Galician soup.

This potato salad includes red pepper, tuna, peas, carrots, mayo, egg and olives.

A truly special tapa with slices of Spanish aged serrano ham, salchichon, manchego cheese, cantimpalo chorizo, olives and splash of olive oil.

Filets of anchovies curved in vinaigrette with olive oil.

Spanish style garlic shrimp served sizzling with extra virgin olive oil and red pepper flakes.

Tender octopus served sizzling with garlic and olive oil.

Fried calamari served with our special home made aioli sauce.

Tender octopus with seasoned potato, paprika and olive oil.

Potato and onion traditional thick omelet.

Sauteed Spanish sausage flamed in brandy.

Marinated piece of pork in wine, garlic and olive oil.

6 delicious croquetes, choice of ham or chicken.

Sizzling sirloin strips with green peppers and onions.

Chicken breast pieces served sizzling with garlic and olive oil.

A Spanish favorite delicacy of beef tripe in a rich stew.

3 pieces. Mouth watering beef patties.

Papas relenas de carne de res.

Our family recipe of tender piece of chicken breast in garlic.

Sauteed chicken breast with shrimp and garlic sauce.

Fall of the bone tender chicken in a delightful savory lemon butter sauce.

Stuffed breaded chicken breast with serrano ham and mozzarella cheese covered in our own delicious mushroom cream sauce.

Grilled delicious new Zealand lamp chops in a marinade special spinach sauce over Spanish potatoes.

Our specialty cut sirloin steak breaded and stuffed with manchego, mozzarella cheese and serrano ham smothered with blue cheese cream sauce.

Tender grilled choice new York strip steak with your choice of sauce.

A savoy sea food stew cooked in our special marinara.

Delightful, freshly prepared for your enjoyment. Mahi mahi in a light cream and white wine butter clam sauce. Topped with capers, onion and peppers.

A flavorful salmon in our chef special mustard creamy sauce. Topped with onions and peppers.

Tilapia filet served in our special marinara sauce.

A fantastic combination of fried fish, shrimp, calamari and mussels. Served with our fried Spanish potatoes and home made aioli.

Pork, chicken, chorizo and vegetables simmered in saffron rice.

Pork, chicken, chorizo, seafood mix and vegetables simmered in saffron rice.

Mixed seafood featuring, shrimp, clams and mussels simmered in saffron rice.

Mixed seafood simmered in black squid ink sauce.