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Made in house.

Made in house.

6 pieces. Our most popular appetizer.

Ginger dressing.

Ginger dressing.

Soy bean.

10 pieces. Pork.

Hot donuts.

4 pieces.

6 pieces. Pork dumplings made in house.

4 pieces.

Two pieces of crab Rangoon, two pieces of shrimp spring rolls, two pieces of chicken wings, two pieces of teriyaki skewers and two pieces of BBQ ribs.

Bowl.

Bowl.

Bowl.

Chicken, shrimp, and pork. (bowl).

Homemade fried rice seasoned with soy sauce.

Fresh steamed wheat noodles with fresh vegetables stir-fried in homemade lo mein sauce.

Spicy. Spicy yellow curry (dry rub style).

Spicy.

Spicy.

Fresh broccoli in homemade brown sauce.

Sweet and sour sauce serve on the side.

Fresh onion and pepper in homemade brown sauce.

Spicy. Peanut and assorted vegetables in spicy Kung pao sauce.

Spicy. Fresh assorted vegetable in spicy Szechuan sauce.

Fresh assorted vegetables in homemade brown sauce.

Spicy. Fresh assorted vegetables in spicy black bean sauce.

Spicy. Peppers and onion in spicy curry sauce.

Sweet and tangy with touch of spice.

Spicy. This is a speciality dish, no modifications are allowed. Serving size is for one person, if you wish to order extra steak please order the second entrée. This dish can not be made light or without vegetables because onions and scallions are the main ingredients that gives the favorite to the steak. If you dislike the onion and scallion, this dish is not for you. any modification request for this dish will result in the cancellation of your order. Head chef.

Our bourbon sauce is sweeten with brown sugar and infused with Jack Daniels spirit.

Jumbo shrimp, green peas and egg in creamy lobster sauce.

Chicken, shrimp and steak with assorted vegetables in spicy black bean sauce.

Assorted fresh vegetables in coconut milk and spicy red curry.

Spicy. Fresh vegetable in sweet chili sauce.

Grilled white meat chicken with steamed vegetables. Our teriyaki sauce in infused with premium rice wine.

Crabmeat, avocado, and cucumber.

Baked eel and cucumber with eel sauce.

Baked eel and avocado with eel sauce.

Spicy.

Shrimp tempura and cucumber.

Shrimp, avocado, and cucumber with spicy mayo.

Smoked salmon, avocado, and cream cheese.

Toasted salmon skin and cucumber with eel sauce.

Japanese pickle,

Tempura chicken, and cucumber.

Salmon tempura, cream cheese, kani, topped with shrimp, eel, and avocado.

Spicy. Fried shrimp, avocado, spicy sauce inside, topped with crab stick and eel sauce.

Spicy. Fresh salmon and avocado with spicy sauce.

Spicy dynamite over California rolls.

Spicy. Fried shrimp and avocado with Japanese mayonnaise and masago.

Spicy. Salmon, cream cheese, crab stick with spicy mayo and eel sauce.

Spicy salmon inside with fresh salmon on top.

Fresh tuna on top with kani and cucumber.

Shrimp tempura and krab with eel, avocado, and tobiko on top.

Eel and cucumber inside, avocado and tobiko on top.

5 pieces. Fried soft shell crab, avocado, cucumber, masago.

Spicy. Tuna, masago and tempura flakes.

Spicy. Spicy tuna, avocado, lightly fried with tobiko, scallion, and eel sauce.

Tuna, white fish, fresh salmon and avocado on a California roll.

Spicy salmon, tuna, yellowtail, avocado, and crunch rolled with marble seaweed and tobiko on top.

Spicy tuna inside with avocado and red tobiko on top.

Salmon, avocado, masago, topped with scallions and crunch.

Spicy tuna with avocado, masago, topped with crunch.

Spicy yellowtail with avocado, masago, topped with crunch.

Smoke salmon, cream cheese, cucumber, masago.

Tempura crab, cucumber topped with spicy shrimp and kani.

Tempura shrimp and cream cheese topped with shrimp and avocado.

Spicy tuna, seaweed salad, cucumber with Tempura Flakes

Shrimp tempura, cream cheese topped with spicy tuna and eel sauce.

Shrimp tempura topped with eel, shrimp, avocado and eel sauce.

Three California rolls.

Spicy. Spicy tuna, spicy yellowtail, and spicy salmon.

Salmon, yellowtail and tuna roll.

Five pieces salmon sushi and a salmon roll.

Five pieces eel sushi and an eel cucumber roll.

Five pieces sushi and a tuna roll.

Five-piece yellowtail sushi and a yellowtail scallion roll.

California roll, salmon avocado roll and tuna roll.

Three tuna roll.

Three yellowtail, three tuna, and three salmon.

Six pieces of sushi with California roll.

Eight pieces sushi and tuna roll.

Ten pieces sushi and tuna.

Ten pieces assorted sashimi.

Fifteen pieces assorted sashimi.

Spicy.

Spicy.

Spicy.

Two shrimp tempura rolls, two chicken tempura rolls, two crunchy rolls. Please order 60 minutes in advance.

48 pieces. California roll, eel cucumber roll, Philadelphia roll, salmon avocado roll, spicy tuna roll, avocado cucumber roll. Please order 60 minutes in advance.

48 pieces. Two California roll, two salmon avocado roll, two eel cucumber roll. Please order 60 minutes in advance.

28 pieces. Miami roll, volcano roll, Mexican roll, hairy Mexican roll. Please order 60 minutes in advance.

Two shrimp tempura roll, three eel cucumber roll. Please order 60 minutes in advance.

36 pieces. Sushi: two salmon, two eel, two tuna, two yellowtails. Roll: two California roll, two salmon avocado roll. Please order 60 minutes in advance.

30 pieces. Sushi: three salmon, two eel, three tuna, three yellowtails, three white tuna. Roll: one California roll, one salmon avocado roll. Please order 60 minutes in advance.

Maguro.

Sake.

Harnachi.

Ebi.

Escolar.

Tobiko.

Tamago.

Kani.

2 liter.

2 liter.

2 liter.

24 oz.

24 oz.

Contain milk, 16 oz.

For sushi.

Spicy.

Spicy.

This is the brown sauce used in chicken broccoli and pepper steak dish.

Spicy.

10 pieces.

Spicy.

2 oz. Spicy mayo for sushi.

Eel sauce for sushi.

Homemade duck sauce sold separately

10 pieces. Spicy.

10 pieces. Spicy.

10 pieces

Made to order.