Ocean Prime (Phoenix)

Golden oak mushrooms.

Sweet chili sauce, Thai chilis.

Sweet corn cream.

Sea scallops, slow braised short ribs.

Tabasco cream sauce.

Capers, shallots, crostini.

Sweet corn fritter.

Brandy and aged swiss.

Red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing.

Romaine, field greens, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette.

Crisp romaine, parmesan garlic dressing, brioche croutons.

Hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing.

Bacon, caramelized onions, tomato, mayonnaise, cheddar cheese.

Avocado, mango, red peppers, spicy citrus dressing, tortilla chips.

Teriyaki marinated, soy butter sauce.

Lemon, garlic, bacon, creamed spinach.

Tempura shrimp, cream cheese, scallion, beef carpaccio.

Poached lobster tail, kiwi, pickled serrano, masago, spicy mango puree.

Spicy tuna, avocado, cucumber.

Pickled mango, sweet peppers, cilantro, sesame ginger vinaigrette.

Tempura shrimp, spicy mayo, sesame seeds.

Avocado, ginger ponzu, sesame seeds.

Tempura shrimp, cream cheese, scallion, beef carpaccio.

Poached lobster tail, kiwi, pickled serrano, masago, spicy mango puree.

Spicy tuna, avocado, cucumber.

Pickled mango, sweet peppers, cilantro, sesame ginger vinaigrette.

Tempura shrimp, spicy mayo, sesame seeds.

Sea scallops, slow braised short ribs.

Red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing.

Romaine, field greens, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette.

Hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing.

Parmesan risotto, english peas, citrus vinaigrette.

Ratatouille, lemon pan jus.

Whipped potatoes, champagne truffle sauce.

Whipped potatoes, haricot vert, cab jus.

Chef’s seasonal selection.

Vanilla custard, caramelized sugar top, fresh berries.

Golden oak mushrooms.

Sweet chili sauce, Thai chilis.

Sweet corn cream.

Sea scallops, slow braised short ribs.

Tabasco cream sauce.

Capers, shallots, crostini.

Sweet corn fritter.

Brandy and aged swiss.

Red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing.

Romaine, field greens, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette.

Crisp romaine, parmesan garlic dressing, brioche croutons.

Hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing.

Bacon, bleu cheese, gourmet dressing.

Ratatouille, lemon pan jus.

Fennel rubbed, buttered brussels sprouts, apricot sherry jus.

Two double cut chops, english peas, mushrooms, caramelized onions, mint jus.

Tempura shrimp, cream cheese, scallion, beef carpaccio.

Poached lobster tail, kiwi, pickled serrano, masago, spicy mango puree.

Spicy tuna, avocado, cucumber.

Pickled mango, sweet peppers, cilantro, sesame ginger vinaigrette.

Tempura shrimp, spicy mayo, sesame seeds.

Corn spoon bread, jalapeno tartar.

Crispy garlic potatoes, shallot caper reduction.

Shiitake sticky rice, soy butter sauce.

Mango, avocado, cashews, spicy sesame soy glaze.

Lobster, gnocchi, spring peas, lemon jus.

Asparagus, drawn butter.

Parmesan risotto, english peas, citrus vinaigrette.

Sweet corn cream, succotash.

Asparagus, drawn butter.

Whipped potatoes, champagne truffle sauce.

Sea scallops, slow braised short ribs.

Red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing.

Romaine, field greens, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette.

Hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing.

Parmesan risotto, english peas, citrus vinaigrette.

Fennel rubbed, buttered brussels sprouts, apricot sherry jus.

Ratatouille, lemon pan jus.

Asparagus, drawn butter.

Two double cut chops, english peas, mushrooms, caramelized onions, mint jus.

Whipped potatoes, champagne truffle sauce.

Chef’s seasonal selection.

Vanilla custard, caramelized sugar top, fresh berries.

Lime, rosemary, lavender soda.

Housemade grenadine, lemon juice.

Hand spun ice cream, chocolate sauce.

Graham cracker crust, blueberry syrup.

Cream cheese icing and pineapple syrup.

Peanut butter mousse, bittersweet chocolate ganache.

Fresh berries, vanilla ice cream, raspberry sauce.

Vanilla custard, caramelized sugar top and fresh berries.

Chef’s selection, almond cookie.