Modern Market Eatery (Ahwatukee)

antibiotic-free blackened chicken thigh, warm organic rice & quinoa, mango salsa, roasted sweet potato, organic black bean, kale, avocado, scallion, fresh lime squeeze, organic habanero pineapple sauce

100% grass fed steak, warm heirloom rice, red onion, cucumber, Kalamata olive, romaine, feta, herb yogurt

sustainable salmon, warm heirloom rice, marinated kale, coconut sweet potato curry, toasted coconut, green onion

Sustainable smoked salmon, avocado, hardboiled egg, watermelon radish, red onion, arugula, sour cream, fresh dill, everything spice

roasted chicken, warm heirloom rice, chili sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado-tomatillo salsa, smoked crema

humanely-raised Berkshire pulled pork, warm heirloom rice, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, chili vinegar

sesame glazed tofu, warm heirloom rice, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango sauce

romaine, antibiotic-free blackened chicken thigh, organic black bean, corn, pickled onion, cotija, organic blue corn tortilla strips, avocado, fresh lime squeeze, creamy jalapeño lime dressing

romaine, all-natural bacon, sweet corn, strawberries, watermelon radish, avocado, hardboiled egg, gorgonzola, toasted sesame seed, fresh dill, scallion ranch

baby greens, roasted organic rainbow carrot, marinated beet, watermelon radish, seasonal fruit, goat cheese, heirloom rice, toasted sesame seed, turmeric ginger dressing

mixed greens, roasted chicken, feta, seasonal fruit, fresh sweet corn, almond, toasted sesame seeds and champagne vinaigrette

mixed greens, 100% grass fed steak, roasted potato, heirloom cherry tomato, blue cheese, roasted onion, basil balsamic vinaigrette

romaine, sustainable salmon, kale, heirloom cherry tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

mixed greens, herb marinated chicken, sweet potato, toasted coconut, cucumber, pickled onion, cilantro, peanut, peanut mango dressing

baby greens, green apple, goat cheese, roasted potato, medjool date, candied walnuts, agave herb vinaigrette

Chef for a day, make it your way. Choose your salad greens, five free toppings and dressing. You can also add a protein at price.

antibiotic-free blackened chicken thigh over bed of warm heirloom rice, with chimichurri and two sides

antibiotic-free, herb marinated chicken over bed of warm heirloom rice, with chimichurri and two sides

humanely-raised, antibiotic-free Berkshire pulled pork, lemongrass over bed of warm heirloom rice, with chimichurri and two sides

sustainable Atlantic salmon, lemon over a bed of warm heirloom rice, with chimichurri and two sides?

100% grass fed steak, herb marinated over a bed of warm heirloom rice, with chimichurri and two sides

organic, marinated with tamari, sesame oil, ginger, garlic. served with sesame tamari sauce, heirloom rice.

Roasted chicken, all-natural bacon, provolone, scallion ranch, tomato, arugula on sourdough served with a side of house-seasoned kettle chips.

Humanely-raised Berkshire pulled pork, pickled carrots, cilantro, basil, jalapeño, lemongrass aioli on ciabatta served with a side of house-seasoned kettle chips.

Herb marinated chicken, basil aioli, tomato, red onion, provolone, arugula on ciabatta served with a side of house-seasoned kettle chips.

Fresh mozzarella, nut-free basil pesto, blueberry chia jam, tomato, arugula on ciabatta served with a side of house-seasoned kettle chips.

All-natural bacon, basil aioli, avocado, arugula, tomato on sourdough bread served with a side of house-seasoned kettle chips.

100% grass fed steak, SPICY chipotle aioli, roasted onion, fresh mozzarella, arugula, tomato on ciabatta served with a side of house-seasoned kettle chips

roasted mushroom, roasted onion, provolone, pickled olive and veggie spread, mayo, arugula on ciabatta

sweet corn, jalapeno, 3 cheese, smoked crema, cotija, chili powder, cilantro, lime

BBQ sauce, blackened chicken, red & green onion, cilantro, pepper jack

roasted crimini mushrooms, goat cheese, marinated kale, red onion, organic red sauce

fresh mozzarella, basil, organic red sauce

Creminelli pepperoni, three cheese blend, organic red sauce

whole milk mozzarella, asiago, parmesan, organic red sauce

Sustainable smoked salmon, avocado, hardboiled egg, watermelon radish, red onion, arugula, sour cream, fresh dill, everything spice

avocado, sourdough toast, smoked salmon, cream, red onions, fresh dill, everything spice

avocado, sourdough toast, togarashi, green onion

Bluberry chia jam, Belgian dessert waffle, powdered sugar

Our signature soup is loaded with roasted tomatillos and chilis, tender hominy, and freshly roasted chicken breast. Warmly spicy and flavor-packed, we thicken it with authentic masa to keep it dairy- and gluten-free.

