If you're looking for rice bowl restaurants in Scottsdale look no further. Wok 'N Roll is known for having some of the best Rice Bowls in Scottsdale. Located at 4412 N Miller Rd, Wok 'N Roll is a...show more
Avocado, scallion, red onion, fresno, cucumber and sesame oil.
Avocado, scallion, red onion, fresno, cucumber and sesame oil.
Freshwater eel, crab mix, cucumber, avocado topped with spicy tuna and eel sauce.
Big eye tuna, tempura green onion, avocado topped with big eye tuna, ginger garlic sauce and sriracha.
Spicy tuna, cucumber topped with yellow tail, fresno and chipotle miso vinaigrette.
Blue crab, tempura asparagus, cucumber topped with big eye tuna, yellow tail, salmon, yuzu tobiko, Hawaiian sea salt, scallion, shallots, chili oil, togarashi and yuzu.
Spicy blue crab, cilantro, serrano, cucumber topped with salmon, lemon, scallion and ponzu.
Big eye tuna, yellow tail, salmon, shrimp tempura, crab mix topped with spicy tuna, eel sauce and chipotle miso vinaigrette.
Spicy salmon, tempura shrimp, cucumber, kaiware topped with spicy tuna, scallion and eel sauce.
Tuna, mango, avocado, fresno, kaiware and jalapeno vinaigrette.
Two pieces.
Two pieces.
Eight pieces.
Six pieces.
No sugar, ALWAYS SPICY
ALWAYS SPICY
Served with sumiso and scallions.
6 oz sushi grade tuna seared to rare, cucumber, bell pepper, cabbage salad, spicy siracha vinigarette on stick rice.
Sesame vinaigrette, sesame seed, nori toasted lemon wedge.
Salted edamame, garlic edamame, spicy edamame.
Pan seared scottish salmon, sweet soy glaze, mango jalapeno salsa.
House made sweet chili sauce, konbu brined chicken wings, scallions.
Big eye tuna, yellow tail, salmon, avocado and ponzu.
Pan seared and tossed in a silky smooth garlic sauce, finished with aromatic Thai basil.
Blue crab, spicy tuna, big eye tuna, yellow tail, salmon, avocado, shallots, cucumber, cilantro and peanut miso vinaigrette.
Soft shell crab, tuna tataki, shrimp tempura, cucumber, serrano, avocado and ponzu.
Fresh house cut and battered crispy tempura white meat chicken wok seared in our orange sauce and tossed with fresh sliced oranges.
Egg noodles, carrots, bean sprouts, onions, celery, cabbage, scallion sticks.
Four chicken, pickled onion, carrots, cucumber, cabbage with lemon wedge on crispy wonton.
Your choice of salted, garlic or spicy.
House - ground white chicken meat, wok seared with shiitake mushrooms, water chestnuts, scallions, garlic, and soy sauce. Served over crispy rice sticks and crisp iceberg lettuce.
Tossed in a silky smooth garlic sauce.
Masago, avocado, scallion, red onion, fresno cucumber, sesame soy.
Homemade sweet chili sauce.
Steamed or fried.
Sesame vinaigrette, sesame seed toasted nori lemon wedge.
Masago, avocado, scallion, red onion, fresno cucumber, sesame soy.
Rice noodles, bean sprouts, scallions, eggs, peanuts, cilantro, lime wedge.
Egg noodles, carrots, bean sprouts, onions, celery, cabbage, scallion sticks.
House-ground white meat chicken, garlic, scallions. Wok seared in a chili soy sauce, served over steamed noodles. Finished with steamed bean sprouts, fresh julienne cucumbers.
New.
New.
Broccoli, peas, carrots, chopped green scallion.
Soft shell crab, tuna tataki, shrimp tempura, cucumber, serrano, avocado, ponzu.
Big eye tuna, yellowtail, salmon, avocado, ponzu.
Freshwater eel, crab mix, cucumber, avocado topped with spicy tuna, eel sauce.
Big eye tuna, tempura green onion, avocado topped with big eye tuna, ginger garlic sauce, sriracha.
Spicy tuna, cucumber topped with yellowtail, fresno, chipotle miso vinaigrette.
Blue crab, tempura asparagus, cucumber topped with big eye tuna, yellowtail, salmon, yuzu tobiko, Hawaiian sea salt, scallion, shallots, chili oil, togarashi, yuzu.
Shrimp coconut, mango, sw tempura crunch, cucumber, peanuts.
Spicy blue crab, cilantro, serrano, cucumber topped with salmon, lemon, scallion, ponzu.
Big eye tuna, yellowtail, salmon, shrimp tempura, crab mix topped with spicy tuna, eel sauce, chipotle miso vinaigrette.
Spicy yellowtail, avocado, cilantro, topped with albacore, jalapeño ponzu, sriracha.
Spicy salmon, tempura shrimp, cucumber, kaiware topped with spicy tuna, scallion, eel sauce.
Tuna, mango, avocado, fresno, kaiware, jalapeño vinaigrette.
Avocado, scallion, red onion, fresno, cucumber, sesame oil.
Avocado, scallion, red onion, fresno, cucumber, sesame oil.
Bell peppers, onions, zucchini, carrots, roasted peanuts, garlic, and red whole chili peppers in a tangy brown sauce.
Bell peppers, onions, carrots, pineapple, battered crispy tempura, wok tossed in our classic sweet and sour.
Onions, bell pepper, white mushrooms, garlic in black pepper wine sauce.
Crispy rice stick noodles, battered crispy tempura, topped with toasted sesame seeds.
Fresh house cut and battered crispy tempura white meat chicken wok seared in our orange sauce and tossed with fresh sliced oranges.
Wok seared mushrooms, scallions, and garlic, tossed in a rich and sweet soy sauce.
Chopped scallions, fresh ginger, and broccoli.
Julienne carrots, chopped scallions, chili peppers, garlic.
Tossed in a sweet, creamy sauce, and served with caramelized candied walnuts.
Last updated November 6, 2020