Oliveos Grill

Coke product

Vegetable.

2pc

Salmon, tako, shrimp, masago, vinegar sauce.

Roasted salmon skin and green onions.

California roll and tempura.

California roll and tempura.

California roll and tempura.

California roll and tempura.

4 pieces nigiri and tempura.

4 pieces nigiri and tempura.

Che's choice of sushi nigiri with 8 pieces California roll.

Che's choice of sushi nigiri with 8 pieces California roll.

6 pieces of chef's choice of nigiri with 1 chef's choice specialty roll.

4 pieces of California roll, 4 pieces of spicy tuna and 5 pieces roll of Vegas.

Chefs choice of our freshest fish sashimi(no rice)

Chef's choice of our freshest fish and seafood sashimi (no rice). 22 pieces.

Sashimi chunks on a bed of fresh spring mix, lettuce, radish thinly sliced and rice with spicy sauce.

Assortment of fish (chef's choice) on a bed of sushi rice.

Fresh ahi tuna sashimi on a bed of sushi rice.

Fresh salmon sashimi on a bed of sushi rice.

Fresh unagi cutlets on bed of sushi rice with unagi sauce drizzled on top.

Chicken katsu cutlets, served with our home made curry.

Chicken breast meat cooked in our home made butter fried and served with tonkatsu sauce.

Chicken teriyaki served with our signature teriyaki sauce glazed on top.

Thin sliced of tender beef cooked with mixed vegetables, teriyaki sauce on top.

Half filet of mackerel grilled with lemon and ponzu sauce.

Thin sliced of our tender pork marinated in signature Korean spices.

Pork and seafood, soft tofu, assorted vegetables, egg.

Assorted seafood, mixed vegetables, soft tofu, egg.

Pork and beef, mixed vegetables, soft tofu and egg.

All mixed vegetables, mushrooms, soft tofu, and egg.

Pork, kimchi, assorted vegetables, soft tofu, egg.

Sweet and savory teriyaki sauce drizzled over grilled chicken.

Sliced of pork marinated in Korean spices.

Thin slices of tender beef in savory marinade.

Half cut of mackerel grilled to perfection served with lemon ponzu.

Seasoned spinach, radish, bean sprouts, carrots, zucchini, finished with fried egg.

Generous shrimp, spinach, radish, bean sprouts, carrots zucchini, finished with fried egg.

Tender chicken meat, spinach, radish, bean sprouts, carrots, zucchini, finished with a fried egg.

Spicy pork, spinach, radish, bean sprouts, carrots, zucchini finished with a fried egg.

Bulgogi, spinach, radish, bean sprouts, carrots, zucchini finished with a fried egg.

Glass noodle sauteed with beef in sweet savory sauce with assorted vegetables.

Home made kinchi stir fried with thin sliced of pork meat, vegetables and tofu.

Home made kimchi in traditional Korean pancake butter fried.

Assorted seafood mixed with traditional Korean pancake batter fried.

Delicious squid sauteed in spicy glaze with mixed vegetables.

Fresh home made kimchi stir fried with rice, spam topped with fried egg.

Thin sliced of tender marinated beef cooked with yellow and green onions.

Sliced of pork marinated in spicy marinade cooked with yellow and green onions.

Steamed pork belly served with garlic, jalapeno miso (dengiang), salted shrimp, cabbage.

Half filet of mackerel served with lemon and ponzu sauce.

Home made kimchi, pork belly, medium firm tofu garnished with green sauce.

Thick cuts of beef rib, radish, glass noodles, stirred egg finished with green onion.

Thick cuts of beef rib, radish, glass noodles, stirred egg, green onion (spicy).

Shredded beef, mixed vegetables, glass noodles and finished with stirred egg.

Locally sourced rice cake, dumpling, garnished with seaweed, egg, green onion.

Locally sourced rice cake, garnished with seaweed, egg, green onion.

Dumplings, garnished with seaweed, egg and green onion.

Military stew, spam, sausage, bacon, ramen, tofu, assorted vegetables.

Assorted seafood with mixed vegetables, udon noodles and tofu spicy.

Salmon topped with thinly sliced lemon, spicy tuna, avocado, crab mix.

California roll with baked shrimp topped with masago, scallion, spicy mayo and unagi sauce.

