Thai Basil Signature (Pinnacle Peak & Miller)

Thai fried rice with eggs, vegetables, onions, garlic and Thai herbs.

Char-broiled, marinated chicken or pork with Thai herbs, soy sauce and garlic. Served with sweet and sour sauce, spicy soy sauce for BBQ.

Your choice of meat sauteed with homemade chili and garlic sauce, onions, mixed vegetables and basil.

Your choice of sauteed meat with homemade sweet and sour tomato sauce, bell peppers, cucumbers, fresh tomatoes, onions, pineapple and broccoli.

Your choice of meat sauteed with ground garlic, onions, mushrooms, baby corn, carrots, broccoli, zucchini and basil.

Grilled eggplant sauteed with garlic, onions, carrots, broccoli bell pepper, zucchini and basil.

Bamboo shoots, bean sprouts, bell pepper, broccoli, cabbage, carrots green beans, onions, and zucchini sauteed in a chili garlic sauce.

Your choice sauteed with fresh ginger root, mushrooms, baby corn, broccoli, carrots, onions, and zucchini.

Your choice of meat simmered in coconut milk with green curry, bamboo shoots, bell pepper, broccoli, carrots, eggplant, green beans, Thai basil and zucchini.

Your choice of meat simmered in coconut milk with red curry, bamboo shoots, bell peppers, broccoli, carrots, green beans, Thai basil and zucchini.

Your choice of meat simmered in coconut milk with yellow curry, carrots, onions and potatoes.

Your choice of meat simmered in masaman curry sauce, with coconut milk, carrots, onions, peanuts and potatoes.

Thai style peanut curry with coconut milk, bell peppers, broccoli, carrots, green beans and Thai basil.

Pan fried rice noodles with your choice of meat, eggs, tofu, bean sprouts, green onions and ground peanuts.

Pan fried rice noodles, your choice of meat, bean sprouts, bell peppers, broccoli, cabbage, carrots, onions and Thai basil in a spicy chili sauce.

Stir fried rice noodles with your choice of meat, broccoli, carrots, eggs, onions, and cabbage.

Chinese-influenced egg noodles with your choice of meat, stir fried with onions, carrots, cabbage and broccoli.

Pan fried wide rice noodles with your choice of meat, eggs, onions, bean sprouts, turnips, green onions and ground peanuts in a soybean sauce.

Special Northern Thai noodles in a coconut curry with your choice of meat, topped with red onions and crispy noodles.

Pan fried wide rice noodles with choice of meat, broccoli, carrots, onions, bell peppers, and thai basil in a spicy chili sauce.

Hand wrapped rolls, vermicelli noodles, tofu, bean sprouts, cucumbers, and onions wrapped in rice paper. Served cold with a peanut sauce.

Includes Sa Tay Chicken (2), Sweet Potato (3), Fried Tofu (3), Spring Rolls (2), Thai Toast (3), served with sweet and sour sauce, Thai plum sauce and peanut sauce.

Skewered chicken marinated in Thai herbs, served with peanut sauce and cucumber salad.

Mixed in homemade sweet tamarind sauce with chicken, tofu, and cubed bell pepper garnished with green onions and bean sprouts.

Fried Thai vegetarian rolls stuffed with mixed vegetables and Thai herbs, wrapped with Thai tofu skin and served with sweet and sour sauce.

Deep fried sweet potato served with Thai plum sauce.

Deep fried crispy tofu served with sweet and sour sauce.

Thai toast - flash fried toast filled with garlic and ground chicken and served with spicy cucumber sauce.

Thai dumplings stuffed with ground chicken and vegetables served with homemade ginger sauce.

Deep fried cake patties served with cucumber sauce and crushed peanuts.

Deep fried calamari served with sweet and sour sauce.

Deep fried wonton filled with shrimp and served with Thai plum sauce.

Soft shell crab and vegetables dipped in tempura batter then deep fried and served with sweet & sour sauce.

Deep fried tempura shrimp served in Thai plum sauce.

Shrimp (5) covered in a light tempura batter flavored with the taste of fresh coconut flake. Served with sweet and sour sauce.

Soy beans.

Lettuce, cucumbers, tomatoes, spinach, and mixed spring greens with house dressing.

Grilled prawns tossed with lemon grass, mint leaves and roasted chili in lime juice. Served on a bed of lettuce.

