Order from Service Station to enjoy some of the best Burgers in Norman. Looking to find the cheapest way to order Service Station? Choose the most affordable delivery option listed here. Becaus...show more
Hand cut French fries.
Cheese, bacon and chives with a side of sour cream.
Crispy fried okra.
Batter dipped onion rings.
Clam strips, lightly fried with a side of cocktail sauce.
Spicy homemade salsa with a bowl of corn tortilla chips.
Fried mushrooms served with hubcap sauce.
Fried jalapeno cheese balls.
Two crab cakes served with salsa and green chile chutney.
Salad mix topped with guacamole & tomato.
Cheese nachos served with jalapenos and salsa.
Cheese nachos topped with grilled chicken and jalapenos, served with sour cream and salsa.
Lettuce mix, tomatoes, boiled egg and cheddar.
Lettuce mix, sliced tomatoes, cheddar cheese and red onions topped with adobo seasoned grilled chicken and fresh made guacamole.
The station's chef salad topped with ham, turkey, cheddar and sliced tomatoes.
Choice of cool, crisp spinach, lettuce mix or a combo topped with grilled chicken, boiled egg, mushrooms, red onion, bacon bits and croutons.
Lettuce mix, sliced tomatoes, mushrooms, diced red onions and cheddar cheese. Topped with Cajun seasoned blackened chicken.
Our homemade chicken salad served on a bed of lettuce mix with sliced tomatoes and grated cheddar cheese.
Lettuce mix, sliced tomatoes, boiled egg, cheddar and mushrooms. Topped with turkey & avocado slices.
Lettuce mix topped with seasoned ground beef, cheddar, tomatoes, green onions, sour cream and guacamole.
Lettuce mix, sliced tomatoes, mushrooms, egg and cheddar cheese. Topped with delicious deep fried chicken tenders.
The station's triple decker club served with ham, turkey, bacon, cheddar, lettuce, tomato and chick sauce.
Classic french dip sandwich made with thinly sliced prime rib and topped with grilled onions & melted Swiss. Served on a toasted hoagie with au jus.
Classic reuben sandwich with corned beef, homemade kraut and Swiss cheese. Served on dark pumpernickel rye with a side of thousand island dressing.
Turkey, bacon, lettuce, tomato and chick sauce on toasted sourdough.
Turkey, avocado, tomato and alfalfa sprouts on wheat berry bread.
Bacon, lettuce, tomato, avocado and chick sauce on toasted sourdough.
Our version of the classic philly cheesesteak. Topped with grilled bell pepper & onion, melted cheddar and cream cheese. Served on a toasted hoagie bun.
Grilled chicken breast strips topped with grilled onions, red bell pepper and melted jack cheese. Served on a toasted hoagie.
Grilled chicken served on sourdough with pineapple slice & chick sauce.
Grilled chicken topped with sauteed mushrooms & broccoli. Served on toasted sourdough with a smear of Philadelphia style cream cheese.
Blackened chicken topped with lettuce, tomato, red onion and durkee sauce on a toasted bun.
Grilled chicken topped with fresh guacamole and jack cheese. Served with lettuce, tomato & red onion on toasted sourdough.
Blackened chicken breast spiced with Cajun seasonings and topped with grilled ham, lettuce, tomato and durkee sauce. Served on sourdough.
Grilled chicken topped with our homemade hickory sauce. Served on a toasted bun with onions and pickles.
Grilled chicken topped with jack cheese, bacon, lettuce, tomato & avocado on toasted sourdough.
Grilled chicken topped with jack cheese and a savory mushroom sauce on sourdough.
Grilled chicken, jack cheese, lettuce, tomato, red onion, pepper relish and an ortega chile pepper on sourdough.
Cheddar cheese, pickles, onions, lettuce & tomato.
Served with savory mushroom sauce.
Bacon cheeseburger with pickles, onions, lettuce & tomato.
Blue cheese dressing, lettuce, tomato & bacon bits.
Avocado, cheddar cheese, bacon, lettuce, tomato, pickles & red onion.
Swiss cheese, bacon bits, lettuce, tomato, red onion and ranch dressing.
A thick slice of grilled ham, cheddar cheese, pepper relish, lettuce, tomato & red onion.
