Ready to try some of the best Latin Fusion in Lake Mary? Then it's time to order from La Antioquena Restaurant (Lake Mary). Looking to find the cheapest way to order La Antioquena Restaurant (Lak...show more
Beef or chicken filled turnover pastries with corn dough outer crust.
Beef or chicken filled turnover pastries with corn dough outer crust.
Small snack sampler comprised of Colombian sausage (chorizo), pork belly (chicharron), fried cassava root (yuca) & fried yellow corn patties (arepitas).
Fried yellow corn patties with creole sauce.
Sweet corn patties with cheese filling.
15 oz. of pork belly (chicharron) with white corn patty (arepa) or choice of side dish
Colombian sausage with white corn patty (arepa) or choice of side dish.
Colombian blood sausage with white corn patty (arepa) or choice of side dish.
Fried yellow andrean potatoes.
Chicken fingers tossed in mango habanero sauce served with coleslaw & fries.
Grilled chicken salad.
Grilled steak salad.
Grilled pork loin salad.
Served with pressed green plantains (tostones).
Served with mashed green plantains (tostones) & diced pork belly (chicharron).
Soup du jour.
Soup du jour.
Soup du jour.
Soup du jour with white rice, corn patty (arepita) 7 avocado.
Soup du jour with white rice, corn patty (arepita) 7 avocado.
Roast pork shoulder & ham with provolone cheese, & lettuce served on a Cuban roll.
Grilled chicken with provolone cheese & lettuce served on a Cuban roll.
Grilled steak with provolone cheese & lettuce served on a Cuban roll.
Shredded beef with provolone cheese & lettuce served on a Cuban roll.
Breaded white fish, tartar sauce, tomato, lettuce, & provolone cheese served on a Cuban roll.
Lettuce, tomato, onions, avocado & provolone cheese served on a Cuban roll.
Sampler platter comprised of Colombian sausage (chorizo), pork belly (chicharron), blood sausage (morcilla), fries, andean potatoes (papa criolla), steak strips, & creole sausage (hogao).
New York strip steak, rice, beans, sweet plantain (maduro), avocado, Colombian sausage (chorizo), pork belly (chicharron), blood sausage (morcilla), fries, andean potatoes (papa criolla), steak strips & creole sauce (hogao).
Cranberry bean casserole comprised of sweet plantain, pork belly (chicharron), Colombian sausage (chorizo), with rice, avocado, & corn patty (arepita).
Steak, rice, beans, sweet plantain (maduro), avocado, Colombian sausage (chorizo), pork belly (chicharron), corn patty (arepita), & fried egg.
10 Oz. steak tips cooked to order, sauteed with peppers and onions with garlic shrimp and three side orders.
7 oz. New York strip cooked to order with coconut shrimp served with rice, coleslaw, & fries or choice of three side dishes.
10 oz. premium steak tips cooked to order with sauteed onions & bell peppers served with rice, beans, & sweet plantains (maduros) or choice of three side dishes.
10 oz. New York strip steak cooked to order with rice, beans, & sweet plantains (maduros) or three side dishes.
10 oz. skirt steak cooked to order with rice, beans, & sweet plantains (maduros) or three side sides.
Slow cooked pot roast with creole sauce with rice, beans, & sweet plantains (maduros) or choice of three side dishes.
Coulotte steak grilled to order with rice, beans, & sweet plantains (maduros) or choice of three sides.
Slow cooked shredded beef stewed with onions, & bell peppers with rice, beans, & sweet plantains (maduros) or choice of three side dishes.
8 oz. strips of chicken breast sauteed with bell peppers & onion with choice of three side dishes.
8 oz. of hand battered pork loin with choice of three side dishes.
8 oz. of grilled pork loin with choice of three side orders.
8 oz. strips of chicken breast sauteed with bell peppers & onions with choice of three side dishes.
8 oz. of grilled chicken breast with choice of three side dishes.
8 oz. of hand battered chicken breast with choice of three side dishes.
Tradicionales hand battered chicken strips with fries.
Vegetarian dish: pick five or default of rice, beans, sweet plantains (maduro), avocado and veggies.
9 oz. of hand battered white fish fillet with tartar sauce served with French fries & coleslaw or choice of two side dishes.
