2 Slabs of BBQ Back Back Ribs Racks, 1 Whole Marinated & Seasoned Roast Chicken 4lbs, 8 Jumbo Hand Crafted All Beef Hot Dogs & Buns, Pickle Chips, Mustard, Mayonnaise & Ketchup, Jackalope BBQ Sauce Sides Include: Borracho Pork and Beans, Signature Dried Fruit Cole Slaw, Yukon Gold Whipped Potatoes, Garnet Yam Puree

16 oz. Serves 4-6.

16 oz. Serves 4-6.

16 oz. Serves 4-6.

16 oz. Serves 4-6.

12 oz bottle.

Crisp iceberg, heirloom tomatoes, red onion, apple wood smoked bacon shaft's blue cheese dressing and crumbles-aged in sierra Nevada gold mines.

Organic mixed greens, local medjool dates, local grapes, apple, walnuts shaft's blue cheese white balsamic vinaigrette.

Romaine hearts, Caesar dressing, spicy croutons, Parmesan cheese, marinated Spanish white anchovies.

12 bones. Custom cut, extra meaty, house spice rub, 4 hour smoked crispy onion tumbleweeds, served with signature dried fruit slaw and choice of yukon gold whipped potatoes, garnet yam puree or borracho pork and beans.

Cirtus, garlic and herb roasted jackalope BBQ sauce crispy tumbleweed onions, served with signature dried fruit slaw. Choice of yukon gold whipped potatoes, garnet yam puree or borracho pork and beans.

Served with signature slaw and crispy onion tumbleweeds. Choice of 2 meats.

Serves 6. Two slabs, of BBQ baby back rib racks, 1.5 pounds, choice of: 16 hour smoked BBQ pulled pork or 14 hour smoked BBQ chipped beef brisket, 6 potato buns, jackalope BBQ sauce. Served with signature dried fruit slaw. Our ribs are cut to specification - extra meaty from 100% pure-bred kurobuta pork - Japanese for black hog. known for it's rich deep flavor, juicy texture and tenderness (also known as Berkshire pork). Our spice blends and rubs are hand blended in house from premium salts, spices and herbs for each meat & dish. We make our sauces from scratch —they simmer for 24 hours. The meats are dry rubbed 24 hours before smoking with a bled of apple, almond, hickory wood and apple juice basting.

Serves 6. Two slabs of BBQ baby back ribs racks, whole marinated seasoned roast chicken - 4 lbs. jackalope BBQ sauce. served with signature dried fruit slaw. Our ribs are cut to specification - extra meaty from 100% pure-bred kurobuta pork - Japanese for black hog. known for it's rich deep flavor, juicy texture and tenderness (also known as Berkshire pork). Our spice blends and rubs are hand blended in house from premium salts, spices and herbs for each meat & dish. We make our sauces from scratch —they simmer for 24 hours. The meats are dry rubbed 24 hours before smoking with a bled of apple, almond, hickory wood and apple juice basting.

3 Course Prime Ribeye Steak Dinner! USDA Prime - Heritage Beef - aged in house - minimum 20 days. All natural, no hormones, or antibiotics. Chef butchered and hand-cut day of. Select 1 Salad - Dates, Grapes & Greens / Caesar Salad / Wedge Salad Sides include: Whipped Potatoes, Garnet Yam Puree, Honey Glazed Carrots, Sauteed Green Beans Chef's Choice Dessert Included.

Ready to blend or pour over ice - 100% Blue Agave Plantino Tequila, Fresh Lime Juice, Organic Agave Nectar, Orange Liquor, Lime Wedges

Ready to blend or pour over ice - 100% Blue Agave Plantino Tequila, Fresh Lime Juice, Organic Agave Nectar, Orange Liquor, Lime Wedges