Orange Olive

Burrata cheese, toasted hazelnuts, grilled summer peach.

Grilled and fresh seasonal vegetables, romaine, tomatoes, herb vinaigrette.

Mortadella, soppressata, coppa, burrata cheese, heirloom tomato, seasonal vegetable giardiniera, arugula.

Natural chicken, prosciutto, heirloom tomatoes, kale slaw, garlic and onion jam, pesto.

Gulf shrimp, shredded lettuce, heirloom tomato, spicy aioli.

Sauteed gulf shrimp, hayden flour mills polenta, BBQ butter, basil oil.

Confit potatoes, asparagus, madeira jus.

Pistachio crust, roasted tomatoes, braised fennel, black pepper and lemon butter.

Grandmas tomato gravy and Provolone Cheese.

Gulf shrimp, Calabrian chiles, toasted bread crumbs.

Sweet corn filling, charred green onion pesto, roasted beets, wilted chard.