Dim Sum Cafe

6 pieces. Creamy crab filling, sweet chili sauce.

Tomato, silken tofu soup.

Silken tofu, shredded pork, bamboo shoots, egg. Served spicy.

Sliced leg lamb, clear noodle, pickled vegetable.

Roasted beef stew in a savory broth, green bean, clear noodle, a dash of curry.

New York strip sliced, cumin. Served spicy.

Sweet soy, sliced tenderized new york strip, snipped green onion.

Sliced tenderized New York strip, black bean sauce.

Sliced tenderized New York strip, broccoli.

Beef tenderloin with dried chili peppers. Served spicy.

Chicken breast, spicy signature Sichuan chili sauce, peanuts, onion, red chili peppers. Served spicy.

Fresh orange slices, chicken breast, battered.

Dark meat no bone or with bone, whole dried chili peppers. Served spicy.

Broccoli, chicken breast, minced garlic.

Sweet and sour sauce, onion, bell peppers.

Sweet sour tangy sauce, chicken breast.

Sliced pork belly cooked twice, green leaks, sweet chili sauce. Served spicy.

Slow cooked braised pork belly skin on in soy sauce, melting in the mouth.

Sliced lamb tenderloin with cumin. Served spicy.

Served spicy.

Served with shredded pork.

Shredded dried bean curd with shredded pork, jalapeno peppers.

Whole shrimp, beef or chitterlings with dried chili peppers.

Cubed spare ribs in sweet and sour soy shanghai style.

Featured in battered shrimp, tossed in cream sauce, and honey glazed walnuts.

Whole shrimp, shell on, green onions shanghai style.

Whole shrimp, shell on.

Whole shrimp with dried chili peppers. Served spicy.

Fish fillet in hot, garlic sauce. Served spicy.

Fish fillet, pickled green, and red Thai peppers.

Fish fillet, black fungus, bamboo shoots.

Chicken breast, hot chili oil. Served spicy.

Chicken beef, hot chili oil. Served spicy.

Fish fillet, hot chili oil. Served spicy.

Any two combinations, hot chili oil. Served spicy.

Thinly shredded potatoes, sliced jalapeno peppers.

Cube eggplant, tangy garlic sauce.

Silken tofu, spicy hot chili sauce. Served spicy.

Slowly braised green beans, minced garlic.

Cabbage with dried chili peppers, a bit of sweet and vinegar.

Rice, scrambled eggs, green onion.

Beef with flat rice noodle, onion.

Thin rice noodles, light curry, chicken, shrimp, egg, onion, vegetable. Served spicy.

Thin rice noodles, spicy chicken, shrimp, egg onion, vegetable. Served spicy.

Shanghai style rice cake with napa cabbage and shredded pork.

Shanghai lo mein, light soy sauce, shredded pork tenderloin.

4 pieces.

4 pieces.

6 pieces. Chicken chives, fresh pork, shrimp.

6 pieces. Chinese chives, fresh pork, shrmip.

6 pieces.

3 pieces.

3 pieces.

1 piece.

4 pcs.

1 pc.

Unsweetened home made soy milk.

Please contact the merchant for the soft drink.

Spicy.

Stir fry mixed fresh vegetables.

With vegetable pot. Assorted seafood with vegetables.

Assorted seafood cooked with spicy szechuan sauce.

Mince pork with Chinese eggplant in spicy brown sauce.

Two pieces.

Six pieces.

Six pieces.

Four pieces.

Spicy. Hot and sour soup with pork.

Large Bowl

Large bowl. Vegetable, chicken, and shrimp.

Shrimp wonton noodle soup Hong Kong style. Fresh shrimp wontons with thin egg noodle sprinkle with dice yellow nira in wonton soup base.

Tender pieces of beef brisket and tendon cooked in chee hou sauce. Serve on flat rice noodle in supreme soup base.

Slices of BBQ pork with vegetable and thin egg noodle in broth.

With vegetables. Chunks of chicken breast stir fry with green in white sauce.

Spicy. Chicken chunks with potato and onion in Portuguese style coconut curry sauce.

Spicy.

Spicy.

Crispy fried bone in chicken topped with crispy minced garlic.

With seasoned salt and jalapeno. Lightly battered deep fried head on shrimp stir fry with seasoned salt and diced jalapeno.

Spicy.

Shell less prawn coated with special creamy mayonnaise paste and sprinkled with crunchy honey glazed candied walnut halves.

With black bean sauce.

With fried bean curd pot. Braised battered fish fillet and fried tofu in brown sauce.

