Café ZuZu

Locally driven, chef inspired.

Soy yuzu crunch, scallion, sesame, lime and chile oil.

Pickled green strawberries, toasted pistachio, mint pistou, thai basil, strawberry vinegar, smoked sea salt and noble bread.

Spicy chicharrones, avocado mousse, cilantro, finger lime and red fresno pepper.

Orange, caperberries, arugula and spicy garlic aioli.

Sous vide fried egg, grilled sourdough and chive butter.

3 pieces. Tabasco, champagne, mignonette, wasabi caviar and lemon.

Scotch, capers, mustard, shallots and crispy frites.

Chorizo stuffed, bacon wrapped, grilled radicchio, blue cheese fondue and toasted walnuts.

Calabrian chiles, brown butter, capers and shallots.

New Mexico hatch peppers, white cheddar and herb pretzel crust.

Sage butter, pumpkin seeds and candied pecans.

Parmesan crisps, sourdough croutons and capers.

Cured salmon, tuscan kale, cranberries, wasabi peas, roasted tomatoes, sunflower seeds, avocado and cilantro chimichurri.

Cherry tomatoes, cucumber, avocado, cheddar, marcona almonds, candied bacon and creamy green goddess dressing.

Cast iron seared, served with sweet corn, summer squash, fried herbs & natural jus.

Shellfish butter, asparagus, fried meyer lemon, toasted couscous and pine nuts.

Loin with back bacon, cured, smoked and honey lacquered, served with green harissa, burnt orange, fresh herbs, pickled chiles and pork rinds

Buttery whipped potatoes, baby turnips, rainbow swiss chard, roasemary and coriander honey glaze, natural jus.

Macadamia nut crust, whipped potato, english peas, baby carrots and brussels sprouts petals.

Pappardelle pasta, parmesan, chives and brioche crumble.

6 oz. barrel cut. Charbroiled and served with cippolini onion, asparagus, king trumpet mushroom, grilled herb pest and black pepper tapenade.

Charbroiled and served with cippolini onion, asparagus, king trumpet mushroom, grilled herb pest and black pepper tapenade.

Charbroiled and served with cippolini onion, asparagus, king trumpet mushroom, grilled herb pest and black pepper tapenade.

Sea salt butter and chives.

Tossed with parsley, served with fry sauce and truffle ketchup.

Ponzu and crispy garlic.

Baker's bacon and apple cider vinegar.

Crispy potato planks, red Chile short rib stew, fried eggs, cotija, lime crema, and scallion.

Smoked fried chicken, butter biscuits, sausage gravy, and sunny up eggs.

Served with toast and organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Two eggs any style, toast and organic preserves, your choice of breakfast potatoes, anson mills grits or seasonal fruit, your choice of breakfast protein, coffee, and juice.

Onions, peppers, bakers bacon, jalapeno jack cheddar, and avocado salsa. Served with toast, organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

chives, beech mushrooms, shallot confit + crispy garlic and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Heirloom tomato, sweet corn, patty pan squash, mozzarella, and basil pesto. Served with toast, organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Poached eggs, English back bacon, and hollandaise sauce on a homemade English muffin. Served with toast, organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

black bean patty, avocado, tomato, poached eggs + roasted red pepper hollandaise and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Crispy potato planks, red Chile short rib stew, fried eggs, cotija, lime crema, and scallion.

Vegetable cream cheese, hard-boiled egg, capers, red onion, and tomato with a toasted bagel.

Eggs, chorizo, green Chile pork, pepper Jack cheese, sour cream, and pico de gallo. Served with roasted Yukon potatoes.

candy slab bacon, lettuce, tomato, pepper jack cheese, scrambled egg on an English Muffin

grilled jalisco roll, olive oil, sea salt, marcona almonds + arugula

Blueberries, cane sugar, and toasted almonds.

Rolled oats, honey, slivered almonds, sun dried cranberries, apricots, and served with milk or yogurt.

Layered with yogurt, mango, berries, and homemade granola.

Granola, fresh berries, preserves, agave nectar, and coconut.

American cheese, Sonora hot sauce, crispy Brussels sprouts, and hollandaise.

Whipped cream and macerated berries.

Whipped sea salt butter and maple syrup.

Almond butter, banana, bitter chocolate, and blueberries.

Passion fruit curd, coconut, macadamia nuts, mint, and raspberries.

With yogurt or cottage cheese.

With your choice of protein.

With your choice of preparation.

mango, kale, spinach, banana, ginger, cardamom, honey + soy milk

Vanilla ice cream and squeezed orange juice.

