The Living Room (49th St & Ray)

Salted with lemon pepper. 

House marinated. 

Horseradish, cocktail sauce, mignonette. 

Variety of mustards.

Crispy golden shrimp, sweet spicy aioli. 

Burrata mozzarella, pesto, grape tomatoes, balsamic reduction, ciabatta. 

Prosciutto, genoa salami, white cheddar, gouda, brie, olives, roasted almonds, fruit compote, ciabatta. 

Housemade, fresh tortilla chips. 

Veggies, pita bread. 

Housemade, fresh tortilla chips. 

Imported creamy brie, pretzel, roasted cauliflower, apples, ciabatta. 

Sour cream, salsa, fresh tortilla chips. 

Ginger soy marinade, siracha aioli. 

Sweet thai chili, asian slaw. 

Crispy shrimp, tangy sauce, slaw. 

Spicy crab, cilantro, jalapeño, avocado, crunchies, thai chili sauce. 

Crab mix, avocado, cucumber. 

Tuna mix, cucumber. 

Asian slaw, avocado, cucumber. 

Housemade mozzarella, tomato sauce, fresh basil. 

Housemade mozzarella, oven roasted tomatoes, olive oil. 

Pepperoni, salami, tomato sauce, bacon, sausage. 

Pavone pepperoni, house-made mozzarella, tomato sauce. 

Apples, Brie, Fig Jam, Agave Nectar.

Apples, brie, fig jam, agave nectar.

Roasted peppers, goat cheese, garlic, pepper jam.

Roasted peppers, goat cheese, garlic, pepper jam.

Prime rib, gorgonzola, creamy horseradish.

Prime rib, gorgonzola, creamy horseradish.

Grape tomatoes, burrata, basil, balsamic.

Grape tomatoes, burrata, basil, balsamic.

Prosciutto, figs, pepper jam, mascarpone cheese.

Prosciutto, figs, pepper jam, mascarpone cheese.

Chicken salad, scallion, sprouts, celery.

Chicken salad, scallion, sprouts, celery.

Romaine, shaved grana padano cheese, torn crispy croutons. 

Grill ny strip, mixed greens, shaved fennel, grape tomatoes, caper vinaigrette. 

Mixed greens, avocado, wasabi peas, sesame seed, champagne vinaigrette. 

Kale, romaine, dried cranberries, radish, almonds, avocado, quinoa, flax seeds, herb yogurt. 

Romaine, cucumber, grape tomatoes, egg, white cheddar ranch. 

Field greens, candied pecans, balsamic vinaigrette. 

Turkey, ham, bacon, provolone, lettuce, tomato, whole grain aioli, sourdough. 

Provolone cheese, olives, red onion, garlic aioli, sourdough. 

Scallion, celery, served cold, whole grain. 

Swiss cheese, au jus, hoagie roll. 

Swiss, caramelized onions, 1000 island, grilled sourdough. 

Gorgonzola crumbles, au jus, creamy horseradish. 

Swiss cheese, carmelized onions, demi glace. 

Cinnamon-sugar dusted.

2 scoops of vanilla ice cream and drizzled with chocolate sauce. 

Two eggs cooked to order, choice of sausage links, turkey sausage, bacon or breakfast ham, choice of wheat, sourdough, English muffin or ciabatta, served with hash browns. 

Fried chicken breast, Aji Amarillo maple sauce. 

Served with powdered sugar, maple syrup, butter.

English muffin, scrambled eggs, whole grain aioli, breakfast ham, white cheddar, served with hash browns. 

Tomato basil wrap, egg whites, turkey, caramelized onion, peppers, spinach, a bowl of fruit. 

Two poached eggs with breakfast ham, hollandaise sauce, on an English muffin, served with hash browns. 

Two sliders topped with scrambled eggs, american cheese and your choice of bacon or turkey sausage, served with hash browns. 

Layered tostadas, green chili chicken, cotija, fried egg, creme fraiche. 

Blueberry, raspberry, blackberry, mixed fruit puree, whipped cream. 

Spinach, sautéed mushrooms, asparagus, caramelized onions, white cheddar. 

Black forest ham, caramelized onions, egg, white cheddar. 

Nutella, bruleed bananas, powdered sugar. 

Cinnamon-sugar dusted.

750 ml. 

1 ltr. 

American cheese on toasted sourdough bread. 

House made tomato sauce and mozzarella. 

2 burger sliders, with or without cheese. 

3 breaded chicken strips. 

It's the cheesiest. 

Six mini corn dogs. 

Scrambled eggs and cheese. 

Served with Bacon or Sausage. 

Served with butter and maple syrup. 

Powdered sugar, maple syrup, butter. 

Turkey, ham, bacon, Provolone, lettuce, tomato, whole grain aioli, sourdough. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Swiss cheese, au jus, hoagie roll. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burrata Mozzarella, pesto, grape tomatoes, balsamic reduction, ciabatta.

Kale, romaine, dried cranberries, radish, almonds, avocado, quinoa, flax seeds, herb yogurt.

Cinnamon-sugar dusted.

Housemade Mozzarella, oven roasted tomatoes, olive oil.

Veggies, pita bread.

Salted with lemon pepper.

House marinated.

Variety of mustards.

Parsley, garlic, lemon zest, Parmesan, chili flakes.

Crispy golden shrimp, sweet spicy aioli. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burrata Mozzarella, pesto, grape tomatoes, balsamic reduction, ciabatta.

Prosciutto, genoa salami, white Cheddar, Gouda, Brie, olives, roasted almonds, fruit compote, ciabatta.

Regular or spicy hot, with carrot sticks and ranch dressing.

Cup of butternut squash or minestrone.

Kale, romaine, dried cranberries, radish, almonds, avocado, quinoa, flax seeds, herb yogurt.

Romaine, cucumber, grape tomatoes, egg, white cheddar ranch. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Field greens, candied pecans, balsamic vinaigrette.

Mixed greens, avocado, wasabi peas, sesame seed, champagne vinaigrette. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Turkey, ham, bacon, Provolone, lettuce, tomato, whole grain aioli, sourdough. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Provolone cheese, olives, red onion, garlic aioli, sourdough. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Swiss cheese, au jus, hoagie roll. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Swiss, caramelized onions, 1000 island, grilled sourdough. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Choice of two toppings Swiss, Provolone, Bleu cheese, Pepper Jack, bacon, avocado, jalapeño, green chilis or caramelized onions. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gorgonzola crumbles, au jus, creamy horseradish. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Swiss cheese, caramelized onions, demi-glace. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Housemade Mozzarella, tomato sauce, fresh basil.

Pavone pepperoni, house-made Mozzarella, tomato sauce.

Housemade Mozzarella, oven roasted tomatoes, olive oil.

Mozzarella, pesto, grape tomatoes, balsamic.

Grape tomatoes, burrata, basil, balsamic.

Apples, Brie, fig jam, agave nectar.

Prosciutto, figs, pepper jam, Mascarpone cheese.

Prime rib, Gorgonzola, creamy horseradish. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spinach and artichoke Creamy cheese.

Housemade, fresh tortilla chips.

Sour cream, salsa, fresh tortilla chips.

Veggies, pita bread.

Spicy crab, Cream cheese, shrimp tempura, spicy tuna, jalapeño, sriracha aioli. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy crab, cilantro, jalapeño, avocado, crunchies, Thai chili sauce. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna mix, cucumber. These foods may be served cooked to order, undercooked, or raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crab mix, avocado, cucumber.

Cinnamon-sugar dusted.

Two scoops of vanilla ice cream and drizzled with chocolate sauce.