P.F. Chang's

A secret family recipe and our signature dish. Enough said. 660 cals.

A secret family recipe and our signature dish. Enough said. 570 cals.

Steamed to order, tossed with kosher salt. 460 cals.

Tempura-battered, signature spicy dipping sauce. 990 cals.

Crisp medley of calamari, bell pepper, baby spinach, carrots, sriracha honey dipping sauce. 960 cals.

Tempura-battered, tossed with a sriracha aioli. 640 cals.

Wok-charred brussels sprouts, peanuts, chili pods, kung pao sauce. 720 cals.

Fiery red chili sauce, fresh garlic, sichuan preserves. 530 cals.

Romaine, Parmesan, toasted sesame seeds, wonton croutons. 410-650 cals.

Romaine, Parmesan, toasted sesame seeds, wonton croutons. 410-650 cals.

Romaine, Parmesan, toasted sesame seeds, wonton croutons. 410-650 cals.

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette. 750-970 cals.

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette. 750-970 cals.

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette. 750-970 cals.

Velvety broth, julienned carrots, green onion. 40 cals.

Velvety broth, julienned carrots, green onion. 270 cals.

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg. 70 cals.

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg. 470 cals.

Savory broth, house-made pork wontons, shrimp, chicken. 120 cals.

Savory broth, house-made pork wontons, shrimp, chicken. 570 cals.

Pan-fried or steamed, light chili sauce drizzle.

Pan-fried or steamed, light chili sauce drizzle.

Pan-fried or steamed, light chili sauce drizzle.

Pan-fried or steamed, light chili sauce drizzle.

Creamy crab filling, bell pepper, green onion, spicy plum sauce. 590 cals.

Crispy rolls with julienned veggies, sweet chili dipping sauce. 390 cals.

Hand-rolled with julienned veggies, sweet and sour mustard sauce. 610 cals.

Five-spice tofu, savory sauce, green beans, shiitakes, broccoli, carrots. 260-380 cals.

Five-spice tofu, savory sauce, green beans, shiitakes, broccoli, carrots. 260-380 cals.

Chinese eggplant, sweet chili soy glaze, green onion, garlic, 530 cals.

Rice noodles, Thai spices, tofu, green onion, peanuts. 1230 cals.

Rice noodles, Thai spices, tofu, green onion, peanuts. 1230 cals.

Rice noodles, Thai spices, tofu, green onion, peanuts. 1230 cals.

Thin rice noodles, light curry sauce, chicken, shrimp, onion, julienned vegetables. 1280 cals.

Egg noodles, mushrooms, Asian vegetables, savory soy sauce. 760-1050 cals.

Egg noodles, mushrooms, Asian vegetables, savory soy sauce. 760-1050 cals.

Egg noodles, mushrooms, Asian vegetables, savory soy sauce. 760-1050 cals.

Egg noodles, mushrooms, Asian vegetables, savory soy sauce. 760-1050 cals.

Egg noodles, mushrooms, Asian vegetables, savory soy sauce. 760-1050 cals.

Egg noodles, mushrooms, Asian vegetables, savory soy sauce. 760-1050 cals.

Wok-tossed with egg, carrots, bean sprouts, green onion. 910-1200 cals.

Wok-tossed with egg, carrots, bean sprouts, green onion. 910-1200 cals.

Wok-tossed with egg, carrots, bean sprouts, green onion. 910-1200 cals.

Wok-tossed with egg, carrots, bean sprouts, green onion. 910-1200 cals.

Wok-tossed with egg, carrots, bean sprouts, green onion. 910-1200 cals.

Wok-tossed with egg, carrots, bean sprouts, green onion. 910-1200 cals.

Signature California roll, seared Ahi, sriracha, tempura crunch, peanuts. 510 cals.

Ahi, cucumber, spicy sriracha. 300 cals.

Tempura shrimp, kani kama, cucumber, avocado, umami sauce. 580 cals.