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

Warm your body and soul with this seasonal classic. Crafted with silky smooth russet potatoes, savory leeks, and a touch of fresh cream for richness, we then finish the soup with fingerling potatoes freshly roasted in our ovens.

fire roasted broccoli, cauliflower, organic rainbow carrot, charred onion, summer squash

arugula, gorgonzola cheese and red onions tossed in champagne vinaigrette

potatoes mashed with roasted garlic, real butter, cream and green onions.

white cheddar, asiago, and whole-milk mozzarella with noodles

spring mix and grana padano tossed in balsamic vinaigrette

warm, whole-grain heirloom rice

Sweet potatoes mashed with fresh rosemary and extra virgin olive oil

crispy kettle chips tossed with house herb seasoning

made with real organic honey and whole grains

one slice of sourdough toast

Decadent chocolate chips in a tasty, all-natural gluten-free cookie dough

A rich, fudgy brownie recipe inspired this double chocolate cookie dough. Made with decadent cocoa powder and plentiful chocolate chunks, this cookie dough has all the health benefits and happiness of dark chocolate. A first of its kind cookie dough: gluten-free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

A classic oatmeal cookie with a twist that would make Grandma jealous: soft and chewy rolled oats generously combined with plump, sun-kissed cranberries, and a touch of cinnamon. A first of its kind cookie dough: gluten free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

Roasted chicken, mashed potatoes, mixed salad

Half pizza with three cheese blend and organic red sauce

Half pizza with three cheese blend and organic red sauce, Creminelli calabrese pepperoni.

Organic noodles, white cheddar, mozzarella, asiago

Three cheese blend, tomato and butter on sourdough bread

Carrot Lemonade: Fresh carrots juiced in-house lend vibrant color and natural sweetness to this unique lemonade. Cucumber Mint Lemonade: Now we know where the expression "cool as a cucumber" came from! Enlivened with fresh mint, it's a cool drink for a hot day. Or any day.

Boylan's can sugar sodas. Choices vary by location.

Canned or bottled fizzy probiotic tea (flavors and producers vary by market)

Canned or bottled fizzy probiotic tea (flavors and producers vary by market)

Caffeine-free and made with real cane sugar

Caffeine-free and made with real cane sugar

America's first line of sparkling beverages made with real squeezed fruit

America's first line of sparkling beverages made with real squeezed fruit

A fizzy, refreshing beverage sold in bottles.

Natural spring water.

Fresh brewed black and flavored teas.

A smoother, less acidic coffee served cold either on tap or bottled.

Our Burrito Bowl Meal Kit to the rescue! It serves 2-4 and comes with rice, romaine lettuce, lime, jalapeño, cilantro, beans, cholula slaw, pickled onion, cotija cheese, avocado tomatillo salsa, smoked crema and blue corn chips. Choose two of the proteins below to make your meal complete, including our blackened chicken thighs, grass-fed steak, hand carved chicken, Berkshire pulled pork and organic sesame glazed tofu.

A delicious activity for date night, family night or any fuss free dinner, make your own version of our hand-tossed pizzas at home! Our Pizza Night Meal Kit includes enough ingredients for two pizzas. It comes with pizza dough, housemade red sauce, nut free basil pesto, 3 cheese blend, fresh mozzarella, grated parmesan, red pepper flakes, and rice flour for stretching. You also get to choose four additional pizza toppings to complete your kit.

No more sad at-home sandwiches. Our new Deli Sandwich Kit solves all your home lunch problems. The kit comes with your choice of two of the following proteins: grass-fed steak, hand carved chicken or Berkshire pulled pork. It also includes Izzio's ciabatta rolls, provolone cheese, arugula, tomato, avocado, Muffaletta spread (drool-worthy!), charred onion, housemade basil aioli, housemade chipotle aioli, dijon mustard and chips on the side. Everything you need to make your own restaurant-style sandwiches at home.

Spread love then sauce with our pizza night package, perfect for families, friends and groups. From the drop down menus, choose the pizzas of your choice along with the salad of your choice. Pick it up or get it delivered.

Our scratch made dressings, packaged in a 12oz container. Order a re-Fresh box of veggies as well, and you'll have tasty greens for days. The Turmeric Ginger and the Scallion Ranch are our favorites. Our dressings are free of additives, stabilizers and artificial ingredients. How To: Keep refrigerated and use within 5 days of purchase. If they separate after a few days in the fridge, just vigorously shake the container to remix!