Spicy tuna, avocado topped with tuna and spicy sauce.

Tempura shrimp and crab salad, cucumber topped with unagi, avocado, masago and unagi sauce.

Soft shell crab, avocado, tamago eel, tobiko, masago, spicy mayo and unagi sauce.

Shrimp, avocado, cream cheese, crab, salmon, unagi roll fried. With spicy mayo and unagi sauce.

California roll topped with baked scallop masago, green onion and shrimp lettuce.

Shrimp tempura, tuna and cucumber, topped with spicy hamachi, ugani and spicy mayo and gizami nori.

Spicy tuna, avocado and cucumber wrapped with fresh salmon.

Spicy tuna, salmon, pickled jalapeno, cucumber topped with spicy mayo, masago, sprout and spicy sauce.

Tempura shrimp,crab meat,cucumber,avocado. Topped with sushi shrimp, scallion,spicy mayo and unagi sauce..

Deep fried soft shell crab, shrimp tempura, crab mix, cucumber, avocado with masago, topped with spicy mayo and unagi sauce.

Spicy tuna and cucumber topped with seared beef, avocado, wasabo mayo, unagi sauce, cilantro and spicy sauce.

Crab salad, spicy tuna, cucumber topped with salmon, crab stick, crunch, eel sauce, spicy mayo and wasabi sauce.

Tuna, cucumber and avocado covered with ahi tuna, aioli, cilantro and fresh jalapeno.

Layers of seasoned rice, crab salad, spicy tuna, ahi tuna, topped with avocado, three kinds of tobiko, unagi sauce, spicy mayo and wasabi mayo.

Baked California roll topped with spicy mayo, green onion and masago.

Fresh raw fish with avocado, bell pepper, spring mix, radish, salad, dressing, sprouts, tobiko.

Seared prepared tuna.

Sweet shrimp.

Prawn.

Yellow tail.

Surf clam.

Calamari.

Salmon roe.

Fried bean curd.

Real crab.

Tuna.

Smelt roe.

Mackerel.

Hakoido.

Served with tobiko.

Red snapper.

Octopus.

Egg omelet.

Flying fish roe.

Fresh water eel.

Deep Fried

Avocado, cucumber, asparagus.

Deep Fried sweet potato and avocado. Top crunch ,unagi sauce

Pickled radish.

Plum, shiso leaf.

Green leaf, avocado,carrot,cucumber

Asparagus, avocado, carrot, cucumber, cilantro, spicy peanut sauce.

Salmon, avocado, cream cheese.

Fresh water eel, avocado, cream cheese, sweet sauce.

Avocado, cucumber, crab salad.

Served with real crab.

Unagi, cucumber topped with avocado and unagi sauce.

Deep fried spicy tuna roll topped with spicy mayo unagi sauce.

Crab salad,cucumber, avocado deep fried. unagi sauce.crunch.

Smoked salmon, cream cheese, cucumber.

Crab, gobo, tomago, avocado, cucumber, oshinko and inari.

Tuna, salmon, avocado, mango.

Fried chicken, unagi sauce, cream cheese.

Fresh tuna, hamachi, masago, avocado.

Eel, shrimp tempura, avocado, spicy mayo, unagi sauce.

Salmon and avocado.

Shrimp tempura, cucumber, salmon, spicy mayo sauce.

California roll topped with tuna, salmon, shrimp, white fish and avocado.

Yamagobo, cucumber, baked salmon skin, unagi sauce.

Shrimp tempura, cucumber, masago, avocado, unagi sauce.

Spicy salmon, unagi rice and nori.

Spicy crab salad with spider roll.

Served with cucumber.

Soft shell crab, masago, cucumber, avocado and unagi sauce.

Shrimp tempura, avocado, masago, pickled jalapeno, cilantro.

Shrimp tempura, spicy tuna and cilantro.

Tuna, sushi rice and nori.

Ahi tuna, avocado.

Eel, avocado, cucumber and unagi sauce.

Cream cheese, salmon, crab stick, avocado, deep fried, spicy mayo and ungagi sauce.

Avocado, cucumber, crab salad.

Salmon, avocado, cream cheese.

Spicy tuna and cucumber

One Bowl of Rice

Choose one (Spicy tuna or Crab mix)

Salmon, tako, shrimp, masago, vinegar sauce.

Roasted salmon skin.