Kani kama, cucumber, avocado, umami sauce. 380 cals.

Signature sweet-spicy chili sauce, green onion. 840 cals.

Ginger-garlic aromatics, green onion, steamed broccoli. 480 cals.

Sesame sauce, broccoli, bell peppers, onion. 870 cals.

Sweet and sour sauce, pineapple, onion, bell peppers, ginger. 860 cals.

Lightly battered, tangy honey sauce, green onion. 1120 cals.

Spicy sichuan chili sauce, peanuts, green onion, red chili peppers. 960 cals.

Lightly battered, sweet citrus chili sauce, fresh orange slices. 840 cals.

Sweet soy glaze, flank steak, garlic, green onion. 770 cals.

Pepper-garlic sauce, flank steak, onion, bell pepper. 640 cals.

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli. 670 cals.

Lightly battered, tangy honey sauce, green onion. 1020 cals.

Grilled salmon, Asian mushrooms, spinach, cabbage, garlic-ginger aromatics, miso glaze. 660 cals.

Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach. 560 cals.

Spicy sichuan chili sauce, peanuts, green onion, red chili peppers. 760 cals.

Asian mushrooms, chopped black beans, egg, green onion. 500 cals.

Crisp prawns, aromatics, chili peppers, tossed in a spicy chili butter. 500 cals.

Build your perfect meal for two from a selection of our classic dishes. Choose 1 lettuce wrap, 1 soup, 1 noodle or rice, 1 main entree.

Build your perfect meal for four from a selection of our classic dishes. Choose 1 lettuce wrap, 1 soup, 1 noodle or rice, 2 main entrees.

Build your perfect meal for six from a selection of our classic dishes. Choose 1 lettuce wrap, 1 soup, 2 noodles or rice, 3 main entrees.

Your choice of traditional or flavored iced tea. Served by the half gallon.

Your choice of traditional or strawberry lemonade. Served by the half gallon.

Gluten free. A secret family recipe and our signature dish. Enough said. 490 cals.

Gluten free. Velvety broth, julienned carrots, green onion. 40 cals.

Gluten free. Velvety broth, julienned carrots, green onion. 270 cals.

Gluten free. Wok-tossed with egg, carrots, bean sprouts, green onion. 510 cals.

Gluten free. Wok-tossed with egg, carrots, bean sprouts, green onion. 510 cals.

Gluten free. Wok-tossed with egg, carrots, bean sprouts, green onion. 510 cals.

Gluten free. Wok-tossed with egg, carrots, bean sprouts, green onion. 510 cals.

Gluten free. Wok-tossed with egg, carrots, bean sprouts, green onion. 510 cals.

Gluten free. Wok-tossed with egg, carrots, bean sprouts, green onion. 510 cals.

Gluten free. Signature sweet-spicy chili sauce, green onion. 840 cals.

Gluten free. Ginger-garlic aromatics, green onion, steamed broccoli. 490 cals.

Gluten free. Asian mushrooms, chopped black beans, egg, green onion. 500 cals.

Gluten free. Sweet soy glaze, flank steak, garlic, green onion. 740 cals.

Gluten free. Flank steak, ginger-garlic aromatics, green onion, steamed broccoli. 680 cals.

Gluten free. Rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables. 1260 cals.

Gluten free. Rice noodles, Thai spices, green onion, crushed peanuts. 1120 cals.

Gluten free. Rice noodles, Thai spices, green onion, crushed peanuts. 1120 cals.

Gluten free. Rice noodles, Thai spices, green onion, crushed peanuts. 1120 cals.

Signature sweet-spicy chili sauce, green onion. 970 cals.

Sweet soy glaze, flank steak, garlic, green onion. 790 cals.

Lightly battered, tangy honey sauce, green onion. 1120 cals.

Spicy sichuan chili sauce, peanuts, green onion, red chili peppers. 550 cals.