Korean BBQ, Sonoran hot, or death valley.

Lime and pickled jalapeños.

French onion dip and pimento pub cheese.

Cheddar, Monterey jack cheese, lime cream, cilantro, and scallions.

Chilled. Served with cocktail sauce, sesame jalapeño mayo, lemon, and lime.

Three selections of meats, two artisanal cheeses, cornichons, fruit, house made crackers, and crostinis.

Tossed with parsley. Served with fry sauce and truffle ketchup.

Romaine lettuce, crouton, Parmesan cheese crisp, and capers.

Cherry tomatoes, cucumber, avocado, Cheddar, marcona almonds, candied bacon, and creamy green dressing.

Smoked bacon, caramelized onion, and blue cheese. Served with a choice of potato chips or coleslaw.

Black bean, tofu patty topped with avocado, pepper Jack cheese, shredded iceberg lettuce, tomatoes, onions, and smoked Chile aioli. Served with a choice of potato chips or coleslaw.

Slow roasted turkey breast, avocado, smoked bacon, tomato, iceberg lettuce, and pesto mayo served on noble bread. Served with a choice of potato chips or coleslaw.

Slice of pie.

Chilled. Served with cocktail sauce, sesame jalapeno mayo, lemon, and lime.

grilled jalisco roll, olive oil, sea salt, marcona almonds + arugula

cherry tomatoes, cucumber, avocado, cheddar, marcona almonds, candied bacon + creamy green goddess dressing

mango, kale, spinach, banana, ginger, cardomom, honey + soy milk

marcona almonds, toasted coconut, berries, preserves, agave nectar

Served with toast and organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Two eggs any style, toast and organic preserves, your choice of breakfast potatoes, anson mills grits or seasonal fruit, your choice of breakfast protein, coffee, and juice.

Onions, peppers, bakers bacon, jalapeno jack cheddar, and avocado salsa. Served with toast, organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

spicy pork sausage gravy, butter biscuits + hot sauce and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Heirloom tomato, sweet corn, patty pan squash, mozzarella, and basil pesto. Served with toast, organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Poached eggs, English back bacon, and hollandaise sauce on a homemade English muffin. Served with toast, organic preserves, and your choice of roasted potatoes, anson mills grits or seasonal fruit.

Crispy potato planks, red Chile short rib stew, fried eggs, cotija, lime crema, and scallion.

Eggs, chorizo, green Chile pork, pepper Jack cheese, sour cream, and pico de gallo. Served with roasted Yukon potatoes.

Vegetable cream cheese, hard-boiled egg, capers, red onion, and tomato with a toasted bagel.

Smoked fried chicken, butter biscuits, sausage gravy, and sunny up eggs.

Blueberries, cane sugar, and toasted almonds.

Rolled oats, honey, slivered almonds, sun dried cranberries, apricots, and served with milk or yogurt.

Layered with yogurt, mango, berries, and homemade granola.

Granola, fresh berries, preserves, agave nectar, and coconut.

Whipped cream and macerated berries.

Whipped sea salt butter and maple syrup.

Passion fruit curd, coconut, macadamia nuts, mint, and raspberries.

Smoked bacon, caramelized onions, and blue cheese.

Slow roasted turkey breast, avocado, smoked bacon, tomato, iceberg lettuce, and pesto mayo served on noble bread.

Pork belly, pork Chile verde, crispy onion ring, runny egg, jalapeno, and fried tortilla strips

Sliced sourdough hoagie, provolone, natural beef jus, and horseradish cream.

Assorted seasonal berries.

With yogurt or cottage cheese.

With your choice of protein.

With your choice of preparation.

Pork belly, pork Chile verde, crispy onion ring, runny egg, jalapeno, and fried tortilla strips

Chilled. Served with cocktail sauce, sesame jalapeno mayo, lemon, and lime.

oven roasted tomatoes, thick cut sourdough, basil pesto, balsamic glaze + pepitas

marinated olives, calabrian chilis, oven roasted tomatoes, fried chickpeas + warm pita

French onion dip, and pimento pub cheese.

Lime and jalapeno.

Tossed with parsley. Served with fry sauce and truffle ketchup.

Thick cut and breaded. Served with fry sauce.

Spinach, pesto, pinenuts, and Parmesan cheese.

green chili pork, pepper jack, candied slab bacon + crispy onion

Served rare with arugula, yellow peppers, cucumber, avocado, crispy wontons, red fresnos, and sweet chili vinaigrette.

