steamed soybeans salted or tossed in house spicy sauce.

Japanese vegetable dumplings pan-fried and served with a spicy mustard aioli sauce.

Japanese chicken dumplings pan-fried and served with a chipotle aioli.

Japanese pork dumplings pan-fried and served with a red chile orange dipping sauce.

Lightly tempura battered seasonal vegetable served with a warm soy dashi dipping sauce.

Lightly tempura battered strips of chicken breast deep fried with teriyaki sauce.

Lightly tempura battered shrimp & seasonal vegetables served with a warm soy dashi dipping sauce.

Lightly tempura battered rock shrimp tossed with green onions & house spicy aioli dipping sauce.

Snow crab, mozzarella cheese, wrapped in a wonton skin deep fried served with a house spicy aioli dipping sauce.

Shrimp dumplings pan-fried served with soy mustard sauce.

Deep fried rice balls topped with spicy tuna, jalapeno & unagi sauce.

A delicious combo of shrimp, beef & chicken, the tradition continues.

Deep fried chicken glazed in a sweet and spicy sauce served with celery sticks and a wasabi ranch dipping sauce.

Lightly dusted seasoned calamari rings deep fried and served with a chipotle - lime aioli dipping sauce.

Tender baby back pork ribs glazed with teriyaki sauce.

Crisp cold lettuce cups served with seasoned tofu and vegetables.

Crisp cold lettuce cups served with seasoned chopped chicken and vegetables.

Thinly sliced cucumbers, seaweed, and crab tossed in a sweet rice vinegar dressing.

Mixed greens, shredded carrots, red onion, house dressing.

Marinated squid, cucumbers, green onions, masago tossed in house ponzu sauce.

Marinated seaweed, cucumbers, green onions, masago tossed in house ponzu sauce.

Seasoned chicken tenders, mixed greens, shredded carrots, green onions, enoki & shitake mushrooms, red onions, tossed with an avocado vinaigrette served with a side of house peanut dressing.

Romaine heart, green onions, fried leeks, wonton strips & fried garlic topped with parmesan cheese tossed with house caesar dressing.

Cola saba noodles, shredded carrots & zucchini, enoki mushrooms, cabbage, scallions tossed with house peanut dressing.

Pan seared salmon, house greens, cucumbers, scallions, shitake & enoki mushrooms tossed with a sweet soy citrus dressing.

Smoked salmon, cream cheese crab mix & avocado, deep fried, topped with unagi sauce.

Minced bluefin toro with green onions.

No tellin’ where this spicy roll will land, a deeply fried missile with spicy tuna, avocado, cream cheese and topped with Korean pepper paste aioli.

You love Fritos, pokemon love Fritos, panko breaded salmon, spicy crab mix, avocado topped with crushed Fritos & katsu cream sauce.

Served with a P.H, this huge soft shell crab roll has shrimp tempura, spicy crab mix, cream cheese, cucumber, and avocado, & no, this roll was not named after one of the owners.

Mighty warrior will ride and fight, then eat spicy shrimp, avocado, cucumber piled with crushed peanuts and drizzled sweet chili and peanut sauce.

Mango, avocado, lobster tempura, iceberg lettuce rolled in a sesame soy paper served with a curry sauce & chili oil.

Temari, ball shape, style nigiri topped with spicy salmon, sesame honey mustard sauce, but beware, one piece is filled with a habanero wasabi, da bomb, hot sauce served with a shot of nigari sake to help cool your mouth.

Big bites with the contrast of cool & warm in your mouth, cool & crunchy rock shrimp bouncing on top of a California roll with scallions & masago.

Spicy crab mix, takuwan, avocado topped with seared salmon & chill sesame ponzu sauce.

This big bad boy is ready to blast off….full of tuna, crab mix, shrimp tempura and avocado and topped with masago, spicy mayo, unagi sauce, and scallions.

Adios el Gato say hero to our shrimp tempura roll with spicy crab mix topped with seared ahi tuna & guacamole, we left out the kitty.

Shrimp tempura, crab mix rolled and piled with salmon, avocado, unagi sauce, spicy mayo, masago, and scallions.

