Lightly fried, drizzled with lemon aioli.

Side of jalapeno ranch, celery, crumbled bleu anbuffalo sauce.

Homemade marinara, mozzarella cheese,, portabello mushrooms, garlic cheese toast.

Tossed in truffle oil, aged parmesan, and fresh parsley

House bacon, chopped market greens, tomato, red onion, crumbled bleu cheese, avocado, bleu cheese dressing.

Cherry tomatoes, cucumbers, kalamata olives, peppers, cilantro, feta, lemon, olive oil.

Chopped romaine, grated parmesan, garlic croutons, anchovies, house made caesar dressing.

Swiss cheese, guacamole, pickled red onions, chipotle aioli.

Cheddar, house bacon, grilled onions, lettuce, tomato, thousand island dressing.

Toasted baguette, slow roasted prime rib, Swiss, grilled onions, au jus.

Flour tortilla, pico de gallo, avocado, shredded red cabbage, jalapeno ranch.

Garlic shrimp, angel hair pasta, artichoke, cherry tomato, roasted peppers, parmesan, tossed in olive garlic, pesto

Brown ale battered, Coleslaw, fries and house tartar sauce.

Local Kale, feta cheese, quinoa, glazed carrots.

Pounded thin, lightly breaded over linguini pasta with broccolini. Available After 4:30P.M

Pan Seared, over Spinach and Artichoke risotto, diced tomato, lemon butter caper sauce

7 oz Flat Iron. Local Greens, Bernaise Sauce, Fries

Buttermilk Onion Rings, Peppercorn Sauce

Cappellini, Parmesan, Greens, Tomato Lemon Caper Sauce

Chickpea Penne, Brussels sprouts, portabello mushrooms, artichokes, gorgonzola cream sauce

Grilled onions, portabellas, mashed potatoes, vegetables, gravy

Fries, Coleslaw

Slow cooked prime rib, mashed potatoes, sautéed green beans, cream of horseradish Available Friday, Saturday, Sunday

Asparagus, Bacon, Parmesan Cream Sauce, Linguini

Strawberry Sauce, fresh sliced strawberries

Chocolate sauce, Vanilla Ice Cream

7 oz Beef patty made in house, cheddar , Fries

Linguini pasta, homemade marinara sauce, meatball

Fries

Flowery, fruity, light flavor Serve Chilled

Grapes grown in the northeastern of Italy- Notes of pears citrus fruit, and delivers a fragrant fruity finish.

Brut Split

Brut Rose split

New Zealand Aromas of tropical fruit and fresh cut grass with a rich, elegant palate and crisp, well-balanced finish.

Jam Cellars

2017 Napa Valley

2017 Napa Valley

Vinted and bottled by Rabble wine company Paso Robles California

Wine was aged in oak barrels for 15 months, which shows a balance of ripe tannins and long finish. Produced and Bottle by Bodegas Trapiche in Mendoza Argentina

Smooth to sip solo, and ready to take on spice- rubbed ribs, meaty chili and steaks. 2018 Lodi Zinfadel

Old Forster 86, Fresh Lemon Juice, honey syrup, local basil NOTE: deliver without ice

Old Forster 86, Averna Amaro Italian Liqueur, Bitters Note: All mixed drinks are deliver without ice

Peach Vodka, sweet & sour, Fresh Lemon, Chilled NOTE: All mixed drinks are deliver without ice

Ruby Red Vodka, Citronge Liqueur, Pomegranate juice, Fresh Lemon NOTE: All mixed drinks are deliver without ice

Godiva Chocolate Liqueur, Vanilla Vodka, Kahlua, Espresso

Cucumber Vodka, St Elder, Muddle cucumber, club soda, Lemon NOTE: All Mixed drinks are deliver without ice

Mi campo tequila, agave nectar, ginger syrup, fresh lime juice NOTE: All mixed drinks are deliver without ice

House made vodka, loaded bloody Mary mix, sugar crusted bacon, NOTE: Deliver without ice