Rococo Northpark

Rococo Specialty!

Iceberg lettuce, rome tomato, red onion, italian meats and, cheeses tossed with red wine vinaigrette with lots of garlic and love. A Rococo Specialty!

Contact store for today's wonderful selection.

A Rococo Specialty.

Mixed greens with grilled pears, spiced walnuts, bleu cheese crumbles, bacon and balsamic vinaigrette.

Layers of thinly sliced tuna, seaweed salad, pineapple, roasted red peppers, asian glaze and, green onions. Gluten-Free

Gluten-Free

traditional fried 8 rhode island style 9 greek style

Steamed clams in white wine and garlic.

Wonderful shrimp fried to perfection.

Delicious goat cheese.

Smoked salmon, horseradish sauce, onions & capers.

A Rococo Specialty!

A Rococo Specialty!

A Rococo Specialty!

With fennel and pernod.

Grilled with lemon juice and olive oil, or pan-roasted with a rich, hearty bordelaise sauce.

Shrimp, scallops, cod, sausage, clams & mussels sautéed then braised in a hearty saffron-tomato broth

Piccata, marsala, saltimbocca, mediterranean, parmesan or, florentine served classically over linguine.

7 ounce Pan Roasted or Grilled

One of bruce’s favorites! Bone-in, center out pork chop stuffed with provolone, spinach and toasted pine nuts finished with sauce Barolo.

Shrimp simmered in a spicy tomato & garlic sauce & cavatappi pasta.

2 Big 5 1/2 ounce Balls served with marinara over linguini

Choice of Red or White Sauce.