Jack cheese, sauteed onions, lettuce and tomato.
Melted cheddar, lettuce, tomato and red onion topped with a mild ortega chile pepper.
Our homemade hickory BBQ sauce, pickles, onions and cheddar cheese.
The station's guacamole burger with lettuce, tomato, red onion and jack cheese.
A sauteed veggie burger with your choice of Swiss, jack or cheddar cheese.
A meatless version of your station favorite, made with a veggie patty.
Our best-selling, classic style chicken salad sandwich. Simply and deliciously seasoned. Served with lettuce, tomato and your choice of dipsticks or a side salad.
7 oz. Certified angus beef ribeye steak served with dipsticks and sourdough toast.
Greek gyro sandwich served on pita bread with tzatziki sauce and your choice of dipsticks or a side salad.
Choice of a grilled chicken breast or a 1/3 lb hamburger patty, served with a low cal mini salad of lettuce mix, sliced tomatoes and fresh mushrooms and a side of sourdough toast.
Lightly fried chicken tenders with a mini salad and sourdough toast.
Your choice of a chicken breast or 1/3 lb hamburger patty smothered in savory mushroom sauce. Served with a wild rice blend, steamed veggies and a side of sourdough toast.
Grilled salmon topped with house made lemon dill sauce served with a wild rice blend, steamed veggies and a side of sourdough toast.
Three grilled jumbo shrimp, one crab cake, sourdough toast and a dinner salad. Served with sides of salsa, cocktail sauce and green chile chutney.
A grilled chicken breast or a 1/3 lb hamburger patty smothered in mushroom gravy.
7 oz. Certified angus beef ribeye and three jumbo shrimp.
7 oz. Certified angus beef ribeye.
Five fried jumbo shrimp.
A blackened chicken breast topped with jack cheese, grilled onions and our homemade green chili sauce. Served with a side salad and salsa.
A pan-seared tilapia filet, simmered in our unique shrimp verde sauce. Served with rice and beans.
An adobe seasoned chicken breast topped with jack cheese, grilled onions & bell pepper. Served with rice, beans, salad greens and salsa.
Two tostadas, topped with beans, cheese, lettuce, tomato and red onion. Sides of salsa and sour cream.
2 pieces.
Lightly breaded, fried chicken tenders with a mini salad, sourdough toast, and a side of dill sauce.
Grilled chicken topped with Monterey Jack cheese, bacon, and avocado on toasted sourdough. Lettuce, tomato, and red onion on the side.
The Station's club sandwich with ham, turkey, bacon, cheddar cheese, lettuce, tomato, and chick sauce on toasted sourdough.
Avocado topped bacon cheese burger with lottuce, tomato, red onion, and pickles on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Cheddar cheese burger topped with Hickory sauce. Pickles and onions on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Fried mushrooms with hubcap sauce.
Hand cut french fries.
House made crispy potato chips.
Crispy fried okra served with side of ranch.
Batter dipped onion rings.
Hand cut French fries topped with cheddar cheese, bacon bits &chives Sour cream or ranch available on request.
Fried jalapeno cheese balls.
Spicy house made salsa with corn tortilla chips.
Cheddar cheese nachos served with jalapenos and salsa on the side.
Cheddar cheese burger with lettuce tomato, onions, and pickles on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Bacon cheese burger with lettuce, tomato onions, and pickles on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Avocado topped bacon cheese burger with lottuce, tomato, red onion, and pickles on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Topped with swiss cheese, bacon bits. and ranch dressing. Lettuce, tomato, and red onion on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Topped with bleu cheese dressing and bacon bits. Lettuce and tomato on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Topped with Monterey jack cheese and sautéed onions. Lettuce and tomato on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Cheddar cheese burger topped with Hickory sauce. Pickles and onions on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Cheddar cheeseburger topped with slice of grilled ham and pepper relish. Lettuce, tomato, and red onion on the side. 1/3 lb patty served on a toasted bun with dipsticks.
Turkey, bacon, lettuce, tomato, and chick sauce on toasted sourdough.
Turkey, avocado, tomato, fresh spinach, and dill sauce on wheatberry bread.
Bacon, lettuce, tomato, avocado, and chick sauce on toasted sourdough.
