Smoked salmon, sprinkled with capers and shaved red onion, served with pumpernickel bread points and cream cheese.
$11.95
Carpaccio
Raw strip loin, thin sliced and served with red onion, capers, dijon mustard and pumpernickel bread with cream cheese.
$12.95
Shrimp Scampi
Shrimp baked in garlic butter topped with melted havarti and mozzarella cheese.
$11.95
Cheese Garlic Bread
$6.50
Shrimp Cocktail
$11.95
Sauteed Mushrooms
$6.95
Fried Onion Rings
$6.50
Fried Cheese Sticks
$7.75
Fried Mushrooms
$7.50
Fried Cauliflower
$7.50
Fried Jalapeño Poppers
$8.50
Small Combo Appetizer Platter
Includes fried onion rings, cheese sticks, cauliflower and mushrooms.
$10.95
Large Combo Appetizer Platter
Includes fried jalapeño poppers, onion rings, cheese sticks, cauliflower and mushrooms.
$18.95
Slow Cooked Prime Rib-Our Specialty
Queen Cut
Served with one salad bar, bread, choice of potato and vegetable.
$28.95
King Cut
Served with one salad bar, bread, choice of potato and vegetable.
$32.50
Prime Rib Benedictine
Queen cut of tender, charbroiled prime rib in creamy hollandaise sauce & sauteed mushrooms. Served with one salad bar, bread, choice of potato and vegetable.
$30.95
The Best Steak In Omaha
New York Strip
Served with one salad bar, bread, choice of potato and vegetable.
$31.95
Ribeye
Served with one salad bar, bread, choice of potato and vegetable.
$32.95
Petite Filet
Served with one salad bar, bread, choice of potato and vegetable.
$30.95
Filet
Served with one salad bar, bread, choice of potato and vegetable.
$33.95
Filet-St. Thomas Cut
12 oz. Served with one salad bar, bread, choice of potato and vegetable.
$40.95
Porterhouse
22 oz. Served with one salad bar, bread, choice of potato and vegetable.
$39.95
Top Sirloin
Served with one salad bar, bread, choice of potato and vegetable.
$23.95
Club Sirloin
Served with one salad bar, bread, choice of potato and vegetable.
$21.95
Petite Sirloin
Served with one salad bar, bread, choice of potato and vegetable.
$20.95
Beef Kabob
Served with one salad bar, bread, choice of potato and vegetable.
$21.95
Ground Sirloin
Mushroom sauce. Served with one salad bar, bread, choice of potato and vegetable. Served with one salad bar, bread, choice of potato and vegetable.
$18.95
Beef Stroganoff
Served with one salad bar, bread, choice of potato and vegetable.
$19.95
Filet Oskar
Petite filet topped with crabmeat, asparagus spears and hollandaise sauce.
$37.95
Filet Sebastian
12 oz. Center-cut tenderloin charbroiled and served with sauteed mushrooms and hollandaise sauce. Served with one salad bar, bread, choice of potato and vegetable.
$42.95
New York Pepperstrip
New York strip, charbroiled with black peppercorns and served with peppercorn sauce. Served with one salad bar, bread, choice of potato and vegetable.
$32.95
Chateaubriand
For 2. includes new potatoes, asparagus, carrots, pearl onions, sauteed mushrooms and onion rings. Accompanied by mushroom or bernaise sauce. Served with one salad bar, bread, choice of potato and vegetable.
$73.95
Baby Back Ribs
A large platter of baby back ribs, cooked slowly to tender perfection and covered in BBQ sauce. Served with one salad bar, bread, choice of potato and vegetable.
$24.95
Chicken
Breast of Chicken
Two broiled chicken breasts over rice. Served plain or with sweet and sour or teriyaki sauce. One salad bar, bread, choice of potato and vegetable.
$19.95
Chicken Cordon Bleu
Breaded breast of chicken wrapped around ham and Swiss cheese. Oven baked. Served with one salad bar, bread, choice of potato and vegetable.