Bean thread noodle salad tossed with chicken and prawns, mint leaves and lime juice. Served on a bed of lettuce.

Grilled beef or chicken tossed with lemon grass, red onions, mint leaves, and spicy lime juice. Served on a bed of lettuce.

Ground pork or chicken mixed with ground-roasted rice, chili lime juice, fish sauce, cilantro, red onions and mint leaves.

A delectable blend of minced pork, chilies, ginger, onions and lime juice topped with peanuts.

Grilled prawns with green mango, fresh chili, red onions and lime juice. Served on a bed of lettuce.

Simmered coconut milk with galangai, kaffir lime leaves, lemon grass, roasted chili and mushrooms.

Bean thread noodles with mixed vegetables, mushrooms in a clear broth.

Combination of wonton and rice noodles in clear broth with vegetables.

Hot and sour soup with mushrooms, kaffir lime leaves, lemon grass and Thai herbs.

Grilled prawns, calamari, scallops, and seasonal fish marinated with Thai herbs and served with homemade sauce.

BBQ chicken marinated with Thai herbs and served with sweet chili sauce.

BBQ pork marinated with Thai herbs and served with spicy soy sauce.

Grilled to perfection and served with sliced ginger, green onions and fresh chilies.

Sauteed cashew nuts, with chili garlic sauce, baby corn, broccoli, carrots, mushrooms, onions, pineapple and zucchini.

Sauteed Thai basil with spicy garlic sauce, bamboo shoots, bell peppers, broccoli, onions and zucchini.

Sauteed sliced meat of your choice topped with peanut sauce and served on a bed of steamed vegetables.

Sauteed with fresh ginger root, mushrooms, baby corn, broccoli, carrots, onions and zucchini.

Stir-fried meat with green beans, bell peppers, and kaffir lime leaves in red curry paste. 

Sauteed fresh mixed seasonal vegetables, Thai herbs with garlic sauce. (bamboo shoots, bean sprouts, bell peppers, broccoli, cabbage, carrots, green beans, onions and zucchini)

Grilled eggplant sauteed with Thai basil leaves, bell peppers, carrots, onions, and soy sauce.

Marinated choice of meat with ground garlic, black pepper with oyster sauce.

Sauteed fresh broccoli, onions, and carrots with Thai herbs in garlic sauce.

Your choice of meat sauteed with homemade sweet and sour tomato sauce, bell peppers, cucumbers, fresh tomatoes, onions, pineapple and broccoli.

Special northern Thai noodles in a coconut curry with your choice of meat, topped with red onions and crispy noodles.

Your choice of meat simmered in coconut milk with red curry, bamboo shoots, bell peppers, broccoli, carrots, green beans, Thai basil and zucchini.

Your choice of meat simmered in coconut milk with green curry, bamboo shoots, bell peppers, broccoli, carrots, eggplant, green beans, Thai basil and zucchini.

Your choice of meat simmered in coconut milk with yellow curry, carrots, onions and potatoes.

Our homemade roasted duck fillet, pineapple, bell peppers, tomatoes, and basil in red curry sauce. 

Your choice of meat simmered in Masaman curry sauce with coconut milk, carrots, onions, peanuts and potatoes.

Thai style peanut curry with coconut milk, bell peppers, carrots, green beans and Thai basil.

Signature red curry in coconut milk with pineapple, bell pepper, and kaffir lime leaves.

Stir-fried rice with fresh spicy chili garlic sauce, Thai basil, bell peppers, broccoli, onions and cabbage.

Thai fried rice with eggs, mixed vegetables, onions, garlic and Thai herbs.

Stir-fried rice with pineapple, broccoli, cabbage, carrots, cashew nuts, onions, raisins with yellow sauce.

Pan-fried rice noodles with eggs, bean sprouts, green onions, tofu and ground peanuts.

Pan-fried wide rice noodles sauteed with soybean sauce, broccoli, carrots, cabbage, onions and eggs.

Wide rice noodles sauteed with soy sauce, broccoli, cabbage, onions, and carrots with Thai gravy.

Chinese-influenced egg noodles, stir-fried with mixed vegetables and choice of meat.

Bean thread noodles stir-fried with vegetables, eggs and onions in a black bean sauce.