Blackened chicken breast topped with a slice of grilled ham, lettuce, tomato, and Durkee sauce on toasted sourdough.
Blackened chicken breast with Durkee sauce on a toasted bun. Lettuce, tomato, and red onion on the side.
Grilled chicken breast with sauteed broccoli and mushrooms and a smear of cream cheese on toasted sourdough.
Grilled chicken breast with a pineapple ring and chick sauce on toasted sourdough.
The Station's club sandwich with ham, turkey, bacon, cheddar cheese, lettuce, tomato, and chick sauce on toasted sourdough.
Grilled chicken topped with Monterey Jack cheese, bacon, and avocado on toasted sourdough. Lettuce, tomato, and red onion on the side.
Grilled chicken breast topped with Hickory sauce on a toasted bun. Pickles and onions on the side.
Chopped blackened chicken on a lettuce salad with tomato, red onion, mushrooms, and cheddar cheese.
Fried chicken tenders on a lettuce salad with tomato, mushrooms, boiled egg, and cheddar cheese.
Sliced turkey and ham on a lettuce salad with tomato, boiled eggs, and cheddar cheese.
Sliced turkey and avocado on a lettuce salad with tomato, mushrooms, boiled egg, and cheddar cheese.
Our 1 selling chicken salad served on a lettuce salad with sliced tomato and cheddar cheese.
Lettuce, tomato, boiled egg, and cheddar cheese.
Lettuce, tomato, boiled egg, and cheddar cheese.
Grilled salmon topped with lemon dill sauce and served with steamed veggies, wild rice, and a side of sourdough toast.
Choice of grilled chicken breast or 1/3 lb. burger patty, served with a low cal salad of lettuce, tomato, mushrooms, and a side of sourdough toast.
Lightly breaded, fried chicken tenders with a mini salad, sourdough toast, and a side of dill sauce.
7 oz ribeye steak served with fries and sourdough toast.
Five hand-breaded and fried jumbo shrimp can be grilled on request. Served with a dinner salad, sourdough toast, and your choice of fries or a baked potato.
7 oz. ribeye served with a dinner salad, sourdough toast, and your choice of fries or a baked potato.
7 oz. ribeye and 3 Jumbo shrimp fried or grilled. Served with a dinner salad, sourdough toast, and your choice of fries or a baked potato.
Hand-cut French fries.
Cheese, bacon and chives with a side of sour cream.
Crispy fried okra.
Batter dipped onion rings.
Clam strips, lightly fried with a side of cocktail sauce.
Spicy homemade salsa with a bowl of corn tortilla chips.
Fried mushrooms with hubcap sauce.
Fried jalapeño cheese balls.
Two crab cakes served with salsa and green Chile chutney.
Salad mix topped with guacamole and tomato.
Cheese nachos served with jalapenos and salsa.
Cheese nachos topped with grilled chicken and jalapenos. Served with sour cream and salsa.
Lettuce mix, tomatoes, boiled egg and cheddar.
Lettuce mix, sliced tomatoes, cheddar cheese and red onion topped with adobo seasoned grilled chicken and fresh made guacamole.
The station's chef salad topped with ham, turkey, cheddar and sliced tomatoes.
Choice of cool, crisp spinach, lettuce mix or a combo topped with grilled chicken, boiled egg, mushrooms, red onion, bacon bits and croutons.
Lettuce mix, sliced tomatoes, mushrooms, diced red onions and cheddar cheese. Topped with Cajun seasoned blackened chicken.
Our homemade chicken salad served on a bed of lettuce mix with sliced tomatoes and grated cheddar cheese.
Lettuce mix, sliced tomatoes, boiled egg, cheddar and mushrooms. Topped with turkey and avocado slices.
Lettuce mix topped with seasoned ground beef, cheddar, tomatoes, green onions, sour cream and guacamole.
Lettuce mix, sliced tomatoes, mushrooms, egg and cheddar cheese. Topped with delicious deep fried chicken tenders.
The station's triple decker club served with ham, turkey, bacon, cheddar, lettuce, tomato and chick sauce.
Classic French dip sandwich made with thinly sliced prime rib and topped with grilled onions and melted Swiss. Served on a toasted hoagie with au jus.
