Fried egg roll filled with vegetables.

Fried egg roll filled with pork and vegetables.

Fried egg roll filled with cream cheese, grab meat, and shrimp.

Six. Fried wings in our special garlic-ginger breading.

Six. Fried crab meat and cream cheese stuffed in wonton wrap.

Four. Fried fresh mushrooms filled with crab meat and cream cheese.

Six. Steamed wontons smothered in spicy red chili sauce.

Pork wontons (12) deep fried and served with sweet and sour sauce.

Four. Jumbo shrimp dipped in batter and deep fried.

Four. Fried toast with minced shrimp spread, topped with sesame seeds.

Four. Fried sliced beef marinated lightly on skewers.

Four. Pork ribs grilled and smothered in chef’s special BBQ sauce.

Six. Pan-fried potstickers filled with ground pork and minced vegetables, served with special sauce.

Six. Steamed potstickers filled with ground pork and minced vegetables, served with special sauce.

Assorted appetizers platter (one of each) with fire pot served with egg roll, fried wonton, shrimp toast, krab rangoon, pork rib, and satay beef.

Eggs with chicken broth.

Hot. Soup loaded with egg whites, tofu, carrots, and bamboo.

Pork wontons with chicken broth and scallions.

Pork wontons with eggs and chicken broth.

Assorted vegetables in chicken broth.

Shredded chicken with rice in chicken broth.

Creamy soup base with corn and chicken.

Wontons four with assorted vegetables in chicken broth.

Shrimp, chicken, and pork with lo mein noodles.

Shrimp, chicken, and pork with clear rice noodles.

Shrimp, lobster, king crab meat, scallops, with mushrooms, snow peas, water chestnuts, and egg whites.

Soft noodles with bean sprouts and scallions in brown sauce. No rice (No Subsitutions).

Shredded chicken, pork and shrimp stir fried with soft noodles. No rice.

Thin clear rice noodles with bean sprouts and scallions in brown sauce. No rice.

Thin clear rice noodles with bean sprouts and scallions in brown sauce. Served with pork, chicken and shrimp all in one. No rice.

Yellow curry with thin clear rice noodles, bean sprouts, and scallions. No rice.

Yellow curry with thin clear rice noodles, bean sprouts, and scallions. Served with pork, chicken, and shrimp all in one. No rice.

Yellow curry with soft noodles, onions, snow peas, and carrots. No rice.

Yellow curry with soft noodles, onions, snow peas, and carrots. Served with pork, chicken, and shrimp all in one. No rice.

Shrimp, scallops, lobster and king crab meat sauteed with mushrooms, onions and carrots in brown sauce over soft noodles. No rice (No Subsitutions).

Served with napa cabbage topped with bean sprouts, onions and celery. No Substitutions.

Served with broccoli, mushrooms, snow peas, onions, celery and beansprouts. No Substitutions.

Omelette patties three with onions and bean sprouts. Served with special brown gravy on the side. No Substitutions.

Omelette patties three with pork, shrimp, chicken, onions, and bean sprouts. Served with special brown gravy on the side. No Substitutions.

Famous Chinese banquet dish served boneless with pancake wraps four, onions, and plum sauce on the side. No Substitutions.

Famous chinese banquet dish served with bone and special brown sauce on side. No Substitutions.

Deep-fried breaded chicken cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitutions.

Deep fried tofu cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitutions.

Deep fried breaded chicken sauteed with orange peels in a sweet hot pepper sauce. No Substitutions.

Deep fried breaded chicken cooked in a sweet sesame sauce. No Substitutions.

Deep fried tofu cooked in a sweet sesame sauce. No Substitutions.

Deep fried breaded chicken cooked with assorted mix vegetables in garlic brown sauce. No Substitutions.

Breaded chicken stir fried with chef’s special honey sauce. No Substitutions.

Grilled dark meat chicken stir fried in our special bourbon sauce with steamed broccoli. No Substitutions.

Deep-fried breaded shrimp cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitutions.

Deep-fried breaded sliced beef sauteed with orange peels in a sweet hot pepper sauce. No Substitutions.

