Vincenzo's Ristorante

Vienna bread brushed with olive oil, topped with fresh roma tomatoes and melted provel cheese and Italian spices.

Vienna bread brushed with olive oil and topped with a cream cheese, spinach and artichoke dip.

Large deep fried ravioli sprinkled with parmigiana cheese and served with marinara sauce. Meat, cheese or combination.

Fresh Italian bread loaf brushed with garlic butter and topped with melted provel cheese.

Grilled chicken over mixed greens with toasted al-monds, walnuts, pecans and mandarin oranges. Served with our house red wine vinaigrette.

Grilled chicken breast over romaine lettuce tossed with slivered almonds in a sweet raspberry vinaigrette.

Breakfast potatoes with scrambled eggs, Italian sausage, peppers & onions topped with hollandaise sauce and provel cheese. Served with an English muffin & a fruit cup.

English muffin, poached eggs and ham topped with hollandaise sauce. Served with a fruit cup or breakfast potatoes.

Served with an English muffin & a fruit cup. Italian style eggs omelet with angel hair & asiago cheese with your Choice of ingredients.

Served with sausage links.

Crepes filled with scrambled eggs, chicken, pancetta, roasted red peppers & fresh mozzarella, topped with hollandaise sauce. Served with an English muffin & a fruit cup.

Hollandaise base with Italian sausage, scrambled eggs and topped with provel cheese.

Two pancakes with fresh blueberries or chocolate chips. Served with bacon.

Please contact to the merchant for quiche of the day selection. Served with an English muffin & a fruit cup.

Scrambled eggs, one sausage link and pancake. Served with a fruit cup.

Penne pasta tossed with spicy Italian sausage, black olives, sweet peppers, marinara, mushrooms and a touch of cream. Served with our signature house salad.

Fettuccine pasta with our creamy alfredo sauce and grilled boneless chicken breast. Served with our signature house salad.

Penne pasta sautéed in olive oil and garlic with zuc-chini, yellow squash, carrots, broccoli, asparagus, peas, mushrooms and artichoke hearts. Served with our signature house salad.

Boneless chicken breast or salmon filet topped with provel cheese, cracked black pepper, mushrooms, and garlic sautéed in a white wine lemon butter sauce. Served with angel hair pasta and sautéed vegetables. Served with our signature house salad.

Boneless chicken breast or salmon filet topped with provel cheese, cracked black pepper, mushrooms, and garlic sautéed in a white wine lemon butter sauce. Served with angel hair pasta and sautéed vegetables. Served with our signature house salad.

Boneless chicken breast or salmon filet sautéed with white wine, capers and fresh lemon. Served with angel hair pasta and sautéed vegetables. Served with our signature house salad.

Boneless chicken breast or salmon filet sautéed with white wine, capers and fresh lemon. Served with angel hair pasta and sautéed vegetables. Served with our signature house salad.

Layers of ricotta cheese and lasagna noodles topped with marinara sauce, parmigiana and provel cheese. Served with our signature house salad.

Served with meat. Layers of ricotta cheese and lasagna noodles topped with marinara sauce, parmigiana and provel cheese. Served with our signature house salad.

Lightly breaded and baked with marinara and topped with provel and parmigiana cheeses. Served with your choice of pasta. Served with our signature house salad.

Diced chicken breast tossed with bowtie pasta in an asiago cheese cream sauce. Served with our signature house salad.

Orange, apple & pineapple.

Vienna bread slices brushed with olive oil and topped with fresh roma tomatoes and melted provel cheese and Italian spices.

Vienna bread slices brushed with olive oil and topped with cream cheese, spinach and artichoke dip.

Your choice of meat, cheese, or combination. Large deep fried ravioli sprinkled with parmigiana cheese. Served with marinara sauce.

Deep fried and sprinkled with parmigiana cheese. Served with garlic aioli.

Vine ripened tomatoes with buffalo mozzarella, ribbons of fresh basil and balsamic drizzle.

