Vegan. Nut free. 2 pieces of potatoes with green peas mildly seasoned with spices.
$5.50
Garlic Cauliflower
Vegan. Nut free. Garlic cauliflower fried crisp and tossed in chef’s special hot garlic sauce.
$9.94
Gobi Manchurian
Vegan. Nut free. cauliflower fried crisp and tossed in chef’s special Indo-Chinese soya based sauce.
$9.94
Gobi 65
Gobi 65 is crisp florets of cauliflower or paneer tossed with tempered spices and aromatics.
$9.94
Paneer 65
Nut free. Paneer 65 is crisp florets of paneer cubes tossed with tempered spices and aromatics.
$10.95
Chili Paneer
Served spicy. Nut free. Cottage cheese bites, battered with flour, sautéed with bell peppers, chilies and Indo-Chinese sauce.
$10.95
Malai Aloo Tikki
Nut free. Spiced potatoes and cottage cheese stuffed turnover shallow friend and topped Indian salsa.
$5.95
Non Vegetarian – Starters
Tandoori Chicken
Gluten free. Nut free. Legs of chicken marinated with yogurt, garlic, ginger and spices.
$11.95
Chilly Chicken
Served spicy. Nut free. Chicken bites, battered with flour, sautéed with bell peppers, spring onions, chilies.
$9.94
Chicken Manchurian
Nut free. Chicken bites, battered with flour, sautéed with bell peppers, spring onions, chilies and soy.
$9.94
Chicken 65
Served spicy. Nut free. A blend marinated with chicken, this dish made with ginger, cayenne pepper and lime.
$9.94
Apollo Fish
Served spicy. Nut free. Very delicious boneless fish fried with curry leaves for a mouthwatering flavor.
$11.95
Shrimp Pepper Fry
Gluten free. Nut free. Shrimp pepper fry is a spicy, peppery flavored shrimp fry.
$11.95
Chicken Pepper Fry
Gluten free. Nut free. Served with bone. Chicken pepper fry is a spicy, peppery flavored chicken fry.
$9.94
Momos & Rolls
Steam Momo. (Veg/Paneer/Chciken)
Vegan. Gluten free. Nut fee. Spicy. 8 pieces of steamed momos are bite-size dumplings with veg, paneer, chicken filling, wrapped in a dough accompanied by spicy dipping sauce.
$7.95
Tandoori Momo. (Veg/Paneer/Chicken)
8 pieces of momos are bite-size dumplings with veg, paneer, chicken filling cooked in tandoor, wrapped in a dough accompanied by spicy dipping sauce.
$7.95
Crunchy Momo. (Veg/Paneer/Chicken)
8 pieces of momos are bite-size dumplings with veg, paneer and chicken filling fried, wrapped in a dough accompanied by spicy dipping sauce.
$7.95
Afghani Momo. (Veg/Paneer/Chicken)
8 pieces of shallow fried momos tossed in special creamy sauce are bite-size dumplings with veg, paneer, chicken filling, wrapped in a dough accompanied by spicy dipping sauce.
$7.95
Manchurian Momo. (Veg/Paneer/Chicken)
8 pieces of shallow fried momos tossed in Manchurian sauce are bite-size dumplings with veg, paneer, chicken filling, wrapped in a dough accompanied by spicy dipping sauce.
$7.95
Paneer Tikka Wrap
Vegan. Gluten free. Tandoori paneer tikka roll.
$9.94
Chicken Tikka Wrap
Gluten free. Chicken sheek kebab wraps.
$9.94
Indian Breads
Tandoori Roti
Vegan. Nut free. Whole wheat flat bread.
$3.00
Plain Naan
Nut free.
$2.50
Garlic Naan
Nut free. Unleavened flat bread with garlic, cilantro, buttered.
$2.95
Cheese Naan
Nut free. Unleavened flat bread with garlic, cilantro, buttered.
$4.25
Onion Kulcha
Nut free. Naan filled with seasoned spices, diced onions and cilantro.
$4.00
Butter Naan
$2.75
Rice & Biryani
Basmati Rice
Gluten free. Nut free.
$3.95
Saffron Rice
Gluten free. Nut free. Basmati rice cooked with chutneys chef’s special spices.
$6.00
Peas Pulao
Basmati rice with Indian spices. Seasoned with green peas. Gluten free and nut free.
$6.00
Vijayawada Chicken Biryani
Gluten free. Nut free. Spicy. Marinated, fried boneless chicken pieces cooked in authentic homemade Vijayawada sauce and added to Dum biryani rice. Served with salan and raita.
$14.95
Vegetable Biryani
Gluten free. Nut free. Traditional biryani cooked with seasonal vegetables. Served with salan and raita.
$10.95
Egg Biryani
Gluten free. Nut free. Traditional biryani cooked with boiled egg. Served with salan and raita.
$11.95
Chicken Dum Biryani
Gluten free. Nut free. Chicken with bone marinated overnight in fresh Indian spices, lime juice and yogurt, cooked in handi vessel sealed with a layer of dough. Served with salan and raita.
$14.95
Lamb Biryani
Gluten free. Nut free. Basmati rice cooked with pieces of lamb, shrimp, bone-in goat in a traditional method. Served with salan and raita.
$15.95
Goat Biryani
Basmati rice cooked with pieces of bone-in mutton in a traditional dum method. Served with salan and raita. Gluten free and nut free.
$15.95
Shrimp Biryani
Basmati rice cooked with shrimp in a traditional dum method. Served with salan and raita. Gluten free and nut free.
