Kobe Japanese Steakhouse & Sushi Bar (Lake Buena Vista)

6 oz. USDA Certified.

6 oz. Finished with our house teriyaki sauce.

6 oz. All natural, harmone-free.

6 oz. Finished with our house teriyaki sauce.

USDA angus certified.

6 oz. Pepper-crusted seared rare and served with ponzu sauce on the side.

10 pieces. All natural with no additive.

6 oz. Farmed raised with natural feed.

Simply grilled and finished with garlic butter and soy sauce.

Seasonal vegetable mix prepared kobe style.

3 oz.

3 oz.

5 pieces.

Seafood lover's dream. Appetizer crab cake, entrees scallops, shrimp and lobster.

Finish with our house made teriyaki. Appetizer sizzling shrimp and entrees center cut filet mignon and lobster.

Appetizer crab cake, entrees 4 oz japanese wagyu beef and lobster at kobe we proudly serve premium A5 grade Japanese wagyu from the Miyazaki prefecture in Japan.

Our most popular combination of appetizer crab cake and entrees chicken, sirloin and shrimp.

A classic premium favorite. Appetizer sauteed mushrooms, entrees center cut filet mignon and lobster.

Appetizer crab cake, entrees sirloin, chicken, lobster, shrimp and scallops.