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Buttermilk biscuits and sausage gravy.
Steel cut oats, Chef Kim's granola, ground cinnamon, nutmeg, and honey.
Bage with dill chive caper cream cheese, tomato, and red onion.
Melons and seasonal berries.
Steel cut oats, carmaelized sugar, and seasonal berries.
Egg with havarti, bacon, and avocado.
Egg with american cheese and tomato.
Egg with black forest ham, bacon, and tomato.
Egg with cheddar, sausage, and spinach.
Egg with spinach, hummus, and red onion.
Egg whites with avocado, spinach, and tomato.
Chorizo with onions, pepper medley, pepper jack, and salsa.
Tomatoes with spinach, pepper medley, broccoli, and cheddar.
Sausage with bacon, ham, pepper medley, tomatoes, and cheddar.
Served with a jalapeno corn muffin garnished and sliced jalapenos shredded cheddar.
Shredded carrots, cucumbers, red onion, tomato, and homemade croutons.
Romaine, asiago parmesan cheese, homemade croutons, and Caesar dressing.
Mojo grilled chicken, corn, black bean relish, roasted red peppers, shredded cheddar, avocado, and mango chunks.
Mixed greens, granny smith apples, blue cheese crumbles, shredded carrots, cranraisins, candiednuts, and white balsamic.
Romaine, tomatoes, feta, olives, cucumber, pepperonici, and red onion.
House roasted mojo pulled pork, ham, Swiss, Dijon aioli, pickles with Cuban style bread, and grilled.
Turkey, havarti, scratch made cranberry apple chutney, and cream cheese with homemade cranberry walnut bread.
Herb roasted vegetables, provolone, roasted red peppers, tomato, and pearsons red pepper hummus with focaccia bread.
Salami, capicola, ham, pepperoni, provolone, pesto nut free, olive tapenade, red onions, tomato with focaccia bread.
Chicken breast, pepper Jack, roasted red peppers, and black bean tomato garlic aioli with sourdough bread.
Scratch made meatloaf, caramelized onions, smoked tomato chutney with sourdough bread, and grilled.
Choose 1 bread, 1 meat, one cheese, and 3 toppings.
Small.
Please contact the merchant for your soup of the day.
House-roasted mojo pulled pork and ham, Swiss, dijon aioli and pickles on Cuban-style bread, grilled.
Salami and capicola, ham, pepperoni, provolone, pesto (nut-free), red onions, olive tapenade and tomato on focaccia bread.
Turkey and havarti, cream cheese and made from scratch cranberry apply chutney on homemade cranberry walnut bread.
Chicken breast and pepper jack, roasted red peppers and black bean tomato garlic aioli on sourdough bread.
Herb grilled vegetables and tomato, grilled red peppers, provolone and Pearsons red pepper hummus on focaccia bread.
Choose one bread, meat, cheese and 3 toppings.
Soup of the day and crostini
Garnished with sliced jalapeno and cheddar.
1/2 Soup and 1/2 Sandwich
Side Salad and 1/2 Sandwich
Shredded carrots and tomato, cucumbers, onion and croutons.
Romaine and asiago Parmesan cheese, croutons and Caesar dressing.
Romaine and tomatoes, feta, olives, cucumber, pepperoncini and red onion.
Mixed greens and granny smith apples, blue cheese, carrots, cranraisins, candied nuts and white balsamic.
Mojo chicken and corn and black bean relish, roasted red peppers, cheddar, avocado, mango and spicy salsa ranch or roasted tomato vinaigrette.
Small Fruit Cup
Side of the Day
Great for a morning or afternoon break!
Two buttermilk biscuits and sausage gravy.
Melons and seasonal berries.
Steel cut oats and Chef Kim's granola, ground cinnamon, nutmeg and honey.
Toasted with a side of butter and pear compote.
Steel cut oats and caramelized sugar and seasonal berries.
Bagel and dill chive caper cream cheese, tomato and red onion.
Egg with havarti, bacon and avocado.
Egg with cheddar, sausage and spinach.
Egg with American cheese and tomato.
Egg with spinach, hummus and red onion.
Egg with black forest ham, bacon and tomato.
Egg whites with avocado, spinach and tomato.
Chorizo with onions, pepper medley, pepper jack and salsa.
Sausage with bacon, ham, pepper medley, tomatoes and cheddar.
Tomatoes with spinach, pepper medley, broccoli and cheddar.
Please ask the restaurant for selection.
Last updated November 15, 2018