La's Thai Cuisine

Rice paper stuffed with shrimp vermicelli noodles and vegetables, served with peanut sauce and ground peanuts.

Fried Thai vegetarian rolls stuffed with mixed vegetables and Thai herbs in wheat flour wraps and served with sweet and sour sauce.

Deep-fried crispy tofu served with peanut sauce.

Ground chicken, pork and shrimp with special homemade spices, wrapped in wonton skin and deep-fried, and served with sweet and sour sauce.

Grilled chicken marinated in home-style sauce served with cucumber salad and peanut sauce.

Deep-fried shrimp wrapped in egg roll skin and served with sweet and sour sauce.

Deep-fried shrimp with crispy batter served with vegetables and sweet and sour sauce.

Deep-fried boneless chicken wings stuffed with ground pork, vegetables, Thai herb spices and silver noodles.

A North Eastern Thai style salad, fresh green papaya tossed with grilled shrimp, tomatoes, carrot and spicy lime dressing.

Bean thread noodle salad tossed with ground chicken and vegetables in a spicy lime dressing served on a bed of lettuce and cabbage.

Ground chicken with onion, mint leaves and roasted ground rice in spicy lime dressing served on a bed of lettuce and cabbage.

Grilled beef with onion, mint leaves and roasted ground rice in spicy lime dressing served on a bed of lettuce and cabbage.

Chicken, shrimp and boiled egg, served with fresh lettuce, tomatoes, cucumbers topped with peanut sauce and croûtons.

Blanched calamari with onions, cilantro, tomatoes and cucumbers in a spicy lime dressing served on a bed of lettuce and cabbage.

Charbroiled prawns with onions, cilantro, tomatoes and cucumbers in spicy lime dressing served on a bed of lettuce and cabbage.

Seafood combination with onions, cilantro, tomatoes and cucumbers in spicy lime dressing served on a bed of lettuce and cabbage.

Clear broth with broccoli, snow peas, cabbage, celery, carrots, scallion, garlic and pepper.

Clear broth wonton soup with ground chicken, pork, shrimps and vegetables.

Simmered coconut milk with chicken, galangal, lemon grass, lime leaves, mushrooms, cabbage and roasted chili.

Thai hot and sour shrimp soup with mushrooms, tomatoes, lime leaves, lemon grass, galangal and onion.

The most popular Thai seafood soup with mushrooms, tomatoes, lime leaves, lemon grass, galangal, onion and basil in Thai hot and sour soup.

Small rice noodles with chicken, shrimp, bean sprouts, green onion, garlic and black pepper in clear broth.

Small rice noodles in hot and sour soup with chicken, shrimp and green onions.

Crispy coated chicken in Thai style orange sauce.

Sautéed fresh vegetables with meat of your choice in garlic sauce.

Stir-fried meat of your choice or ground chicken with green beans, onions, bell pepper, basil in spicy chili sauce.

Stir-fried meat of your choice with eggplant, onions, bell pepper and basil in spicy chili sauce.

Sliced meat of your choice or crispy coated chicken with cucumbers, onion, tomatoes, pineapple and bell pepper in Thai style sweet and sour sauce.

Stir-fried meat of your choice in peanut sauce served on a bed of steamed vegetables.

Stir-fried meat of your choice with ginger, mushrooms, carrots, celery and green onion in garlic sauce.

Stir-fried meat of your choice with green beans, bell pepper and lemon leaves.

Stir-fried meat of your choice with broccoli in oyster sauce.

Stir-fried meat of your choice with garlic, black pepper and green onion.

Stir-fried meat of your choice with cabbage, zucchini, carrot, onion, bell pepper and peanuts.

Deep-fried salmon with asparagus, onion, bell pepper and basil in spicy chili sauce.

Stir-fried meat of your choice with cashew nuts, water chestnuts, onion, celery and bell pepper in garlic sauce.

Seafood combination with asparagus, onion, bell pepper and basil in spicy chili sauce.

Chicken marinated in a light curry sauce and Thai herbs.

Small rice noodles stir-fried with shrimp, chicken, egg, green onion, bean sprouts and peanuts. Served with a side of lettuce and cabbage.

Pan fried wide rice noodles with soybean sauce, meat, egg, broccoli and cabbage.

Wide rice noodles sautéed with soy sauce, meat, egg, broccoli, carrots, cabbage in thick gravy sauce.

Pan fried wide rice noodles with meat, egg, onion, bell pepper and basil in spicy chili sauce.