Chef's choice of sushi nigiri with eight pieces California roll.

Chef's choice of sushi nigiri with eight pieces California roll.

Six pieces of chef's choice nigiri with one chef's choice specialty roll.

Four pieces of California roll, four pieces of spicy tuna and five pieces roll of Vegas.

Chef's choice of our freshest fish and seafood sashimi (no rice). 14pcs.

Sashimi chunk on a bed of fresh spring mix, lettuce, radish thinly sliced, and rice with spicy sauce.

Assortment of fish (chef's choice) on a bed of sushi rice.

Fresh maguro tuna sashimi on a bed of sushi rice.

Fresh salmon sashimi on a bed of sushi rice.

Fresh unagi cutlets on a bed of sushi rice with unagi sauce drizzle on top.

Chicken katsu cutles served with our homemade curry.

Chicken breast meat coated in our homemade batter fried and served with tonkatsu sauce.

Chicken teriyaki served with our signature teriyaki sauce glazed on top.

Thin slices of tenders beef cooked with mixed vegetables, teriyaki sauce on top.

Half fillet of mackerel grilled with lemon and ponzu sauce.

Thin slices of our tender pork marinated in signature Korean spices.

Seared peppered tuna.

Sweet shrimp.

Sea eel.

Prawn.

Yellow tail.

Surf clam.

Calamari.

Salmon roe.

Fried bean curd.

Real crab.

Tuna.

Smelt roe.

Mackerel.

Hokkaido.

With tobiko.

Red snapper.

Octopus.

Egg omelet.

Fermented soybean.

Flying fish roe.

Fresh water eel.

Deep Fried Asparagus roll

Fried yam and avocado

Avocado, cucumber, asparagus.

Pickled radish.

Plum, shiso leaf.

Green leaf, avocado, carrots, cucumber.

Asparagus, avocado, carrot, cucumber, cilantro, green leaf.

Salmon, avocado, cream cheese.

Fresh water eel, avocado, cream cheese, unagi sauce.

Avocado, cucumber, crab salad.

Unagi, cucumber topped with avocado and unagi sauce.

Deep fried spicy tuna roll topped with spicy mayo unagi sauce. crunch.

Deep fried cali roll unagi sauce.crunch.

Tempura shrimp,crab salad and cucumber topped with unagi, avocado, masago, and unagi sauce.

Crab, gobo, tamago, avocado, cucumber, oshinko, and inari.

Tuna, salmon, avocado, mango.

Fried chicken katu, unagi sauce, cream cheese.

Fresh tuna, hamachi, masago, avocado.

Green onion, yellow tail.

Eel, shrimp tempura, avocado, spicy mayo, unagi sauce.

Salmon and avocado.

Smoked salmon, cream cheese, cucumber.

Shrimp tempura, cucumber, salmon, spicy mayo.

California roll topped with tuna, salmon, shrimp, white fish, and avocado.

Salmon, sushi rice, and nori.

Yamagobo, cucumber, baked salmon skin, unagi sauce.

Shrimp tempura, cucumber, masago, avocado, unagi sauce.

Spicy salmon and cucumber

Spicy crab salad with spider roll.

Spicy tuna and cucumber

Shrimp tempura, avocado, masago, pickled jalapeño, cilantro.

Shrimp tempura, spicy tuna, and cinlantro.

Tuna, sushi rice, and nori.

Ahi tuna, avocado.

Eel, avocado, cucumber, and unagi sauce.

Cream cheese, salmon, crab stick, avocado, deep fried, spicy mayo, and unagi sauce.

Soft shell crab, masago, cucumber, avocado, and unagi sauce.

Salmon topped with thinly sliced lemon, spicy tuna, avocado, crab mix.

California roll with baked tempura shrimp, tempura crab stick topped with masago, scallion, spicy mayo, and unagi sauce.

Spicy tuna, avocado topped with tuna, spicy mayo, and spicy sauce.

Tempura shrimp,crab salad and cucumber topped with unagi, avocado, masago, and unagi sauce.

Soft shell crab, avocado, tamago, eel, tobiko, masago, spicy mayo, and unagi sauce.

Avocado, crab stick, cream cheese, salmon, unagi roll fried. With spicy mayo and unagi sauce.