Sesame sauce, broccoli, bell peppers, onion. 540 cals.

Ginger-garlic aromatics, green onion, steamed broccoli. 330 cals.

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli. 370 cals.

Lightly battered, tangy honey sauce, green onion. 570 cals.

Spicy sichuan chili sauce, peanuts, green onion, red chili peppers. 430 cals.

Sweet and sour sauce, pineapple, onion, bell peppers, ginger. 630 cals.

Gluten free. Signature sweet-spicy chili sauce, green onion. 970 cals.

Gluten free. Sweet soy glaze, flank steak, garlic, green onion. 790 cals.

Gluten free. Ginger-garlic aromatics, green onion, steamed broccoli. 330 cals.

Bite-sized crispy chicken with Honey sauce. 420 cals.

Bite-sized crispy chicken with sweet and sour sauce. 390 cals.

Stir-fried egg noodles, chicken, savory soy sauce. 430 cals.

Stir-fried white or brown rice, egg, chicken, savory soy sauce. 570 cals.

Steamed or stir-fried snap peas, carrots, broccoli. 60-150 cals.

Steamed or stir-fried snap peas, carrots, broccoli. 60-150 cals.

Gluten free. Stir-fried white or brown rice, egg, chicken, savory soy sauce. 570 cals.

Crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream. 940 cals.

Six layers of chocolate cake, chocolate frosting, semi-sweet chocolate chips. 1700 cals.

Creamy cheesecake, graham cracker crust, fresh berries. 940 cals.

0-270 cals.

160 cals.

150 cals.

0 cals.

0 cals.

0 cals.

0 cals.

Your choice of traditional or flavored iced tea. Served by the half gallon.

Your choice of traditional or strawberry lemonade. Served by the half gallon.

A secret Chiang family recipe and our signature dish. Enough said.

A secret Chiang family recipe and our signature dish. Enough said.

6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce

Steamed to order, tossed with kosher salt

Tempura-battered and served with our signature spicy dipping sauce

Crisp medley of calamari, bell pepper, baby spinach, and carrots, with dynamite Sauce

Tempura-battered then lightly tossed with a sriracha aioli

Wok-charred Brussels sprouts, peanuts and chili pods, tossed in a classic Kung Pao sauce

Fiery red chili sauce, fresh garlic and Sichuan preserves

Pan-fried or steamed, light chili sauce drizzle

Pan-fried or steamed, light chili sauce drizzle

Crispy rolls with julienned veggies, sweet chili dipping sauce

Hand-rolled with julienned veggies, sweet and sour mustard sauce

Creamy crab filling, bell pepper, green onion, spicy plum sauce

Romaine, parmesan, toasted sesame seeds, wonton croutons

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette

Velvety broth with julienned carrots and green onion

Velvety broth with julienned carrots and green onion

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Savory broth, house-made pork wontons, shrimp, chicken

Savory broth, house-made pork wontons, shrimp, chicken

Our signature California Roll topped with seared Ahi, sriracha, tempura crunch, and peanuts

Ahi, cucumber, spicy sriracha

Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce

Kani kama, cucumber, avocado, umami sauce

Spicy miso broth, shiitakes, carrots, togarashi bean sprouts, green onion

Creamy tonkotsu pork broth, shiitakes, carrots, togarashi bean sprouts, green onion

Our signature sweet-spicy chili sauce, green onion

Ginger-garlic aromatics, green onion, steamed broccoli

Sesame sauce, broccoli, bell peppers, onion

Sweet & sour sauce, pineapple, onion, bell peppers, ginger

NEW RECIPE Lightly battered, sweet citrus chili sauce, fresh orange slices

Lightly battered in tangy honey sauce with green onion

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Sweet soy glaze, flank steak, garlic, snipped green onion

