Sauteed mixed vegetable in white ginger.

Eggplant sauteed with chili garlic sauce and fresh basil.

Lightly crisped with preserved vegetable.

Deep fried bean curd braised with mixed veggie in oyster.

Eggplant and tofu stir fried with garlic sauce and fresh basil.

Fresh broccoli sauteed with garlic in oyster sauce.

Chinese style pan fried omelets with gravy.

Combination seafood stir fried with jalapeno and peanut.

Fried rice cooked with green onions, ,egg. bean sprout and shrimp tossed in spicy chinese BBQ Sauce.

with curry chicken sauteed with onions, bell, pepper in curry sauce.

(Per person).

Beef tenders stir fried with fresh broccoli and ginger garlic sauce.

Beef stir fried with green and white onion.

Sliced chicken stir fried with onion and peanut.

Deep fried breaded chicken in sweet and sour sauce.

Chicken sauteed with onion, bell pepper in curry sauce.

Chicken sauteed with snow pea in white garlic sauce.

Quickly cooked sliced chicken with three kinds of mushroom.

Chicken morsels lightly fried, tossed in orange peel sauce.

Chunk of dark meat chicken deep fried with house spicy sauce.

Sauteed chicken breast with garden vegetable.

Lightly fried bread pork chop with sweet brown sauce.

Deep fried breaded pork in sweet and sour sauce.

Prawn and string bean sauteed in oyster sauce.

Mix garden greens stir fried with garlic sauce.

Fish fillet sauteed in black bean sauce with bell pepper and white onion.

Deep fried chunks of dark meat chicken in house special sauce with sesame seed.

Dice tofu and mince pork sauteed with hot and spicy garlic sauce.

Prawn and mince pork cooked in white wine sauce.

Lightly breaded prawns with mayonnaise and topped with honey glazed walnut.

Chunks of Dark meat chicken deep fried with house spicy sauce.

Grilled salmon steak in house black pepper sauce, served on a hot iron plate.

Lightly fried scramble tofu with dice shrimp and mushroom dipping sauce on side.

Lightly breaded prawns with mayonnaise and topped with honey glazed walnut.

Fresh steak cube served on a hot iron plate in red wine sauce.

Pan fried mince chicken with pine seed, served with lettuce cups.

Half house made smoked duck, served with plum sauce.

Deep fried bean curd with mince pork and gravy on the top.

House grilled, hand sliced whole duck, served with mu-shu wrapper and plum sauce.

Bone in.

Fried wonton served with sweet and sour sauce.

Vegetarian spring roll with duck sauce.

Crispy pot-stickers with house sauce (pork 6 piece).

Crispy wonton filed with cream cheese and crab meat.

Deep fried breaded chicken strips with dipping sauce.

4 piece.

Deep fried chicken wings with special house recipe. (8 piece).

Golden fried prawn with sweet and sour sauce.

Light fried wings tossed with salt and pepper.

Chicken wings, egg roll, chicken fingers, beef skewers, fried prawn.

Beef, shrimp, calamari, clams with shredded veggie.

Chef's special wonton with chicken broth.

Creamy chicken corn soup.

Traditional Japanese miso soup with tofu and seaweed.

Wonton with beef, chicken and shrimp in chicken broth.

A classic Chinese flavor.

Shrimp, scallops, calamari with black mushroom in a white egg, cilantro and tofu.

Lean beef cooked with black mushroom in a white egg silky texture soup with cilantro and white pepper.

Mince Chicken, mushroom, egg blossom in chicken broth.

Quickly cooked beef and onions in house sauce served on a hot iron plate.

Juicy satay lamb with black pepper served on a hot iron plate.

Quickly sauteed beef, bell pepper and onions with house sauce.

Sauteed lamb with onion and ginger in oyster sauce.

Traditional style with steamed broccoli and a touch of ginger.

Beef, snowpea and water chestnut sauteed in oyster sauce.

Beef and mixed vegetable sauteed in oyster sauce.

Beef morsels lightly fried, tossed in orange peel sauce.

Stir fried lamb with onions served on a hot iron plate.

Sliced beef stir fried with onions, peanut and jalapeno.

Quickly sauteed beef and string bean in black bean sauce.

Beef with three kind mushroom sauteed with garlic and oyster sauce.

Beef stripe with batter fried with szechuan sauce.

A combination of shredded vegetable with bamboo shoots, fungus and egg sauteed in house sauce.

Charbroiled salmon with house teriyaki sauce.

Sauteed scallops in garlic sauce with steamed broccoli.

Calamari sauteed with onions and bell pepper.

Garlic white wine sauce with egg and minced pork.

Prawn sauteed with diced veggie and cashew nut in brown sauce.

Chinese Style Pan Fried omelets with gravy.

Quickly cooked fish and bell pepper in house special black bean sauce.

Breaded prawns lightly fried tossed in salt and pepper.

Shrimp and snow pea sauteed in white ginger garlic sauce.

Sauteed shrimp with spicy curry sauce.

Deep fried breaded prawns with onions, bell pepper, pineapple in sweet and sour sauce.

Lightly breaded calamari sauteed with ginger sauce.

Shrimp, scallops, chicken, beef and BBQ pork with mixed vegetables in oyster sauce.

Scallops and snow peas sauteed in white ginger garlic sauce.

Clams with bell pepper, onion with black bean sauce.

Sliced chicken stir fried with onions, peanut and jalapeno.

Sauteed chicken with leeks in garlic sauce.

Quickly cooked chicken with black bean sauce.

Breaded chicken deep fried with tangy lemon sauce.

Chunks of chicken deep fried with orange peels sauce.

Sauteed Chicken With spicy curry sauce.

Sauteed chicken with diced veggie and cashew nut in brown sauce.

Chicken with three kinds of mushrooms sauteed with garlic and oyster sauce.

Quickly cooked chicken and broccoli in oyster sauce.

Chicken and string bean lightly sauteed with black bean sauce.

Charbroiled chicken with house teriyaki sauce.

A combination of shredded vegetable with bamboo shoots, fungus and egg sauteed in house sauce, served with plum sauce and four mu shu wrapper.

Deep fried chunks of chicken in house special sauce top with sesame.

Quickly cooked chicken with green and yellow onions on a hot iron plate.

Chicken and mixed vegetable stir fried in brown sauce.

Chicken and snow pea sauteed in white ginger sauce.

Batter chicken lightly fried in szechuan sauce.

Chinese style pan fried omelets with gravy.

Light fried pork chop tossed with salt and pepper.

Breaded pork chop with traditional peking sauce.

Shredded pork sauteed with hot garlic sauce.

Chinese style pan fried omelets with gravy.

BBQ pork and broccoli sauteed in oyster sauce.

Deep fried breaded pork, with onions, bell pepper and pineapple in sweet and sour sauce.

Spicy tofu in garlic sauce.

A combination of shredded vegetable with bamboo shoots, fungus and egg sauteed in house sauce.