9 oz. of sauteed white fish with onions & bell peppers served with rice & pressed plantains (tostones) or choice of two side dishes.
Garlic shrimp with sauteed onions & bell peppers served with rice & pressed plantains (tostones) or choice of two sides.
Seafood chowder, comprised of fish, shrimp, octopus, calamari, mussels, clams & scallops served with rice & pressed plantain (tostones) or choice of two sides.
Yellow seafood rice comprised of chicken, mussels, calamari, shrimp & vegetables with a side soup & order of sweet plantains.
White rice.
Steamed veggies.
8 oz bean cup.
8 oz soup du jour.
Fried sweet plantains.
Pressed fried green plantain.
Avocado half.
French fries.
Fried cassava.
Plain small yellow arepas (3).
House salad: Lettuce, tomatoes, red onions, carrots and cucumber.
Dasani bottled water.
Manzana, Apple, Colombiana Champagne Cola, Kola Red Cola.
Sparkling water, fresh squeeze lime juice, salted rim.
Mango, maracuya, mora.
Aromatica De Manzanilla, Chamomile Tea, Te Helado Endulzado, Gold Peak Sweet Tea, Te Helado Sin Azucar, Gold Peak Unsweetened Tea.
Minute Maid lemonade.
Black coffee.
Cafe au lait.
Blended fruit drink.
Vanilla custard topped with caramelized sugar.
White cake soaked in mixture of condensed milk, whole milk and heavy cream topped with merengue and cherry on top.
Pickled sweet fig slices topped with arequipe (creamy caramel mixture) and cheese.
Signature creole sauce.
Signature spicy sauce.
Signature spicy sauce.
Signature spicy sauce.
Signature spicy sauce.
Signature green sauce.
Signature green sauce.
Signature green sauce.
Signature green sauce.
Signature Garlic Vinaigrette.
Breaded chicken fingers with fries.
Grilled chicken with rice and beans.
16 oz soup with a side of rice.
Fish & chips with coleslaw.
7 oz. New York strip steak with fries & coleslaw.
Small fried Andean potatoes.
Sweet corn patty stuffed with cheese.
Colombian sausage with a side of our corn patty
15 oz of thick-cut bacon with corn patty.
Snack-Sampler made of Colombian sausage - chorizo, thick-cut bacon - chicharron, fried cassava root - yuca - and fried yellow corn patties - arepitas.
10 pieces. Hand made Colombian style empanadas. Order of 10 empanadas and two sauces in personal size.
Small 8 oz. side soup du jour.
16 oz soup du jour.
32 oz soup du jour.
32 oz soup du jour served with rice, avocado and small fried corn patty - arepita.
16 oz soup du jour served with rice, avocado and small fried corn patty - arepita.
8oz steak strips on a salad bed of lettuce, tomato, red onion, cucumber, and carrot.
8oz steak strips on a salad bed of lettuce, tomato red onion, cucumber, and carrot.
Grilled chicken tossed into a delicious salad.
Cuban bread, pickles, our special sauce and choice of meat.
9 oz hand-breaded chicken strips with fries or choice of one side.
Grilled chicken tossed into a delicious salad.
8 oz. Breaded country fried chicken breasts with rice, beans, and sweet plantains.
8 oz. Grilled chicken breasts with rice, beans, and plantains.
Chopped chicken sauteed with onions and peppers with rice, beans, and plantains.
8 oz country fried breaded pork loin with choice of three side orders.
8 oz grilled pork loin with choice of three sides.
8 oz of pork strips sauteed with bell peppers and onions with choice of three side items.
8oz steak strips on a salad bed of lettuce, tomato red onion, cucumber, and carrot.
8 oz country fried steak with choice of three side orders.
10 oz. New York strip steak with choice of three side orders.
14 oz premium Rump Steak cooked to order with 3 side orders.
10 oz skirt steak cooked to order with 3 side orders.
10 oz. Premium house steak tips sauteed with onions and bell peppers. Served with three side orders.
8oz steak strips on a salad bed of lettuce, tomato red onion, cucumber, and carrot.
Colombian typical dish - steak, rice, beans, avocado, sweet plantain, Colombian sausage (chorizo), thick-cut bacon - chicharron, and a fried egg.