Pepper-garlic sauce, flank steak, onion, bell pepper

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

New York Strip, savory bulgogi glaze, bell pepper, onion, potatoes, green onion

Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots

Chinese eggplant, sweet chili soy glaze, green onion, garlic

Lightly battered in tangy honey sauce with green onion

Grilled salmon, Asian mushrooms, wok-seared spinach, cabbage, garlic-ginger aromatics, miso glaze

Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Asian mushrooms, chopped black beans, egg, green onion

Crisp prawns, aromatics, chili peppers, tossed in a spicy chili butter

NEW RECIPE - Rice noodles, Thai spices, tofu, green onion, crushed peanuts

Egg noodles, mushrooms, Asian vegetables, savory soy sauce

Wok-tossed with egg, carrots, bean sprouts, green onion

A secret Chiang family recipe and our signature dish. Enough said

Velvety broth with julienned carrots and green onion

Velvety broth with julienned carrots and green onion

Wok-tossed with egg, carrots, bean sprouts, green onion

Our signature sweet-spicy chili sauce, green onion

Ginger-garlic aromatics, green onion, steamed broccoli

Asian mushrooms, chopped black beans, egg, green onion

Sweet soy glaze, flank steak, garlic, snipped green onion

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

NEW RECIPE - Rice noodles, Thai spices, green onion, crushed peanuts

Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream

Molten chocolate cake, hint of roasted coffee, milk chocolate ganache, vanilla ice cream

Six rich layers of frosted chocolate cake with semi-sweet chocolate chips

Smooth and creamy cheesecake with graham cracker crust and fresh berries

Rolled in cinnamon sugar with miso-caramel and chocolate dipping sauces

Vietnamese coffee-dipped ladyfingers, sweet mascarpone cream, cinnamon, crumbled fortune cookie topping

Bite-sized crispy chicken with Honey sauce

Bite-sized crispy chicken with Sweet & Sour sauce

Savory soy sauce tossed with stir-fried egg noodles and chicken

White or brown rice stir-fried in savory soy sauce with egg and chicken

Snap peas, carrots and broccoli, served steamed or stir-fried

White or brown rice stir-fried in savory soy sauce with egg and chicken

Freshly juiced ginger root, lemon juice mixed with pure cane sugar

Coconut milk, coconut water, and pure cane sugar

Muddled strawberries and cucumbers with fresh lime juice

Lemonade mixed with pomegranate juice and a spoonful of pomegranate seeds

Black tea and popping boba pearls sweetened with peach and fresh-squeezed lemon

A secret Chiang family recipe and our signature dish. Enough said.

Sweet soy glaze, flank steak, garlic, snipped green onion

Our signature sweet-spicy chili sauce, green onion

Lightly battered in tangy honey sauce with green onion

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Sweet & sour sauce, pineapple, onion, bell peppers, ginger

Sesame sauce, broccoli, bell peppers, onion

Savory broth, house-made pork wontons, shrimp, chicken

Velvety broth with julienned carrots and green onion

A secret Chiang family recipe and our signature dish. Enough said.

A secret Chiang family recipe and our signature dish. Enough said.

6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce

Steamed to order, tossed with kosher salt

Tempura-battered and served with our signature spicy dipping sauce

Tempura-battered then lightly tossed with a sriracha aioli

Wok-charred Brussels sprouts, peanuts and chili pods, tossed in a classic Kung Pao sauce

Fiery red chili sauce, fresh garlic and Sichuan preserves

Pan-fried or steamed, light chili sauce drizzle

Pan-fried or steamed, light chili sauce drizzle

Crispy rolls with julienned veggies, sweet chili dipping sauce

Hand-rolled with julienned veggies, sweet and sour mustard sauce

Creamy crab filling, bell pepper, green onion, spicy plum sauce

Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons

Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette

Velvety broth with julienned carrots and green onion

Velvety broth with julienned carrots and green onion

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Savory broth, house-made pork wontons, shrimp, chicken