Assorted Italian meats and cheeses, olives and peppers with marinated artichokes and mushrooms.

Lightly breaded and served with a tangy marinara sauce.

Green shelled mussels steamed in white wine and butter with scallions and garlic.

Tender snails or shrimp baked in a garlic butterine topped with melted provel cheese.

Vincenzo's homemade meatballs with tomato sauce and asiago cheese. Served with garlic cheese toast points.

Fresh eggplant slices, breaded, fried and then baked with marinara and provel cheese.

A meaty mushroom stuffed with provel, Italian sausage & pesto and baked.

Fresh Italian loaf brushed with garlic butter and topped with melted provel cheese.

Grilled chicken over mixed greens with toasted almonds, walnuts, pecans and mandarin oranges. Served with our house red wine vinaigrette.

Grilled chicken over romaine lettuce, tossed with slivered almonds in a raspberry vinaigrette.

Grilled chicken over fresh greens with feta cheese, kalamata olives, tomato and cucumbers with basil vinaigrette.

Pan seared salmon over romaine and spinach with pancetta, capers, roasted red peppers and asiago cheese with a basil vinaigrette. Topped with a balsamic glaze.

Vine ripe tomatoes with buffalo mozzarella and ribbons of fresh basil over spinach and romaine lettuce.

Grilled chicken over spinach and romaine lettuce with gorgonzola cheese, tomato and crispy pancetta with an orange balsamic vinaigrette.

Boneless chicken breast, black olives, roma tomatoes and artichoke hearts topped with melted provel cheese, served open-faced on grilled Italian bread. Served with choice of house salad, fries or soup.

Thin sliced roasted turkey, avocado, roasted red pepper and provolone cheese with mayo on a toasted ciabatta roll. Served with choice of house salad, fries or soup.

Your choice of chicken or veal, lightly breaded and topped with marinara and melted provel and parmigiana cheese. Served with choice of house salad, fries or soup.

Spicy capicola ham, turkey, salami and pepperoni with red onions, provel cheese and dijon mayo on a toasted ciabatta roll. Served with choice of house salad, fries or soup.

Nonna's homemade meatballs on a toasted hoagie bun with marinara and melted provel cheese. Served with choice of house salad, fries or soup.

Spicy Italian sausage link with sweet roasted peppers, onions and marinara on an Italian hoagie roll. Served with choice of house salad, fries or soup.

Straight from the windy city. Thin sliced beef, sauteed onions and peppers on a hoagie roll with melted provel cheese. Served with choice of house salad, fries or soup.

Pizza crust brushed with olive oil, topped with roma tomatoes and ribbons of fresh basil and provel cheese.

Italian sausage, pepperoni, peppers and onions alfredo sauce, provel and parmigiana cheese.

Italian sausage, pepperoni, peppers and onions with asiago and provel cheese.

Basil pesto sauce, grilled chicken, caramelized onions and mushrooms topped with provel cheese.

Alfredo sauce, meatball, prosciutto and fresh basil topped with provel cheese.

Penne pasta tossed with Italian sausage, onions, black olives, mushrooms and sweet peppers in a roasted red pepper cream sauce. Served with house salad or soup.

Penne pasta sautéed in olive oil and broccoli, carrots, cauliflower, mushrooms,zucchini and black olives. Served with house salad or soup.

Lasagna pasta layered with marinara, parmigiana, ricotta and provel cheese. Served with house salad or soup.

Our traditional lasagna made with Italian sausage, baked and served bubbling hot. Served with house salad or soup.

Penne pasta tossed with broccoli in a white cheddar cream sauce, topped with provel cheese and bread crumbs, then baked. Served with house salad or soup.

Diced tenderloin beef tossed with penne pasta, portobello mushrooms and scallions in a marsala wine sauce. Served with house salad or soup.

