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Serves 2-4 guests. Savory shrimp & pork steamed dumplings with ponzu & sriracha.
Serves 2-4 guests. Shredded pork tacos with cabbage, marinated onions, cilantro, avocado, jalapenos, tangy feta & salsa.
Serves 2-4 guests. Coriander hummus w/carrots, cucumbers, tomatoes & naan bread.
Serves 2-4 guests. Chef’s variety of select cheeses, fruit, vegetable, nuts & meats .
Serves 2-4 guests. Grilled sourdough w/fresh mozzarella, sun-dried tomato, basil pesto, garlic oil & balsamic.
Serves 2-4 guests. Delicious beef meat balls in a rosy tomato sauce with Parmesan & herbs.
Serves 2-4 guests. Diced rosemary chicken, dried apple, dried corn, shredded carrot, dried strawberries, almonds, feta & huckleberry vinaigrette served with romaine cups.
Choice of wasabi, garlic & herb, or s&p. Serves 2-4 guests.
Tomato, pintos, corn, radish, romaine, arugula, carrot, red onion, goat cheese & diced rosemary chicken with chipotle ranch dressing.
Chopped greens, oranges, bell peppers, green onion, cilantro, carrot, sesame seeds, wontons, Asian vinaigrette & avocado .
Lemony arugula salad with pesto, mozzarella, sliced tomato, & balsamic glaze.
Field greens, dried corn, pecans, dried apple, red onion, carrot, strawberries, zucchini, feta & huckleberry vinaigrette.
8 oz beef patty, bacon, crispy onions, chipotle lime cream cheese, roasted fresh chiles on telera bun. Served with side field salad & candied lemon vinaigrette.
8 oz beef patty, lettuce, tomato, onion & pickle on telera bun. Served with side field salad & candied lemon vinaigrette.
Whole wheat burrito with pintos, cheddar, rice, salsa & sour cream. Served with side field salad & candied lemon vinaigrette.
Whole wheat wrap with garlic hummus, quinoa, bell peppers, cucumber, olives, greens, sun-dried-tomato, red onion & feta. Served with side field salad & candied lemon vinaigrette.
Whole wheat wrap with chickpeas & curry sauce, rice & roasted veggies. Served with side field salad & candied lemon vinaigrette.
Served with arugula, goat cheese, tomato & mushroom. Flatbread served with side field salad.
Served with caesar sauce & garlic oil, roasted chicken, feta, red onion, olives, parsley. Flatbread served with side field salad. Served with side field salad & candied lemon vinaigrette.
Flatbread served with side field salad. Served with sliced tomato, mozzarella & basil. Served with side field salad & candied lemon vinaigrette.
Shredded pork, ham, pickles, spicy dijon, paprika aioli & gruyere on telera. Served with side field salad & candied lemon vinaigrette.
Rosemary chicken salad w/walnuts, grapes, apples & garlic aioli on focaccia. Served with side field salad & candied lemon vinaigrette.
Bacon, lettuce, tomato, avocado spread, chipotle aioli on toasted focaccia. Served with side field salad & candied lemon vinaigrette.
Rosemary chicken, prosciutto, parmesan, pesto, arugula, bell pepper, tomato, aioli on focaccia. Served with side field salad & candied lemon vinaigrette.
Meatballs w/mozzarella, tomato on telera, tomato sauce to dip. Served with side field salad & candied lemon vinaigrette.
Bacon, lettuce, tomato, avocado spread, chipotle aioli on toasted focaccia. Served with side field salad & candied lemon vinaigrette.
Bacon, lettuce, tomato, avocado spread, chipotle aioli on toasted focaccia. Served with side field salad & candied lemon vinaigrette.
Rosemary chicken, brie, aioli, sliced apples, dried strawberry, orange marmalade on focaccia.
Smokey ham, gruyere, tomato, caramelized onion & honey dijon on 9 grain bread. Served with side field salad & candied lemon vinaigrette.
Savory, sweet & creamy chickpea & tomato curry served with basmati rice, oven-roasted chicken & Naan bread
Lemony garlic & parsley rice with roasted zucchini squash, tomato, peppers, feta & oven-roasted salmon filet.
Pasta, tomato cream sauce, parmesan, basil & house made meatballs served with focaccia
Jalapeno garlic rice, pintos, salsa, avocado, shredded cabbage, cilantro, avocado, feta cheese, marinated onions & braised pork.
Honey & ginger seared shrimp over green garlic rice, sesame vegetables & toasted cashews served with Asian slaw salad.
Last updated November 6, 2020