China Grill

Egg rolls two and crab puffs two.

A taste-filled starter of cream cheese, crab meat, and onions fried in thin pasta.

White meat chicken nuggets stir-fried in a unique honey glaze sauce with roasted sesame seeds. Served with a side of steamed rice.

Steamed rice stir-fried with egg, peas, carrots, and onions.

A fiery sampler of egg rolls, crab puffs, beef sticks, coconut shrimps, and devil wings.

A light healthy starter for any diner. Steamed and tender soybeans still in the pod.

Ground pork, cabbage, celery, and onions, wrapped in a thin paste, and fried.

Wontons folded with pork inside and fried to make a simple treat.

A taste-filled starter of cream cheese, crab meat, and onions fried in thin pasta.

Chicken, mushrooms, water chestnuts, peas, carrots stir-fried, and scooped into crisp lettuce.

Beef, mushrooms, water chestnuts, peas, carrots stir-fried, and scooped into crisp lettuce.

Chicken, cabbage, onions folded gently into a dumpling, and pan-seared.

Refreshing shredded coconut pressed on shrimp and fried to a golden brown.

Juicy, flavor-packed lean strips of beef marinated in special BBQ sauce. Served on skewers.

Vegetables wrapped in a thin crispy pasta deep-fried.

Slow-roasted marinated pork cut into slices and drizzled with house sauce.

Mussels in the shell, simmered with chopped garlic, and onions in white wine sauce.

Six. Shrimp lightly fried and served with soy dipping sauce.

A fiery sampler of egg rolls, crab puffs, beef sticks, coconut shrimps, and devil wings.

Lightly battered calamari garnished with cooked green peppers and onions with ranch dressing on the side.

An instant favorite, devil wings are seasoned, and fried wings. Served with red devil sauce and ranch.

A sense-awakening broth with pork, egg whites, carrots, bamboos, mushrooms, and tofu.

Our classic soup with tofu, bamboos, carrots, and mushrooms floating in egg flowers.

Broth with pork wontons, mushrooms, water chestnuts, broccoli, chicken, peas, and carrots.

Delicious creamed corn soup with chicken, peas, and carrots.

Chinese rice crispies with mushrooms, water chestnuts, broccoli, chicken, peas, and carrots.

Fresh broth cooked with Napa cabbage, snow pea, broccoli, zucchini, and carrots.

Chicken, shrimp, and scallops come together with vegetables to create this desirable combination.

Lettuce, spring mix, shredded cheese, cherry tomatoes, and cucumber. Served with ranch dressing.

Garden fresh salad with a grilled all-white meat chicken breast.

Our special house salad is prepared with assorted greens, bell peppers, carrots, cilantro, and a grilled white meat chicken breast. A demanded item with the Asian ginger soy dressing.

Mixed greens, shredded cheese, cherry tomatoes, and cucumber. Served with ranch dressing (Caesar, light ranch, honey mustard, and Asian dressing available as substitutes).

Marinated salmon grilled over an open flame and smothered in teriyaki sauce. Served on a bed of cabbage with sesame seed. Served with steamed vegetables and fried rice.

These mouth-watering beef short ribs are marinated in BBQ sauce and grilled. Served with steamed vegetables and fried rice.

Seasoned fresh Atlantic salmon grilled over an open flame. Served with steamed vegetables and fried rice.

USDA choice juicy rib-eye steak marinated in our special sauce and grilled to order. Served with steamed vegetables and fried rice.

A classic rib-eye steak served on a hot plate and covered with asparagus sauce. Served with steamed vegetables and fried rice.

Marinated rib eye steak grilled to order with fire-grilled lobster and served with garlic butter. Served with steamed vegetables and fried rice.

Fire-grilled certified Angus beef, lettuce, mustard, mayonnaise, and ketchup on a sesame seed bun. Served with French fries only. Served with steamed vegetables and fried rice.

Lightly marinated and cooked to perfection over an open flame. Served with steamed vegetables and fried rice.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Steamed rice stir-fried with egg, peas, carrots, and onions.

Ham, pineapple, bell peppers, and onions. Steamed rice stir-fried with egg, peas, carrots, and onions.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Stir-fried with bean sprouts, cabbage, carrots, celery, onions, and mushrooms.

Wontons, soft noodles, mushrooms, water chestnuts, napa, zucchini, and snow peas in broth. Rice not included in specialty noodle entrées.