Pan fried wide rice noodles, broccoli carrots, onions, tomatoes, bell peppers, and Thai basil.

Bean sprouts, green onions, and cilantro.

Pan-fried rice noodles, bean sprouts, bell peppers, broccoli, cabbage, carrots, onions, and Thai basil in spicy garlic sauce.

Pan fried wide noodles with your choice of meat, stir-fried with eggs, onions, bean sprouts, turnips, green onions, and ground peanuts in a soybean sauce.

Spaghetti topped with choice of meat, onions, bell peppers, Thai basil sauteed with spicy homemade sauce.

Fried bananas with vanilla ice cream and topped with pure honey.

Hand wrapped rolls, vermicelli noodles, tofu, bean sprouts, cucumbers, and onions wrapped in rice paper. Served cold with a hoisin mixed peanut sauce.

Chicken satay two, sweet potato three, fried tofu three, spring rolls two, Thai toast three. Served with sweet and sour sauce, Thai plum sauce, and peanut sauce.

Skewered chicken and marinated in Thai herbs. Served with peanut sauce and cucumber sauce.

Mixed in homemade sweet tamarind sauce with chicken, tofu, cubed bell pepper garnished with green onions, and bean sprouts.

Fried Thai vegetarian rolls stuffed with mixed vegetables, Thai herbs, and wrapped with Thai tofu skin. Served with sweet and sour sauce.

Deep fried sweet potatoes. Served with Thai plum sauce.

Deep fried tofu and crispy. Served with sweet and sour sauce.

Flash fried toast filled with garlic and ground chicken. Served with spicy cucumber sauce.

Thai dumplings stuffed with ground chicken and vegetables. Served with homemade ginger sauce.

Thai traditional of Deep-fried fish cake patties mixed with red curry paste, kaffir leafs , and slice green beans. Served with cucumber sauce and crushed peanuts.

Deep fried breaded calamari served with sweet and sour sauce.

7 pieces of Deep fried wonton filled with shrimp. Served with Thai plum sauce.

Soft shell crab in tempura batter then deep fried. Served with sweet and sour sauce.

Deep fried tempura shrimp. Served with sweet & sour sauce.

Shrimps five covered in a light tempura batter flavored with the taste of fresh coconut flake. Served with sweet and sour sauce.

Soy beans.

Lettuce, cucumbers, tomatoes, spinach, and mixed spring green with house dressing.

Grilled prawns tossed with lemon grass, mint leaves, and roasted chili in lime juice all marinated and . Served on a bed of lettuce.

Bean thread noodle salad tossed with chicken, prawns, mint leaves, and lime juice marinated with homemade salad dressing . Served on a bed of lettuce.

Grilled beef tossed with lemon grass, red onions mint leaves, and spicy lime juice. Served on a bed of lettuce.

Grilled chicken tossed with lemon grass, red onions mint leaves, and spicy lime juice. Served on a bed of lettuce.

Mixed with ground roasted rice, chili, lime juice, cilantro, red onions, and mint leaves.

A delectable blend of minced pork, chilies, ginger, onions, and lime juice topped with peanuts.

Grilled prawns with green mango, fresh chili, red onions, and lime juice. Served on a bed of lettuce.

Bean thread noodles with mixed vegetables and choice of meats in a clear broth.

The combination of wonton and rice noodles in clear broth with vegetables.

Hot and sour soup with mushrooms, kaffir lime leaves, lemon grass, and Thai herbs.

Simmered coconut milk with galangal, kaffir lime leaves, lemon grass, roasted chili, lime juice and mushrooms.

Rice noodle, Bean sprouts, green onions, cilantro, and dried garlic with choice of meats

Barbequed chicken marinated with Thai herbs. Served with sweet chili sauce and jasmine rice.

Barbequed pork marinated with Thai herbs. Served with spicy soy sauce and jasmine rice.

Traditional northern style minced pork with herbs grilled to perfection. Served with sliced ginger peanuts, fresh chilies, and jasmine rice.

Sauteed cashew nuts with chili garlic sauce, baby corn, broccoli, carrots, mushrooms, onions, pineapple, and zucchini. Served with jasmine rice.

Saute' prawns, calamari, scallops, seasonal fish, and green mussels with homemade sauce and served with side of salad and jasmine rice.