The combination of unagi and smoked salmon layered over a spicy tuna and crab mix roll will be sure to kick your teeth in. Unagi sauce and sweet thai chile will bring you to your knees.

Breaded calamari rings rolled with crab mix, avocado, cucumber that’s topped with spicy mayo and scallions.

It’s gringo in Mexico, gaijin in Japan. An Asian twist on the chimichanga with spicy tuna, spicy crab, avocado and cream cheese rolled in a flour tortilla, deep fried & topped with a chipotle cream sauce.

Our signature roll, lobster tempura, spicy crab mix, avocado, cream cheese oil wrapped up in geisha green soy pepper with a jalapeno cream sauce.

Heat things up with naughty roll, shrimp tempura, spicy tuna rolled in soy paper, topped with seared tuna yellowtail, jalapeno chill sesame ponzu, habanero sauce & sriracha.

You will want to pop these kicked up Japanese bites right into your mouth, California roll topped with spicy tuna, scallions, masago & spicy mayo.

Soba noodles & assorted fresh vegetables stir-fried with traditional yakisoba sauce, vegetable.

udon noodles, ground chicken with ginger & onions tossed with a spicy hoisin pepper sauce.

udon noodles, carrots, onions, potatoes & japanese curry.

Ground chicken, yellow onions, green onions, house spicy sauce, poached egg, spinach, egg noodles.

Ground chicken, green onions, bamboo shoots, water chestnuts, shitake mushrooms in a yellow curry sauce, egg noodles.

Pork ribs tossed in house teriyaki sauce, shitake & enoki mushrooms, yellow onions, green onions, poached egg, bean sprout, ramen noodles in a spicy pork broth.

Braised Japanese pork, corn, enoki mushrooms, spinach, green onion, black garlic oil, poached egg, pork broth, ramen noodles.

Spinach, carrots, yellow onions, shitake & enoki mushrooms, corn, bean sprouts, green onions, napa cabbage, ramen noodles, miso broth.

Spicy crab mix, avocado wrapped in seared tuna topped with tataki sauce and chili oil.

Seared albacore topped with fried onions and a chile sesame ponzu sauce.

Seared salmon wrapped around spicy crab mix and avocado and topped with garlic ponzu sauce.

Seared yellowtail topped with guacamole and chile sesame ponzu sauce.

Seared salmon topped with jalapeno sauce & a bell pepper cilantro medley.

Albacore, salmon, spicy tuna, shrimp, avocado, snow crab wrapped in soy paper and served with a garlic ponzu sauce.

Spicy salmon, avocado, snow crab, cucumber, iceberg lettuce, soy paper and served with cilantro cream sauce.

Zucchini, yellow onion, shitake mushrooms, broccoli served with your choice our house seafood sauce or ginger dipping sauce, teppanyaki.

Assorted vegetables sauteed with house teriyaki sauce.

Sauteed shrimp & yellow curry with carrots, onions & potatoes.

Panko breaded chicken breast, potato, carrots, yellow onions with Japanese curry sauce.

Seasoned chicken deep fried to a golden brown & tossed in our house spicy sauce.

Chefs choice variety of our freshest fish.

Seared tuna, avocado, spicy crab mix topped with our house tataki sauce.

Seared albacore, avocado, crab mix, topped with fried onions & a chile sesame ponzu sauce.

Seared salmon, spicy crab mix, avocado and garlic ponzu sauce.

Fresh tuna, cucumber, avocado, masago, green onions, tossed with a spicy seasoned soy sauce.

Angus beef, tomato, lettuce, onion, pickles, spicy mayo on a potato bun.

Panko breaded chicken, asian slaw on a potato bun.

Sauteed warm lobster salad on a potato bun.

Chocolate banana, coconut or green tea.

Lumpia wrapped banana, flash fried and dusted with cinnamon powdered sugar and served with a coconut gelato.

Chocolate banana caramel gelato wrapped in pound cake and then lightly tempura battered and deep-fried.

A dessert sushi roll you won’t forget. Cookies & cream ice cream wrapped in rice crispies with chocolate dipping sauce.