-free. Gala apples, Gorgonzola, golden raisins, candied walnuts, crispy bacon & mixed greens tossed in champagne vinaigrette.

Gluten-free. Iceberg lettuce topped with ranch dressing, crisp bacon, Gorgonzola, roma tomatoes & scallions. Served beside a delicious mix of sautéed chicken, roasted red bell peppers, grilled Portobello mushrooms & shaved Parmesan.

Vegetarian, gluten-free. Cucumber, cherry tomato, quinoa, golden raisins, red seedless grapes, mandarin oranges, Feta, pine nuts & tossed organic spinach in champagne vinaigrette.

Oven roasted with crisp bacon, Provolone & muenster cheese, fresh avocado, roma tomato, grey poupon® & garlic aïoli.

New, vegetarian. Fresh Mozzarella, red ripe tomatoes, purple onion, pesto & house balsamic reduction.

Seasoned perfectly topped with sautéed mushrooms & onions, fresh avocado, tomato, lettuce, muenster & Provolone cheese & garlic aioli on a brioche bun.

House special. 1/2 pound akaushi wagyu beef with American Cheese & crisp bacon on a brioche bun with lettuce, tomato, red onion & aioli.

House special. Oven roasted turkey, fresh avocado, crisp bacon, Provolone & muenster cheese, lettuce, tomato & garlic aioli on 7 grain wheat.

Grilled chicken breast with crisp bacon, fresh avocado, Provolone cheese & grey poupon® on 7 grain wheat.

Prosciutto, pineapple, cheese & Pomodoro sauce.

With pomodoro & lotsa cheese.

House special, vegetarian. Red ripe roma tomatoes, fresh Mozzarella & fresh basil.

With red onion, cheese & fresh cilantro.

Canadian bacon, pineapple & cheese.

With roma tomato, red onion, bell peppers, cheese & fresh basil.

House special. With roasted garlic, chevre, fresh basil & cheese.

New. With Italian sausage, roasted red bell peppers, red onion, cheese & pomodoro.

With alfredo sauce & cheese.

New. Lightly breaded, oven baked breast of chicken with pomodoro & melted Mozzarella alongside spaghettini.

New. Butterflied breast of chicken lightly dusted, pan seared & served in a light lemon caper butter atop spaghettini pasta. Parmesan garnish.

Vegetarian. With pomodoro.

Vegetarian. Fettuccine tossed with our freshly prepared creamy garlic alfredo sauce.

Rich, creamy combination of Parmesan, egg & pancetta.

House-made raviolis stuffed with ricotta, Provolone, Mozzarella & Parmesan cheese. Topped with pomodoro, shaved Parmesan & fresh parsley garnish.

New, extra spicy. Grilled chicken breast, rigatoni, sun-dried tomato, purple onions, mushrooms & crushed red pepper tossed in spicy vodka sauce.

House specialty! Six layers tall. With pasta, akaushi wagyu beef, ricotta, melted Mozzarella, pomodoro, Parmesan & fresh parsley garnish.

New, extra spicy. Tossed in spicy vodka sauce. Garnished with Parmesan & fresh parsley.

Vegetarian. Tri-colored tortellini tossed in pesto-cream sauce. Fresh tomato-basil garnish.

House special. Tri-colored cheese tortellini, sautéed chicken, crisp bacon, in artichoke spinach cream sauce. Fresh tomato-basil garnish.

House special. Italian-style saffron rice, grilled chicken, fried artichoke hearts & fresh asparagus.

Lightly dusted & pan-seared. Served over seasonal sautéed vegetables.

House special, gluten-free. Perfectly grilled 8 oz. fillet with your choice of artichoke risotto or wedge salad or seasonal vegetables.

Gluten-free. Fresh, basted, perfectly grilled. Served with sautéed onion, red bell peppers, gala apples & scallions in soy ginger butter sauce atop jasmine rice. Finished with cilantro & lemon twist.

New. In herbal vin blanc. Garnished with Parmesan & fresh parsley.

New. Gluten-free. Butterflied garlic prawns, salmon & clams sautéed in vin blanc over vegetable risotto.

House special, new. Butterflied garlic prawns over spaghettini tossed with pepperoncinis, kalamata olives, sun-dried tomato in garlic vin blanc. Finished with Feta & Parmesan.

New. Half chicken, bone-in. Spit-roasted in our oven for maximum flavor & tenderness. Served with sautéed seasonal vegetables & mashed potatoes with rosemary gravy.

7 oz. USDA choice served atop crispy shallots, with seasonal vegetables & choice of French fries or vegetable risotto or mashed potatoes & rosemary gravy.

12 oz. USDA choice served with seasonal vegetables & choice of French fries or vegetable risotto or mashed potatoes & rosemary gravy.

Call store for seasonal flavor.

Flourless chocolate torte with raspberry & chocolate sauce.

Finished with bourbon glaze sauce.

Italian custard sponge cake made with mascarpone, coffee liqueur & brandy.