Deep fried breaded sliced beef cooked in a sweet sesame sauce. No Substitutions.

Jumbo shrimps, chicken, and sliced beef sauteed with assorted mix vegetables in a brown sauce. No Substitutions.

Chicken, jumbo shrimps, and pork dipped in egg batter, deep fried then sauteed with assorted mix vegetables in a brown sauce. No Substitutions.

Chicken, jumbo shrimps, and pork dipped in egg batter, deep fried with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Shredded lamb with onions and scallions in special brown sauce. No Substitutions.

Shredded lamb with onions and scallions in special brown sauce. No Substitutions.

Hot. Shredded lamb stir fried with onions, spicy red peppers and jalapeños. No Substitutions.

Jumbo shrimp, scallops, chicken and pork sauteed with broccoli, snow peas, water chestnuts, napa and mushrooms in a brown sauce. Served with fried wontons (6) on the side. No Substitutions.

Lobster meat, king crab meat and scallops sauteed with mushrooms, snow peas, carrots, broccoli and water chestnuts in a egg white sauce. No Substitutions.

16 oz New York strip sauteed with assorted vegetables in brown sauce. No Substitutions.

New York strip in satay sauce garnished over steamed broccoli. No Substitutions.

Lobster meat stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

8 oz New York strip, jumbo shrimp and lobster meat sauteed with assorted vegetables in brown sauce. No Substitutions.

Jumbo shrimp, scallops, lobster meat, grouper fish, and king crab meat* served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Hot. Jumbo shrimp, scallops, lobster meat, grouper fish, and king crab meat stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Jumbo shrimp, scallops, lobster meat, grouper fish and king crab meat sauteed with assorted vegetables in a brown sauce. No Substitutions.

The ultimate combo dish served with lobster meat, jumbo shrimp, scallops, chicken, pork, beef and grouper fish sauteed with assorted vegetables in a brown sauce. No Substitutions.

Egg fried rice loaded with bean sprouts, peas, and scallions.

Stir fried rice cooked with soy sauce, bean sprouts, peas, scallions and eggs.

Yellow curry with red peppers, onions, peas, and eggs.

Contains no soy sauce with roast pork, shrimp, chicken, peas, scallions, and eggs.

Stir fried rice cooked with soy sauce, shrimp, chicken, pork, bean sprouts, peas, scallions and eggs. No Substitutions.

Shrimp, scallop, king crab meat, lobster meat, onions, mushrooms, and carrots stir fried in brown gravy served over steamed white rice.

Deep fried breaded chicken with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

With onions and scallions stir fried in special brown sauce. No Substitutions.

Cooked with garlic in brown sauce. No Substitutions.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Mixed with onions and green peppers in brown sauce. No Substitutions.

Cooked in brown sauce with celery. No Substitutions.

Cooked in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

With mushrooms, carrots, celery, snow peas, bamboo and water chestnuts in light sauce. No Substitutions.

Shredded chicken stir fried with scallions and eggplant in a garlic sauce. No Substitutions.

Shredded chicken stir-fried with egg, shredded cabbage, bean sprouts, bamboo, carrots, and scallions. Served with pancake wraps (four) and plum sauce on the side. No Substitutions.

Chicken sauteed with broccoli, snow peas, water chestnuts, Napa, and mushrooms in brown sauce. Served with fried wontons (six) on the Side. No Substitutions.

Chicken dipped in egg batter, deep fried then sauteed with assorted mix vegetables in a brown sauce. No Substitutions.

Chicken topped with ginger in chef’s special sauce over steamed broccoli. No Substitutions.

Chicken stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Hot. Chunks of chicken stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitutions.

Yellow curry spiced chicken with celery, peas, onions, and red peppers. No Substitutions.

Stir-fried with onions, red peppers, and jalapeños. No Substitutions.

Shredded chicken, jalapeños, and carrots with pepper sauce. No Substitutions.

Cooked with onions and scallions in light sauce. No Substitutions.

With tofu, broccoli, napa, snow peas, water chestnuts, baby corn, celery, carrots and mushrooms in brown sauce. No Substitutions.

With tofu, cooked in special garlic sauce with scallions. No Substitutions.