California roll topped with baked scallop, shrimp tempura, masago, green onion drizzled in spicy mayo and unagi sauce.

Shrimp tempura, tuna, and cucumber, topped with spicy hamachi, unagi sauce, and spicy mayo and kizami nori.

Spicy tuna, avocado, and cucumber wrapped with fresh salmon.

Spicy tuna, salmon, pickled jalapeño, cucumber topped with spicy mayo, masago, sprout, and spicy sauce.

Tempura shrimp,crab salad and cucumber ,avocado.Topped with sushi shrimp,scallion, spicy mayo and unagi sauce.

Deep fried soft shell crab, shrimp tempura, crab mix, cucumber, avocado with masago, topped with spicy mayo and unagi sauce.

Spicy tuna and cucumber topped with seared beef, avocado, wasabi mayo, unagi sauce, cilantro, and spicy sauce.

Crab salad, spicy tuna, cucumber topped with salmon, crab stick, crunch, eel sauce spicy mayo, and wasabi mayo.

Tuna, cucumber, and avocado covered with ahi tuna, wasabi mayo, cilantro, and fresh jalapeño.

Layers of seasoned rice, crab salad, spicy tuna, ahi tuna, topped with avocado, three kinds of tobiko, unagi sauce, spicy mayo, and wasabi mayo.

Baked California roll, topped with salmon spicy mayo, unagi sauce, green onion, and masago.

Fresh raw fish with avocado, bell pepper, spring mix, radish, salad dressing, sprouts tobiko.

Pork and seafood, silken tofu, assorted vegetables, egg.

Assorted seafood, mixed vegetables, silken tofu, egg.

Pork and beef, mixed vegetables, silken tofu, and egg.

All mixed vegetables, mushrooms, and egg.

Spicy. Pork, kimchi, assorted vegetables, soft tofu, egg.

Sweet and savory teriyaki sauce drizzled over grilled chicken.

Spicy. Slices of pork marinated in Korean spices.

Thin slices of tender beef in savory marinade.

Cross cut slices of beef rib in sweet Korean marinade.

Half cut of mackerel grilled to perfection served with lemon ponzu.

Seasoned spinach, radish, beansprouts, carrots, zucchini finished with a fried egg.

Generous shrimp, spinach, radish, beansprouts, carrots, zucchini finished with a fried egg.

Tender chicken meat, spinach, radish, beansprouts, carrots, zucchini finished with a fried egg.

Spicy. Spicy pork, spinach, radish, beansprouts, carrots, zucchini finished with a fried egg.

Bulgogi, spinach, radish, beansprouts, carrots, zucchini finished with a fried egg.

Spicy. Military stew, spam, sausage, bacon, ramen, tofu, assorted vegetables.

Assorted seafood mixed vegetables, udon, noodles, and tofu.

Spicy. Assorted seafood with mixed vegetables, udon noodles, and tofu.

Glass noodles sautéed with beef in sweet savory sauce with assorted vegetables.

Spicy. Homemade kimchi stir fried with thin slices of pork meat, vegetables, and tofu.

Spicy. Homemade kimchi in traditional korean pancake batter fried.

Assorted seafood mixed with traditional Korean pancakes batter fried.

Spicy. Delicious squid sautéed in spicy glaze with mixed vegetables.

Spicy. Fresh homemade kimchi stir fried with rice, spam topped with fried egg.

Tender shortribs marinated in sweet and savory Korean sauce grilled to perfection.

Thin slices of tender marinated beef cooked with yellow and green onion.

Spicy. Slices of pork marinated in spicy korean marinade cooked with yellow and green onions.

Steamed pork belly served with garlic, jalapeño, miso (dangjang), salted shrimp, cabbage.

Half fillet of mackerel served with lemon and ponzu sauce.

Spicy. Homemade kimchi, pork belly, medium firm tofu garnished with green onion.

Thick cuts of beef rib, radish, glass noodles, stirred egg finished with green onion.

Spicy. Thick cuts of beef rib, radish, glass noodles, stirred egg, green onion.

Spicy. Shredded beef, mixed vegetables, glass noodles, and finished with a stirred egg.

Locally sourced rice cake, dumpling, garnished with seaweed, egg, green onion.

Locally sourced rice cake, garnished with seaweed, egg, and green onion.

Dumpling, garnished with seaweed, egg, and green onion.