Blend of lettuce, topped with bay shrimp, cucumber, onion, tomatoes and a hard-boiled egg with a socal thousand island dressing.

Blend of lettuce, topped with marinated skirt steak, corn tortilla strips, tomatoes, avocado, cucumber, cotija cheese with salsa ranch dressing.

Chopped romaine lettuce, corn tortilla strips, cotija cheese, lime and cilantro Caesar dressing.

Panko breaded cod fillet.

Served broiled.

Panko breaded and fried.

Panko breaded and fried.

Stuffed with beans, cheese, rice and baja sauce.

Carne asada, pico de gallo, french fries, avocado, cheese and baja sauce.

Rice, pinto beans, Pico De Gallo, lettuce, cotija cheese, corn chips and baja sauce.

Rice, pinto beans, pico de gallo, lettuce, cotija cheese, corn chips and baja sauce.

Rice, pinto beans, pico de gallo, lettuce, cotija cheese, corn chips and baja sauce.

Panko breaded fillet topped with shredded cabbage, cotija cheese & baja sauce. Served with rice & beans.

Broiled with key lime pepper seasoning topped with cabbage, cotija cheese & baja sauce. Served with rice & beans.

Broiled, topped with shredded cabbage, cotija cheese and baja sauce. Served with rice & beans.

Beer battered, topped with shredded cabbage, cotija cheese and baja sauce. Served with rice & beans.

Broiled, topped with shredded cabbage, cotija cheese, baja sauce & mango salsa. Served with rice & beans.

Broiled with a tropical citrus seasoning, topped with shredded cabbage, cotija cheese and baja sauce. Served with rice & beans.

Sauteed in a lime garlic sauce topped with shredded cabbage, cotija cheese and baja sauce. Served with rice & beans.

All taco platters served with rice and beans. Beer battered maine lobster topped with shredded cabbage, cotija cheese and baja sauce.

Broiled swordfish topped with shredded cabbage, cotija cheese, baja sauce, pico de gallo and sliced avocado. Served with rice & beans.

Lightly breaded, served with cocktail sauce.

Chilled shrimp served with cocktail sauce and lemon.

2 tostadas with you choice of shrimp or grouper marinated in citrus juice, tomatoes, cucumbers, onions, avocados and cilantro.

8 panko-breaded fried oysters served with cocktail sauce.

Blue crab, with tartar sauce and lemon.

Sweet coconut breaded with zesty orange sauce.

Lightly breaded, served with marinara and aioli sauce.

Chilled on the half shell, best available in season.

Steamed with basil, cream and butter.

Steamed with garlic, white wine and butter.

Topped with pico de gallo and cotija cheese with your choice of chicken, carne asada or carnitas. Served with rice and beans.

Taco platters served with rice and beans. Blend of cheeses in a flour tortilla with choice of chicken, carne asada, or shrimp with baja sauce and pico de gallo. Served with rice and beans.

Cod filet, beer-battered and fried. Served with coleslaw.

Lightly panko breaded and fried. Served with Coleslaw.

Lightly panko breaded and fried. Served with Coleslaw.

Corona beer-battered and fried. Served with Coleslaw.

Corona beer battered and fried. Served with Cole slaw.