Eggplant cooked in our special spicy sauce. No Substitutions.

Assorted mix vegetables stir-fried. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Broccoli sauteed with mushrooms in a light sauce. No Substitutions.

Sauteed with a light sauce. No Substitutions.

Sauteed with a light sauce. No Substitutions.

Broccoli, tomato and snow peas stir fried in a light garlic sauce. No Substitutions.

Tofu stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Minced pork meat and tender bean curd in a special hot sauce. Contains pork. No Substitutions.

String beans and minced pork meat in a special hot sauce. Contains pork. No Substitutions.

Cooked with onions and scallions in light sauce. No Substitutions.

With onions and scallions in special brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Cooked with garlic in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Mixed with onions and brown sauce. No Substitutions.

Sliced beef sauteed with sweet snow peas and mushrooms in an oyster brown sauce. No Substitutions.

Shredded beef stir fried with scallions. No Substitutions.

Shredded beef stir fried with egg, shredded cabbage, bean sprouts, bamboo, carrots and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Sliced beef topped with ginger in chef’s special sauce over steamed broccoli. No Substitutions.

Beef sauteed with broccoli, snow peas, water chestnuts, Napa, and mushrooms in brown sauce. Served with fried wontons (six) on the Side. No Substitutions.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Beef stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Stir-fried with onions, red peppers, and jalapeños. No Substitutions.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitutions.

Hot. Sliced beef stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Shredded beef, deep-fried then sauteed with celery and carrots in spicy brown sauce. No Substitutions.

Deep fried breaded pork with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Mixed with onions and green peppers in brown sauce. No Substitutions.

Cooked with garlic in brown sauce. No Substitutions.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

BBQ sweet, red roasted pork with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Shredded pork stir fried with egg, shredded cabbage, bean sprouts, bamboo, carrots and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Pork garnished with ginger in chef’s special sauce over steamed broccoli. No Substitutions.

Pork stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Hot. Sliced pork stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Shredded pork, jalapeños, and carrots with spicy pepper sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Served in our hot brown sauce with tofu, bamboo, cabbage, mushrooms, and green peppers. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitutions.

Stir fried with onions, spicy red peppers and jalapeños. No Substitutions.

Jumbo shrimps (eight) sauteed with egg whites, carrots, broccoli, mushrooms, and water chestnuts in a white sauce. No Substitutions.

Cooked with onions and scallions in light sauce. No Substitutions.

Breaded jumbo shrimps (eight) with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Cooked in brown sauce with celery. No Substitutions.

Jumbo shrimps (eight) with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. No Substitutions.

Shrimp stir-fried with egg, shredded cabbage, bean sprouts, bamboo, carrots, and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Cooked with jumbo shrimps (eight) in white sauce. No Substitutions.

Shrimp stir fried with snow peas and red peppers in a light ginger sauce. No Substitutions.

Jumbo shrimps (eight), water chestnuts, and peas cooked with egg whites in light sauce. No Substitutions.

Jumbo shrimps (eight) stir-fried with onions and mushrooms in a black bean sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitution.

Hot. Jumbo shrimps (eight) stir fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitutions.

Yellow curry-spiced shrimp with celery, peas, onions, and red peppers. No Substitutions.

Jumbo scallops (eight) with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa and celery in brown sauce. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitutions.

Jumbo scallops (eight) served in our special spicy sauce with shredded carrots, celerey, and water chestnuts. No Substitutions.

Hot. Jumbo scallops (eight) stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Sliced grouper with broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Grouper fish stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Hot. Sliced grouper stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Cooked with onions and scallions in light sauce.

With tofu, broccoli, napa, snow peas, water chestnuts, baby corn, celery, carrots and mushrooms in brown sauce.

With tofu, cooked in special garlic sauce with scallions.

Eggplant cooked in our special spicy sauce. No Substitution.

Served with napa cabbage topped with bean sprouts, onions and celery. No Substitution.

Served with broccoli, mushrooms, snow peas, onions, celery and beansprouts. No Substitution.

Stir fried rice with soy sauce, bean sprouts, peas, scallions and eggs. No Substitution.

