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Served with applewood smoked bacon and premium American cheese.
12 ounces fresh ribeye. Very tender and juicy. Served with fresh steamed broccoli and baked potato.
Fresh 9 ounces peppercorn seasoned top sirloin with fresh sauteed portobello mushroom slices and parmesan cream sauce. Served with fresh steamed broccoli and baked potato.
A combination of a half rack of classic barbecue ribs, tuesday tenders, and louisiana fried shrimp. Shrimp with loaded baked potato.
Spicy sauteed shrimp and fresh diced tomatoes over pasta tossed with parmesan cream sauce.
Tuesday tenders, spicy buffalo wings mild or hot, fried cheese sticks, and southwestern spring rolls.
Filled with chicken and steam grilled. Served with peanut sauce.
Fresh, hot fries topped with melted Wisconsin cheddar cheese, applewood smoked bacon, and sour cream.
Spicy cheese dip served with crispy tortilla chips.
Chicken wings in buffalo sauce mild or hot.
A delicious combination of classic flavors. Tuesday tenders, bacon cheese fries, and fried cheese sticks.
Full of fresh, tender, jumbo lump crabmeat with a sweet and spicy chile sauce.
Flour tortillas filled with chicken, spinach, black beans, cheese, corn, and cilantro. Fried until crispy.
Spinach and artichoke hearts in a creamy parmesan dip. Served with tortilla chips.
Fresh pulled white meat chicken, shredded Wisconsin cheddar cheese, and fresh diced tomatoes in a grilled flour tortilla.
Fresh romaine and spring greens with lightly fried chicken tenders, fresh avocado slices, fresh diced tomatoes, premium Wisconsin cheddar cheese, and applewood smoked bacon.
Our creamy broccoli soup with mild cheese.
Chicken tenders lightly fried, fresh diced tomatoes, sugared pecans, premium Wisconsin cheddar cheese, and applewood smoked bacon on a bed of fresh romaine and spring greens.
Simmered chicken broth with chopped tomatoes, roasted corn, green beans, and a southwest seasoning.
Grilled and topped with monterey jack cheese. Garnished with garlic mayonnaise.
Range fed bison cooked just the way you like it.
With applewood smoked bacon and premium American cheese.
Double decker burger with American and monterey jack cheese.
Peppercorn seasoned burger topped with swiss cheese and fresh sauteed portobello mushroom slices.
Lightly fried chicken breast topped with applewood smoked bacon, swiss cheese, fresh leaf lettuce, vine ripened tomatoes, and garlic mayonnaise.
Uncommonly juicy. Big on flavor.
Rubys classic burger with premium American cheese.
With applewood smoked bacon, fresh avocado slices, and monterey jack cheese.
Lightly fried chicken breast tossed in buffalo sauce topped with monterey jack cheese and garlic mayonnaise. Served with blue cheese dressing.
A seasoned grilled fresh chicken breast with barbecue sauce, crisp applewood smoked bacon, swiss cheese, and garlic mayonnaise.
Served with applewood smoked bacon and premium American cheese.
Wisconsin cheddar cheese, applewood smoked bacon, and barbecue sauce topped with onion straws.
With fresh sauteed portobello mushroom slices and swiss cheese.
A fresh jumbo lump crab cake blended with just the right spices, seared, and full of delicate flavor. Accented with a sweet and spicy chile sauce.
Grilled fresh 10 ounces chicken breast with barbecue sauce, applewood smoked bacon, Wisconsin cheddar cheese, and fresh diced tomatoes. Served with fresh steamed broccoli and white cheddar mashed potatoe.
Penne pasta tossed with Parmesan cream sauce, topped with fried chicken breast, marinara sauce, parmesan romano, and swiss cheeses then baked.
Grilled fresh 10 ounces chicken breast with fresh sauteed portobello mushroom slices, artichokes, and parmesan cream sauce. Served with fresh steamed broccoli and white cheddar mashed potatoes.
Fresh, pulled white meat chicken, fresh broccoli, carrots, green peas, celery, and cream sauce on a fresh baked puff pastry.
Served with loaded baked potato classic barbecue basted with our signature barbecue sauce. Memphis dry rub rubbed with our select blend of seasonings.
A combination of a half rack of classic barbecue ribs, tuesday tenders, and louisiana fried shrimp. Shrimp with loaded baked potato.
4 fresh 100% USDA choice ground beef mini burgers with American cheese and onion straws on toasted buns garnished with mayonnaise, mustard, ketchup, and pickle. Served with fresh fried potato chips.
A 7 ounces cut of fresh USDA top sirloin served with fresh steamed broccoli and baked potato.
Fresh 9 ounces peppercorn seasoned top sirloin with fresh sauteed portobello mushroom slices and parmesan cream sauce. Served with fresh steamed broccoli and baked potato.
Prime is the highest quality grade of steak. A 12 ounces cut of fresh USDA prime sirloin aged for premium tenderness and flavor. Grilled to your liking and served with fresh steamed broccoli and baked potato.
12 ounces fresh ribeye. Very tender and juicy. Served with fresh steamed broccoli and baked potato.
A 9 ounces cut of our fresh top sirloin served with fresh steamed broccoli and baked potato.
Spicy sauteed shrimp and fresh diced tomatoes over pasta tossed with parmesan cream sauce.
Spicy broiled tilapia served with fresh steamed broccoli and brown rice pilaf with cheese and tomatoes.
Spicy broiled tilapia topped with sauteed shrimp and parmesan cream sauce. Served with fresh steamed broccoli and brown rice pilaf with cheese and tomatoes.
Golden fried shrimp with fresh steamed broccoli and white cheddar mashed potatoes.
Last updated August 6, 2021