Cherry tomatoes, cucumber, avocado, Cheddar, Marcona almonds, candied bacon, and green goddess dressing.

Red and napa cabbage, peanuts, fried noodles, scallions, wasabi peas, pickled ginger, bacon, and soy mustard vinaigrette.

Romaine, sourdough croutons, Parmesan crisps, and capers.

Smoked bacon, caramelized onions, and blue cheese.

Black bean, tofu patty with avocado, pepper Jack cheese, shredded iceberg lettuce, vine ripened tomatoes, onions, and smoked Chile aioli.

Pork belly, pork Chile verde, crispy onion ring, runny egg, jalapeno, and fried tortilla strips

Griddled marble rye, caramelized onion, American cheese, and fry sauce.

pickled veggies, scallion, fresh avocado, furikake, soy sesame sauce + creamy chili sauce

Slow roasted turkey breast, avocado, smoked bacon, tomato, iceberg lettuce, and pesto mayo served on noble bread.

Sliced sourdough hoagie, provolone, natural beef jus, and horseradish cream.

Fontina, brie cheese on sourdough with arugula, pickled red onions, and creole mustard aioli.

lemon aioli, goat cheese, cucumber slaw + pickled red fresno peppers

Your choice of sauce.

Lime & pickled Jalapenos.

Tossed with parsley and saved with fry sauce & truffle ketchup.

Chilled, served with cocktail sauce, sesame jalapeno mayo, and lemon & lime.

Selection of artisanal cheese, grapes, spreads,pickles+ crostinis

Orange, caperberries, arugula+ spicy garlic aioli

Togarashi, furikake+ sweet soy aioli

Marinated olives, chile oil, cucumber+ warm pita

French onion dip+ pimento dip

Smoked bacon, caramalized onions and blue cheese.

Black bean and tofu patty topped with avocado, pepper jack cheese, butter lettuce, vine ripened tomatoes, onions and smoked chile aioli.

Slow-roasted turkey breast, avocado, smoked bacon, tomato, butter lettuce, and pesto mayo. Served on toasted sourdough bread.

Parmesan crisps, sourdough croutons+ capers

Cherry tomatoes, cucumber, avocado, cheddar, macona almonds, candied bacon and creamy green goddess dressing.

Seeded sourdough hoagie, natural beef jus+ horseradish cream

Red, napa cabbage, peanuts, fried noodles, scallions, wasabi peas, pickled ginger, bacon+ soy mustard vinaigrette

Sous Vide fried egg, chive butter+ toast

Shellfish butter, asparagus, fried meyer lemon ,toasted couscous+ pine nuts

Celery root, toasted hazelnuts, shoestring fries, braised pearl onions, smoked bacon+ tomato jus

Buttery whipped potatoes, baby turnips, rainbow swiss chard, rosemary+ coriander honey glaze,natural jus

Oven roasted tomatoes, thick cut sourdough, basil pesto, balsamic glaze+ pepitas

calabrian chilis, roasted red pepper + horseradish aioli

green chili pork, pepper jack, candied slab bacon + crispy onion

dungeness crab, briche, tomato jam, smoked bacon + parmesan cream

Locally driven, chef inspired

Orange, caperberries, arugula+ spicy garlic aioli

Chorizo stuffed, bacon wrapped, grilled radicchio, blue cheese fondue, toasted walnuts

gochujang powder + lemon vinegar

iceberg, grand noir blue, roasted garlic, grilled onions + shaved crostini

Parmesan crisps, sourdough croutons+ capers

Cherry tomatoes, cucumber, avocado, Cheddar, marcona almonds, candied bacon, and creamy dressing.

corn puree, bacon + brussels sprout hash, cherry tomatoes, baby corn + dark chicken jus

smoked grits, stewed onions, roasted maitake mushrooms + black garlic emulsion

farmers cheese, preserved lemon, pistachio gremolata

Fennel+ orange salad, parsley pine nut emulsion, spiced butternut aquash puree

black pepper marinade, broccolini, pickled kohlrabi, grilled herb chimichurri + fried onion strings

Shellfish butter, asparagus, fried meyer lemon, toasted couscous+pine nuts

Tossed with Parsley, served with fry sauce+ truffle ketchup

Sticky bacon glaze

black velvet, malt soak, dark chocolate ganache, chocolate malt frosting + milk crumb

key lime custard, graham crumble, crispy meringues, fresh berries

seasonally inspired

vanilla, chocolate or strawberry

rum toffee sauce, bruleed bananas, vanilla ice cream