Kobe Japanese Steakhouse & Sushi Bar (I-Drive/Convention)

Inside: tempura shrimp, cucumber, and avocado, out side: chopped spicy tuna, tempura flakes, spicy mayo, scallions, fresh jalapenos and sesame seeds.

Inside: krab, cucumber and avocado, masago, lemon drops, and sesame dressing.

Inside: krab, cucumber, and avocado, out side: chopped and seasoned salmon, tuna, yellow tail, masago, red tobiko, diced mango, sesame dressing and sesame seeds.

Inside: krab cucumber and avocado, out side: smoked salmon, mango, masago, mango sauce, and tempura flakes.

Inside: krab, cucumber, mayo, and avocado, out side: volcano topping, scallions, sesame seeds, masago and lobster tail with melted butter sauce.

Inside: tempura shrimp, cucumber and avocado, outside: chopped spicy yellow tail and white fish, tempura flakes and sesame dressing.

Inside: chopped spicy tuna, scallions, and tempura flakes, out side: tuna, avocado, fresh jalapeño, black tobiko and spicy mayo. Served with ponzu sauce.

Inside: tempura shrimp, cucumber, and avocado, out side: grilled fresh water eel, avocado, with tempura flakes, eel sauce and sesame seeds.

Inside: krab, cucumber, and avocado, out side: smoked salmon, avocado, masago eel sauce and sesame seeds.

Inside: tempura shrimp, cucumber. Avocado, out side: volcano topping, sliced, mango, mango sauce, spicy mayo and sesame seeds.

Deep fried soft shell crab, lump crab meat, cucumber, avocado, masago, and mayo with eel sauce and sesame seeds.

Inside: krab, cucumber, and avocado, out side: smoked salmon, sliced avocado, scallions, sesame dressing, and tempura flakes.

Krab, cucumber, mayo, and avocado with masago and sesame seeds.

Inside: krab, cucumber, mayo, and avocado, out side: lump crab meat, masago and sesame seeds.

Inside: krab, cucumber, and avocado, out side: volcano topping, masago and sesame seeds.

Fried chicken tender, cucumber, mayo, and avocado with fresh eel sauce, diced mango and sesame seeds.

Tempura shrimp, cucumber, and avocado with fresh jalapenos, spicy mayo, and sesame seeds.

Deep fried roll of white fish with eel sauce sesame seeds and scallions.

Inside: tempura shrimp, cucumber, and avocado, out side: steamed shrimp, avocado, eel sauce, and sesame seeds.

Smoked salmon, cream cheese and avocado with masago and seeds.

Salmon, cucumber, avocado, and scallions with lemon drops, sesame dressing and sesame seeds.

Chopped spicy tuna, tempura flakes, scallions with fresh jalapeño, spicy mayo and sesame seeds.

Yellow tail, avocado, mayo, masago, and scallions with fresh jalapenos, hot sauce and sesame seeds. Served with spicy mayo.

Carrot, cucumber, and avocado with sesame seeds, sesame dressing, and scallions.

Nigiri (8 pieces), sashimi (15 pieces), California hand rolls (2), tuna roll (1).

Nigiri (4 pieces), sashimi (7 pieces), and California roll (1).

Mix of tuna (18 pieces), salmon, white fish, yellow tail and octopus.

Salmon, avocado, ponzu, ginger, cucumber, carrots, seaweed, and masago topped with sesame seeds, chopped green onion and parsley.

Chopped spicy tuna, avocado ginger, cucumber, carrots seaweed, and masago topped with sesame seeds, chopped green onion and parsley.