Rubio's (32415 North Scottsdale Road, Suite C)

Guacamole, romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn, flour tortillas, and tortilla chips. Serves 4-5.

Choice of four chicken or steak burrito especial, classic shrimp burrito and bean and cheese burrito, choice of pinto beans or black beans, citrus rice or Mexican rice, mild salsa, guacamole and tortilla chips.

Sustainable, wild-caught langostino lobster, Mexican rice, “no-fried” pinto beans™, drawn garlic butter, salsa fresca, chipotle picante sauce, and guacamole wrapped in warm flour tortilla. Served with a side of tortilla chips.

Wild-caught langostino lobster atop citrus rice, black beans and romaine topped with guacamole, salsa fresca and creamy chipotle sauce, and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.

Langostino Lobster Taco and The Original Fish Taco® served with pinto beans and tortilla chips.

Grilled all-natural chicken in savory chicken broth with our salsa fresca and citrus rice. Topped with Hass avocado slices, tortilla strips, and cheese. Served with two warm flour tortillas.

Bowl of all-natural chicken tortilla soup and any taco.

Guacamole, romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn, flour tortillas, and tortilla chips. Serves 4-5.

Choice of four chicken or steak burrito especial, classic shrimp burrito and bean and cheese burrito, choice of pinto beans or black beans, citrus rice or Mexican rice, mild salsa, guacamole and tortilla chips.

Mix and match any four desserts.

Two original fish tacos with beer-battered, wild Alaska pollock topped with white sauce, mild salsa, cabbage on a warm, and stone-ground corn tortilla. Includes a drink of your choice.

Grilled all natural chicken raised without antibiotics, fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca, and chipotle salsa in a warm flour tortilla served with tortilla chips. Includes a drink of your choice.

Sustainable, grilled shrimp, no-fried pinto beans, cheese, Mexican rice, salsa fresca, and creamy chipotle sauce in a warm flour tortilla served with tortilla chips. Includes a drink of your choice.

All natural grilled chicken, romaine lettuce, cabbage, shredded cheese, crispy tortilla chips, and salsa fresca topped with chipotle ranch dressing.

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, served on a corn tortilla with white sauce, mild salsa and cabbage.

Wild Alaska Pollock, beer-battered by hand and cooked to crispy perfection, served on a corn tortilla with guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage.

Grilled All Natural Chicken served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Wild-Caught Mahi Mahi served on a flour tortilla topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce.

Pan-seared shrimp served on a flour tortilla topped with salsa verde, Hass avocado slices, melted cheese, creamy chipotle sauce, cilantro/onion mix and cabbage.

Wild-Caught Alaska Salmon served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Grilled All Natural Chicken served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Grilled, USDA-Choice Steak served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Pan-seared shrimp served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado and cilantro/onion mix layered with two chile sauces.

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Snack-sized tacos are made with a grilled All Natural Chicken served on corn tortilla with fresh guacamole and cilantro/onion mix.

Snack-sized tacos are made with USDA-Choice Steak served on corn tortilla with fresh guacamole and cilantro/onion mix.

Wild-Caught Mahi Mahi served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Grilled USDA-Choice Steak served on a corn tortilla with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Salsa verde shrimp taco, grilled gourmet taco with shrimp, the wild-caught shrimp, and Mexican street corn taco.

Guacamole, romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn, flour tortillas, and tortilla chips. Serves 4-5.

Grilled shrimp and Mexican street corn topped with cotija cheese, chipotle sauce sauce, cilantro/onion mix on a stone-ground corn tortilla.

Langostino Lobster Taco and The Original Fish Taco® served with pinto beans and tortilla chips.

Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Alaska Pollock*, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled All natural chicken served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Alaska Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled All Natural Chicken served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled, USDA-Choice Steak Steak served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Pan-seared shrimp served on corn tortillas with toasted cheese, all natural bacon, Hass avocado and cilantro/onion mix layered with two chile sauces. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens

Two Tacos with grilled shrimp and Mexican street corn topped with cotija cheese, chipotle sauce sauce, cilantro & onion on stone-ground corn tortillas topped with toasted cheese. Served with “no-fried” pinto beans and tortilla chips.

Snack-sized tacos are made with a grilled All Natural Chicken served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Snack-sized tacos are made with a USDA-Choice Steak served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

A flight of three of our most popular tacos: The Original Fish Taco®, Salsa Verde Shrimp Taco, Wild-Caught Mahi Mahi Taco.

Our signature "no-fried" pinto beans™ with a blend of cheeses and mild salsa. Wrapped in a toasted flour tortilla. Served with a side of tortilla chips or fresh greens.

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, with fresh guacamole, black beans, creamy chipotle sauce, mild salsa, cabbage and cilantro/onion mix. Served with a side of tortilla chips.

Pan-seared shrimp with "no-fried" pinto beans™, cheese, Mexican rice, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips or fresh greens.

Grilled, USDA-Choice Steak with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips or fresh greens.

Pan-seared shrimp with citrus rice, guacamole, black beans, salsa fresca, romaine lettuce, creamy chipotle sauce, and roasted chipotle salsa in a flour tortilla. Served with a side of tortilla chips or fresh greens.

Sustainable pan-seared shrimp with toasted cheese, all-natural bacon, guacamole, citrus rice, blackened chiles, roasted chipotle salsa, chipotle sauce, and salsa fresca.