Made-from-scratch aioli and chimichurri - these are the sauces we use on our sandwiches and Hand Carved Bowls. Served in 12oz takeout containers. How To: Keep refrigerated and use within 5 days of purchase. Spread liberally on your favorite sandwich, burger or eggs!

Our delicious soups, sold cold by the quart. We like to use these as a sauce with grains or proteins, too. Easy to reheat and far better than a can! How To: Keep refrigerated and use within 5 days of purcahse. Reheat in the microwave on high, stirring every 60 seconds. Or reheat on the stovetop, stirring often, until hot and bubbly.

Load up on some Hand Carved sides, by the quart. We'll do all the prep and deliver them to you chilled and ready to reheat or cook. Each quart is 4 to 6 generous servings. The roasted veggies are our favorite - order them already roasted, or raw and ready to roast fresh! How To: Keep refrigerated and use within 5 days of purchase. Check the sticker on the container for specific instructions. The Fingerling Potatoes and Veggie Medley reheat best in the oven; everything else is easily microwaved.

Growing tired of the poor bread selection at the grocery store? Buy from our sources - clean, high quality products at a great price. The gluten free cookie dough and the sourdough are our favorites. How To: To prepare the ciabatta, toast on 350 for 5 minutes. Bake cookies at 325 for 14 mins (refrigerated) or 20 mins (from frozen). YouTube probably has some great pizza stretching videos!

We have the highest quality proteins you can find, period. We're selling both raw and cooked versions. Our raw proteins are fresh and safely packaged, ready for you to cook. Options include: All-natural chicken (2 breasts, about 1.75 lbs) Grass fed steak (1 full flank steak, 1.5 - 2 lbs) Norwegian salmon (1 lb, 4 portions) Uncured, all-natural bacon (1 lb) Organic tofu, sesame & tamari marinated (1 lb) How To: Refrigerate immediately, and always cook fully to a safe temperature! The salmon is frozen but it can easily be cooked from that state: just preheat your oven to 350 and cook for 10 minutes, top with lemon juice salt and pepper, and serve. The steak can be cut into 4 nice sized individual steaks, or cooked whole.

We have the highest quality proteins you can find, period. We are selling both raw and cooked versions. Cooked versions arrive chilled and are easily reheated in the oven, stovetop, grill or microwave. Options include: All-natural chicken (2 cooked breasts) Blackened all-natural thighs (1.5 lbs, about 8 thighs) Grass fed steak (1 full unsliced flank steak, cooked med-rare to medium, about 1.5 lbs) Tender Belly pulled pork (1 lb, fully cooked, unseasoned) How To: Keep refrigerated and use within 4 days of purchase. For best results, reheat the way you would normally prepare a raw protein for your dish: roast in the oven, sear in a pan, or throw on the grill.

Enjoy any of our signature salads, serves 4-6 people. All group salads are served VEGETARIAN, protein is not included.

Your choice of sandwich served with house seasoned kettle chips and a Sweet Loren's gluten free chocolate chip cookie. Minimum order of 5 lunch boxs.

Your choice of salad served with house seasoned kettle chips and a Sweet Loren's gluten free chocolate chip cookie. Minimum order of 5 lunch boxs.

We'll put them in the bag.

We'll put them in the bag.

roasted chicken, warm heirloom rice, chili sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado-tomatillo salsa, smoked crema

romaine, sustainable salmon, kale, heirloom cherry tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

sesame glazed tofu, warm heirloom rice, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango sauce

sustainable salmon, warm heirloom rice, marinated kale, coconut sweet potato curry, toasted coconut, green onion

antibiotic-free, herb marinated chicken over bed of warm heirloom rice, with chimichurri and two sides

our signature soup: mild spice green chili, roasted chicken, onions, celery, potato

avocado, sourdough toast, smoked salmon, cream, red onions, fresh dill, everything spice

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

avocado, sourdough toast, togarashi, green onion

humanely-raised Berkshire pulled pork, warm heirloom rice, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, chili vinegar

100% grass fed steak, warm heirloom rice, quinoa pilaf, red onion, cucumber, Kalamata olive, romaine, feta, herb yogurt

sustainable salmon, warm heirloom rice, marinated kale, coconut sweet potato curry, toasted coconut, green onion

roasted chicken, warm heirloom rice, chili sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado-tomatillo salsa, smoked crema

humanely-raised Berkshire pulled pork, warm heirloom rice, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, chili vinegar

sesame glazed tofu, warm heirloom rice, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango sauce