Asian-inspired spicy soup of shrimp, scallops, chicken, mussels, tasteful vegetables, and jalapenos. Rice not included in specialty noodle entrées.

Sliced BBQ Pork cooked with fresh Napa cabbage, zucchini, snow peas, and broccoli. Rice not included in specialty noodle entrées.

Sauteed with bean sprouts, onions, and green onions. Rice not included in specialty noodle entrées.

Sauteed with bean sprouts, onions, and green onions. Rice not included in specialty noodle entrées.

Sauteed with bean sprouts, onions, and green onions. Rice not included in specialty noodle entrées.

Bean sprouts, green peppers, onions, carrots, thin rice noodles, and scrambled egg stir-fried in an aromatic curry sauce. Rice not included in specialty noodle entrées.

Bean sprouts, green peppers, onions, carrots, thin rice noodles, and scrambled egg stir-fried in an aromatic curry sauce. Rice not included in specialty noodle entrées.

Cubed tofu with scallions and red peppers in a spicy pork sauce.

Green onions and chili peppers in our secret spicy Mongolian BBQ sauce and bedded over crispy rice noodles. Served with a side of steamed rice.

White meat bamboo shoots, cabbage, carrots, mushrooms, and onions stir-fried with egg and wrapped into a Chinese pancake. Optional plum sauce. Makes four wraps. Served with a side of steamed rice.

Delicious BBQ pork with assorted veggies and mushrooms.

Baby corns, bamboo shoots, mushrooms, snow peas, and water chestnuts served on a hot plate skillet then covered with sauce. Served with a side of steamed rice.

Bell peppers, carrots, onions, and pineapple in sweet and sour sauce. Served with a side of steamed rice.

Served with a side of steamed rice.

Green onions and chili peppers in our secret spicy Mongolian bbq sauce and bedded over crispy rice noodles. Served with a side of steamed rice.

Broccoli, bamboos, mushrooms, and water chestnuts in ginger soy sauce. Served with a side of steamed rice.

Bamboo shoots, mushrooms, snow peas, and water chestnuts in brown sauce. Served with a side of steamed rice.

Bamboo, bell peppers, onions, carrots, and fresh jalapeno slices in a crazy hot garlic-jalapeno sauce. Served with a side of steamed rice.

Baby corns, bamboo shoots, mushrooms, snow peas, and water chestnuts. Served on a hot plate skillet then covered with sauce. Served with a side of steamed rice.

Baby corns, bamboo shoots, broccoli, carrots, napa cabbage, snow peas, water chestnuts, and zucchini in a Hunan spicy sauce. Served with a side of steamed rice.

Bamboo shoots, bell peppers, carrots, mushrooms, and onions in our famous Yui shan spicy sauce. Served with a side of steamed rice.

Broccoli, Napa cabbage, snow peas, carrots, and jalapeños in a delicious garlic brown sauce. Served with a side of steamed rice.

Bell pepper, onions, bamboo shoots, and water chestnuts in a savory sauce. Served with a side of steamed rice.

Bell pepper, carrots, onions in a curry sauce. Served with a side of steamed rice.

Egg, carrots, bamboo, onions, bean sprouts, and cabbage in Chinese pancake. Served with a side of steamed rice.

A mix of Chinese vegetables in a ginger wine sauce. Served with a side of steamed rice.

Deep-fried tofu with Chinese vegetables in oyster sauce. Served with a side of steamed rice.

Cubed tofu fried and served with the chef's special sauce. Served with a side of steamed rice.

A variety of mushrooms and water chestnuts and bamboo. Served with a side of steamed rice.

fresh green beans stir-fried in a unique spicy sauce. Served with a side of steamed rice.

Eggplant stir-fried with vegetables in spicy Yui shan sauce. Served with a side of steamed rice.

Bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini stir-fried with peanuts in our famous kung pao sauce. Served with a side of steamed rice.

Marinated chicken grilled over an open flame and smothered in teriyaki sauce and served on a bed of cabbage with sesame seeds. Served with a side of steamed rice.

White meat chicken nuggets stir-fried in a unique honey glaze sauce with roasted sesame seeds. Served with a side of steamed rice.

White meat bell peppers, carrots, onions, pineapple, and white meat chicken nuggets in sweet and sour sauce. Served with a side of steamed rice.

