Prepared fresh with avocado, tomato, onion, cilantro, and a jalapeno vinegar.

Our traditional recipe for a delicious thick and creamy guacamole. Made with avocado, sour cream, and homemade salsa.

Shrimp and fish slowly cooked in lime juice with onion, tomato, and cilantro. Served over jalapeno-lime sauce and sliced avocado.

Crispy flour tortillas lined with cheese and shredded beef or chicken. Topped with Cotija cheese, crema fresca, pico de gallo, and served with creamy chipotle sauce.

Crispy corn chips baked with refried beans and cheese. Topped with pico de gallo, sour cream, and jalapenos.

Flour tortilla grilled with Monterey Jack and cheddar cheese. Served with sour cream and creamy guacamole.

Mixed greens with choice of dressing.

Grilled chicken breast, avocado, lettuce, cilantro, carrots, celery, and crispy tortilla strips and served with our mustard poblano vinaigrette on the side.

Steak, chicken or carnitas tacos with pico de gallo, Salsa de arbol, and guacamole. Served with rice and black beans.

Sauteed shrimp tacos with jicama coleslaw, creamy chipotle, pico de gallo, guacamole and mango salsa. Served with rice and frijoles de la olla.

Tacos with jicama coleslaw, creamy chipotle, guacamole, and mango salsa. Served with frijoles de la olla and rice.

Crispy corn tortillas layered with our Oaxacan black beans and rice. Topped with grilled chicken breast, jicama coleslaw, Cotija cheese, Monterey Jack, crema fresca, pico de gallo, and avocado. Served with a mild tomatillo sauce.

Crisp flour tortilla shell filled with refried beans, shredded chicken, beef or spicy pork. Topped with cheese, lettuce, tomato, cilantro, olives, guacamole, and sour cream.

Shredded chicken, beef or chile verde, topped with enchilada sauce and cheese. Served with rice and refried beans.

Crispy burrito with choice of shredded chicken and mild ranchera sauce or beef and enchilada sauce. Topped with cheese, sour cream, olives, cilantro, tomato, and creamy guacamole. Served with rice and refried beans.

Grilled steak, tomato, and onion, topped with enchilada sauce, cheese, pico de gallo, and creamy guacamole. Served with rice and refried beans.

Chicken, beef or chile verde topped with strips of mild green chile, sour cream, and mild ranchera sauce. Served with rice and refried beans.

Shredded chicken enchiladas baked in mild tomatillo sauce. Topped with crema fresca and Cotija cheese. Served with rice and refried beans.

Grilled steak enchiladas baked with spicy ranchero sauce. Topped with sour cream. Served with rice and refried beans.

Cheese enchiladas baked with mild ranchera sauce. Topped with sour cream. Served with rice and refried beans.

Shredded chicken enchiladas baked in mole sauce. Topped with roasted sesame seeds. Served with rice and refried beans.

Sauteed shrimp enchiladas, baked with cheese, and mariscos sauce. Served with creamy guacamole, rice, and sauteed vegetables.

Organic red quinoa enchiladas baked with spicy ranchero sauce or mild tomatillo sauce. Served with pico de gallo, Cotija cheese, rice, and frijoles de la olla.

Spinach, onion, and mushroom enchiladas baked with mild tomatillo sauce. Served with crema fresco, Cotija cheese, rice, and black beans.

Chicken Suiza, cheese, and carne asada. Served with sour cream, rice, and refried beans.

Cheese enchilada, beef tamale, chile Relleno, and ground beef taco. Served with rice and refried beans.

Chicken enchilada, chicken tamale, and rolled chicken taquito with guacamole. Served with rice and refried beans.

Cheese enchilada and ground taco. Served with rice and refried beans.

Ground beef taco, cheese enchilada, and Chile Relleno. Served with rice and refried beans.

Chicken enchilada, Chile Relleno, and folded chicken taco. Served with rice and refried beans.

Chicken enchilada and taquito with guacamole. Served with rice and refried beans.

Cheese enchilada, ground beef taco, and a Chile Verde and bean burrito. Served with rice and refried beans.

Cheese enchilada, Chile Relleno, and black bean tostada. Served with rice and refried beans.

Served with rice and refried beans.

Served with rice and refried beans.

Served with rice and refried beans.

Create soft tacos with choice of the main ingredient sauteed with bell peppers and onions. Served with frijoles de la olla, guacamole, pico de gallo, and your choice of corn, or flour tortillas.

Grilled mahi-mahi and or grilled shrimp fajitas served with sauteed zucchini, broccoli, onions, bell peppers, and carrots. Served with frijoles de la olla, guacamole, pico de gallo, and your choice of corn, or flour tortillas.

Grilled New York steak topped with grilled onions and roasted jalapeno peppers. Served with a cheese enchilada, creamy guacamole, rice, refried beans, and warm tortillas.

Tender pork made fresh daily. Served with a spicy chipotle sauce or in the traditional style without sauce. Served with rice, frijoles de la olla, and warm tortillas.

Tender pork stewed in a spicy tomatillo sauce. Served with rice, frijoles de la olla, and your choice of tortillas.

Poblano chile filled with ground beef, grilled zucchini, roasted corn, and baked with spicy habanero sauce. Served with rice and frijoles de la olla.

Our homemade tres leches custard flan.