Sautéed Thai basil with spicy garlic sauce, bamboo shoots, bell peppers, broccoli, onions, and zucchini. Served with jasmine rice.

Sauteed sliced meat topped with peanut sauce. Served on a bed of steamed vegetables. Served with jasmine rice.

Meat sautéed with fresh ginger root, mushrooms, baby corn, broccoli, carrots, onions, and zucchini. Served with jasmine rice.

Stir-fried meat with green beans, bell peppers, and kaffir lime leaves in red curry paste. Served with jasmine rice.

Bamboo shoots, bean sprouts, bell peppers, broccoli, cabbage, carrots, green beans, onions, and zucchini sauteed with chili garlic sauce. Served with jasmine rice.

Grilled eggplant sauteéd with garlic, onions, carrots, broccoli, bell peppers, zucchini, and Thai basil. Served with jasmine rice.

Sautéed with ground garlic, onions, mushrooms, baby corn, carrots, broccoli, zucchini, and Thai basil. Served with jasmine rice.

Sautéed fresh broccoli, onions, and carrots with Thai herbs in garlic sauce. Served with jasmine rice.

Sautéed with homemade sweet and sour tomato sauce, bell peppers, cucumbers, fresh tomatoes, onions, pineapple, and broccoli. Served with jasmine rice.

Stir fried jasmine rice w/homemade sauce, yellow onion, green onion, carrot, brocoli, and topped w/cilantro

Topped with fresh ginger sauce saute' carrot, brocoli, fresh mushroom, and onion

Pan-fried wide rice noodles sauteed with soybean sauce, broccoli, carrots, cabbage, onions, and eggs.

Pan-fried rice noodles with eggs, bean sprouts, green onions, tofu, and ground peanuts in homemade pad Thai sauce.

Wide rice noodles sauteed with soy sauce, broccoli, cabbage, onions, and carrots in Thai gravy.

Chinese influenced egg noodles and stir-fried with mixed vegetables.

Bean thread noodles stir fried with vegetables, eggs, and onions in a black bean sauce.

Pan fried wide rice noodles, broccoli carrots, onions, tomatoes, bell peppers, and Thai basil.

Pan fried wide rice noodles, broccoli, carrots, onions, bean sprouts, turnips, green onions, and ground peanuts in a soybean sauce.

Pan fried wide rice noodles with onions, bean sprouts, turnips, green onions, and ground peanuts in soybean sauce.

Spaghetti topped, onions, bell peppers, and Thai basil sauteed with spicy homemade sauce.

Simmered in coconut milk with yellow curry, carrots, onions, and potatoes. Served with jasmine rice.

Choice of meat, simmered in coconut milk with red curry, bamboo shoots, bell peppers, broccoli, carrots, green beans, Thai basil and zucchini Served with jasmine rice.

Simmered in coconut milk, with green curry, carrots, broccoli, eggplant, green beans, Thai basil, and zucchini. Served with jasmine rice.

Special Northern Thai noodles in coconut curry, topped with red onions, a wedge of fresh lime, and crispy egg noodles. Served with jasmine rice.

Our homemade roasted duck fillet, pineapple, bell peppers, tomatoes, and basil in red curry sauce. Served with jasmine rice.

Simmered in coconut milk with masaman curry sauce, carrots, onions, peanuts, and potatoes. Served with jasmine rice.

Thai style peanut curry with coconut milk bell peppers, carrots, and green beans. Served with jasmine rice.

Signature red curry in coconut milk with pineapple, bell pepper, and kaffir lime leaves. Served with jasmine rice.

Dice fresh ripe mango, carrot, brocoli, bell peper, and thai basil leaves in red coconut milk sauce. Served with jasmine rice.

Slice asian pumpkin, carrot, brocoli, bell peper, and thai basil leaves in red coconut milk sauce. Served with jasmine rice

Stir fried rice with fresh spicy chili, garlic sauce, Thai basil, bell peppers, broccoli, onion, and cabbage.

Thai fried rice with eggs, mixed vegetables, onions, tomatoes, garlic, and Thai herbs.

Stir-fried rice with pineapple, broccoli, cabbage, carrots, cashew nuts, eggs, onions, and raisins with a touch of turmeric powder.

Fried bananas with vanilla ice cream and topped with pure honey.