Mince pork with Chinese eggplant in spicy brown sauce.

Curry flavor tender beef brisket on bed of green.

Chee hou beef brisket and tendon pot. Beef brisket and tendon cooked in Chinese seasoning.

With vegetable pot. Assorted seafood with vegetables.

Assorted seafood cooked with spicy szechuan sauce.

Salty fish and dice chicken fried rice.

Stir fry broccoli with garlic.

Baby bok choy in garlic sauce. Stir fry tender baby bok choy with garlic.

Crispy fried tofu served with a chefs dip.

Stir fry mixed fresh vegetables.

Spicy.

Spicy.

Spicy.

Spicy.

Lightly battered fried pork chop cook with tangy mandarin sauce.

Lightly battered fried pork chops stir fried with seasoned salt and jalapeno.

Beef slices stir fried with scallion and onion.

Pan fried beef slices with bean sprout, scallion, and wide rice noodle without sauce.

With black bean sauce. Stir fry beef with bell pepper and onion in black bean sauce with wide rice noodle.

Chicken, beef, and shrimp with pan fried noodle.

Shrimp. Pork strips, egg, onion, and scallion stir fry with thin rice noodle in curry flavor.

With pan fried noodle. Rex sole fillet with vegetable with gravy over egg noodle.

With pan fried noodles. Shrimp, scallop, fish fillet, and squid cooked over thin egg noodle.

With black bean sauce.

With seasoned salt and jalapeno.

Stir fry mixed fresh vegetables.

With pan fried noodles. Shrimp, scallop, fish fillet, and squid cooked over thin egg noodle.

Assorted seafood cooked with spicy szechuan sauce.

Spicy.

With seasoned salt and jalapeno. Lightly battered deep fried head on shrimp stir fry with seasoned salt and diced jalapeno.

Spicy.

Spicy.

Spicy.

Spicy.

Two pieces.

Six pieces.

Six pieces.

Four pieces.

Spicy. Hot and sour soup with pork.

Large bowl.

Large bowl. Vegetable, chicken, and shrimp.

Shrimp wonton noodle soup Hong Kong style. Fresh shrimp wontons with thin egg noodle sprinkle with dice yellow nira in wonton soup base.

Tender pieces of beef brisket and tendon cooked in chee hou sauce serve on flat rice noodle in supreme soup base.

Slices of BBQ pork with vegetable and thin egg noodle in broth.

With vegetables. Chunks of chicken breast stir fry with green in white sauce.

Spicy. Chicken chunks with potato and onion in Portuguese style coconut curry sauce.

Spicy.

Spicy.

Crispy fried bone in chicken topped with crispy minced garlic.

With seasoned salt and jalapeno. Lightly battered deep fried head on shrimp stir fry with seasoned salt and diced jalapeno.

Spicy.

Shell less prawn coated with special creamy mayonnaise paste and sprinkled with crunchy honey glazed candied walnut halves.

With black bean sauce.

With fried bean curd pot. Braised battered fish fillet and fried tofu in brown sauce.

Mince pork with Chinese eggplant in spicy brown sauce.

Curry flavor tender beef brisket on bed of green.

Chee hou beef brisket and tendon pot. Beef brisket and tendon cooked in special Chinese seasoning.

With vegetable pot. Assorted seafood with vegetables.

Assorted seafood cooked with spicy szechuan sauce.

Salty fish and dice chicken fried rice.

Stir fry broccoli with garlic.

Baby bok choy in garlic sauce. Stir fry tender baby bok choy with garlic.

Crispy fried tofu served with a chefs dip.

Stir fry mixed fresh vegetables.

Spicy.

Spicy.

Spicy.

Spicy.

Pan fried beef slices with bean sprout, scallion, and wide rice noodle without sauce.

With black bean sauce. Stir fry beef with bell pepper and onion in black bean sauce with wide rice noodle.

Chicken, beef, and shrimp with pan fried noodle.

Shrimp. Pork strips, egg, onion, and scallion stir fry with thin rice noodle in curry flavor.

With pan fried noodle. Rex sole fillet with vegetable with gravy over egg noodle.

With pan fried noodles. Shrimp, scallop, fish fillet, and squid cooked over thin egg noodle.

With black bean sauce.

With seasoned salt and jalapeno.

Lightly battered fried pork chop cook with tangy mandarin sauce.

Lightly battered fried pork chops stir fried with seasoned salt and jalapeno.

Beef slices stir fried with scallion and onion.