Noodles with bean sprouts and scallions in brown sauce. No substitution.

Deep fried breaded pork with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitution.

Mixed with onions and green peppers in brown sauce. No Substitution.

Cooked with garlic in brown sauce. No Substitution.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitution.

BBQ sweet, red roasted pork with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa and celery in brown sauce. No Substitution.

Cooked in brown sauce. No Substitution.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitution.

Served in our hot brown sauce with tofu, bamboo, cabbage, mushrooms, and green peppers. No Substitution.

With celery and baby corn cooked with Hunan spicy sauce. No Substitution.

Stir fried with onions, spicy red peppers and jalapeños. No Substitution.

Hot. Sliced pork stir-fried with green and red peppers in a special hot ginger sauce. No Substitution.

Shredded pork, jalapeños, and carrots with spicy pepper sauce. No Substitution.

Deep fried breaded chicken with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitution.

With onions and scallions stir fried in special brown sauce. No Substitution.

Shredded chicken stir fried with scallions and eggplant in a garlic sauce. No Substitution.

Cooked with garlic in brown sauce. No Substitution.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitution.

Mixed with onions and green peppers in brown sauce. No Substitution.

Cooked in brown sauce with celery. No Substitution.

Cooked in brown sauce. No Substitution.

Deep-fried wings (six) served with steamed broccoli. No Substitution.

With mushrooms, carrots, celery, snow peas, bamboo and water chestnuts in light sauce. No Substitution.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitution.

Hot. Chunks of chicken stir-fried with green and red peppers in a special hot ginger sauce. No Substitution.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitution.

Yellow curry chicken with celery, peas, onions, and red peppers. No Substitution.

Stir fried with onions, spicy red peppers and jalapeños. No Substitution.

Shredded chicken, jalapeños, and carrots with spicy pepper sauce. No Substitution.

Cooked with onions and scallions in light sauce. No Substitution.

With onions and scallions in special brown sauce. No Substitution.

Cooked in brown sauce. No Substitution.

Mixed with onions and brown sauce. No Substitution.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitution.

Stir-fried with onions, spicy red peppers, and jalapeños. No Substitution.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitution.

With celery and baby corn cooked with Hunan spicy sauce. No Substitution.

Hot. Sliced beef stir-fried with green and red peppers in a special hot ginger sauce. No Substitution.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitution.

Shredded beef, crispy sauteed with celery and carrots in spicy brown sauce. No Substitution.

Cooked with onions and scallions in light sauce. No Substitution.

Breaded deepfried jumbo shrimps (four) with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitution.

Cooked in brown sauce with celery. No Substitution.

Jumbo shrimps (four) with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa and celery in brown sauce. No Substitution.

Cooked with jumbo shrimps (four) in white sauce. No Substitution.

Jumbo shrimps (four) water chestnuts, and peas cooked with egg whites in light sauce. No Substitution.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitution.

With celery and baby corn cooked with hunan spicy sauce. No Substitution.

Hot. Jumbo shrimps (four) stir fried with green and red peppers in a special hot ginger sauce. No Substitution.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitution.

Yellow curry spiced shrimp with celery, peas, onions, and red peppers. No Substitution.

Jumbo scallops (four) with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa and celery in brown sauce. No Substitution.

Jumbo scallops (four) served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitution.

Hot. Jumbo scallops (four) stir-fried with green and red peppers in a special hot ginger sauce. No Substitution.

Sliced grouper with broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitution.

Hot. Sliced grouper stir fried with green and red peppers in a special hot ginger sauce. No Substitution.

Deep fried breaded chicken cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitution.

Deep fried breaded chicken cooked in a sweet sesame sauce. No Substitution.

Grilled dark meat chicken stir fried in our special bourbon sauce with steamed broccoli. No Substitution.

Omelette patties (two) with onions and bean sprouts. Served with special brown gravy on the side. No Substitution.

Deep fried breaded chicken sauteed with orange peels in a sweet hot pepper sauce. No Substitution.

Egg.

Six. Fried crab meat and cream cheese stuffed in wonton wrap.

