Ground beef seasoned with Cajun spices, brushed with our signature i31 whiskey sauce, topped with bacon, bleu cheese crumbles, red leaf lettuce, tomato, and onion. Served on a grilled ciabatta bun.

Grilled chicken topped with melted Swiss cheese, lettuce, tomato, red onion, and horseradish sauce on toasted rye. Served with house-made pub chips.

Blackened shrimp, romaine lettuce, tomatoes, parmesan cheese, and ranch dressing wrapped in a flour tortilla. Add bacon option for $2. Served with house-made pub chips.

Hand-sliced Turkey, thin-sliced cucumber, white cheddar cheese, red onion, Roma tomato, red leaf lettuce, and honey mustard on a grilled ciabatta bun. Served with house-made pub chips.

Simply our half-pound burger on a grilled ciabatta bun with red leaf lettuce, Roma tomato, and sliced red onion. Served with house-made pub chips.

Grilled burger patty piled high with thin-sliced corned beef, Swiss cheese, sauerkraut, caramelized onions, and emerald isle on toasted rye. Served with house-made pub chips.

Grilled chicken, hummus, tomato, and power salad, tossed with a splash of Greek dressing and wrapped in a flour tortilla. Served with house-made pub chips.

Shaved corned beef, sauerkraut, Swiss cheese, and emerald isle dressing on toasted rye bread. Served with house-made pub chips.

Topped with bacon, white cheddar, red leaf lettuce, onion, tomato, and horseradish cream sauce on a ciabatta bun. Served with house-made pub chips.

$17.00

Hand-sliced Turkey, sauerkraut, Swiss cheese, and emerald isle dressing on rye bread. Served with house-made pub chips.

Hummus is made with a hint of garlic and topped with diced tomatoes. Served with toasted pita bread and sliced cucumbers.

Warm, salted pretzel sticks served with honey mustard dipping sauce.

Fresh chicken breast cut up, tossed lightly in our seasoned flour, fried, and served with your choice of sauce and a side of bleu cheese or ranch.