Pizzeria Gusto

Tomato Sauce,Fresh Mozzarella, Parmesan,Basil, EVOO

Tomato Sauce,Roasted Garlic, Oregano, EVOO

Tomato,Buffalo Mozzarella,Basil, EVOO

Tomato Sauce, Mozzarella, Soppressta Peppers

Butternut Squash, Roasted Peppers, Zucchini, Caramelized Onions.

Kalamata, Olives,Calabresa Peppers,Provolone,Mozzarella, Capers,Basil

Assorted Mushrooms,Spinach, Fontina,Provolone,Roasted Garlic,Truffle Oil.

Shaved Brussela Sprouts,Leek,Pancetta, Fontina, Provolone,Herbs.

Goat Cheese,Chicken, Provolone, Roasted Onion,Arugula,Roasted Tomatoes

Four Cheeses,Fried Sage,Truffle Oil.

Cured Salmon,Tomato,Caper,Argula, Orange-Pepper Crema

Mint Ricotta, Lamb Sausage, Spinach, Onions, Eggplant, Roasted Peppers.

Homemade Meatballs,Tomato Sauce,Onions,Roasted Peppers, Fontina, Mozzarella.

Red Onion, Broccoli Babe Pesto, Fontina, Italian Sausage, Provolone, Mozzarella.

Roasted Mixed Nuts,Rosemary, Sea Salt.

Assorted Olives, Roasted Garlic Flat Bread

Chicken Wing "Drumsticks" Gusto Hot Sauce with Gorgonzola Dressing.

Tossed with Harrisa, Local Yogurt and Italian Sausage.

Mushrooms,Truffle,Honey, Walnut Bread

Eggplant Caponata, Roasted Capers with Goat Cheese and Pistachio, Gusto "Pate".

Fried with thin slices of Lemon, Roasted Tomato Aloli.

Marinara Sauce,Parmesan Cheese, Crostini

Harissa, Aloli

Garlic,Tomato, House Made Italian Sausage, Bruschetta.

Argula, Salsa Verde, Yogurt

Assorted Salumi, Chopped Liver, Chef's Choice of Cheese, Condiments, Crostini.

Crispy Potato Gnocchi with Braised Shortrib.

Fried Risotto Balls with Provolone, Roasted Red Pepper Soffrito

Bacon, Garlic, Balsamic, with Tomato Cruodo and Capers.

Carrots, Cucumbers,Tomatoes.

Greens, Hazelnuts, Goat Cheese, Orange Balsamic Vinaigrette.

Romaine, Radicchio, Tomato, Red Onion,Pepperonini, Kalamata Olives, Chic Peas, Provolone, Salami, Vinaigrette.

Arugula, Cannellini Beans, Olives, Red Onion, Tomato, Green Beans, Lemon Vinaigrette.

House Made Mozzarella, Fresh Tomato, Basil, EVOO.

Roasted Pork with Broccoli Babe Pesto,Provolone on Ciabatta.

Eggplant,Zucchini, Roasted Peppers, Fresh Mozzarella, Basil Pesto, Arugula on Gusto "Pita"..

Roasted Tomato Aioli, Spinach, Provolone, Crispy Pancetta on Focaccia

Proschutto, Salami, Soppressata, Capicola, Mortadella, Provolone, Pepperoncini, Red Onion, Tomato, Herbed Vinaigrette.

Hazelnut Gelato, Expresso, Cinnamon-Sugar Ricotta Donuts.

Pistachio Crust, Drunken Cherries, Whipped Cream.

Fresh Fruit, Basil Whipped Cream.

With EVOO and Sea Salt.

Balsamic Strawberry

Dusted in Cinnamon Sugar, Nutella

Available on Sundays only.

Available on Sundays only.

Available on Sundays only.

Available on Sundays only.

Available on Sundays only.

Available on Sundays only.

Available on Sundays only.

Available on Sundays only.

Tomato sauce, fresh mozzarella, parmesan, basil, EVOO.