Pan fried wide rice noodles with meat, egg, onion and bean sprouts.

Thai fried rice with meat, egg, onion served with tomatoes and cucumbers.

Stir-fried rice with meat, egg, onion, bell pepper and basil in spicy chili sauce.

Stir-fried rice with meat, egg, pineapple, cashew nuts, raisins and onion in yellow sauce.

Bean thread noodles stir-fried with meat, egg, vegetables in black bean sauce.

Stir fried soft egg noodles with meat and mixed vegetables.

Meat of your choice in red curry paste mixed with coconut milk, bamboo shoots, green beans, zucchini, carrots, bell pepper and basil.

Meat of your choice in green curry paste mixed with coconut milk, bamboo shoots, green beans, zucchini, carrots, bell pepper and basil.

Meat of your choice in yellow curry paste mixed with coconut milk, onions, potatoes, carrots and pumpkin.

Meat of your choice in Masaman curry paste mixed with coconut milk, onions, potatoes and peanuts.

Meat of your choice in Panang curry paste mixed with coconut milk, green beans, carrots, bell pepper and lemon leaves.

Salmon cooked in red curry paste mixed with coconut milk, pineapple, carrots, bell pepper, tomatoes, snow peas and lemon leaves.

Small wheat noodles in red curry paste mixed with coconut milk, shrimp, bamboo shoots, green beans, zucchini, carrots, bell pepper and basil.

Small wheat noodles in green curry paste mixed with coconut milk, shrimp, bamboo shoots, green beans, zucchini, carrots, bell pepper and basil.

Soft egg noodles in yellow curry paste mixed with coconut milk, onion, carrots and topped with croutons and green onions.

Small rice noodles stir fried with shrimp, chicken, egg, green onion, bean sprouts, and peanuts. Served with a side of lettuce and cabbage.

Vegetable and chicken dumplings either crispy or steamed served with a sweet and sour sauce.

Grilled chicken marinated in a home-style sauce served with cucumber salad and peanut sauce.

Simmered coconut milk with chicken, galangal, lemon grass, lime leaves, mushrooms, cabbage, and roasted chili.

Stir fried meat of your choice with broccoli in oyster sauce.

Stir fried meat of your choice with ginger, mushrooms, carrots, celery, and green onion in garlic sauce.

Rice paper stuffed with shrimp, vermicelli noodles, and vegetables, served with peanut sauce and ground peanuts.

Thai fried vegetarian rolls stuffed with mixed vegetables and Thai herbs in wheat flour wraps served with sweet and sour sauce.

Deep-fried crispy tofu served with peanut sauce.

Ground chicken, pork, and shrimp in special homemade spices, wrapped in a wonton skin, and deep-fried served with sweet and sour sauce.

Fried Thai rolls wrapped in tofu skin and stuffed with a combination of pork and mixed vegetables, served with a side of our sweet and sour sauce.

Grilled chicken marinated in a home-style sauce served with cucumber salad and peanut sauce.

Deep-fried shrimps wrapped in egg roll skin and served with sweet and sour sauce.

Deep fried shrimp with crispy batter served with sweet and sour sauce.

Lightly battered butterfly shrimp, breaded with coconut flakes, deep fried, and served with our homemade sweet and sour sauce.

Vegetable and chicken dumplings either crispy or steamed served with a sweet and sour sauce.

Deep fried fish cakes seasoned with spicy Thai herbs served with a side of sweet and sour sauce.

Deep-fried boneless chicken wings stuffed with ground pork, vegetables, Thai herbs spices and silver noodles.

Clear broth with broccoli, snow peas, cabbage, celery, carrots, scallion, garlic, and pepper.

Clear broth wonton soup with ground chicken, pork, shrimps, and vegetables.

Simmered coconut milk with chicken, galangal, lemon grass, lime leaves, mushrooms, cabbage, and roasted chili.

Thai hot and sour shrimp soup with mushrooms, tomatoes, lime leaves, lemon grass, galangal, and onion.

The most popular Thai seafood soup with mushrooms, tomatoes, lime leaves, lemongrass, galangal, onion, and basil in Thai hot and sour soup.

Small rice noodles with chicken, shrimp, bean sprouts, green onion, garlic, and black pepper in clear broth.

Small rice noodles in hot and sour soup, broth with chicken, shrimp, and green onions.

A North Eastern Thai style salad made with fresh green papaya, tossed with grilled shrimp, tomatoes, carrot, and spicy lime dressing.

