Provision Coffee Bar

Espresso, raw local honey, vanilla, lavender, and milk.

Freshly baked pastry from one of the local bakers, 350 baked, or sugarloaf lane bakery.

Our signature toast. Freshly baked bread from noble bread with a choice of spread.

Espresso, passionfruit bourbon caramel, milk, an orange twist.

Espresso and milk feeling adventurous? Try a signature espresso instead.

Our seasonal, freshly roasted, and brewed coffee.

Freshly brewed coffee, flash chilled over ice, with brew recipe adjusted for dilution.

Single-origin coffee served with our single-origin espresso and water sizes only modify the water.

Espresso, steamed milk, and micro-foam.

Espresso, raw local honey, vanilla, lavender, and milk.

Espresso, spiced honey, firewater tincture, Ceylon cinnamon, single-origin chocolate, and milk.

Espresso, passionfruit bourbon caramel, milk, an orange twist.

Nitro cold brew, simple syrup, mole bitters, and orange twist.

Nitro cold brew, spiced honey, figgy pudding, and black walnut bitters. Dusted with ceylon cinnamon, and cardamom.

Espresso, mediterranean tonic, sour cherry syruo, lime, black lemon, and cherry bitters.

Nitro cold brew, simple syrup, mole bitters, and orange twist.

Our seasonal coffee brewed 24 hours and kegged, infused with nitrogen. Feeling adventurous? Try a signature coffee.

Single-origin coffee served with our sparkling tea apertif.

Seasonal single-origin espresso, fever-tree meditteranean tonic, and lemon twist.

Espresso and milk feeling adventurous? Try a signature espresso instead.

Japanese ceremonial matcha, raw local honey, and milk - Indian black, lavender, vanilla, raw local honey, and milk (London fog) - may spice chai and milk.

Made to order allow 3-5 mins to brew.

Tea cold brewed 24 hours, kegged, and carbonated. Feeling adventurous? Try a signature tea drink.

Sparkling white tea, blackberry honey compote, lavender bitters, and rose, and lavender petals.

Sparkling white tea, spiced honey, fresh squeezed lemon, fresh mint, and aromatic and grapefruit bitters.

Espresso, milk, orange bitters, vanilla, coconut almond cream, and fresh nutmeg.

A delicious Hawaiian treat. Seasoned rice, marinated spam, and seaweed served with pineapple.

Tiki inspired tea drink. Fresh juice mix with sparklingwhite peach tea, and simple syrup.

Tiki inspired nitro cold brew coffee drink. Nitro co;d brew, orgeat, bitters, almond coconut dream, and butterfly pea flow.

Our signature toast. Freshly baked bread from noble bread with a choice of spread.

Delicious made-to-order sandwiches using noble bread and simple high-quality ingredients. Includes a side of either Zapp's voodoo chips or a microgreen salad.

2 meats, 2 cheeses, mixed olives, jam, noble bread, and fresh berries. Serves 4-6.

Local olives from queen creek olive mill.

A box of assorted fresh-baked pastries from 350 baked.

Freshly baked pastry from one of the local bakers, 350 baked, or sugarloaf lane bakery.

Made locally by decadent macaron from scratch with seasonal designs and fillings.

Noi cacao is a high quality local chocolate maker from Barcelona but lives in phoenix. He is a pastry chef of 15 years just now premiering his delicious chocolate. The chocolate is sourced from Belgium producer and Callebaut.

New Orleans kettle style chips, voo doo flavor.

Locally made organic, vegan, and gluten-free mini protein bites.

Local olives from queen creek olive mill.

Est. 1982 classic with zero calories.

Imported and bottled, uses only real cane sugar.

Named the "Best-tasting water in the world", twice, by the Berkeley springs international water tasting.

Topo chico is sparkling mineral water sourced, and bottled in monterrey, Mexico since 1895.

Espresso, raw local honey, vanilla, lavender, and milk.

Espresso, spiced honey, firewater tincture, Ceylon cinnamon, single-origin chocolate, and milk.

Espresso, passionfruit bourbon caramel, milk, and an orange twist.

Nitro cold brew, simple syrup, mole bitters, and orange twist.

Nitro cold brew, spiced honey, figgy pudding, and black walnut bitters. Dusted with Ceylon cinnamon, and cardamom.

Sparkling white tea, blackberry honey compote, lavender bitters, and rose and lavender petals.

A refreshing blend of sparkling white tea, simple syrup, fresh-squeezed lime and orange, ginger beer, and cherry bitters.

Sparkling white tea, spiced honey, freshly squeezed lemon, fresh mint, and aromatic and grapefruit bitters.

Seasonal meats, artisanal cheeses, local olives, and bread.

Vegan, gluten-free. Local olives from queen creek olive mill.

Vegan, gluten-free. Local roasted nuts: regular, metro mix (seasoned).

Espresso, coconut almond cream, milk, vanilla, orange bitters and orange twirl and nutmeg garnish.

Sparkling white tea featuring a blend of freshly hand-squeezed orange, grapefruit, lime, pineapple, and guava juices, simple syrup and coconut almond cream. Garnished with sparkling blueberry hibiscus, cinnamon and a tiki umbrella.

Nitro cold brew coffee, coconut almond cream infused with butterfly pea, orgeat, marasca syrup and orleans and barrel-aged bitters. Garnished with maraschino cherry and butterfly pea flower.

Seasonal jam.

Raw local honey.

Coffee dust.

Queen creek olive oil, balsamic.

Fig jam, rosemary.

Honey sriracha sauce, sansho pepper, maldon salt, red pepper flakes.

Cream cheese, za'atar, maldon salt.

Classic chocolate chip cookie with rye flour and honey.

Vegan, gluten-free. English almond cake with cherry jam.

Vegan. Delicious, "i can't believe it's vegan" cinnamon roll.

Gluten-free. Seasonal filling sandwiched between meringue cookies.

Freshly brewed seasonal coffee.

Freshly brewed coffee, flash-chilled over ice, with brew recipe adjusted for dilution.

Our seasonal coffee brewed 24 hours and kegged, infused with nitrogen.

Single-origin coffee served with our sparkling tea apéritif.

Single-origin coffee served with our sparkling tea apéritif.

Single-origin espresso and water, sizes only modify water.

Espresso, steamed milk and micro-foam.

Espresso and milk.

Espresso, cream, honey, sea salt; shaken over ice.

Nitro cold brew, simple syrup, mole bitters, and orange twist.

Nitro cold brew, spiced honey, figgy pudding, and black walnut bitters. Dusted with ceylon cinnamon and cardamom.

Espresso, raw local honey, vanilla, lavender, milk.

Espresso, spiced honey, firewater tincture, ceylon cinnamon, chocolate, milk.

Espresso, passionfruit bourbon caramel, milk, orange twist.

Sparkling white tea, blackberry honey compote, lavender bitters, and rose and lavender petals.

A refreshing blend of sparkling white tea, simple syrup, fresh squeezed lime and orange, ginger beer and cherry bitters.

Sparkling white tea, spiced honey, fresh squeezed lemon, fresh mint and aromatic and grapefruit bitters.