Roasted chicken, mozz-provolone, Calabrese, roasted apples-onions, goat cheese, balsamic.

Tomato sauce, mozzarella-provolone, soppressata, calabrese peppers.

Tomato sauce, buffalo mozzarella, basil, EVOO.

Lamb sausage, tzatziki, mozz-prov, cherry, tomatoes, red onion, olives, pepperoncini.

Assorted mushrooms, spinach, fontina, provolone, roasted garlic, truffle oil.

Arugula, mozzarella-provolone, pancetta, roasted garlic, goat cheese, fig jam.

Homemade meatballs, tomato sauce, onions, roasted peppers, mozzarella-provolone.

Kalamata olives, calabrese peppers, fontina, mozzarella-provolone, capers, basil.

Red onion, broccoli rabe pesto, fontina, italian sausage, mozzarella-provolone.

Tomato sauce, roasted garlic, oregano, EVOO.

Pepperoni, oregano, fresh mozzarella, roasted garlic, honey-sriraccha.

Butternut squash, roasted peppers, mozzarella-provolone, caramelized onion.

Four cheeses, fried sage, truffle oil.

Blueberry compote and whipped butter. Available on Sundays only.

Homemade granola with local honey, fresh berries. Available on Sundays only.

Poached eggs on focaccia with spinach, and hollandaise, served with rosemary potatoes choice of smoked salmon, crispy pork belly, fried chicken or roasted mushrooms. Available on Sundays only.

Crispy fried chicken over a green onion-cheese biscuit with Italian sausage gravy and fried egg. Available on Sundays only.

Italian style omelet with Fontina, spring greens. Available on Sundays only.

Slow roasted short rib with roasted potatoes, onions and peppers, topped with two fried eggs. Available on Sundays only.

House-made Nduja, roasted peppers & onions, spinach, mozzarella-Parmesan, fried eggs. Available on Sundays only.

Grilled Tuscan bread topped with avocado mash, roasted tomato, red onion, arugula, poached eggs and hollandaise, calabrese peppers. Available on Sundays only.

Scrambled eggs topped with basil pesto, grilled capicola, roasted cherry tomatoes, served with rosemary potatoes. Available on Sundays only.

Garlic, tomato, house made italian sausage, bruschetta.

House smoked salmon with lemon-horseradish ricotta, caper berries, red onion, cucumber, tomatoes & crostini.

Fried risotto balls with provolone roasted red pepper soffrito.

Harissa aioli.

Mushroom, truffle, honey, walnut bread.

Marinara sauce, parmesan cheese, crostini.

With toasted garlic and honey -srirach.

Assorted salumi, chopped liver, chef’s choice of cheese, condiments, crostini.

Tossed with harrisa, local yogurt.

Potato gnocchi with braised shortrib.

Arugula, salsa verde, yogurt.

Roasted peppers, garlic, with flatbread.

Assorted olives, roasted garlic, flatbread.

Fried with thin slices of lemon, roasted tomato aioli.

Chicken wings & “drumsticks", gusto hot sauce with gorgonzola dressing.

House-made mozzarella, fresh tomato, basil, EVOO.

Arugula, cannellini beans, olives, red onion, tomato, green beans, lemon vinaigrette.

Greens, hazelnuts, goat cheese, orange balsamic vinaigrette.

With carrot, cucumber, tomato, vinaigrette.

Romaine, radicchio, tomato, red onion, pepperoncini, kalamata olives, chickpeas, provolone, salami, croutons, vinaigrette.

With fennel, ricotta, pumpkin seeds, sherry vinaigrette.

Eggplant, zucchini, roasted peppers, fresh mozzarella, basil pesto, arugula on gusto “pita”.

Roasted tomato aioli, spinach, provolone, calabrese peppers, crispy pancetta on ciabatta.

Gusto meatballs with melted provolone-mozzarella, roasted peppers & onions, marinara.

Prosciutto, salami, soppressata, capicola, mortadella, provolone, pepperoncini, red onion, tomato, arugula, olive relish & calabrese chili oil.