Signature dish and white meat. An amazing black bean sauce with scallions and red peppers comes together with white meat chicken nuggets to create one of our most famous dishes. Served with a side of steamed rice.

Bamboo, bell peppers, carrots, mushrooms, and onions in Yui shan spicy sauce. Served with a side of steamed rice.

Roasted nuts, bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini in classic brown sauce. Served with a side of steamed rice.

Broccoli crowns, bamboo shoots, mushrooms, and water chestnuts in a ginger soy sauce. Served with a side of steamed rice.

Broccoli, bamboo, carrots, mushrooms, napa cabbage, snow peas, water chestnuts, and zucchini in a ginger wine sauce. Served with a side of steamed rice.

Bamboo, bell peppers, onions, carrots, and fresh jalapeno slices in a crazy hot garlic jalapeno sauce. Served with a side of steamed rice.

Bell peppers, carrots, and onions in an aromatic house curry sauce. Served with a side of steamed rice.

White meat featured a new dish with crispy chicken nuggets stir-fried in a savory pungent sweet sauce and garnished with shredded carrots and green onions. Served with a side of steamed rice.

Broccoli, carrots, snow peas, napa cabbage, and jalapenos in a garlic brown sauce. Served with a side of steamed rice.

Bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini stir-fried with peanuts in kung pao sauce. Served with a side of steamed rice.

White meat chef's signature lemon sauce over crispy chicken nuggets and garnished with lemon wheels. Served with a side of steamed rice.

Baby corns, bamboo shoots, broccoli, carrots, napa cabbage, snow peas, water chestnuts, and zucchini in a Hunan spicy sauce. Served with a side of steamed rice.

Roasted nuts, bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini in classic brown sauce. Served with a side of steamed rice.

Roasted cashew nuts, bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini in a pungent sauce. Served with a side of steamed rice.

Fluffy egg white with celery, zucchini, water chestnuts, mushrooms, carrots, and snow peas in white sauce. Served with a side of steamed rice.

Bamboo shoots, bell peppers, onions, carrots, and fresh jalapeno slices in a crazy hot garlic jalapeno sauce. Served with a side of steamed rice.

Fried crispy shrimp stir-fried in our savory pungent sweet sauce garnished with shredded carrots and green onions. Served with a side of steamed rice.

Bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini stir-fried with peanuts in our famous kung pao sauce. Served with a side of steamed rice.

Broccoli, bamboo, carrots, mushrooms, napa cabbage, snow peas, water chestnuts, and zucchini in a ginger wine sauce. Served with a side of steamed rice.

Bell peppers, carrots, onions, pineapple, and fried shrimp in delicious sweet and sour sauce. Served with a side of steamed rice.

An amazing black bean sauce with scallions and red peppers comes together with fried shrimp to create one of our most famous dishes. Served with a side of steamed rice.

Bamboo, bell peppers, carrots, mushrooms, and onions in our famous Yui shan spicy sauce. Served with a side of steamed rice.

Baby corn, bamboo shoots, broccoli, carrots, Napa cabbage, snow peas, water chestnuts, and zucchini in a Hunan spicy sauce. Served with a side of steamed rice.

Broccoli, carrots, snow peas, Napa cabbage, and jalapeños in a delicious garlic brown sauce. Served with a side of steamed rice.

Bell peppers, celery, mushrooms, onions, water chestnuts, and zucchini stir-fried with peanuts in our famous kung pao sauce. Served with a side of steamed rice.

Bamboo, bell peppers, carrots, mushrooms, and onions in our famous Yui shan spicy sauce. Served with a side of steamed rice.

Broccoli, bamboo, carrots, mushrooms, napa cabbage, snow peas, water chestnuts, and zucchini in a ginger wine sauce. Served with a side of steamed rice.

Egg rolls two and crab puffs two.

Four.

Four.

Two.

Cup.

Cup.

Pint.

Pint.

Assorted vegetables

Served over steamed white rice.

Served over steamed white rice.

Served over steamed white rice.

Served over steamed white rice.

Served over steamed white rice.

Served over steamed white rice.

Served over steamed white rice.

Fire-grilled certified Angus beef, lettuce, mustard, mayonnaise, and ketchup on a sesame seed bun. Served with French fries only.

Our special house salad is prepared with assorted greens, bell pepper, carrot, cilantro, and a grilled white meat chicken breast. Comes with the Asian ginger soy dressing.