Savory broth, house-made pork wontons, shrimp, chicken

Our signature California Roll topped with seared Ahi, sriracha, tempura crunch, and peanuts

Ahi, cucumber, spicy sriracha

Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce

Krab mix, cucumber, avocado

Our signature sweet-spicy chili sauce, green onion

Ginger-garlic aromatics, green onion, steamed broccoli

Sesame sauce, broccoli, bell peppers, onion

Sweet & sour sauce, pineapple, onion, bell peppers, ginger

Lightly battered in tangy honey sauce with green onion

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Sweet soy glaze, flank steak, garlic, snipped green onion

Pepper-garlic sauce, flank steak, onion, bell pepper

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

New York Strip, savory Mongolian glaze, Yukon potatoes, fried onion straws

Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots

Chinese eggplant, sweet chili soy glaze, green onion, garlic

Lightly battered in tangy honey sauce with green onion

Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze

Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Asian mushrooms, chopped black beans, peas, egg, green onion

Crisp prawns, aromatics, chili peppers, chopped black beans

NEW RECIPE - Rice noodles, Thai spices, tofu, green onion, crushed peanuts

Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

Egg noodles, mushrooms, Asian vegetables, savory soy sauce

Wok-tossed with egg, carrots, bean sprouts, green onion

Spicy miso broth, shiitakes, edamame, carrots, bean sprouts, tomatoes, green onion, grilled lemon

Creamy tonkotsu pork broth, shiitakes, edamame, carrots, bean sprouts, tomatoes, green onion

A secret Chiang family recipe and our signature dish. Enough said

Velvety broth with julienned carrots and green onion

Velvety broth with julienned carrots and green onion

Wok-tossed with egg, carrots, bean sprouts, green onion

Our signature sweet-spicy chili sauce, green onion

Ginger-garlic aromatics, green onion, steamed broccoli

Asian mushrooms, chopped black beans, peas, egg, green onion

Sweet soy glaze, flank steak, garlic, snipped green onion

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

NEW RECIPE - Rice noodles, Thai spices, green onion, crushed peanuts

Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream

Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream

Six rich layers of frosted chocolate cake with semi-sweet chocolate chips

Smooth and creamy cheesecake with graham cracker crust and fresh berries

Rolled in cinnamon sugar with miso-caramel, raspberry, and coffee-vanilla dipping sauces

Vietnamese coffee-dipped ladyfingers, sweet mascarpone cream, cinnamon, crumbled fortune cookie topping

Freshly juiced ginger root, lemon juice mixed with pure cane sugar

Coconut milk, coconut water, and pure cane sugar

Muddled strawberries and cucumbers with fresh lime juice

Lemonade mixed with pomegranate juice and a spoonful of pomegranate seeds

Black tea and popping boba pearls sweetened with peach and fresh-squeezed lemon

Bite-sized crispy chicken with Honey sauce

Bite-sized crispy chicken with Sweet & Sour sauce

Savory soy sauce tossed with stir-fried egg noodles and chicken

White or brown rice stir-fried in savory soy sauce with egg and chicken

Snap peas, carrots and broccoli, served steamed or stir-fried

White or brown rice stir-fried in savory soy sauce with egg and chicken

Our signature California Roll tipped with seared Ahi, sriracha, tempura crunch, and peanuts

Ahi, cucumber, spicy sriracha

Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce

Krab mix, cucumber, avocado

Our signature sweet-spicy chili sauce, green onion

Sweet soy glaze, flank steak, mushrooms, garlic, snipped green onion

Our signature sweet-spicy chili sauce, green onion

Sweet soy glaze, flank steak, garlic, snipped green onion

Lightly battered in tangy honey sauce with green onion

Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons

Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette

Velvety broth with julienned carrots and green onion

Velvety broth with julienned carrots and green onion

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

Savory broth, house-made pork wontons, shrimp, chicken

Savory broth, house-made pork wontons, shrimp, chicken