Rosati Pizza Winter Park

Served with a side of marinara.

Served with a side of ranch.

Breadsticks topped with garlic butter and Mozzarella cheese & served with a side of marinara.

Served with a side of marinara.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce & served with a side of marinara. Serves 3-4.

Comes with 5 pieces served with choice of dipping sauce.

Served with a side of ranch sauce.

Filled with cream cheese & served with a side of ranch.

Romaine & iceberg lettuce, spinach leaves, green pepper, red onion, black & green olives, pepperoni, canadian bacon, grape tomato, mozzarella cheese & shaved asiago cheese.

Crisp Romaine lettuce hearts, toasted garlic croutons & shaved Asiago cheese.

Finely chopped Romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles.

Romaine & iceberg lettuce, spinach leaves, feta cheese, green peppers, greek olives, banana peppers, grape tomatoes & shaved asiago cheese.

Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved Asiago cheese.

Served with French fries. Sliced thin & piled high on Italian bread.

Served with French fries. Our delicious Italian beef on Italian bread, with melted Mozzarella cheese on top.

Served with French fries. Rosati’s Italian sausage link on Italian bread with choice of au jus or marinara.

Served with French fries. Rosati’s Italian sausage link & beef on Italian bread with sweet peppers.

Served with French fries. Rosati’s famous meatballs baked with marinara sauce & mozzarella cheese on top.

Served with French fries. Breaded chicken breast baked with marinara sauce & mozzarella cheese on top.

Choose your own pairing of pasta and sauce. Then top with your choice of our gourmet toppings. Pasta served with a side of garlic bread and Romano cheese.

Pasta served with a side of garlic bread and Romano cheese. A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, Mozzarella & Asiago cheese, topped with fresh parsley.

Pasta served with a side of garlic bread and Romano cheese. Traditional spaghetti with marinara sauce served with Rosati’s famous meatballs from the family recipe, topped with shaved Asiago cheese & fresh parsley.

Pasta served with a side of garlic bread and Romano cheese. Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast shaved Asiago cheese & fresh parsley.

Pasta served with a side of garlic bread and Romano cheese. Fettuccine noodles & tender grilled chicken tossed in a rich, creamy alfredo sauce made with asiago & romano cheeses with a hint of garlic & fresh parsley.

Pasta served with a side of garlic bread and Romano cheese. Homemade from the family recipe: layers of ribbon noodles & three kinds of cheese, smothered in marinara sauce, topped with baked Mozzarella cheese & fresh parsley.

Pasta served with a side of garlic bread and Romano cheese. Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved asiago cheese & fresh parsley.

Pasta served with a side of garlic bread and Romano cheese. Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago & romano cheeses, topped with shaved asiago cheese & fresh parsley.

Served for 2. 12 slices.

Served for 3-4. 16 slices.

Served for 4-5. 20 slices.

Served for 5-6. 25 slices.

A delicious & crispy gluten-free crust.

Serves 2-3 6 slices. Chicago’s famous deep dish is a buttery crust filled with mounds of mozzarella cheese & topped with chunky Pomodoro tomatoes.

Serves 4-5 8 slices. Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese & topped with chunky Pomodoro tomatoes.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, mushroom, and pepperoni with bacon on top.

Gourmet Italian sausage, mushroom, and pepperoni with bacon on top.

Gourmet Italian sausage, mushroom, and pepperoni with bacon on top.

Gourmet Italian sausage, mushroom, and pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, and black olives.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, and black olives.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, and black olives.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, and black olives.

Gourmet Italian sausage, fresh garlic, onion and Rosati's giardiniera.

Gourmet Italian sausage, fresh garlic, onion and Rosati's giardiniera.

Gourmet Italian sausage, fresh garlic, onion and Rosati's giardiniera.

Gourmet Italian sausage, fresh garlic, onion and Rosati's giardiniera.

Mushroom, onion, green pepper with tomato on top.

Mushroom, onion, green pepper with tomato on top.

Mushroom, onion, green pepper with tomato on top.

Mushroom, onion, green pepper with tomato on top.

Olive oil, fresh garlic and sauteed spinach with tomato on Top. No pizza sauce.

Olive oil, fresh garlic and sauteed spinach with tomato on Top. No pizza sauce.

Olive oil, fresh garlic and sauteed spinach with tomato on Top. No pizza sauce.

Olive oil, fresh garlic and sauteed spinach with tomato on Top. No pizza sauce.

A blend of Rosati's pizza and BBQ sauces, topped with Canadian bacon and sausages.

A blend of Rosati's pizza and BBQ sauces, topped with Canadian bacon and sausages.

A blend of Rosati's pizza and BBQ sauces, topped with Canadian bacon and sausages.

A blend of Rosati's pizza and BBQ sauces, topped with Canadian bacon and sausages.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black and green olives, mushrooms, green peppers with tomato and bacon on top of a thin crust with a rolled edge.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black and green olives, mushrooms, green peppers with tomato and bacon on top of a thin crust with a rolled edge.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black and green olives, mushrooms, green peppers with tomato and bacon on top of a thin crust with a rolled edge.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black and green olives, mushrooms, green peppers with tomato and bacon on top of a thin crust with a rolled edge.

Crisp baked Italian turnover with Rosati's pizza sauce, mozzarella cheese, and choice of ingredients. Served with a side of marinara sauce.