Pork wontons (12) deep fried and served with sweet and sour sauce.

Six. Fried wings in our special garlic-ginger breading.

Fried egg roll filled with pork and vegetables.

Fried egg roll filled with vegetables.

Fried egg roll filled with cream cheese, grab meat, and shrimp.

Six. Pan fried potstickers filled with ground pork and minced vegetables, served with special sauce.

Four. Jumbo shrimp dipped in batter and deep-fried.

Six. Steamed potstickers filled with ground pork and minced vegetables, served with special sauce.

Four. Fried sliced beef marinated lightly on skewers.

Four. Fried toast with minced shrimp spread, topped with sesame seeds.

Six. Steamed wontons smothered in spicy red chili sauce.

Four. Pork ribs grilled and smothered in chef’s special BBQ sauce.

Four. Fried fresh mushrooms filled with crab meat and cream cheese.

Assorted appetizers platter served with egg roll, fried wonton, shrimp toast, crab rangoon, pork rib, and satay beef.

Hot. Soup loaded with egg whites, tofu, carrots, and bamboo.

Eggs with chicken broth.

Pork wontons with eggs and chicken broth.

Pork wontons with chicken broth and scallions.

Shrimp, chicken, and pork with clear rice noodles.

Assorted vegetables in chicken broth.

Shredded chicken with rice in chicken broth.

Creamy soup base with corn and chicken.

Wontons (four) with assorted vegetables in chicken broth.

Shrimp, chicken, and pork with lo mein noodles.

Shrimp, lobster, king crab meat, scallops, with mushrooms, snow peas, water chestnuts, and egg whites.

Soft noodles with bean sprouts and scallions in brown sauce. No rice (No Subsitutions).

Shredded chicken, pork and shrimp stir fried with soft noodles. No rice.

Thin clear rice noodles with bean sprouts and scallions in brown sauce. No rice.

Thin clear rice noodles with bean sprouts and scallions in brown sauce. Served with pork, chicken and shrimp all in one. No rice.

Yellow curry spiced with thin clear rice noodles, bean sprouts and scallions. No rice.

Yellow curry spiced with thin clear rice noodles, bean sprouts and scallions. Served with pork, chicken and shrimp all in one. No rice.

Yellow curry spiced with soft noodles, onions, snow peas and carrots. No rice.

Yellow curry spiced with soft noodles, onions, snow peas and carrots. Served with pork, chicken and shrimp all in one. No rice.

Shrimp, scallops, lobster and king crab meat sauteed with mushrooms, onions and carrots in brown sauce over soft noodles. No rice (No Subsitutions).

Served with broccoli, mushrooms, snow peas, onions, celery and beansprouts. No Substitutions.

Served with napa cabbage topped with bean sprouts, onions and celery. No Substitutions.

Omelette patties (three) with onions and bean sprouts. Served with special brown gravy on the side. No Substitutions.

Omelette patties (three) with pork, shrimp, chicken, onions and bean sprouts. Served with special brown gravy on the side. No Substitutions.

Deep fried breaded chicken cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitutions.

Famous chinese banquet dish served with bone and special brown sauce on side. No Substitutions.

Deep fried breaded chicken sauteed with orange peels in a sweet hot pepper sauce. No Substitutions.

Breaded chicken stir fried with chef’s special honey sauce. No Substitutions.

Famous chinese banquet dish served boneless with pancake wraps(4), onions, and plum sauce on the side. No Substitutions.

Deep-fried tofu cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitutions.

Deep fried breaded chicken cooked in a sweet sesame sauce. No Substitutions.

Deep fried tofu cooked in a sweet sesame sauce. No Substitutions.

Grilled dark meat chicken stir fried in our special bourbon sauce with steamed broccoli. No Substitutions.

Deep fried breaded chicken cooked with assorted mix vegetables in garlic brown sauce. No Substitutions.

Deep-fried breaded shrimp cooked in a sweet and spicy sauce with green peppers and mushrooms. No Substitutions.

Deep fried breaded sliced beef sauteed with orange peels in a sweet hot pepper sauce. No Substitutions.