Diced chicken breast tossed with farfalle pasta in an asiago cheese cream sauce. Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Vincenzo's cheese tortellini pasta tossed in a rich cream sauce with prosciutto ham and peas. Served with house salad or soup.

Chicken breast with a traditional parmigiana cheese butter and cream sauce over fettuccine pasta. Served with house salad or soup.

Linguine tossed with sautéed shrimp, scallops and clams with your choice of a delicate white seafood sauce or marinara. Served with house salad or soup.

Large pasta noodles stuffed with ricotta cheese and topped with marinara and provel cheese, then baked. Served with house salad or soup.

Meat or cheese ravioli topped with our homemade marinara sauce and provel cheese. Served with house salad or soup.

Large pasta tubes stuffed with spinach and chicken, topped with a cream sauce and provel cheese. Served with house salad or soup.

Sautéed chicken breasts topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta.

Sautéed chicken breasts with white wine, capers and fresh lemon. Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta.

Chicken breast, veal or eggplant breaded and baked with marinara sauce and topped with provel and parmigiana cheeses. Served with choice of pasta or baby red potatoes. Veggies not included. Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta.

Fresh Salmon fillet Sautéed and topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter Sauce. Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta.

Sautéed chicken breasts with fresh sliced mushrooms in a hearty marsala wine sauce. Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta.

Sautéed chicken breasts or veal with a light parmigiana crust, sautéed in olive oil and served with a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of baby red potatoes or have it over angel hair pasta.

Vienna bread slices brushed with olive oil and topped with fresh roma tomatoes and melted provel cheese and Italian spices.

Vienna bread slices brushed with olive oil and topped with a cream cheese, spinach and artichoke dip.

Your choice of meat, cheese, or combination. Large deep fried ravioli sprinkled with parmigiana cheese. Served with marinara sauce.

Deep fried and sprinkled with parmigiana cheese. Served with garlic aloli.

Vine ripened tomatoes with buffalo mozzarella, ribbons of fresh basil and balsamic drizzle.

Assorted Italian meats and cheeses, olives and peppers with marinated artichokes and mushrooms.

Lightly breaded and served with a tangy marinara sauce.

8 pieces. Green shelled mussels steamed in white wine and butter with scallions and garlic.

Tender snails or shrimp baked in a garlic butterine, topped with melted provel cheese.

Vincenzo's homemade meatballs with tomato sauce and asiago cheese. Served with garlic cheese toast points.

Fresh eggplant slices, breaded, fried and then baked with marinara and provel cheese.

A meaty mushroom stuffed with provel, Italian sausage & pesto and baked.

Fresh Italian loaf brushed with garlic butter and topped with melted provel cheese.

Grilled chicken over mixed greens with toasted almonds, walnuts, pecans and mandarin oranges. Served with our house red wine vinaigrette.

Grilled chicken over romaine lettuce, tossed with slivered almonds in a raspberry vinaigrette.

Grilled chicken over spinach and romaine lettuce with gorgonzola cheese, tomato and crispy pancetta with an orange balsamic vinaigrette.

Grilled chicken over fresh greens with feta cheese, kalamata olives, tomato and cucumbers with basil vinaigrette.

Pan seared salmon over romaine and spinach with pancetta, capers, roasted red peppers and asiago cheese with a basil vinaigrette. Topped with a balsamic glaze.

Vine ripe tomatoes with buffalo mozzarella and ribbons of fresh basil over spinach and romaine lettuce.

Our pizza is a unique, very thin crust 10" st. Louis style pizza topped with our legendary provel cheese.

Pizza crust brushed with olive oil topped with roma tomatoes and ribbons of fresh basil and provel cheese. Our pizza is a unique, very thin crust 10" st. Louis style pizza topped with our legendary provel cheese.

Italian sausage, pepperoni, peppers and onions alfredo sauce, provel and parmigiana cheese. Our pizza is a unique, very thin crust 10" st. Louis style pizza topped with our legendary provel cheese.