Sampler platter - Colombian sausage - chorizo, thick bacon - chicharron, blood sausage - morcilla, fries, Andean potatoes - papa criolla - and steak strips.
10 oz premium steak tips cooked to order sauteed with peppers, onions with garlic shrimp ad three side orders.
Colombian typical dish - New York strip steak, rice, beans, avocado, sweet plantain, Colombian sausage - chorizo, blood sausage - morcilla, thick-cut bacon - chicharron, and a fried egg.
Cranberry bean casserole comprised of sweet plantain, pork belly - chicharron, Colombian sausage - chorizo, with rice, avocado and corn patty - arepita.
Lightly breaded fish fillet with rice and pressed plantains.
Garlic shrimp with choice of two sides.
Yellow seafood rice, mussels, shrimp, calamari, and chicken with a side order of fresh soup and order of sweet plantains.
Fresh fish fillet sauteed with onions and peppers with choice of two sides.
Seafood based chowder made of shrimp, muscles, scallops, calamari, fish, and other varieties of seafood, with choice of two sides.
Rice, beans, sweet plantain - maduro, avocado, and veggies or pick 5 from side orders menu - list in comments.
Our spicy Colombian style salsa
Fried yellow corn patties.
Red beans.
3 pieces.
Fried cassava root.
Lettuce salad with tomatoes and onion. Your choice of dressing.
Pressed fried green plantains.
White rice.
Fried yellow ripe sweet plantains.
Steamed carrots, broccoli, and cauliflower.
French fries.
Small 8 oz. side soup du jour.
Fried yellow corn patties.
Imported 12 oz Coco-Cola bottles with cane sugar.
16 oz cup of minute maid orchard's best.
Dasani water bottle.
Water-based smoothies.
Tropical sparkling refreshing drinks.
Tropical sparkling refreshing drinks.
Homemade with corn dough crust and ground beef and mashed potato filling.
10 pieces. Hand made Colombian style empanadas. Order of 10 empanadas and two sauces in personal size.
CHEESE EMPANADAS
Tiramisu is made with Colombian coffee and layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
Steak, rice, beans, sweet plantain (maduro), avocado, colombian sausage (chorizo), pork belly (chicharron), corn patty (arepita), and fried egg.
8 oz. strips of chicken breast sautéed with bell peppers and onions with choice of three side dishes.
8 oz. of hand battered chicken breast with choice of three side dishes.
8 oz. of grilled chicken breast with choice of three side dishes.
10 oz. New York strip steak cooked to order with rice, beans and sweet plantains (maduros) or three side dishes.
10 oz. premium steak tips cooked to order with sautéed onions and bell peppers served with rice, beans and sweet plantains (maduros) or choice of three side dishes.
Yellow seafood rice comprised of chicken, mussels, calamari, shrimp, and vegetables with a side soup and order of sweet plantains.
Sampler platter comprised of colombian sausage (chorizo), pork belly (chicharron), blood sausage (morcilla), fries, andean potatoes (papa criolla), steak strips and creole sausage (hogao).
Slow cooked shredded beef stewed with onions and bell peppers with rice, beans and sweet plantains (maduros).
7 oz. New York strip cooked to order with coconut shrimp served with rice, coleslaw and fries.
Beef or chicken filled turnover pastries with corn dough outer crust.
Beef or chicken filled turnover pastries with corn dough outer crust.
Small snack sampler comprised of colombian sausage (chorizo), pork belly (chicharron), fried cassava root (yuca) and fried yellow corn patties (arepitas).
Fried yellow corn patties with creole sauce.
Sweet corn patties with cheese filling.
15 oz. of pork belly (chicharron) with white corn patty (arepa) or choice of side dish.
Colombian sausage with white corn patty (arepa) or choice of side dish.
Colombian blood sausage with white corn patty (arepa) or choice of side dish.
Fried yellow andrean potatoes.
Chicken fingers tossed in mango habanero sauce served with coleslaw and fries.
Soup with white rice, corn patty (arepita) seven avocado.
Grilled chicken salad.
Grilled steak salad.
Grilled pork loin salad.
Served with pressed green plantains (tostones).
Roast pork shoulder and ham with provolone cheese and lettuce served on a Cuban roll.
Grilled chicken with provolone cheese and lettuce served on a Cuban roll.