$20.95
Chicken Oskar
A delightful blend of chicken, crab, asparagus and hollandaise sauce. Served with one salad bar, bread, choice of potato and vegetable.
$26.95
Chicken Rolled Asparagus
Grilled chicken breasts rolled around asparagus, served on a bed of rice and topped with grilled onions and tomatoes. Served with one salad bar, bread, choice of potato and vegetable.
$22.95
Chicken & Sirloin
A petite sirloin matched with a charbroiled chicken breast. Served with one salad bar, bread, choice of potato and vegetable. One salad bar, bread, choice of potato and vegetable.
$24.95
Tuscan Chicken & Pasta
Italian spiced grilled chicken breast with with fettucini pasta, sun-dried tomatoes and fresh Alfredo sauce. Served with one salad bar, bread, choice of potato and vegetable.
$21.95
Chicken Piccata
Lightly floured chicken breast sauteed with angel hair pasta and fresh spinach in a lemon-butter sauce. Served with one salad bar, bread, choice of potato and vegetable.
$22.95
Seafood
Shrimp
Lightly breaded and deep fried. Served with one salad bar, bread, choice of potato and vegetable.
$21.95
Stuffed Shrimp
Shrimp stuffed with crabmeat & cheese. Deep fried. Served with one salad bar, bread, choice of potato and vegetable.
$25.95
Frog Legs
Baked in butter and seasonings. Served with one salad bar, bread, choice of potato and vegetable.
$24.95
Alaskan King Crab Legs
Steamed. Served with one salad bar, bread, choice of potato and vegetable.
$53.95
Lobster
Twin steamed cold water rock lobster tails. Served with one salad bar, bread, choice of potato and vegetable.
$53.95
Pacific Salmon
Grilled. Served with one salad bar, bread, choice of potato and vegetable.
$22.95
Walleye
Lightly seasoned and grilled. Served with one salad bar, bread, choice of potato and vegetable.
$23.95
Scallops Dijon
Large bacon-wrapped bay scallops baked with brown sugar. Served with creamy dijon mustard sauce. One salad bar, bread, choice of potato and vegetable.
$24.95
Salmon Fettucini
Fettuccini with salmon in Alfredo sauce. Served with one salad bar, bread, choice of potato and vegetable.
$23.95
St. Peter’s Seafood Platter
King crab, lobster, frog legs, shrimp, salmon & clams. Served with one salad bar, bread, choice of potato and vegetable.
$57.95
Enhancements
Black Peppercorn Sauce
$1.50
Mushroom Sauce
$1.50
Bleu Cheese Butter
$1.50
Hollandaise Sauce
$1.50
Grilled Onions
$1.50
Roasted Garlic Butter
$1.50
Sauteed Mushrooms
$2.75
Side Dishes
Baked Potato
$2.50
French Fries
$2.50
Classic Mashed Potatoes
$2.50
Pasta
$2.50
Wild Rice
$2.50
Sweet Potato
$2.50
Beverages
Soft Drinks
Coke products.
$2.50
Tea
$2.50
Coffee
$2.50
Lemonade
$2.50
Milk
$2.95
Desserts
Cheese Cake, New York Deli
Served with cherries or strawberries.
$5.50
Cherries Jubilee
Bing cherries in cinnamon wine sauce, served over french vanilla ice cream.
$7.95
Strawberry Shortcake
$6.75
Flaming Baked Alaska
Single serving.
$7.95
Chocolate Cake
Layers of rich chocolate cake and ganache covered in chocolate butter cream on a bed of double dark chocolate sauce.
$9.50
Raspberry Bread Pudding
Filled with fresh berries and custard and served warm with white chocolate sauce.
$7.25
Lemon Cake
White cake layered with a vibrant lemon curd with the right amount of “pucker” and covered white butter cream frosting. Tangy and refreshing.
$9.50
Cinnamon Cheesecake
Served with caramel sauce.
$7.50
Last updated September 16, 2020
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