El Paseo Grill

Asian slaw with bok choy, napa, romaine hearts, peanuts, and craisins tossed in our sesame-soy vinaigrette, with teriyaki chicken breast, wontons, and sesame seeds.

Romaine hearts tossed with Asiago cheese, homemade sun-dried tomato croutons and our creamy Caesar dressing.

Avocado, tomato, shredded cheese and tortilla strips tossed with our salsa-ranch dressing and topped with a lime-cilantro chicken breast.

Avocado and tomato topped with albacore tuna salad over greens with olives, cucumber, carrots and hard cooked egg.

6 oz grilled chicken breast with Jack and cheddar cheese, lettuce, tomato, and mayo on our fabulous roll.

Teriyaki grilled chicken breast with lettuce, tomato, mayo and our pineapple chutney on our awesome roll.

Grilled chicken breast with Jack cheese, lettuce and Jamaican jerk sauce.

Seasoned grilled chicken breast with Jack and cheddar cheese, lettuce, tomato and Cajun mayo.

Balsamic grilled chicken breast with feta cheese, lettuce and roasted red pepper aioli.

Lime cilantro chicken breast with mayo, lettuce, fresh tomato salsa and avocado.

Natural grilled chicken breast with bacon, lettuce, tomato and Jack and cheddar with ranch mayo on our homemade roll.

Nathan's quarter pound all beef hot dog, grilled and served on our butter toasted roll.

The hot dog with lettuce, tomato, pickle, Jack and cheddar cheese and mayo.

Grass-fed beef with Jack and cheddar cheese, lettuce, tomato, kosher pickle and mayo.

Our desert burger slathered with bleu cheese and Jamaican jerk sauce.

The desert burger with bacon, mushrooms, bleu cheese and grilled onion.

Our desert burger with sugar peppered bacon and honey smoked bacon- a bacon lover's dream.

Teriyaki grilled burger topped with grilled spam, Jack cheese, lettuce, tomato and our homemade pineapple chutney.

Grilled onions and bleu cheese cooked to a froth tops our desert burger- we bring the feel of the salton sea to your taste buds.

Fresh garlic and mushrooms sauteed in real butter tops our desert burger.

Homemade guacamole tops our burger with Jack and cheddar, lettuce and tomato.

Bacon, grilled onion and BBQ jam tops our cheddar burger with lettuce, pickle and mayo.