Wild-Caught Mahi Mahi with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro, onion and cabbage. Served with a side of tortilla chips or fresh greens.

Wild-Caught Alaska Salmon with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro, onion and cabbage. Served with a side of tortilla chips.

Grilled All Natural Chicken with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

A blend of cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion with handmade guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Grilled, USDA-Choice Steak with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Sustainable, wild-caught langostino lobster, Mexican rice, “no-fried” pinto beans™, drawn garlic butter, salsa fresca, chipotle picante sauce, and guacamole wrapped in warm flour tortilla. Served with a side of tortilla chips.

All natural chicken, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

All natural steak, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

Grilled shrimp, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

Wild-caught mahi mahi, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

Wild Alaska salmon, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

Grilled veggies, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

All natural chicken, served with brown rice and quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almond.

All natural steak, served with brown rice and quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almonds.

Grilled shrimp, served with brown rice and quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almonds.

Wild-caught mahi mahi, served with brown rice and quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almonds.

Wild-caught Alaska salmon, served with brown rice & quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almonds.

Brown rice and quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almonds.

Choice of grilled seafood or all natural chicken served with our grilled veggies and Hass avocado slices on mixed greens with a lemon agave white balsamic vinaigrette dressing.

Romaine, cabbage, shredded cheese, tortilla strips, and salsa fresca topped with chipotle ranch dressing.

Choice of all natural chicken, grilled seafood or grilled veggies served with cheese, tortilla strips, salsa fresca, cabbage and romaine with chipotle ranch dressing.

Choice of all natural chicken, grilled seafood or grilled veggies served with cheese, tortilla strips, salsa fresca, cabbage and romaine with chipotle ranch dressing.

On a bed of spring mix with sweet mango salsa, brown rice, and quinoa, sliced Hass avocado, tortilla strips, and drizzled with lemon agave balsamic vinaigrette.

Choice of all natural chicken, grilled seafood or grilled veggies served with mango salsa, brown rice & quinoa, avocado, tortilla strips on mixed greens with lemon agave white balsamic vinaigrette.

Choice of all natural chicken, grilled seafood or grilled veggies served with mango salsa, brown rice & quinoa, avocado, tortilla strips on mixed greens with lemon agave white balsamic vinaigrette.

All natural chicken, fresh guacamole, cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon, and sea salt a top spring mix, and drizzled with lemon agave balsamic vinaigrette.

Grilled Shrimp, fresh guacamole, cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon, and sea salt a top spring mix, and drizzled with lemon agave balsamic vinaigrette.

Wild-caught mahi mahi, fresh guacamole, cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon, and sea salt atop spring mix, and drizzled with lemon agave balsamic vinaigrette.

Wild-caught langostino lobster atop citrus rice, black beans and romaine topped with guacamole, salsa fresca and creamy chipotle sauce, and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.

All natural grilled chicken in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

All natural steak in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

Grilled shrimp in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

Grilled veggies in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

Toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

All natural chicken a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

All natural steak a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Grilled shrimp a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Grilled veggies a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Four, all natural crispy chicken bites and seasoned french fries. choice of ranch or ketchup for dipping. Includes choice of kid’s drink.

Two, hand-battered, sustainable wild alaska pollock filets and seasoned french fries. Choice of ranch or ketchup for dipping. includes choice of kid’s drink.

"No-fried" pinto beans™ and cheese wrapped in a flour tortilla. Served with a choice of two sides and a drink.

All natural chicken with melted cheese in a warm flour tortilla. Served with a choice of two sides and a drink.

Melted Cheese in a warm flour tortilla. Served with a choice of two sides and a drink.

All natural chicken rolled in crispy corn tortillas and topped with shredded cheese. Served with a choice of two sides and a drink.

All natural chicken, Mexican rice, black beans and shredded cheese. Served with a choice of two sides and a drink.

Served with shredded cheese, romaine lettuce, and two flour tortillas. Includes choice of two sides and a kid’s drink.

Fresh greens with lemon agave white balsamic vinaigrette.

rBST-Free All-Natural Creamy Sour Cream.

Made fresh daily and lightly seasoned with natural sea salt.

Made fresh daily from scratch, seasoned with a dash of garlic and black pepper, and topped with shredded cheese.

Made fresh daily from scratch, seasoned with a dash of garlic and topped with shredded cheese.

Flavored with lime juice and lemongrass, complements any meal on the menu.

Ralph's mom's recipe, made fresh daily from scratch.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice.

A blend of brown rice, and red and white quinoa, seasoned with lemon and sea salt.

Roasted corn topped with white sauce, cotija cheese, and tajin.

Grilled all-natural chicken in savory chicken broth with our salsa fresca and citrus rice. Topped with Hass avocado slices, tortilla strips, and cheese. Served with two warm flour tortillas.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice. Served with tortilla chips.

Enjoy our warm cinnamon churro, cooked to order.

Caramelized, browned butter with milk, and semi-sweet chocolate chunks.

Gluten-free flour, sustainable Honduran chocolate, cage-free eggs, ingredients free of GMO's, and artificial additives.

Includes sustainable milk, semi-sweet and dark chocolate, and pretzel bites.

All-natural toffee and white chocolate chunks alongside crisp pretzel bites and sea salt.

Mix and match any four desserts.

Your choice of beverage and size.