If you're looking for American (new) restaurants in Glendale look no further. The Lola is known for having some of the best American (new) in Glendale. Located at 6770 N Sunrise Blvd # 109, The L...show more
Avocado, tomato, mozzarella, cucumbers, spring greens, sweet chili ranch dressing.
Spring greens, pears, golden raisins, cabbage, blue cheese, toasted almonds, hard boiled egg, crispy prosciutto, champagne pear vinaigrette.
Angus beef, garlic aioli, tempura bacon, onion ring, provolone, caramelized onion, knotted bun.
Tempura cauliflower, asparagus, green beans, sweet chili ranch.
Chicharon pork cracklin’s, parmesan, signature seasoning, cheese sauce.
Fried chicken, pickle chips, apple slaw, spicy aioli, knotted bun.
Sliced beef, bell peppers, caramelized onions, provolone, horseradish remoulade, hoagie.
Lump and claw meat, elbow pasta, parmesan cream sauce, toasted breadcrumbs.
choice of: oreo, berry, apple cinnamon or plain whipped cream and powdered sugar.
Two eggs any style, breakfast potatoes, toast - choice of bacon, sausage, or fruit.
Texas toast style, whipped cream, powdered sugar
Served with a yogurt dipping sauce.
Deep pineapple with walnut and ice cream.
Flank steak, two eggs any style, house hash, pico de gallo house salsa.
House waffle, crispy chicken tossed in our lola spice and lemon pepper seasoning.
Scrambled eggs, pico de gallo, cheese, potatoes, served with sour cream and house salsa.
Two eggs, potato mix, tomato, onion, garlic, served with cheese sauce.
Burrata cheese, tomato coppa, prosciutto, peppered salami, fig jam, stone fruit, herbed pesto, port wine derby cheddar sauce.
Sharp cheddar, monterey jack, goat cheese, toasted almond, golden raisins, candied nuts.
Seasonal fruits, berries, jam and candied nuts.
3 house made flavors of hummus, served with seasonal veggies and naan chips.
Choice of 3 styles.
Romaine, shredded parmesan, focaccia croutons, parmesan crisp.
Avocado, tomato, mozzarella, cucumbers, spring greens, sweet chili ranch dressing.
Cabbage, radish, jicama, pico de gallo, roasted corn, pepitas, cotija, red wine vinaigrette.
Spring greens, pears, golden raisins, cabbage, blue cheese, toasted almonds, hard boiled egg, crispy prosciutto, champagne pear vinaigrette.
Kale, broccoli, blueberries, farro, cucumber, red onion, goat cheese, kale chips.
Angus beef, garlic aioli, provolone, chips, beer cheese, jalapeno, tomato, spring greens, knotted bun.
Angus beef, garlic aioli, tempura bacon, onion ring, provolone, caramelized onion, knotted bun.
Angus beef, garlic aioli, lettuce, tomato, provolone, crispy pineapple, house made teriyaki, pickle chips.
Grilled chicken breast, caesar dressing, romaine, shredded parmesan.
Herbed pesto, tomato, mozzarella, knotted bun.
Fried chicken, pickle chips, apple slaw, spicy aioli, knotted bun.
Prosciutto, coppa, jamon, pickled peppers, provolone, herbed pesto, greens, spicy aioli, knotted bun.
Sliced beef, bell peppers, caramelized onions, provolone, horseradish remoulade, hoagie.
Sliced turkey & pork, provolone, pickle chips, herbed mustard, hoagie.
Tempura cauliflower, asparagus, green beans, sweet chili ranch.
Served with naan chips.
Served with house cheese sauce.
Served with marinara.
Served with vanilla mint yogurt.
6 crispy, breaded wings, served with ranch or blue cheese.
Cheddar-jack, pico de gallo, horseradish remoulade.
Chicharon pork cracklin’s, parmesan, signature seasoning and cheese sauce.
Deep fried fresh pineapple, honey, almonds, pineapple cotton candy.
Burrata cheese, coppa, prosciutto, peppered salami, fig jam, stone fruit, herbed pesto, port wine derby cheddar.
Sharp cheddar, monterey jack, goat cheese, toasted almonds, golden raisins, candied nuts.
Seasonal fruits, berries, jam and candied nuts.
3 house made flavors of hummus, served with seasonal veggies and naan chips.
Lump and claw meat, elbow pasta, parmesan cream sauce, toasted breadcrumbs.
10 oz ribeye, rosemary mashed potatoes, herbed butter, seasonal greens.
Citrus cauliflower rice, roasted broccoli and caper butter.
Pan-seared chicken breast, sweet potato puree, farro, roasted carrots, pan glaze.
Charred cauliflower, eggplant, sauteed mushrooms, red and green bell peppers, zucchini, cherry tomatoes, sweet cherry wine reduction.
Last updated November 6, 2020