Grilled steak with provolone cheese and lettuce served on a Cuban roll.
Lettuce, tomato, onions, avocado and provolone cheese served on a Cuban roll.
New York strip steak, rice, beans, sweet plantain (maduro), avocado, colombian sausage (chorizo), pork belly (chicharron), blood sausage (morcilla).
Sampler platter comprised of colombian sausage (chorizo), pork belly (chicharron), blood sausage (morcilla), fries, andean potatoes (papa criolla), steak strips and creole sausage (hogao).
Cranberry bean casserole comprised of sweet plantain, pork belly (chicharron), colombian sausage (chorizo), with rice, avocado, and corn patty (arepita).
Steak, rice, beans, sweet plantain (maduro), avocado, colombian sausage (chorizo), pork belly (chicharron), corn patty (arepita), and fried egg.
10 oz. steak tips cooked to order, sautéed with peppers and onions with garlic shrimp and three side orders.
7 oz. New York strip cooked to order with coconut shrimp served with rice, coleslaw and fries.
10 oz. premium steak tips cooked to order with sautéed onions and bell peppers served with rice, beans and sweet plantains (maduros) or choice of three side dishes.
10 oz. New York strip steak cooked to order with rice, beans and sweet plantains (maduros) or three side dishes.
10 oz. skirt steak cooked to order with rice, beans and sweet plantains (maduros).
Slow cooked pot roast with creole sauce with rice, beans and sweet plantains (maduros).
Coulotte steak grilled to order with rice, beans and sweet plantains (maduros).
Slow cooked shredded beef stewed with onions and bell peppers with rice, beans and sweet plantains (maduros).
8 oz. strips of chicken breast sautéed with bell peppers and onion.
8 oz. of hand battered pork loin with choice of three side dishes.
8 oz. of grilled pork loin.
8 oz. strips of chicken breast sautéed with bell peppers and onions with choice of three side dishes.
8 oz. of grilled chicken breast with choice of three side dishes.
8 oz. of hand battered chicken breast with choice of three side dishes.
Tradicionales hand battered chicken strips with fries.
Vegetarian dish: pick five or default of rice, beans, sweet plantains (maduro), avocado and veggies.
9 oz. of hand battered white fish fillet with tartar sauce served with French fries and coleslaw or choice of two side dishes.
9 oz. of sautéed white fish with onions and bell peppers served with rice and pressed plantains (tostones) or choice of two side dishes.
Garlic shrimp with sautéed onions and bell peppers served with rice and pressed plantains (tostones) or choice of two sides.
Seafood chowder, comprised of fish, shrimp, octopus, calamari, mussels, clams, and scallops served with rice and pressed plantain (tostones) or choice of two sides.
Yellow seafood rice comprised of chicken, mussels, calamari, shrimp, and vegetables with a side soup and order of sweet plantains.
Signature creole sauce.
Signature spicy sauce.
Signature green sauce.
Signature garlic vinaigrette.
Breaded chicken fingers with fries.
Grilled chicken with rice and beans.
16 oz. soup with a side of rice.
Fish and chips with coleslaw.
7 oz. New York strip steak with fries and coleslaw.
White rice.
Steamed veggies.
8 oz. bean cup.
Fried sweet plantains.
Pressed fried green plantain.
Avocado half.
French fries.
Fried cassava.
Plain small yellow arepas (3).
House salad: lettuce, tomatoes, red onions, carrots and cucumber.
Half Flan and half cocoa chocolate cake a combination of sweet but not overpowered sweetness. The perfect duo.
Coconut Flan
Tiramisu is made with Colombian coffee and layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
Vanilla custard topped with caramelized sugar.
White cake soaked in mixture of condensed milk, whole milk and heavy cream topped with merengue and cherry on top.
Pickled sweet fig slices topped with arequipe (creamy caramel mixture) and cheese.
Dasani bottled water.
Manzana, apple, colombiana champagne cola, kola red cola.
Sparkling water, fresh squeeze lime juice, salted rim.
Mango, maracuya, mora.
Aromatica de manzanilla, chamomile tea, te helado endulzado, gold peak sweet tea, te helado sin azucar, gold peak unsweetened tea.
Minute maid lemonade.
Black coffee.
Cafe au lait.
Blended fruit drink.
Last updated March 11, 2021