Bean thread noodle salad tossed with ground chicken and vegetables in a spicy lime dressing served on a bed of lettuce and cabbage.

Ground chicken with onion, mint leaves, and roasted ground rice in spicy lime dressing served on a bed of lettuce and cabbage.

Grilled beef with onion, mint leaves, and roasted ground rice in spicy lime dressing served on a bed of lettuce and cabbage.

Chicken, shrimp, and boiled egg, served with fresh lettuce, tomatoes, cucumbers topped with peanut sauce and crispy wontons.

Blanched calamari with onions, cilantro, tomatoes, and cucumbers in a spicy lime dressing served on a bed of lettuce and cabbage.

Char-broiled prawns with onions, cilantro, tomatoes, and cucumbers in a spicy lime dressing served on a bed of lettuce and cabbage.

Seafood combination with onions, cilantro, tomatoes, and cucumbers in spicy lime dressing served on a bed of lettuce and cabbage.

Crispy coated chicken in Thai style orange sauce.

Sautéed fresh vegetables sautéed with meat of your choice in garlic sauce.

Stir fried meat of your choice or ground chicken with green beans, onions, bell pepper, and basil in spicy chili sauce.

Stir fried meat of your choice served with eggplant, onions, bell pepper, and basil in spicy chili sauce.

Sliced meat of your choice or crispy coated chicken with cucumbers, onion, tomatoes, pineapple, and bell peppers in Thai style sweet and sour sauce.

Stir fried meat of your choice in peanut sauce served on a bed of steamed vegetables.

Stir fried meat of your choice with ginger, mushrooms, carrots, celery, and green onion in garlic sauce.

Stir fried meat of your choice with green beans, bell pepper, and lemon leaves.

Stir fried meat of your choice with broccoli in oyster sauce.

Stir fried meat of your choice with garlic, green pepper, and green onion.

Stir fried meat of your choice with cabbage, zucchini, carrot, onion, bell pepper, and peanuts.

Deep fried salmon with asparagus, onion, bell pepper, and basil in spicy chili sauce.

Stir fried meat of your choice with cashew nuts, water chestnuts, onion, celery, and bell pepper in garlic sauce.

Seafood combination with asparagus, onion, bell pepper, and basil in spicy chili sauce.

Chicken marinated in a light curry sauce and Thai herbs.

Small rice noodles stir fried with shrimp, chicken, egg, green onion, bean sprouts, and peanuts. Served with a side of lettuce and cabbage.

Pan fried wide rice noodles with soybean sauce, meat, egg, broccoli, and cabbage.

Wide rice noodles sautéed with soy sauce meat, egg, broccoli, carrots, and cabbage in a thick gravy sauce.

Pan fried wide rice noodles with meat, egg, onion, bell pepper, and basil in spicy chili sauce.

Pan fried wide rice noodles with meat, egg, onion, and bean sprouts.

Classic Thai fried rice with meat, egg, and onion served with tomatoes and cucumbers.

Stir fried rice with meat, egg, onion, bell pepper, and basil in spicy chili sauce.

Stir fried rice with meat, egg, pineapple, cashew nuts, raisins, and onion in a yellow sauce.

Bean thread noodles stir fried with meat, egg, and vegetables in a black bean sauce.

Stir fried soft egg noodles with meat and mixed vegetables.

Meat of your choice in red curry paste mixed with coconut milk, bamboo shoots, green beans, zucchini, carrots, bell pepper, and basil.

Meat of your choice in green curry paste mixed with coconut milk, bamboo shoots, green beans, zucchini, carrots, bell pepper, and basil.

Meat of your choice in yellow curry paste mixed with coconut milk, onions, potatoes, carrots, and pumpkin.

Meat of your choice in masaman curry paste mixed with coconut milk, onion, potato, and peanut.

Meat of your choice in panang curry paste mixed with coconut milk, green beans, carrots, bell pepper, and lemon leaves.

Salmon cooked in red curry paste mixed with coconut milk, pineapple, carrots, bell pepper, tomatoes, snow peas and lemon leaves.

Small wheat noodles in red curry paste mixed with coconut milk, shrimp, bamboo shoots, green beans, zucchini, carrots, bell pepper, and basil.

Small wheat noodles in green curry paste mixed with coconut milk, shrimp, bamboo shoots, green beans, zucchini, carrots, bell pepper, and basil.

Soft egg noodles in yellow curry paste mixed with coconut milk, onion, carrots, and topped with crispy wontons and green onions.