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Romaine hearts tossed with Cure 81 smoked ham, imported Swiss, Spanish olives, tomatoes, and shaved Parmesan cheese. Served with our 1933 dressing, French bread, and butter.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
In house roasted USDA choice prime rib cooked medium-rare. Served on a fresh-baked French baguette with French onion au jus and our homemade steak sauce. Served with 2 sides and a dill pickle.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
Blend of Romaine hearts, field greens, tomatoes, English cucumbers, black olives, carrots curls, and boiled egg. Served with choice of homemade salad dressing and choice of fresh-baked bread or banana bread or cornbread.
Romaine hearts served with our homemade Caesar dressing, homemade croutons, and shaved.
Blend of Romaine hearts and field greens tossed with imported brie cheese, fresh apple slices, and our roasted pecans. Served with our homemade maple walnut dressing and fresh-baked bread.
Romaine hearts tossed with Cure 81 smoked ham, imported Swiss, Spanish olives, tomatoes, and shaved Parmesan cheese. Served with our 1933 dressing, French bread, and butter.
Traditional Greek salad served with a scoop of our homemade potato salad.
Three choices of our homemade sides.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
All meats are roasted in house. All salads are made fresh daily using only the finest ingredients. Served with 2 sides, a dill pickle, and your choice of fresh-baked challah, sourdough, rye, multi-grain, or buttered croissant and your leaf lettuce, tomato, and red onion.
Our version of the Reuben. In house-roasted corned beef brisket, fresh sauerkraut imported Swiss and homemade 1000 Islands. Grilled to perfection. Served with 2 sides and a dill pickle.
In house roasted USDA choice prime rib cooked medium-rare. Served on a fresh-baked French baguette with French onion au jus and our homemade steak sauce. Served with 2 sides and a dill pickle.
USDA Choice tenderloin of beef, caramelized onions, smoked provolone cheese, and bearnaise sauce. Served on a fresh-baked French baguette. Served with 2 sides and a dill pickle.
In house fresh roasted turkey breast, Applewood bacon, Muenster cheese, and homemade sun-dried tomato dressing. Served on a fresh-baked French Baguette. Served with 2 sides and a dill pickle.
Slow roasted loin of pork, Cure 81 ham, Swiss cheese, butter, and real Cuban bread straight from Miami. Pressed to perfection. Served with 2 sides and a dill pickle.
Cure 81, capicola, salami, smoked provolone, olive tapenade, and balsamic vinaigrette. Served on fresh-baked French baguette. Served with 2 sides and a dill pickle.
Chicago beef. Our in house cooked USDA choice prime rib served with grilled onions, peppers, giardiniera vegetables, and topped with provolone cheese. Served with Au Jus. Served on a fresh-baked hoagie. Served with 2 sides and a dill pickle.
Philly cheesesteak. In house cooked USDA choice prime rib served with grilled onions, peppers, and topped with provolone cheese. Served on a fresh-baked hoagie. Served with 2 sides and a dill pickle.
Black and blue burger-our steak burger made with USDA choice cuts of prime rib and short ribs topped with Maytag blue cheese and Applewood bacon. Served on a toasted artisan roll. Served with 2 sides and a dill pickle.
USDA choice short rib beef with a simmered sweet sauce. Piled high on a toasted brioche roll. Served with 2 sides and a dill pickle.
Last updated July 30, 2021