Classic reuben sandwich with corned beef, homemade kraut and Swiss cheese. Served on dark pumpernickel rye with a side of Thousand island dressing.
Turkey, bacon, lettuce, tomato and chick sauce on toasted sourdough.
Turkey, avocado, tomato, fresh spinach and dill sauce on wheat berry bread.
Bacon, lettuce, tomato, avocado and chick sauce on toasted sourdough
Our version of the philly cheesesteak. Topped with grilled bell peppers and onions, melted cheddar and cream cheese. Served on a toasted hoagie bun.
Grilled chicken breast strips topped with grilled onions, red bell pepper and melted jack cheese. Served on a toasted hoagie.
Grilled chicken served on sourdough with pineapple slice and chick sauce.
Grilled chicken topped with sautéed mushrooms and broccoli. Served on toasted sourdough with a smear of Philadelphia style cream cheese.
Blackened chicken topped with lettuce, tomato, red onion and durkee sauce on an toasted bun.
Grilled chicken topped with fresh guacamole and jack cheese. Served with lettuce, tomato and red onion on toasted sourdough.
Blackened chicken breast spiced with Cajun seasonings and topped with grilled ham, lettuce, tomato and durkee sauce. Served on sourdough.
Grilled chicken topped with our homemade hickory sauce. Served on a toasted bun with onions and pickles.
Grilled chicken topped with jack cheese, bacon, lettuce, tomato and avocado on toasted sourdough.
Grilled chicken topped with jack cheese and a savory mushroom sauce on sourdough.
Grilled chicken, jack cheese, lettuce, tomato, red onion, pepper relish and an ortega Chile pepper on sourdough.
Cheddar cheese, pickles, onions, lettuce and tomato.
Served with a savory mushroom sauce.
Bacon cheeseburger with pickles, onions, lettuce and tomato.
Bleu cheese dressing, lettuce, tomato and bacon bits.
Avocado, cheddar cheese, bacon, lettuce, tomato, pickles and red onion.
Swiss cheese, bacon bits, lettuce, tomato, red onion and ranch dressing.
A thick slice of grilled ham, cheddar cheese, pepper relish, lettuce, tomato and red onion.
Jack cheese, sautéed onions, lettuce and tomato.
Melted cheddar, lettuce, tomato and red onion topped with a mild ortega Chile pepper.
Our homemade hickory BBQ sauce, pickles, onions and cheddar cheese.
The station's guacamole burger with lettuce, tomato, red onion and jack cheese.
A sautéed veggie burger with your choice of Swiss, jack or cheddar cheese.
A meatless version of your station favorite, made with a veggie patty.
Our best selling, classic style chicken salad sandwich. Simply and deliciously seasoned. Served with lettuce, tomato and your choice of dipsticks or a side salad.
7 oz. certified Angus beef ribeye steak served with dipsticks and sourdough toast.
Greek gyro sandwich served on pita bread with tzatziki sauce and your choice of dipsticks or a side salad.
Choice of a grilled chicken breast or a 1/3 lb. hamburger patty, served with a low-cal mini salad of lettuce mix, sliced tomatoes and fresh mushroom and a side of sourdough toast.
Lightly fried chicken tenders with a mini salad and sourdough toast.
Your choice of a chicken breast or a 1/3 lb. hamburger patty smothered in savory mushroom sauce. Served with a wild rice blend, steamed veggies and a side of sourdough toast.
Grilled salmon topped with housemade lemon dill sauce served with a wild rice blend, steamed veggies and a side of sourdough toast.
Three grilled jumbo shrimp, one crab cake, sourdough toast and a dinner salad. Served with sides of salsa, cocktail sauce and green Chile chutney.
A blackened chicken breast topped with jack cheese, grilled onions and our homemade green chili sauce. Served with a side salad and salsa.
A pan-seared tilapia filet, simmered in our unique shrimp verde sauce. Served with rice and beans.
Your choice of beef, chicken or bean.
An adobo seasoned chicken breast topped with jack cheese, grilled onions and bell pepper. Served with rice, beans, salad greens and salsa.
Two tostadas topped with beans, cheese, lettuce, tomato and red onion. Sides of salsa and sour cream.
Last updated July 26, 2021