The Hidden House

Filet, Egg Yolk, Truffle, Capers, Grain Mustard, Crème Fraîche, Cornichon, Melba Toast

Glass Noodle Nest, Fermented Black Bean & Garlic Sauce, Cilantro, Cashews, Sesame Seed

Campanelle Pasta, Cheese Blend, Bottarga, Breadcrumbs, Baby Celery Leaf, Calabrian Chilis

Apple, Jicama, Carrots, Herb Salad, Charred Lime, Sweet & Spicy Dipping Sauce

Hoisin Glaze, Butternut Squash Purée, Roasted Sunchoke, Charred Shishito, Apple & Celeriac Slaw

Cavatelli Pasta, White Cheddar, Fontina, Gruyère, Truffle Oil, Toasted Breadcrumbs

Gem Lettuce, Egg, Caperberries, Bacon, Anchovy Dressing, Furikake Toast Crouton

Spring Mix, Cherry Tomato, Cucumber, Carrots, Pomegranate, Feta, Shallot Vinaigrette

Caramelized Onions, Thyme, Sherry, Garlic Bread, Gruyere, Swiss, Chive

Golden Raisins, Bacon, Caramelized Onions, Champagne & Mustard Vinaigrette, Pomegranate Arils, Marcona Almond, Parmesan

Pickled Fennel, Labneh Cheese, Shaved Jicama, Sunflower Kernels, Arugula, Frisée, Orange Segment, Pomegranate, Shallot Vinaigrette

Squash Steak, Hummus, Calabrian Chili, Sesame Herb Gremolata, Maitake Mushroom, Long Bean, Char Sui, Marcona Almond

Mandarin Glaze, King Trumpet Mushroom, Grilled Bok Choy, Peaches, Duck Sauce, Candied Orange Zest, Lotus Root Chip

Sumac-Crusted, Toasted Sweet Potato Hash, Tomato Relish, Herb Salad, Charred Tomatillo Salsa

Miso Marinade, Bok Choy, Snap Peas, Shiitake Mushroom, Sweet Peppers, Bacon Dashi, Ramen Noodles

Baja Rock Shrimp, English Peas, Guanciale, Onion, Cream, Bottarga, Breadcrumbs

Celeriac Purée, Blackberry Relish, Pearl Onions, Glazed Baby Carrots, Crispy Shallots

Harissa Red Lentils, Edamame, Garlic-Mint Butter, Brown Beech Mushroom, Sesame Herb Gremolata, Pea Tendrils

7oz Prime Beef Tenderloin, Celeriac Purée, Baby Squash, Black Garlic Maitre D Butter, Crispy Shallots, Blue Cheese Fondue

Leek Purée, Chorizo, Potato, Charred Sweet Corn, Fava Beans

Maitake, Cremini Mushroom, King Trumpet Mushroom

Crispy Brussels Sprouts, Bacon, Gochujang

Blistered, Marcona Almond, Hoisin, Sesame Seed, Nori

Tri-Colored Carrot, Gastrique, Dill, Fennel Fronds

Pie Crust Merengue. Candied Lime

Cake, Mascarpone Frosting, Smoky Guajillo & Hazelnut Bark

Homemade Butterscotch Pudding, Mascarpone Whip, Salted Caramel Sauce

Bone-in Wings, Gochujang Glaze, Blue Cheese Fondue, Pickled Fresno chili, Scallions, Sesame Seeds

Tempura Rock Shrimp, Sesame Aioli, Nori Ebi, Arugula, Orange Segments, Herb Salad

American Cheese, Lettuce, Onion, Special Sauce, Sesame Seed Bun

Cheese Sauce, Bacon, Chives, Cilantro Crema

Apple, Jícama, Carrots, Herb Salad, Charred Lime, Sweet & Spicy Dipping Sauce

Sweet Hoisin Glaze, Pickled Carrots, Pickled Daikon, Napa Cabbage, Jalapeño, Cilantro

Gem Lettuce, Egg, Caperberries, Bacon, Anchovy Dressing, Furikake Toast Crouton

Blistered, Sweet Soy Glaze, Bonito Flake, Candied Ginger, Sesame Seeds

$17.00

Korean chili glaze, caper-cashew gremolata, pickled shallots, grilled country bread, frisee salad.

Charred shishito peppers, white beans, fingerling potatoes, almonds, chorizo, orange segments, tomato broth, herb salad.

Pepper crusted sirloin, arugula, crispy capers, Parmesan, radish, enoki mushrooms, tonnato sauce.

Roasted maitake mushrooms, pancetta, soft poached egg, garlic Parmesan cream, truffle, pomme frites.

Calabrian chilis, cilantro, garlic, yuzu-soy dipping sauce, fresh herbs, charred lime.

Sunchoke puree, honey hoisin glaze, radish, English peas, edamame, charred lettuce.

Miso-ponzu vinaigrette, wakame, avocado, pickled bean sprouts, tobiko, orange segments, cucumber, rice cracker.

Marinated kale, gem lettuce, caperberries, bacon, chopped egg, anchovy dressing, furikake toast pieces.

Local mixed greens, cherry tomatoes, cucumber, feta cheese, pomegranate seeds, watermelon radish, shaved carrots, shallot vinaigrette.

Caprese tomatoes, bocconcini, serrano chilis, blackberries, strawberries, poppy seeds, tarragon, chive, basil, orange oil.

Salt roasted beets, candied walnut, watercress, crispy mozzarella, orange segments, shaved fennel, agave crema.

Caramelized onions, thyme, sherry, garlic bread, gruyère, swiss, chive.

Brown butter sage cream, candied walnuts, pearl onions, shiitake mushrooms, apples, Parmesan, crispy kale, prosciutto powder.

Grilled peaches, bok choy, goat cheese, arugula pesto, sherry syrup, rosemary duck jus.

Pepper crusted, potato-leek rosti, swiss chard, mushroom cream sauce.

Miso marinated, bok choy, snap peas, shiitake mushrooms, sweet peppers, dashi broth, ramen noodles.

Crispy cauliflower, Calabrian chilis, cauliflower puree, romesco, chimichurri, herb salad.

Potato puree, garlic confit, broccolini, roasted maitake mushrooms, citrus jus.

16 oz. ribeye, porcini crust, asparagus mushroom risotto, truffle demi.

Castelvetrano olives, roasted bell peppers, artichokes, braised fennel, orange pernod sauce.

Cavatelli pasta, white cheddar, fontina, and gruyère, truffle oil, toasted breadcrumbs.

Idaho potatoes, butter, cream.

Gochujang, shallots, garlic, bacon.

Jumbo asparagus, maldon sea salt, olive oil, fresh herbs.

Candied walnuts, fresh berries, raspberry cream.