Searching for "Steak Near Me"? Austin's Steak and Saloon has some of the best Steak in Omaha. Located at 16920 Wright Plz, Austin's Steak and Saloon is a convenient option that delivers to the area...show more
Warm fresh made potato chips with a gorgonzola dip, caramelized french onion dip, and sour cream dip.
1/2 a pound of button mushroom simmered in a red wine garlic sauce and baked with crispy gruyere cheese.
Nebraska’s own cheddar cheese curds atop our house cut fries with a zesty Canadian sauce.
These little balls of fire! Stuffed with shrimp, bacon, jalapenos and cream cheese. Served with a jalapeno raspberry jelly.
Filet tips, baked with gorgonzola cheese, and garlic. Served with french bread.
Braised lamb shoulder smothered with cheddar and jack cheeses between a crisp extra-large spinach tortilla. Served with cucumber dipping sauce.
Fried potato skins topped with ground beef, bacon, and pickles baked with cheddar cheese. Served with peppercorn ranch.
A rich blend of artichoke hearts, freshly chopped spinach, feta and gruyere cheeses in a salami laced Italian baguette.
Four bacon-wrapped large shrimp drizzled with a ginger sauce.
Ground Pekin duck breast with mixed vegetables and spices. Served with jalapeno raspberry jelly.
Romaine and spring mix lettuces, fried onions, quartered artichoke hearts, roasted red peppers, toasted pine nuts with a zesty red wine vinaigrette topped with grilled shrimp.
Chopped romaine, sliced mushrooms, fried onions, and maple glazed bacon, artichoke hearts, and parmesan cheese with our house-made anchovy dressing.
A large wedge of chilled iceberg lettuce, maple glazed bacon, roasted peppers, crispy onions, and crumbled gorgonzola your choice of dressing.
Spring mix lettuce, candied walnuts, honey crisp apples with spiced cider vinaigrette topped with blueberry bourbon chicken.
On romaine lettuce boats with blueberry bourbon salmon, grilled scallops, tomatoes, bacon, and crispy onions topped with our peppercorn ranch dressing.
Roasted pan sautéed beef tips topped with a Parmesan crust on a bed of mixed greens, gorgonzola cheese, diced tomatoes, and maple bacon with your choice of dressing.
Austin's homemade chili. Served with cornbread.
Beer cheese soup.
Sirloin strips simmered in a velvety mushroom sauce, baked with a mashed potato crown and gruyere cheese.
Served with a Tennessee glaze.
Choice of chicken fried steak or chicken fried chicken with choice of creamy peppered gravy or our house brown gravy, and mashed potatoes.
Pan sautéed tiger shrimp with lemon, mushrooms, and caper. Served with choice of sides.
House marinated with Kentucky's finest with your choice of side dish.
A collar of Yukon gold mashed potato filled with large scallops and a few fresh mushrooms in a creamy béchamel sauce and baked with gruyere cheese.
Steamed with a local pint9 amber ale chopped garlic with a creamy pepper and cheddar sauce with your choice of side dish.
Large shrimp, and beef tips with our house vegetables. Served on a bed of riced cauliflower.
Atlantic cod battered and fried. Served with home-made french fries and tartar sauce.
Austin's homemade chili. Served with cornbread.
Beer cheese soup.
The most tender cut of beef.
The most flavorful cut of beef.
A lean and firm cut of beef.
22 ounces. On a bed of onion rings.
35 ounces. On a bed of onion rings.
Sirloin strips simmered in a velvety mushroom sauce, baked with a mashed potato crown and gruyere cheese.
16 ounces. Hand-cut bone-in New York strip on a bed of blue cheese cream sauce.
Served with a Tennessee glaze.
Choice of chicken fried steak or chicken fried chicken with choice of creamy peppered gravy or our house brown gravy, and mashed potatoes.
Pan sautéed. Served over riced cauliflower with a garlic Parmesan crust.
Pan sautéed tiger shrimp with lemon, mushrooms, and caper. Served with choice of sides.
House marinated with Kentucky's finest with your choice of side dish.
A collar of Yukon gold mashed potato filled with large scallops and a few fresh mushrooms in a creamy béchamel sauce and baked with gruyere cheese.
Steamed with a local pint9 amber ale chopped garlic with a creamy pepper and cheddar sauce with your choice of side dish.
Large shrimp, and beef tips with our house vegetables. Served on a bed of riced cauliflower.
Atlantic cod battered and fried. Served with home-made french fries and tartar sauce.
Four large fried shrimp. Served with cocktail sauce and choice of side.
Pan-sauteed salmon, scallops, and shrimp. Served with house vegetables and candied walnuts on a bed of riced cauliflower.
Slow simmered for hours upon hours in a tomato juniper sauce until they fall off the bone! Served over riced cauliflower.
Pan sautéed veal cutlets sauteed in a mushroom, marsala sauce. Served over mashed potatoes.
Pan sautéed southwestern marinated duck tenderloins with our house vegetables. Served over mashed potatoes.
Topped with sour cream and chives. Served over mashed potatoes.
A secret sauce of blueberries, Kentucky bourbon, and spices. Served with your choice of sides.
Salt and pepper grilled lamb ribeye grilled to medium, topped with mushroom in lemon butter with choice of side dish. 20 ounces.
Homemade meatloaf. Served with mashed potatoes and mushroom gravy.
Pan sautéed chicken breast with lemon juice mushrooms and capers. Served over riced cauliflower.
Pan sauteed beef liver in garlic butter. Served with mashed potatoes and brown gravy.
Last updated October 23, 2020