Italian sausage, pepperoni, peppers and onions with asiago and provel cheeses. Our pizza is a unique, very thin crust 10" st. Louis style pizza topped with our legendary provel cheese.

Basil pesto sauce, grilled chicken, caramelized onions and mushrooms topped with provel cheese. Our pizza is a unique, very thin crust 10" st. Louis style pizza topped with our legendary provel cheese.

Alfredo sauce, meatball, prosciutto and fresh basil topped with provel cheese. Our pizza is a unique, very thin crust 10" st. Louis style pizza topped with our legendary provel cheese.

Penne pasta tossed with Italian sausage, onions, black olives, mushrooms and sweet peppers in a roasted red pepper cream sauce. Served with house salad or soup.

Vincenzo's cheese tortellini pasta tossed in a rich cream sauce with prosciutto ham and peas. Served with house salad or soup.

Penne pasta sautéed in olive oil with broccoli, carrots, cauliflower, mushrooms, zucchini and black olives. Served with house salad or soup.

Sauteed chicken breast, artichoke hearts, tomatoes, mushrooms and spinach over cheese filled ravioli with a light rosemary cream sauce. Served with house salad or soup.

Linguine pasta tossed in a fresh basil pesto cream sauce topped with a grilled chicken breast. Served with house salad or soup.

Fresh, spicy imported Italian sausage on a bed of spaghetti topped with onions and sweet roasted peppers. Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Served with house salad or soup.

Chicken breast with a traditional parmigiana cheese butter and cream sauce over fettuccine pasta. Served with house salad or soup.

Linguine tossed with sautéed shrimp, scallops and clams with your choice of a delicate white seafood sauce or marinara. Served with house salad or soup.

For big eaters. Linguine, mostaccioli and cheese tortellini pastas with Italian sausage and meatballs smothered with our hearty meat-based sugo sauce. Served with house salad or soup.

Chicken breast sautéed with artichoke hearts, black olives and tomatoes in a garlic cream sauce served over fettuccine. Served with house salad or soup.

Beef tenderloin sautéed with peppers, mushrooms, red onions and tomatoes tossed with penne pasta in a marsala wine sauce. Served with house salad or soup.

The signature trio of Italian favorites. Chicken parmigiana, fettuccine alfredo, and baked lasagna. Served with house salad or soup.

Sautéed mahi mahi fillet with a light parmigiana crust and served with a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Sauteed salmon fillet with white wine, capers and fresh lemon. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Salmon fillet sautéed and topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Fresh shrimp and mussels lightly sautéed with garlic and white wine tossed with mushrooms, capers and artichoke hearts over bow tie pasta. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Pan seared mahi mahi fillet served piccata style with white wine, capers and fresh lemon. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Sautéed salmon stuffed with crab and asiago cheese in a garlic, white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Jumbo shrimp stuffed with crab and asiago cheese, then baked in white wine and tarragon butter. Served over angel hair pasta. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Jumbo shrimp sautéed in a white wine, garlic, lemon butter sauce. Served over angel hair pasta. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair.

Sauteed chicken breasts or veal topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal with white wine, capers, and fresh lemon. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal with white wine, capers, and fresh lemon. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Boneless chicken breasts sautéed with artichoke hearts and capers in a creamy parmigiana sauce topped with melted provel cheese. Served with sautéed veggies. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal with a light parmigiana crust, sautéed in olive oil and served with a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal with a light parmigiana crust, sautéed in olive oil and served with a white wine lemon butter sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal with fresh sliced mushrooms in a hearty marsala wine sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Sauteed chicken breasts or veal with fresh sliced mushrooms in a hearty marsala wine sauce. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

Boneless chicken breasts sautéed in olive oil with fresh vegetables and Italian seasonings. Served with seasonal vegetables. Served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes, baby red potatoes or have it over angel hair Pasta.

