Copper Blues (Phoenix)

Served crispy and tossed with a choice of lemon cajun dry rub, Asian sweet chili, buffalo or whiskey BBQ. Gluten free.

Served with toasted garlic ciabatta bread, fried onion, horseradish creme fraiche.

Tortilla chips, shredded cheddar and jack cheese, beer cheese, black beans, pica de gallo, pickled jalapenos, green onions.

Vegetarian. Garlic butter, smoked sea salt and a side of white cheddar beer cheese.

Pulled roasted chicken, roasted peppers and onions with chipotle sour cream and charred tomato salsa.

Cavatappi pasta, white cheddar beer cheese, garlic toasted bread.

Vegetarian. House chickpea hummus, tapenade, tomato, cucumbers and grilled pita.

Melted Mozzarella, bacon, green onions and house made tortilla chips.

Gluten-free. Chorizo iberico, pepitas, Cotija, lemon juice.

Cherry tomatoes, onions, basil and arugula tossed with EVOO, toasted garlic ciabatta and a balsamic reduction.

Served with copper seasoning and a side of ketchup.

Drizzled with white truffle oil, Parmesan and served with a side of garlic aioli.

Hand breaded shrimp, side of lemon garlic remoulade.

Romaine lettuce, shaved Parmesan cheese, garlic croutons, house made Caesar dressing. Vegetarian.

Gluten free. Mix greens romaine, tomatoes, cucumbers, avocado, bacon, hard boiled eggs, blue cheese dressing.

Gluten-free. Roasted beets, mixed greens, romaine lettuce, roasted corn, roasted fennel, arugula, smoked gouda, crispy prosciutto, Dijon vinaigrette.

Gluten-free. Green cabbage, mixed greens, carrots, red bell peppers, soy ginger dressing, wontons, sesame seeds, peanuts.

House made red sauce, mozzarella, pepperoni, Parmesan and fresh herbs.

House made fennel sausage, pepperoni, bacon, house made red sauce, mozzarella, torn oregano.

Pulled pork, mozzarella, house made red sauce, feta cheese, torn fresh cilantro.

Bacon, caramelized onions, sharp white cheddar, lettuce, tomato, pickles and copper sauce on a toasted brioche bun.

Grilled chicken breast, caramelized onion, bacon jalapeno jam, sharp white cheddar, arugula and avocado on a toasted buttermilk bun.

Caramelized onions, roasted mushrooms, Swiss cheese and horseradish cream on a garlic toasted French roll.

Vegetarian. Avocado, lettuce, tomato and pickled red onions on a toasted flaxseed bun.

Turkey, bacon, cheddar, avocado, lettuce, tomato and pickled red onions on a brioche bun.

Havarti, bacon, lettuce, tomato, onion, pickles and mayo with bacon jalapeno BBQ sauce on a toasted buttermilk bun.

Vegetarian. Chocolate chip cookie, topped with vanilla ice cream.

Glute free. Tossed with buffalo, sweet chili sauce or Carolina BBQ.

Toasted ciabatta bread, fried onion, and horseradish creme fraiche.

Shredded Cheddar and Jack cheese, pico de gallo, chipotle sour cream, black bean, pickled jalapeno, and white Cheddar cheese.

Vegetarian. Garlic butter, smoked sea salt, and Cheddar beer cheese.

Pulled roasted chicken, shredded Cheddar jack blend, roasted pepper, onion, and chipotle sour cream.

Vegetarian. Cavatappi pasta, copper cheese sauce, and toasted breadcrumbs.

Vegetarian. Chickpea hummus, olive, tomato, cucumber, and grilled pita.

Melted mozzarella, chopped bacon, and tortilla chips.

Gluten free. Chistorra, toasted pepitas, cotija, lemon zest, and Cheddar Jack cheese.

Gluten free. Marinated tomato, herbed ricotta, arugula, and toasted ciabatta.

Vegetarian. Little gem lettuce, parmigiano reggiano, garlic crouton, and caesar dressing.

Gluten free. Mixed greens, grilled chicken breast, cherry tomato, avocado, soft boiled egg, feta, and red wine vinaigrette.

Gluten free. Vegetarian. Baby kale, marinated cucumber, tomato, artichoke, feta, olive, red onion, and red wine oregano vinaigrette.

Gluten free. Pulled chicken, peanut, shaved cabbage, carrot, cilantro, and sesame ginger vinaigrette.

Gluten free. Vegetarian. Romaine, chicories, kale, quinoa, dried cranberry, pepita, and champagne pomegranate vinaigrette.

Pepperoni, mozzarella, marinara, and torn freshoregano.

Fennel sausage, pepperoni, bacon, marinara, mozzarella, and torn oregano.

Vegetarian. Sliced tomato, fresh mozzarella, and torn basil.

Ground Angus beef, bacon, sharp white Cheddar, lettuce, tomato, caramelized onion, pickle, copper sauce, and toasted brioche bun.

Grilled chicken, caramelized onion, white Cheddar, arugula, bacon jalapeno jam, avocado crema, and toasted brioche bun.

Thin sliced steak, bacon, copper cheese whiz, grilled onions, pepper, jalapeno mayonnaise, and hoagie roll.

Sliced smoked Turkey, basil aioli, avocado, pickled red onion, bacon, tomato, butter lettuce, and toasted white bread.

Ham, provolone, Cheddar, havarti, and toasted white bread. Served with tomato soup.

Gluten free. Vegetarian. Chocolate chip cookie and topped with ice cream.