Sourdough toast, ricotta, Brussels sprouts, kale, bacon, pomegranate, Grana Padano

avocado, sourdough toast, smoked salmon, cream, red onions, fresh dill, everything spice

avocado, sourdough toast, togarashi, green onion

Bluberry chia jam, Belgian dessert waffle, powdered sugar

Romaine, roasted chicken, shaved Brussels sprouts, cagefree egg, green apple, sweet potato, pomegranate seeds, candied walnuts, scallion ranch

mixed greens, roasted chicken, feta, seasonal fruit, fresh sweet corn, almond, champagne vinaigrette

mixed greens, 100% grass fed steak, roasted potato, heirloom cherry tomato, blue cheese, roasted onions, balsamic vinaigrette

romaine, herb marinated chicken, organic beans, roasted corn, pickled onion, organic blue corn strips, cotija, avocado, guajillo lime vinaigrette

romaine, sustainable salmon, kale, heirloom cherry tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

baby greens, quinoa pilaf, Purely Elizabeth blueberry hemp granola, seasonal fruit, carrot, almond, raspberry chia dressing

mixed greens, herb marinated chicken, sweet potato, toasted coconut, cucumber, pickled onion, cilantro, peanut, peanut mango dressing

baby greens, green apple, goat cheese, roasted potato, medjool date, candied walnuts, agave herb vinaigrette

humanely-raised Berkshire pulled pork, pickled carrots, cilantro, basil, jalapeño, lemongrass aioli on ciabatta served with a side of kettle chips.

Herb marinated chicken, basil aioli, tomato, red onion, provolone, arugula on ciabatta served with a side of kettle chips.

fresh mozzarella, nut-free basil pesto, blueberry chia jam, tomato, arugula on ciabatta served with a side of kettle chips.

Tall-natural bacon, basil aioli, avocado, tomato on sourdough bread served with a side of kettle chips.

100% grass fed steak, SPICY chipotle aioli, roasted onion, fresh mozzarella, arugula, tomato on ciabatta

antibiotic-free, herb marinated chicken over bed of warm heirloom rice, with chimichurri and two sides

humanely-raised, antibiotic-free Berkshire pulled pork, lemongrass over bed of warm heirloom rice, with chimichurri and two sides

sustainable Atlantic salmon, lemon over a bed of warm heirloom rice, with chimichurri and two sides?

100% grass fed steak, herb marinated over a bed of warm heirloom rice, with chimichurri and two sides

organic, marinated with tamari, sesame oil, ginger, garlic. served with sesame tamari sauce, heirloom rice.

Ricotta, shaved Brussels sprouts, roasted onion, Beyond Meat® Italian sausage, smoky jack cheese, chili oil

BBQ sauce, herb marinated chicken, red & green onion, cilantro, smoky pepper jack

roasted crimini mushrooms, goat cheese, marinated kale, red onion, organic red sauce

fresh mozzarella, basil, organic red sauce

Creminelli pepperoni, three cheese blend, organic red sauce

whole milk mozzarella, asiago, parmesan, organic red sauce

our signature soup: mild spice green chili, roasted chicken, onions, celery, potato

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

arugula, gorgonzola cheese and red onions tossed in champagne vinaigrette

potatoes mashed with roasted garlic, real butter, cream and green onions.

spring mix and grana padano tossed in balsamic vinaigrette

white cheddar, asiago, and whole-milk mozzarella with noodles

warm, whole-grain heirloom rice

fire roasted broccoli, cauliflower, radish, carrots, onions, Brussels sprouts

Sweet potatoes mashed with fresh rosemary and extra virgin olive oil

crispy kettle chips with salt

made with real organic honey and whole grains

one slice of sourdough toast

Decadent chocolate chips in a tasty, all-natural gluten-free cookie dough

A rich, fudgy brownie recipe inspired this double chocolate cookie dough. Made with decadent cocoa powder and plentiful chocolate chunks, this cookie dough has all the health benefits and happiness of dark chocolate. A first of its kind cookie dough: gluten-free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

A classic oatmeal cookie with a twist that would make Grandma jealous: soft and chewy rolled oats generously combined with plump, sun-kissed cranberries, and a touch of cinnamon. A first of its kind cookie dough: gluten free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

Half pizza with three cheese blend and organic red sauce

Half pizza with three cheese blend and organic red sauce, Creminelli calabrese pepperoni.

Organic noodles, white cheddar, mozzarella, asiago

Roasted chicken, mashed potatoes, mixed salad

Three cheese blend, tomato and butter on sourdough bread

A smoother, less acidic coffee served cold either on tap or bottled.

Natural spring water.

Boylan's can sugar sodas. Choices vary by location.

Fresh brewed black and flavored teas.

fizzy probiotic tea (flavors vary)

A fizzy, refreshing beverage sold in bottles.

America's first line of sparkling beverages made with real squeezed fruit

America's first line of sparkling beverages made with real squeezed fruit