8 oz hand cut, charbroiled filet mignon with a brandy cream, gorgonzola sauce, sautéed mushrooms and cracked black pepper. All steaks are hand-cut and served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes or baby red potatoes.

8 oz hand cut, charbroiled filet mignon. All steaks are hand-cut and served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes or baby red potatoes.

8 oz charbroiled filet mignon with sautéed mushrooms and garlic in a fresh marsala wine sauce. All steaks are hand-cut and served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes or baby red potatoes.

8 oz charbroiled filet mignon with black peppercorns, whiskey Demi glace, butter and cream. All steaks are hand-cut and served with house salad or soup, sautéed vegetables and your choice of garlic mashed potatoes or baby red potatoes.

Lasagna pasta layered with marinara, parmigiana, ricotta and provel cheese. Served with house salad or soup.

Large pasta tubes stuffed with spinach and chicken, topped with a cream sauce topped and provel cheese. Served with house salad or soup.

Meat or cheese ravioli topped with our homemade marinara sauce and provel cheese. Served with house salad or soup.

Large pasta noodles stuffed with ricotta cheese and topped with marinara and provel cheese, then baked. Served with house salad or soup.

Our traditional lasagna made with Italian sausage baked and served bubbling hot. Served with house salad or soup.

Combination of our baked manicotti and baked cannelloni topped with marinara and white sauce. Served with house salad or soup.

Your choice of baked chicken, veal or fresh eggplant lightly breaded, topped with marinara sauce and melted provel cheese. Served with a side of spaghetti. Served with house salad or soup.

8 green shelled mussels steamed in white wine and butter with scallions and garlic.

Fresh buffalo mozzarella with tomatoes, ribbons of fresh basil with a drizzle of balsamic vinegar.

Tender snails or shrimp baked in a garlic butter topped with melted provel cheese.

A meaty portobello mushroom stuffed with Italian sausage, basil pesto and prosciutto topped with provel cheese and then baked.

Grilled chicken over mixed greens with toasted almonds, walnuts, pecans and mandarin oranges. Served with our sweet red wine vinaigrette.

Grilled chicken over romaine lettuce tossed with slivered almonds in a raspberry vinaigrette.

Grilled chicken over spinach and romaine lettuce with gorgonzola cheese, tomato and crispy pancetta with an orange balsamic vinaigrette.

Grilled chicken over a fresh greens with feta cheese, kalamata olives, tomato and cucumbers with a basil vinaigrette.

Pan seared salmon over romaine and spinach with pancetta, capers, roasted red peppers and asiago cheese with basil vinaigrette. Topped with a balsamic glaze.

Gluten free penne pasta with spicy Italian sausage, black olives, sweet peppers, marinara, mushrooms and a touch of cream. Served with house salad or cup of soup.

Beef tenderloin sautéed with peppers, mushrooms, red onions and tomatoes tossed with penne pasta in a marsala wine sauce. Served with house salad or cup of soup.

8 oz hand cut charbroiled beef tenderloin filet. Served with house salad or soup, sautéed vegetables and choice of garlic mashed potatoes or baby red potatoes.

Absolutely fresh salmon fillet sautéed and topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Sautéed salmon fillet with white wine, capers and fresh lemon sauce. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Sautéed chicken breasts or veal topped with melted provel cheese, cracked black pepper and mushrooms in a white wine lemon butter sauce. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Sautéed chicken breasts with white wine, capers and fresh lemon. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Sautéed chicken breasts or veal with white wine, capers and fresh lemon. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Boneless chicken breasts sautéed with artichoke hearts and capers in a creamy parmigiana sauce topped with melted provel cheese. Served with sautéed veggies. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Sauteed chicken breasts with fresh sliced mushrooms in a hearty marsala wine sauce. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.

Sauteed chicken breasts with fresh sliced mushrooms in a hearty marsala wine sauce. Served with house salad, sautéed vegetables and your choice of baby red potatoes or have your gluten free penne pasta.