$15.95
Vegetable & Paneer Entrée
Chana Masala
Vegan, Gluten free. Chickpeas cooked in tangy tomato onions gravy, garnished with diced onion and cilantro.
$9.94
Paneer Butter Masala
Gluten free. Cubes of Indian cottage cheese in smooth creamy tomato butter gravy sauce.
$10.95
Paneer Tikka Masala
Gluten free. Cubes of Indian cottage cheese in smooth creamy tomato butter gravy sauce with bell peppers and onion.
$10.95
Veg Tikka Masala
Gluten free. Assorted fresh vegetables in smooth creamy tomato butter gravy sauce with bell peppers and onion.
$9.94
Saag Paneer
Gluten free. Indian cottage cheese cooked with spinach, garlic, ginger, onion and Indian spices.
$10.95
Kadai Paneer
Nut free. Gluten free. Spicy. Cottage cheese cubes stewed in onion, tomato, coriander and chili sauce.
$10.95
Kadai Vegetable
Nut free. Gluten free. Spicy. Assorted seasonal fresh vegetables stewed in onion, tomato, coriander and chili sauce.
$9.94
Navaratan Korma
Gluten free. Mixed vegetables, fruits and nuts in a creamy curry.
$9.94
Mix Veg Masala
Gluten free. Assorted seasonal fresh vegetables cooked in onion, tomato, coriander, crushed chili sauce.
$9.94
Dal Makhani
Gluten free. Creamed black lentils delicately cooked on low heat, finished with butter.
$9.94
Chicken, Lamb & Goat Entrée
Butter Chicken/Lamb/Goat
Chutney’s signature-tandoori cooked boneless chicken cubes or Boneless Lamb Cubes or Bone-In Goat cubes cooked in tomato, creamy sauce.
$11.95
Chicken, Lamb & Goat Tikka Masala
Boneless chicken or Boneless lamb or bone-in goat cubes cooked with bell pepper and onions in a red tomato curry.
$11.95
Chicken, Lamb & Goat Saag
Nut free. Boneless lamb or bone-in goat cooked in creamy spinach with garlic, ginger, onion and spices.
$11.95
Awadhi Chicken, Lamb & Goat Korma
Nut free. Boneless chicken or boneless lamb or bone-in goat, cashew nuts, almonds, shallots, orris essence, saffron.
$11.95
Kadai Chicken, Lamb & Goat
Gluten free. Nut free. Spicy. Boneless chicken or boneless lamb or bone-in goat south delicacy, prepared and infused with Indian spices.
$11.95
Andhra Chicken, Lamb & Goat Curry
Gluten free. Nut free. Spicy. Boneless chicken or boneless lamb or bone-in goat south delicacy, prepared with curry leaves infused with traditional Indian spices.
$11.95
Pani Poori & Chat
Papri Chat
Vegan. Nut free. Spicy. Tingy Indian nachos flour crackers topped with potato’s, chickpeas, yogurt then served with sweet, spicy mint flavored chutneys.
$6.95
Samosa Chat
Vegan. Nut free. Chopped samosas smothered with choley and topped with yogurt, mint and tamarind chutneys, cilantro, fresh ground spices.
$6.95
Aloo Tikki Chat
Vegan. Nut free. Chopped aloo tikki smothered with choley and topped with yogurt, mint and tamarind chutneys, cilantro, fresh ground spices.
$6.59
Pani Poori
Vegan. Nut free. Potato, onion, chickpeas, coriander chutney stuffed crispy poori drenched in sour and mint flavored water.
$6.95
Dahi Poori
Nut free. Dahi poori mainly consists of curd, green chutney, tamarind or sweet chutney and finely chopped onions and tomatoes.
$6.95
Indo-Chinese Entrée
Fried Rice. (Veg/Egg/Chicken)
Fried rice with finely diced onions, carrots, celery and your choice of eggs, vegetables or chicken.
$10.95
Szechwan Fried Rice. (Veg/Egg/Chicken)
Served spicy. Fried rice with Szechwan sauce and finely diced onions, carrots, celery and your choice of eggs, vegetables or chicken.
$10.95
Hakka Noodles. (Veg/Egg/Chicken)
Fried noodles with finely diced onions, carrots, celery and your choice of eggs, vegetables or chicken.
$10.95
Chowmin Noodles. (Veg/Egg/Chicken)
Pan fried noodles - Indian style preparation with seasonal vegetables finely diced and your choice of eggs, vegetables or chicken.
$10.95
Szechwan Chowmin Noodles. (Veg/Egg/Chicken)
Served spicy. Chowmin noodles with Szechwan sauce and finely diced onions, carrots, celery and your choice of eggs, vegetables or chicken.
$10.95
Sides - Condiments
Onion Chili Salad
Sliced onions with green chilies and lemon wedges.
$2.00
Raitha
Yogurt with finely diced cucumber and carrots with a dash of salt and pepper.
$2.50
Mango Chutney
Sweet mango caramelized, mixed vegetables pickle in spicy oil.
$3.00
Spicy Achar
$3.00
Beverages
Indian Masala Chai Tea
$2.95
Mango Lassi
Yogurt mixed with Indian mango. Soothing drink for AZ weather.
$3.50
Soda
$2.99
Unsweetened Iced Tea
$3.00
Juice
$3.50
Desserts
Gulab Jamun
2 pieces of fried milk roundels soaked in sugar syrup.
$5.50
Ras Malai
Sweet cottage cheese dumpling flavored with saffron and cardamom.
$5.50
Kulfi
Mango, malai, pistachio and paan. Indian ice cream with mango, paan, malai and pistachio flavor.
$5.50
Last updated November 6, 2020
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