Deep fried breaded sliced beef cooked in a sweet sesame sauce. No Substitutions.

Jumbo shrimps, chicken, and sliced beef sauteed with assorted mix vegetables in a brown sauce. No Substitutions.

Chicken, jumbo shrimps, and pork dipped in egg batter, deep fried then sauteed with assorted mix vegetables in a brown sauce. No Substitutions.

Chicken, jumbo shrimps, and pork dipped in egg batter, deep fried with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Shredded lamb with onions and scallions in special brown sauce. No Substitutions.

Shredded lamb stir fried with onions, spicy red peppers and jalapeños. No Substitutions.

Jumbo shrimp, scallops, chicken and pork sauteed with broccoli, snow peas, water chestnuts, napa and mushrooms in a brown sauce. Served with fried wontons (6) on the side. No Substitutions.

Lobster meat, king crab meat and scallops sauteed with mushrooms, snow peas, carrots, broccoli and water chestnuts in a egg white sauce. No Substitutions.

16 oz New York strip sauteed with assorted vegetables in brown sauce. No Substitutions.

16 oz New York strip in satay sauce garnished over steamed broccoli. No Substitutions.

Lobster meat stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

8 oz New York strip, jumbo shrimp and lobster meat* sauteed with assorted vegetables in brown sauce. No Substitutions.

Jumbo shrimp, scallops, lobster meat, grouper fish and king crab meat served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Hot. Jumbo shrimp, scallops, lobster meat, grouper fish and king crab meat stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Jumbo shrimp, scallops, lobster meat, grouper fish and king crab meat sauteed with assorted vegetables in a brown sauce. No Substitutions.

The ultimate combo dish served with lobster meat, jumbo shrimp, scallops, chicken, pork, beef and grouper fish sauteed with assorted vegetables in a brown sauce. No Substitutions.

Stir fried rice cooked with soy sauce, shrimp, chicken, pork, bean sprouts, peas, scallions and eggs. No Substitutions.

Yellow spice curry with red peppers, onions, peas, and eggs.

Contains no soy sauce with roast pork, shrimp, chicken, peas, scallions, and eggs.

Stir fried rice cooked with soy sauce, bean sprouts, peas, scallions and eggs.

Egg fried rice loaded with bean sprouts, peas, and scallions.

Shrimp, scallop, king crab meat, lobster meat, onions, mushrooms, and carrots stir fried in brown gravy served over steamed white rice.

With onions and scallions stir fried in special brown sauce. No Substitutions.

Deep fried breaded chicken with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Cooked in brown sauce with celery. No Substitutions.

Cooked with garlic in brown sauce. No Substitutions.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Mixed with onions and green peppers in brown sauce. No Substitutions.

Chicken topped with ginger in chef’s special sauce over steamed broccoli. No Substitutions.

With mushrooms, carrots, celery, snow peas, bamboo and water chestnuts in light sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Shredded chicken stir fried with scallions and eggplant in a garlic sauce. No Substitutions.

Shredded chicken stir fried with egg, shredded cabbage, bean sprouts, bamboo, carrots and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Chicken sauteed with broccoli, snow peas, water chestnuts, Napa, and mushrooms in brown sauce. Served with fried wontons (six) on the Side. No Substitutions.

Chicken dipped in egg batter, deep fried then sauteed with assorted mix vegetables in a brown sauce. No Substitutions.

Chicken stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Hot. Chunks of chicken stir fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitutions.

Yellow curry spiced chicken with celery, peas, onions, and red peppers. No Substitutions.

Stir fried with onions, spicy red peppers and jalapeños. No Substitutions.

Shredded chicken, jalapeños, and carrots with spicy pepper sauce. No Substitutions.

Cooked with onions and scallions in light sauce. No Substitutions.

With tofu, broccoli, napa, snow peas, water chestnuts, baby corn, celery, carrots and mushrooms in brown sauce. No Substitutions.

Assorted mix vegetables stir-fried. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

With tofu, cooked in special garlic sauce with scallions. No Substitutions.

Broccoli sauteed with mushrooms in a light sauce. No Substitutions.

Eggplant cooked in our special spicy sauce. No Substitutions.

