Trilussa takeout in Cathedral City is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show you ...show more
Fresh tomato, basil, oregano, red onion, and chicken.
Homemade tomato sauce, mozzarella, and fresh basil.
Olives tapenade, fresh tomato, mushrooms, onions, and mozzarella cheese.
Smoky BBQ sauce, mozzarella, and cheddar cheese topped with crispy onion rings.
Fresh pesto, diced chicken and mozzarella cheese.
Homemade tomato sauce, mozzarella, and Parmesan cheese.
Mussels & clams in a tomato garlic herb broth.
Fried squid, lemon, and a spicy tomato sauce.
Shrimp sauteed in olive oil, lemon, garlic, chili flakes, parsley, and pinot grigio wine.
Diced fresh tomato and ovaline mozzarella with garlic, basil, and olive oil served on crostini bread.
Fresh mozzarella, tomato & basil.
Tomato wedge, garlic, onion, olives, basil, oregano, and parmesan cheese, tossed with balsamic and olive oil.
Thin slices of filet mignon with arugula extra virgin olive oil and lemon.
Assorted Italian meats and cheese, olives, roasted peppers.
Tuscan style, all vegetable soup.
Bean, cabbage & pasta.
Crunchy tossed the salad with tomato, avocado, bacon, roasted corn, black beans, red onion, and honey mustard dressing.
Romaine hearts, cucumber, tomato, kalamata olives, feta cheese, red onion with Italian dressings.
Cold crispy romaine wedge topped with diced tomato, cucumber, bacon, red onions, and bleu cheese with creamy garlic dressing.
Hearts of romaine, Parmesan Reggiano, housemade croutons tossed with caesar dressing.
Baby greens with tomato, black olives, and shaved carrots with house vinaigrette.
Hand chopped and tossed lettuce, tomato, bacon, bleu cheese, diced chicken breast, and avocado with our house dressing.
Shredded romaine, ruby red grapefruit, mandarin orange, hearts of palm, diced tomato, red onion, and toasted almond tossed with our house ranch dressing.
Small potato dumplings in a fresh tomato basil sauce, four cheese or pesto sauce.
Topped with mushrooms in a tomato cream sauce.
Rice and shrimp in a tomato cream sauce.
Filled with ricotta cheese and spinach in a tomato basil sauce.
Breaded eggplant, baked with mozzarella, and tomato basil sauce.
Tomato meat sauce, three cheese filling.
Rice with shrimp, mussels, clams, and calamari, olives oil, garlic, and tomatoes.
Chicken breast, marinara sauce, and melted mozzarella.
Grilled chicken breast, pounded thin, marinated in Italian herbs.
Chicken topped with a mushroom marsala wine sauce.
Chicken breast, pancetta bacon, egg yolk, and fresh ground black pepper.
Chicken breast. Pancetta bacon, mushrooms, and artichoke hearts in a cream sauce.
Chicken breast, marinara sauce, kalamata olives, bell peppers, onions, and mushrooms.
With meat sauce.
Fresh prawns with marinara, alfredo, Diablo, or scampi sauce.
Fresh clams and mussels in a tomato broth.
Fresh prawns with marinara, alfredo, Diablo, or scampi sauce.
Tomato, garlic, and crushed red pepper.
Mild Italian sausage with bell peppers, onions, and marinara sauce.
Pancetta bacon, egg yolk, Parmesan, and fresh ground black pepper.
Chopped fresh tomato, garlic, basil, and extra virgin olive oil.
Tomato vodka cream sauce and poncetta bacon.
Fresh seasonal vegetables. Extra virgin olive oil garlic and herbs.
8 oz. strip steak grilled to perfection and topped with mushroom marsala sauce.
Veal scaloppini with bell pepper, onion, olives, mushrooms, and marinara sauce.
10 oz. Rib-eye. Grilled to perfection.
Whole grilled New Zealand rack, marinated with fresh herbs.
Lightly breaded slices of veal with tomato sauce, topped with mozzarella cheese.
6 oz. Filet mignon grilled to perfection and topped with our Chianti sauce.
Veal scaloppini with a mushroom marsala sauce.
Capers, garlic, and marinara sauce.
Fresh grilled salmon topped with a balsamic glaze.
Pinot Grigio wine and lemon caper sauce.
White wine and lemon sauce.
Mascarpone and ricotta filling in a crispy pastry tube and topped with confectioner's sugar.
Mascarpone cream on a sponge base, espresso drenched ladyfingers topped with more mascarpone and dusted with cocoa powder.
Rich chocolate ganache cake topped with vanilla bean ice cream.
Traditional Italian ice cream made with layers of different colors and flavors.
Bright, refreshing lemon flavor to wow your taste buds.
Rich and creamy with hints of almond and vanilla.
Choose from chocolate, strawberry, or vanilla bean.
Mango, passion fruit, and raspberry sorbet to, all covered in white chocolate and drizzled with chocolate.
Last updated August 10, 2023