By the pound. Comes with 7-8 wings.

Crisp Sicilian pastry shells filled with sweetened ricotta & chocolate chips dipped into mixed nuts & covered with powdered sugar.

Bite-sized pieces of crispy dough tossed in powdered sugar & paired with rich Nutella hazelnut spread.

An Italian dessert made with mascarpone, espresso-soaked ladyfingers, whipped cream & a dash of cocoa.

A slice of moist & rich frosted chocolate cake.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

670 cal. per serving.

Rosati's famous meatballs baked with marinara sauce and mozzarella cheese on top. 1150 cal. per serving.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar. 540 cal. per serving.

Gourmet Italian Sausage. pepperoni, mushroom, onion, Green pepper and black olives.

Bite sized pieces of crispy dough tossed in powdered sugar and paired with rich nutella hazelnut spread. 2810 cal. per serving.

Served with a side of ranch. 900 cal. per serving.

640 cal. per serving.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Gourmet italian Sausage, meatball, pepperoni, canadian bacon, onion, black and green olives, mushroom and green pepper with tomato and bacon on top of a thin crust with a rolled edge.

640 cal. per serving.

Served with a side of marinara. 720 cal. per serving.

Served with a side of ranch. 900 cal. per serving.

Breadsticks topped with garlic butter and mozzarella cheese and served with a side of marinara. 1310 cal.

Served with a side of marinara. 1340 cal. per serving.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara. 2000 cal. per serving.

Served with choice of dipping sauce. 960 cal. per serving.

Served with a side of ranch. 750 cal.

Filled with cream cheese and served with a side of ranch. 910 cal.

Romaine and iceberg lettuce, spinach leaves, green pepper, red onion, black and green olives, pepperoni, canadian bacon, grape tomato, mozzarella cheese and shaved asiago cheese. 640 cal. per serving.

Crisp romaine lettuce hearts, toasted garlic croutons and shaved asiago cheese. 180 cal.

Finely chopped romaine and iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes and bleu cheese crumbles. 440 cal.

Romaine and iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, banana peppers, grape tomatoes and shaved asiago cheese. 580 cal.

Romaine and iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion and shaved asiago cheese. 90 cal.

Sliced thin and piled high on Italian bread. 610 cal. per serving.

Our delicious Italian beef on Italian bread, with melted mozzarella cheese on top. 790 cal. per serving.

Rosati's Italian sausage link on Italian bread with choice of au jus or marinara. cal. per serving.

Rosati's Italian sausage link and beef on Italian bread with sweet peppers. 1110 cal. per serving.

Rosati's famous meatballs baked with marinara sauce and mozzarella cheese on top. 1150 cal. per serving.

Breaded chicken breast baked with marinara sauce and mozzarella cheese on top. 840 cal. per serving.

Add up to four pizza ingredients. 920 cal. per serving.

Gourmet Italian sausage, meatball and pepperoni with bacon on top.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian Sausage. pepperoni, mushroom, onion, Green pepper and black olives.

Gourmet italian Sausage, fresh garlic, onion and rosati's hot giardiniera.

Vegetarian. Mushroom, onion and green pepper with tomato on top.

Vegetarian. Olive oil, fresh garlic and sautéed spinach with tomato on top.

A blend of rosati's pizza and BBQ sauces, topped with canadian bacon and pineapple.

Gourmet italian Sausage, meatball, pepperoni, canadian bacon, onion, black and green olives, mushroom and green pepper with tomato and bacon on top of a thin crust with a rolled edge.

Our signature light, flaky crust that is always crispy and golden brown.

Our signature light, flaky crust that is always crispy and golden brown.

Our signature light, flaky crust that is always crispy and golden brown.

Our signature light, flaky crust that is always crispy and golden brown.

Our own creation, slightly thicker and featuring a unique hand rolled edge.

Our own creation, slightly thicker and featuring a unique hand rolled edge.

Our own creation, slightly thicker and featuring a unique hand rolled edge.

Our own creation, slightly thicker and featuring a unique hand rolled edge.

A delicious and crispy gluten-free crust.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella and asiago cheese, topped with fresh parsley. 1400 cal. per serving.

Traditional spaghetti with marinara sauce served with rosati's famous meatballs from the family recipe, topped with shaved asiago cheese and fresh parsley. 1410 cal. per serving.

Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast, shaved asiago cheese and fresh parsley. 1500 cal. per serving.

Fettuccine noodles and tender grilled chicken tossed in a rich, creamy alfredo sauce made with asiago and romano cheeses with a hint of garlic and fresh parsley. 1860 cal. per serving.

Homemade from the family recipe, layers of ribbon noodles and three cheeses, smothered in marinara sauce, topped with baked mozzarella cheese and fresh parsley. 1540 cal. per serving.

Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved asiago cheese and fresh parsley. 1630 cal. per serving.

Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago and romano cheeses, topped with shaved asiago cheese and fresh parsley. 1080 cal. per serving.

670 cal. per serving.

cal. per serving.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar. 540 cal. per serving.

Bite sized pieces of crispy dough tossed in powdered sugar and paired with rich nutella hazelnut spread. 2810 cal. per serving.

An Italian dessert made with mascarpone, espresso soaked ladyfingers, whipped cream and a dash of cocoa. 530 cal. per serving.

A slice of moist and rich frosted chocolate cake. 420 cal. per serving.