Sauteed with a light sauce. No Substitutions.

Sauteed with a light sauce. No Substitutions.

Broccoli, tomato and snow peas stir fried in a light garlic sauce. No Substitutions.

Tofu stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Minced pork meat and tender bean curd in a special hot sauce. Contains pork. No Substitutions.

String beans and minced pork meat in a special hot sauce. Contains pork. No Substitutions.

Cooked with onions and scallions in light sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Shredded beef, deep fried then sauteed with celery and carrots in spicy brown sauce. No Substitutions.

Cooked with garlic in brown sauce. No Substitutions.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

With onions and scallions in special brown sauce. No Substitutions.

Mixed with onions and brown sauce. No Substitutions.

Sliced beef sauteed with sweet snow peas and mushrooms in an oyster brown sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Shredded beef stir fried with scallions. No Substitutions.

Hot. Sliced beef stir fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Shredded beef stir fried with egg, shredded cabbage, bean sprouts, bamboo, carrots and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Sliced beef topped with ginger in chef’s special sauce over steamed broccoli. No Substitutions.

Beef sauteed with broccoli, snow peas, water chestnuts, Napa and mushrooms in brown sauce. Served with fried wontons (six) on the side. No Substitutions.

Beef stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Stir fried with onions, spicy red peppers and jalapeños. No Substitutions.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitutions.

Deep fried breaded pork with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Shredded pork stir fried with egg, shredded cabbage, bean sprouts, bamboo, carrots and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Mixed with onions and green peppers in brown sauce. No Substitutions.

Cooked with garlic in brown sauce. No Substitutions.

With broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

BBQ sweet, red roasted pork with broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Cooked in brown sauce. No Substitutions.

Pork garnished with ginger in chef’s special sauce over steamed broccoli. No Substitutions.

Pork stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Hot. Sliced pork stir fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Shredded pork, jalapeños, and carrots with spicy pepper sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Served in our hot brown sauce with tofu, bamboo, cabbage, mushrooms, and green peppers. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitutions.

Stir fried with onions, spicy red peppers and jalapeños. No Substitutions.

Jumbo shrimps (eight) sauteed with egg whites, carrots, broccoli, mushrooms and water chestnuts in a white sauce. No Substitutions.

Cooked with onions and scallions in light sauce. No Substitutions.

Breaded jumbo shrimps (eight) with green peppers, onions, and pineapples. Served with special sweet and sour sauce on side. No Substitutions.

Cooked in brown sauce with celery. No Substitutions.

Jumbo shrimps (eight) with broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Shrimp stir fried with egg, shredded cabbage, bean sprouts, bamboo, carrots and scallions. Served with pancake wraps (four) and plum sauce on side. No Substitutions.

Cooked with jumbo shrimps (eight) in white sauce. No Substitutions.

Shrimp stir fried with snow peas and red peppers in a light ginger sauce. No Substitutions.

Jumbo shrimps (eight), water chestnuts, and peas cooked with egg whites in light sauce. No Substitutions.

Jumbo shrimps (eight) stir-fried with onions and mushrooms in a black bean sauce. No Substitutions.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

With celery and baby corn cooked with Hunan spicy sauce. No Substitutions.

Hot. Jumbo shrimps (eight) stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Kung pao style dish served with scallions and celery in spicy sauce. No Substitutions.

Yellow curry spiced shrimp with celery, peas, onions, and red peppers. No Substitutions.

Jumbo scallops (eight) with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa and celery in brown sauce. No Substitutions.

With celery and baby corn cooked with hunan spicy sauce. No Substitutions.

Jumbo scallops (eight) served in our special spicy sauce with shredded carrots, celery, and water chestnuts. No Substitutions.

Hot. Jumbo scallops (eight) stir-fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Sliced grouper with broccoli, mushrooms, water chestnuts, bamboo, baby corn, nappa and celery in brown sauce. No Substitutions.

Grouper fish stir fried with onions and mushrooms in a black bean sauce. No Substitutions.

Hot. Sliced grouper stir fried with green and red peppers in a special hot ginger sauce. No Substitutions.

Egg.